Our Food was good and our waitress Abby was excellent!!! We enjoy eating here !! The omelette is my…read morefavorite!

The food is good here but the service wasn't the best - considering it wasn't even a full house…read morewhen I game with a group on a Friday morning. The food itself was very fresh and good! I loved the chicken sausage and was surprised at the flavor. The scrambled eggs were fluffy and had a great texture. They needed a little more salt in my opinion. Hopefully the service can be better at my next visit.

Ummm whoah. Dont sleep on this place. Friendly service, delicious food, generous portions and a…read morecute vibe inside. The guava pastry was the best since Arizona and the two egg breakfast and steak quesadilla I also had an iced latte. It comes in a cute little jar! But was quite a bit of milk so perhaps order less than usual if you like your iced lattes a mid range khaki color over light. Lovely yummy place!

Delicious food. Great menu selections. Lots of options for breakfast (also lunch items). Bakery's…read moreexcellent. Wonderful service. Reasonable prices. Busy - very understandable!

I ate here after a friend gave it a rave review. So, I had high expectations. Despite my high…read moreexpectations, my experience EXCEEDED my expectations by a good margin. The restaurant was well decorated. Each booth and individual bar seats had coat hooks. I think that is a nice touch. The restaurant is clean, including the restroom (I can only comment on the male restroom). The server was great - very friendly and very helpful in deciding what to order. My daughter was craving biscuits and ordered one. While I am not a connoisseur of biscuits, I will say it is the best I have ever had. The quality of the food was first rate - taste, presentation, and serving size for the price. I will definitely be back.

The kitchen deserves better service TRU Religion has the…read morekind of food that makes you want to come back despite yourself, which is the only explanation for why I keep returning even when the front of house continues to test my patience. We came on a weekday morning, no waiting list needed, and were seated immediately. Promising start. Then we waited ten minutes for anyone to acknowledge us, in a restaurant that was not crowded and appeared to be well staffed. This is not a one time observation. The gap between being seated and actually being served has been a recurring theme across multiple visits, and at some point a pattern stops being a coincidence and starts being a logistics problem that needs fixing. When the food finally arrived it reminded me exactly why I keep giving this place another chance. The crepes with berries and mascarpone were delicate and well executed, though the kitchen could afford to be more generous with both the berry sauce and the mascarpone. The portion is on the modest side, which worked fine for me personally but may leave hungrier diners wanting more. The traditional omelet was the star of the visit, specifically the jalapeño wrapped in bacon that comes with it. It was exceptional and the kind of detail that shows real kitchen creativity. My only complaint is that there is only one. There should be at least two. The cinnamon roll is enormous, which is its own form of commitment, but the dough ran a little dry this visit compared to previous experiences. An off day perhaps, but worth noting. Three stars, and every one of them belongs to the kitchen. Sort out the service flow and this place jumps immediately.

Love this restaurant- we usually go to the Sandy or salt lake locations. We checked in online and…read morewas referred to the waitlist on the app. We have been waiting for almost an hour once we arrived and I finally asked the desk and they claimed we never said our whole party was here and checked in but we were never prompted at all. This has never happened any other time/location. We won't be coming to the Provo location any time soon. The other locations seem to have the system down well and we've never had this happen The only amazing thing about tonight's dinner was our waiter! He was the perfect waiter!

Great service! Food tasted amazing and came out quick especially for how busy they were. Was…read morechecked on by our server the perfect amount. Great atmosphere. Friendly staff. We love Slackwater and couldn't recommend it more!!

Budda's is amazing! We had them deliver a big breakfast order of bento boxes and sweet rolls for a…read moredepartment retreat, and we were so impressed. They are so kind and helpful, and their rolls are so yummy! I am grateful that they were flexible with our delivery location and stayed in good communication.

What a great surprise! Been wanting to try Budda'! Heading back to Salt Lake from Provo and…read morethought we'd make a stop! Glad we did as the folks here are really nice and the food is delicious! Got the chicken bento special- chicken is cooked on the grill with a nice char and Teri sauce to finish - served w/ Mac salad rice and cabbage! Great lunch or dinner special Loco moco - breakfast served all day ! What a home run - great hamburger patty awesome gravy over rice and served w/ 2 eggs Got the budda tradition roll - good treat for dessert We gotta get back here soon - lots of parking - people are great and good delish

Food was wonderful! wide variety from seafood dishes to enchiladas and tacos! Ceviche was fresh…read morewith a variety to choose from. Loved the shrimp dishes along with the branzino and sea bass. Will definitely be back!

