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    El Patron Grill and Cantina

    3.8 (41 reviews)
    Closed 9:00 am - 11:00 pm
    Updated a few days ago

    Order El Patron Grill and Cantina Takeout or Delivery

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    Recommended Reviews - El Patron Grill and Cantina

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    Reviews With Photos

    Chips and Salsa
    Paulita E.

    Dropped in here as I got stuck in Denver for the night and needed a good meal. Service was fast and friendly. Food was good and I would return again if I were in town. Thanks for having me.

    Wanda T.

    It was four of us today trying this restaurant for the first time. Staff was very friendly. The place was clean, nicely decorated and great menus. Seemed new. My friends had different plates. We all had big portions. From fish tacos, shrimp enchiladas and enchiladas verdes. My three friends gave 3/5 to their plates. They found them to be ok. I had the carnitas plate. Initially, it tasted good but as I kept eating noted the dish was very salty. Like in many other restaurants in the area, the gratuity was included so with one alcoholic beverage, my bill alone was around $47 (a drink and one dish). Not sure we would visit again.

    Sopapilla
    JaNiece C.

    DELICIOUS!! I realized that I've been sleeping in a gem! The food was so good. I don't know what they do to the tortilla but it's not an average tortilla. The food was so good. The customer service really stood out and I love the decor of the restaurant.

    Mimosa

    Stopped into El Patron after getting stranded on a work trip with a dead phone, and they seriously made my day better. Betty, the bartender, was kind enough to charge my phone while I ate. Even though I missed breakfast, they still made me the steak chilaquiles, and they were so good. The steak was packed with flavor, the chips and salsa were amazing, and the mimosas definitely helped me forget I was technically still working. If you're staying at one of the nearby hotels, this place is absolutely worth checking out. Great food and even better people.

    Keith W.

    Great food and in large portions for a reasonable price...until it wasn't. I was staying at a hotel nearby and decided to give this place a try because it was still in its grand opening phase. Decided to to try to chicken mole enchiladas and was snacking on chips and salsa before it came out. Food was out pretty fast and in a large portion, taste was great, but when the bill came I did some math in my head and ask the waitress what was up with the price to which she said it was taxes. So I always ask to get a receipt printed after eating out so as to see the damage myself and lo and behold gratuity was automatically added on top of my tip. They state why on the receipt but I didn't get that till after I ate. So yeah, I like the food but I dont like being lied to my face, can't see myself coming back.

    This was my first time trying El Patron and I was very pleased. I ordered the tamale and chile rellano combination plate. It was a generous portion and delivered in a large aluminum container that kept the food nice and warm. Everything was delicious and they sent complimentary chips and salsa with my order. I look forward to visiting in person.

    The House Margarita! Amazing

    The food is simply outstanding especially the Birria taco and the house margaritas are to die for . Although the part that was disappointing was they add the tip into the bill ! Other than that the place is fantastic! Close to several hotels all with in walking distance! The decor is fresh and very well appointed!

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    1 month ago

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    2 months ago

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    4 months ago

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    1 month ago

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    6 months ago

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    8 months ago

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    5 months ago

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    9 months ago

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    2 months ago

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    11 months ago

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    11 months ago

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    2 months ago

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    7 months ago

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    4 months ago

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    6 months ago

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    5 months ago

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    Photo of Joe M.
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    7 months ago

    Great food. I had the street tacos and they were delicious. I will definitely return.

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    Photo of Lynn C.
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    8 months ago

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    6 months ago

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    3 months ago

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    11 months ago

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    8 months ago

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    7 months ago

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    Photo of Michael W.
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    10 months ago

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    7 months ago

    Modern with a great vibe restaurant with great service and good authentic food. Definitely coming back.

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    7 months ago

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    11 months ago

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    7 months ago

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    7 months ago

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    8 months ago

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    8 months ago

    Over priced. They have better attitudes towards people that will give bigger tips. Salsas are great!

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    8 months ago

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    9 months ago

    The food was great and the atmosphere was chill! My server was attentive and on point. Will come back

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    9 months ago

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    11 months ago

    This spot is delicious, great service, great atmosphere! We'll definitely be coming back!

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    11 months ago

    Good food and service! Yen was our server and she was great we will be back with our friends and family.

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    11 months ago

    The service is great! Karla was amazing and very attentive! The food is amazing! Will be returning!

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    11 months ago

    Best authentic Mexican cuisine I've ever had, will plan on stopping again next time in Denver.

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    11 months ago

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    9 months ago

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    Page 1 of 2

    El Patron Grill and Cantina Reviews in Other Languages

    Ask the Community - El Patron Grill and Cantina

    Alma Fonda Fina - Sweet potato

    Alma Fonda Fina

    4.8(296 reviews)
    11.4 miNorthwest, Highland

    VERY small portions. Food and drinks are overpriced for what you get…read more We spent $284.00 for 4 and left hungry. No dessert menu. Service was very good, but we won't return.

