Ismael was a great waiter, super knowledgeable and kind. Spoke very good English as well. The food…read morewas divine. Everything we had from the creamy soup, to pastels to Churasco steak with risotto. Don't forget the coffee flan, omg! Oh and he makes one mean Expresso Martini. Must try in Cayey.

Nice little hidden spot on the way to Ponce. They have inside and outside seating as well. Food was…read moregreat!!

If you have time to kill (I mean, absolutely no where to be for the rest of your day) and would…read morelike to enjoy a beautiful view of central PR, Casaju is a must stop. Unfortunately for my husband and I, we had a place to be and didn't plan on losing 3 hours of our day to Casaju. We were stuck at Casaju for so long, I got a sunburn... in the shade. I wish I was kidding. We waited about fifteen minutes for a table, and then were escorted by a very friendly manager to our table. The wait for service was proper Island time and was to be expected... but after the wait of almost TWO HOURS after ordering to get our food, Casaju put island time to shame. During our wait, my husband realized that he hadn't seen our waitress in quite some time. So long was our wait that I wondered if she went home and the restaurant forgot to make sure we got our ordered food. We didn't want to be those idiot Americans who complained about the Island time wait (we all have seen those reviews), so we sat and smiled and waited... and waited... and waited. Finally, our waitress reappeared and brought our food. At this point, I had gone beyond hungry, hangry, and then starving, and had now reached a full blown loss of appetite. Typically, when food is SO late to arrive, you would anticipate that it is freshly cooked due to a delayed kitchen trying to catch up... our plates were burning hot, like they had been sitting under a warmer for the last hour. Yikes. The ribs I ordered were very good, but pretty fatty and oddly missing the bones- my sour stomach could only handle three ribs before I had to tap out. The rice and beans that I ordered on the side were the worst I had in PR. Two wild dogs joined us on the patio, keeping us all company as we waited another thirty minutes for the check. We left running to the car, very sad to have lost the day to a mediocre meal... but I was even more sad to realize that I had been sitting in the shade for so long that the indirect Puerto Rican sun had burnt my entire body to a bright red crisp. This is a spot to skip.

Great food, great service and an amazing view! We Ordered a…read morevariety of different foods and everything was so delicious. I can't wait to go back and visit this hidden gem!

Good food, fast and attentive service. We went in the mid-afternoon to try the lunch menu and the…read moreplace did not disappoint. Interesting concept for Gen-Xers and previous generations to remember Puerto Rican food and traditions, including some everyday devices from the past . The mini alcapurrias were among the best we've eaten, and the main dishes were large in both size and flavor. We'll return soon to try the brunch menu, which looks delicious.

Food and service is amazing we found this place passing by and decided to give it a chanceread more

We decided to give Lola a try on our day trip to Ponce located in the Ponce Plaza Hotel and Casino…read more They were not busy on a Wednesday afternoon, with only a few tables occupied. I really enjoyed the dark atmosphere and spacious seating. Our server was also very kind, asking about our trip to Puerto Rico and giving us recommendations. We ordered four appetizers because we weren't in the mood for the entrees on the menu and it was a great strategy. We ordered the Aranitas De Salmon Sashimi, Tuna Tartar Taquitos, Croquetas De Risotto, and Escargots Cubierto De Filo. My personal ranking from favorite to least favorite was the sashimi, croquettes, tuna taquito, and escargot pastry. The sashimi paired really well with the light, airy, and crunchy plantains and the mango really elicits the freshness of the dish. The Croquettes were crunchy on the outside and cheesy and sweet in the inside, and the entirity was creamy and melted in my mouth. The tuna taquito was also sweet - the tuna tasted really fresh but the sauce kind of reminded me of teriyaki or honey barbeque which I don't mind. The pastry to me tasted on the plain side but the escargot was very buttery and flavorful. We also tried the Creme Brulee De Pistachio. It was a small size which is fine after we were full from the appetizers. It was really cream, sweet, crunchy, and the pistachio flavor punched through. Overall, I really recommend this restaurant.

The food is great. The service was amazing and yes, the ambience is wonderful. So sweet and…read moredelicious. We really enjoyed ourselves.

Pésima experiencia. Llegamos al bar de El Balconcito Criollo y estuvimos esperando más de 10…read moreminutos sin ser atendidos. Durante ese tiempo, al menos tres empleados pasaron frente a nosotros y ninguno tuvo la cortesía de saludarnos, preguntarnos si necesitábamos algo o siquiera reconocernos. La falta total de atención y servicio al cliente fue decepcionante y nos hizo sentir ignorados. Lamentablemente, por esta razón decidimos irnos y no regresar. El servicio al cliente debe ser una prioridad.

For more than 20 years this local place in our beautiful mountains of Puerto Rico, Aibonito, this…read moreplace is a great stop for drinks and great food. Criollo dishes are the choices if you are looking for typical food at a reasonable price in a beautiful spot. Service is nice and fast. Recommendations: it's difficult, we loved all our choices

Food was delicious. The flavors were amazing and it reminded me of my mom's bistec. El majado was…read moreespectacular and the coffee was delicious. Service was excellent. She was very sweet and attentive and always had a smile on her face. The place was spotless. It was a pleasant place to be at. We highly recommend this place

The decor is a beautiful expression of old world Puerto Rico as well as the traditional clothing…read moreworn by the staff. Food is amazing!! I had mini alcapurrias, mofongo with shrimp in salsa criolla, and the cheesecake flan. Everything was absolutely delicious. Great service, good music and sensational vibes! This is the full Puerto Rican dining experience! I shall return...

The most amazing time was had! We visited Casa de Campo after seeing it on social media and I…read morewanted to see the views. It is located on top of mountains with the most spectacular panoramic scenic view in Gurabo, Puerto Rico. As soon as we arrived and parked, we were greeted by someone who worked in the property and told us that there was a private party, but that they will see us. We felt very welcomed. Our server was fantastic. The entire waitstaff was attentive and friendly. We never felt rushed. The food was amazing. It was very fresh so there was a wait which was fine with us. All the dishes were delicious! The portion was huge. We ended up taking food home. We had appetizers, entrees and dessert. We had their fresh juices as well. Highly recommend!!!!

The view (day and night) and the service was great!! Not sure the $2 per person for water was worth…read moreit. Food was good, yet compared to other places portions were smaller from apps to main entrees but overall great quality of food and service.

Some of the best local food we had on our trip! Loved the mofongo with shrimp. Staff were super…read morekind and patient with us. Love the seating area too inside the terrace area. Highly recommend stopping here while in Ponce.

A small stop to Ponce on the way to Johnny's Boat. We…read moreneeded a good lunch so here we are having a quick bite. The place was so cute and calming for the rush. It's a small courtyard bistro with old world charm and good food.