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    El Fogón

    4.6 (1.3k reviews)
    InexpensiveTacos
    Closed 1:00 pm - 11:00 PM

    El Fogón Photos

    EL FOGÓN ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Dogs allowed
    Good for groups

    Recommended Reviews - El Fogón

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    Reviews With Photos

    Tacos chorizo
    Calder S.

    The place was busy. We waited in a short line to be seated. The restaurant feels busy and fast paced, but it took a bit of time to give our order. They give you three salsas and a small plate of limes and radishes. Do they reuse these between guests? I don't know. Doesn't seem very clean. The guac was bland and thin. Disappointing. Tacos al pastor were small and only so-so. The chorizo tacos had nothing on them; they were only chorizo meat. They get great reviews, so I would try them again and order differently.

    Food prep and bbq
    Bill K.

    Best tacos, el pastor, Jamaica juice, horchata are all amazing. This IS the place to go in Playa Del Carmen. Don't hesitate. Original, Classic, casual, must try.

    Pastor and chorizo

    Pastor was the best, bistec was delicious! Micheladas are always great and service was great! One of the best taco spots in town is what most locals said and I would agree it was pretty good. Chorizo was good as well

    Multiple locations in town but a pin drop where we went.
    Scott H.

    After having this place recommended by two separate taxi drivers we decided to give it a try. A true locals place with legitimate great atmosphere we could not have been more pleased. We were delighted to see that it is a Michelin rated restaurant in 2024 but two months ago they received a new recommendation for 2025. The prices are super reasonable and the quality is excellent in both service and food..... Gents: Warning. The toilet (water closet) does not have a seat. Ladies: while we were there, being a naturally curious person I took time to check the ladies room and you are awarded a seat! I was with my wife and son's girlfriend who actually asked me to check the conditions. Both restrooms were actually very clean so no real worries. Oh, and gents. We have a urinal...adding ammunition to the "seat up or seatl down dilemma. We will be returning. No doubt about it. You owe it to yourself to give it a try. Also NOTE. There is more than one location in town.

    Tacos - Al Pastor Y Sirloin
    John Y.

    Absolutely amazing! A must do when in Playa Del Carmen. Tacos were amazing! They've been awarded a Michelin Star!!

    Al pastor tacos
    Dustin T.

    The best tacos Al pastor we found in PDC They don't skimp on the meat Great horchata as well Sirloin tacos were great

    Sirloin Tacos
    Firas S.

    Sirloin tacos are the best tacos in the world. A must try if you're in PDC. Prices are great, walls are yellow with cartoon characters painted everywhere so you definitely don't come for the ambience.

    Sirloin with flour tortillas
    Long D.

    Fun place, walking distance from the pier, crowded but quick service. Plenty of tables both upstairs and downstairs. We ordered strawberry smoothie, xx, pastors, sirloins, steak quesadillas. Served with tons of nopales, salsa and limes. Quick, fresh, good portions and reasonable price. Just fit the bill and satisfy the taste. Again, check your spice level when you in Mexico. Habanero is no kidding hot

    Pastor and chorizo tacos
    Marija P.

    This was such an amazing find in Playa del Carmen! I was looking for the best local spot and this was within walking distance of 5th Ave. The menu looked amazing, but I decided to go with the tacos and it was my first time trying Trompo Al Pastor and it was absolutely delicious. Loved the toppings they brought out as well and the decor inside with the cartoons is fun and casual. Would def go back to try other things!

    Melly M.

    This is hands down the best local taco spot in Playa De Carmen with amazing food and excellent service. We had the sirloin and pastor tacos, Ranchera Plate, Quesadillas and Jamaica. Will go back again and again for the perfect ambiance and delicious food!

    Brandon F.

    Checked out this place after being at Xcaret all day. It's poppin, tons of ppl and uppity musica. Saw great reviews on Yelp so thought I'd check it out.. Ordered: strawberry margarita & Fogon special Skirt steak "norteña", cheese and chorizo with fajitas. Wow, my food was delicious! The strawberry margarita was good/on point too. Easily the best meal I had on the trip and we were in Playa/Canun for 8 days. Hope to come back one day..

    Platter of everything good!
    Jared R.

    One of the best restaurants in PDC. Huge portions, a good mix of locals and tourists and a bustling atmosphere. Margaritas as big as your head and lots of amazing platters of tacos and meat. Beer was cold, the servers were very nice, even with our limited Spanish and the food was delicious! Recommended

    Blake H.

    Are you kidding? Best tacos in town. I live the Tacos Al Pastor. Also, the chorizo con queso. My wife favors the steak. Can't lose. Get a couple of beers and 3-4 tacos and enjoy!

    Beans and pastor fajitas

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    I could eat this my entire trip to PDC! Great food. Fun place. Great service. And pretty cheap. What more can you ask for?

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    Page 1 of 32

    El Fogón Reviews in Other Languages

    Review Highlights - El Fogón

    Their pastor tacos were out of this world and wish we could get something like that back here in the states.

    Mentioned in 130 reviews

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    Axiote - Course 5 of tasting menu - beef tongue

    Axiote

    4.4(280 reviews)
    1.2 kmGonzalo Guerrero
    $$

    Great experience last Friday night at this Michinlin Bib restaurant. So glad I stopped by this…read moreplace is bomb and super not pretentious! Wish I got the tasting menu but I opted for 3 of the specialties instead and they were delicious... Tasting menu is best value tho! I got the raw trout sashimi thing and it was by far the best plate of the meal (first dish/appetizer) , then got the shrimp flautas (good not amazing) then I got the trout loin for the entree (good not amazing) Skinny marg was perfect and so was the waitress! Would recommend and go back but like I said I would for sure do with the 6 or 8 course tasting menu!

