I'm pretty sure this is a chain bakery, because I saw a few of them around Barcelona, but all of their products look really good. I stopped in one morning to take away a handful of different pastries, and everyone was pretty excited when I got home with them. They have a pretty large variety of cookies, along with a few different varieties of croissants, and many bread options.
The standout for us was the cream-filled croissant. Usually you'll get a thin piping of cream dribbled through the middle of your pastry, but this thing was a huge glob of pastry cream surrounded by a thin layer of puff pastry. When you cut a cross-section, the full interior volume of the pastry was cream. It was incredible. The other stuff we had was great, too. But whoa, that creamy one. Whoa. read more