    We thoroughly enjoyed our dinner experience here. I made the reservation online 60 days out as…read morerecommended. We were in at 4:45 as that was the only space available on the day we could go, and it worked out great. We got one plate from the happy hour menu and the fun avocado margarita and the old fashioned were fine cocktails. The margarita was a popular item, quite a few tables had them. I'll have to try and make one when we get home to Kona! Our server was Fiona; she was a whirlwind helping a number of tables, but we thought she was excellent and it was fun watching the staff behind the counter creating magical plates. Smiles on all of them as they worked like a team that knew and liked each other. And the plates they made were indeed delicious. I won't drill down on what we had, everyone will choose their own favorites by the end of their meal. One of our criteria when travelling is to find unique dining experiences, and this hit the mark in every way. We left after five plates and cocktails with smiles and satisfaction. While I've seen some reviews point out it was expensive, I don't feel it was overpriced for what they offer. I'd recommend this to anyone and it was an easy uber from our hotel. Mahalo.

    Photos
    Alma Fonda Fina - Mexican clay mugs

    Mexican clay mugs

    Alma Fonda Fina - Sweet potato

    Sweet potato

    Alma Fonda Fina - Bar seating where we could enjoy seeing the chefs working hard to make our dishes

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    Bar seating where we could enjoy seeing the chefs working hard to make our dishes

    Adelitas Cocina Y Cantina - Enchiladas

    Adelitas Cocina Y Cantina

    4.2(1.1k reviews)
    11.4 miSouthwest
    $$

    Excellent place. Great value, prices and portion size. Ambiance is freshly inviting. Service is…read moreflawless and friendly. All staff were professional and quick. Overall an excellent experience and I will be back.

    Sometimes you don't need culinary fireworks. Sometimes you need a place that feels like someone is…read moregenuinely happy you walked through the door. Adelitas is that place. I grabbed a seat at the bar where the bartender was friendly and engaging. On a recent Wednesday at 7:15, the restaurant was packed. When I left around 8:30, it was still busy. That's usually the best review a restaurant can get. Loyal customers don't keep coming back out of habit. They come back because it feels like home. The all-day happy hour margarita for $9 certainly doesn't hurt. The second one arrives before you've had time to argue yourself out of it. I ordered the enchiladas with carne asada and their house mole. If you're expecting one of those intensely complex moles with enough ingredients to fill a pantry, this isn't that. Adelitas' version is comforting, approachable, and deeply homey. It tastes less like a culinary experiment and more like something your abuela has been making for decades. The carne asada was tender, the rice and beans were exactly what they should be, and every bite reminded me why comfort food never goes out of style. Before leaving, I made the smartest decision of the evening. Tres leches to go. I devoured it later at home while Netflix asked if I was still watching. The cake somehow manages to be light while completely satisfying. Don't skip it. Better yet, don't pretend you're saving it for tomorrow. Adelitas isn't trying to impress you. It's trying to feed you well, welcome you warmly, and send you home happier than when you arrived. Whether your abuela was Mexican...or Greek...you'll understand exactly what they're serving here.

    Photos
    Adelitas Cocina Y Cantina - Inside

    Inside

    Adelitas Cocina Y Cantina - Tres Leches Cake

    Tres Leches Cake

    Adelitas Cocina Y Cantina - Outside

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    Outside

    Tamayo by Chef Richard Sandoval - Tamayo dining room

    Tamayo by Chef Richard Sandoval

    3.8(1.5k reviews)
    10.8 miLodo, Northwest
    $$$

    9/1/26: surprisingly good! i don't have high hopes for…read moredenver food because the trends i see are steakhouses, healthy food, and beer. salsa trio & chips were delicious. three sauces came with the chips, all distinct in flavor. salsa verde wasn't spicy but had an amazing sour zing to it. my favorite was the charred pepita habanero salsa. this had the perfect consistency (not as liquidy as regular salsa) and had a bit of spice. the third sauce was interesting. i actually don't know what it was but it wasn't bad, also wasn't good. also orders the bonito which was bomb. tuna was so fresh and paired so well with the guac and WONTON chips. such an amazing crunch on these chips, i had to start dipping them with the salsas. skirt steak was so juicy. fajita veggies were decent, just a tad oily but i guess you can't really escape that when you get a sizzling plate. tortillas came in a little woven pig's ass (so fun)! nothing notable about the tortillas though, just plain flour. this place definitely shocked me, and i would come back again. highly recommend! eats- - salsa trio & chips - bonito - skirt steak fajitas

    Our group of 4 had a reservation for a Saturday night to celebrate a special occasion. It was…read moresurprisingly not busy at 7 pm which was kind of nice and so the restaurant was a bit quieter than expected. We ordered the chips and salsa trio to start, quesabirria, chicken and steak fajitas with corn equites and rice/beans as a side, and lastly the carnitas. Personally I got the carnitas and was shocked at the portion! The presentation was beautiful and overall it was quite tasty. The hard part with this meal was that the black bean puree was underneath all the meat and au jus so it was a bit challenging to scoop up and put in the tacos. Everyone enjoyed their meals and we were pretty stuffed that we couldn't make it to dessert.

    Photos
    Tamayo by Chef Richard Sandoval
    Tamayo by Chef Richard Sandoval
    Tamayo by Chef Richard Sandoval

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    El Patron Grill and Cantina - mexican - Updated September 2026

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