    Okay, where do I start…read more I made a reservation about a month before our trip, they were already pretty booked so I made a 4:45pm. I somehow missed that the coursed meal doesn't start until 6...and we didn't realize until same day. They couldn't rebook us until 9PM but told us to swing by early to see if they could get us in AND THEY DID. It was a Christmas miracle. And I'm glad they did because the whole experience was about 2.5 hours from start to finish. The place isn't very big, but is beautiful inside. They have an awesome bar and and open kitchen so you can see everything. It's a really neat place. We were seated pretty quick once they got the table cleaned, and then were greeted by our waitress. When we told her we were there for the 8 course meal, they switched waiters on us, and then the upselling started. Right off the bat they tried to talk us into a cocktail...when we were doing a pairing with our meal. It took them a little time to get the meal going, and then between courses was a little hit or miss. Sometimes it was free flowing and sometimes it took 10-15 minutes to get our next dish. The food. We were a little nervous we would leave still a little hungry but I assure you, you will not. For ~$100USD each, you get so much food, and a drink with every course. It was fantastic and so worth it. Here were the courses and pairings (that I can remember lol): 1. We started with the dips - a bean dip with cheese sauce and guacamole with crickets. Very classic, very well done. The crickets added a nice, nutty flavor. I was a huge fan of the beans with their blue corn tostadas, so much flavor. They also had a third dip that was pumpkin seed based, it was good but not as memorable. Their hot sauces came out with this course. It was paired with a house mezcal (with salts, cucumber, and orange) that was incredible and smooth. 2. Shrimp ceviche which was super refreshing and flavorful. They paired this with sparkling wine. 3. Sea bass with a cream sauce and grapefruit. I'm not a huge fishy flavor person - my first bite had all three compnents and I thought it was delicious. My husband just had fish as his first bite and thought it a little fishy, but once we added everything else he agreed it was great. Three small pieces, so it was a nice course. Paired with a sauv blanc. 4. Roasted tomatoes in a mole sauce. A nice veggie course. I thought they were cooked well, nothing super fancy. Paired with a Chardonnay. 5. Cooked shrimp with potatoes. My husband called this a "filler" course - there wasn't much to it. The sauce had some greens in it but it was just something light and easy to serve. Can't remember the pairing here. 6. THE CARROTS. MY FAV THING. OMG. Literally so fresh, the perfect texture, and the sauces. I could have eated a whole bowl with this one. Paired it with a red blend. 7. Cow tongue. I forgot a photo. I was starting to get drunk, I'm sorry. Paired with a red wine. This was tender, the sauce was delicious. If you're not used to beef tongue, please don't let it scare you. It was amazing. 8. Dessert. Also amazing. I think it was paired with a sweet red but....a little drunk here...we got a cheesecake which was more on the savory side, super unique, and so delicious. I was a huge fan. We also got a passion fruit custard and I'm a SUCKER for passion fruit. This was phenomenal. The food was INCREDIBLE. And such an amazing experience. And now the loss of a star. I hit on the service a little, but there was also some upselling which we don't love, especially at what is supposed to be michelin recognized. We often try Michelin recognized when we travel and the upselling was unexpected, I undertsand the culture down here, but still. ALSO we LOVED the house mezcal so much we asked for another shot ($280 pesos/shot). When we got the bill, the waiter upcharged to one of the most expensive mezcals on their menu ($520 pesos/shot) and refused to change it. We spent $60 on two shots after paying for our 8-course meal. It honestly was SUCH a dissapointing end to our meal and felt so icky. Be very careful with the service here.

    Photos
    Axiote - Inside

    Inside

    Axiote - Mezcal tasting pairing

    Mezcal tasting pairing

    Axiote - Tomate - mezcal, cucumber, parsley, tomatillo, worm salt

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    Tomate - mezcal, cucumber, parsley, tomatillo, worm salt

    Ah Carbon! - Pastor volcano

    Ah Carbon!

    4.5(168 reviews)
    1.0 kmGonzalo Guerrero
    $

    Sad that last place to eat dinner before heading back home was mediocre restaurant. I saw some…read moregood reviews and food looked good so thought I give this place a try. Friendly staff like all the other place. Menu was simple and price was not too bad. Ordered guacamole to start, pastor taco, carne Asada taco, stuffed casadilla with Carne Asada. Guac was some what blend, lacked in flavor just mashed up guacamole.. But tasted pretty good. Pastor taco was better than some of the other places. Carne Asada taco meat was little bit on the tough chewy side.. It lacked in flavor but they do give you good amount of meat and tortilla to make your own. Casadilla was not bad, added cheese made it little bit better. Over all food was OK, nothing here made me go man I'm glad I came here.. Nothing I couldn't get it at home.

    Best pastor I have ever had! I got a "volcano" which is like a crispy flat tostada. I also enjoyed…read moresome chips and 2 hot salsas (verde and rojo) which were very delicious. I tried a michelado which is beer mixed with a spicy red juice, also good. Very cheap! Watching them cook everything fresh on the griddle was fun and the food was so hot (temp) due to the extremely quick service. My server was also very sweet. I loved watching and listening to the bumping Señor Frogs across the street while supporting a small local business and enjoying undoubtedly much better food at a much better price! Show this place some love!

    Photos
    Ah Carbon! - Michelado

    Michelado

    Ah Carbon! - Bistec tacos

    Bistec tacos

    Ah Carbon! - Margarita

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    Margarita

    El Fogón - tacos - Updated July 2026

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