Sonora on Main Street Do not let the location fool you…read more Tucked into a corner spot near the freeway entrance on Main Street American Fork, Ocotillo is easy to drive past and a mistake to miss. Step inside and you will find a beautifully decorated space with an open kitchen greeting you at the entrance and a staff that is genuinely enthusiastic about the food they are serving. Ocotillo specializes in the cuisine of Sonora, Mexico, a region known for bold meat and seafood dishes. They also offer a daily brunch menu that is worth planning your weekend around. We ordered the tres leches pancakes, a triple stack that delivers exactly what the name promises. Bathed in a three milk mixture and topped with fresh berries and whipped cream, moist but not to sweet. The Sonorense combination was equally impressive. Arrachera steak strips, chilaquiles made with poblano chile, a tamal de elote, and two eggs. The arrachera was excellent and the chilaquiles were crispy, which is exactly how they should be and not something every kitchen gets right. The menu is long enough that choosing something different next time will be a genuine challenge. Omelettes, chilaquiles, brioches, and other specialties give you plenty of reasons to return. We are already looking forward to exploring the lunch and dinner menu. Slightly more expensive than a standard breakfast spot, but the generous portions and the quality of the ingredients justify every dollar. Five stars without hesitation.

I visited Locals once under the old management and today I went again under the new management. The…read morewaffles were fantastic--actually better than gluten waffles. They were neither heavy nor fluffy, but a delightful in between and they had a great flavor even plain. I had the caramel waffles and my mom got the lemon curd ones and both were fantastic. My dad got the pancakes and said they were delicious. All the full meals were fantastic and a good value for the price. The drinks not so much. $5 for soda and $6 for juice. They are bottomless and the owner came around asking if we wanted refills or if we wanted our drinks in a to go cup at the end of the meal. So that was nice, but I'd still rather have a $3 cup of juice. I didn't have the cinnamon rolls (or maybe they call them sweet rolls) but they were small and didn't look too appetizing. The overall experience, environment (seating, light fixtures, decor, and doodle books), and meals were all fantastic!

So wonderful to be able to order anything on the menus and not concern myself with wheat allergy…read more We chose the Lacie's special fried banana bread , egg, 2bacon slices. So very delicious with their house made caramel sauce and fresh whipped cream, surprised with 2 eggs, expected one. Absolutely delicious! I wish I could take this place home with me!!! Service good. Order at counter hot food delivered to the table. I am now onto the coffee! We love dark roast black coffee and like everything else this was wonderful! Such good rich flavor and not bitter at all. Refillable cup too!!! Highly recommend this place for anyone not just gluten free diners!

RUN here. From the…read moresecond we walked in everything was on point. Greeted immediately, taken care of the entire time, water never empty. Service like this just makes the whole experience. The space is so cute. Clean, simple, pretty, and there is an upstairs private area that is such a vibe. Now the food. Wow. Queso fundido was insane. The jalapeños had the perfect kick and the homemade tortillas are hands down the best tortillas. I would go back just for those. Empanadas and tinga tostados were packed with flavor but listen to me... GET THE LAMB. It was unreal. And then dessert. The hibiscus poached pear with whipped cream. Light, unique, not too sweet, just perfect. Everything was beautifully plated. Every single thing felt intentional. 10 out of 10. Cannot wait to go back next time I am in Utah.

The service was really good. In comparison the food was bland and greasy. Our eating buddies were…read moreso excited to try here and were equally disappointed in their meal. This is not an inexpensive restaurant. My favourite go to meal is anything Mexican. The chicken taco had no flavour at all. No spices nothing. One taco was dripping grease the other had no grease. The pork taco had a flavor. Good combination of ingredients that made it interesting The beef taco was gamey and tough. We kept chewing the beef, but the toughness won and we gave up. Pretty disappointed in the meal especially in relation to the price point of the meal.

WHERE IN UTAH IS LEE TODAY?!…read more Back in Orem... and there was NO WAY I was passing through without stopping at one of my old favorites -- Joe's Cafe! Big portions. Southern-style comfort food. Great people. And a whole lot of memories. Some places are worth driving across Utah for... Joe's is one of them. Check out the story in the first comment -- and tell me... What's YOUR "I'll always go back" place? If you stop by Joe's, tell them the "Where in Utah is Lee?" guy sent you! Ride safe... I'll see you somewhere in Utah. #WhereInUtahIsLee #JoesCafe #OremUtah #UtahEats #WorthTheDrive #HiddenGems #UtahFood

A true breakfast/lunch diner. The food was simply awesome and the service even better. Omelets are…read morehuge, and the breakfast sandwich is enormous (share with a friend?) The taste? Even better. I don't travel to Provo often, but when I do, I'm coming back.

We love Vineyard Bakery sourdough bread! My kids are spoiled now cause it's the only bread they'll…read moreeat - just the absolute best. We pick up a couple loafs every week!

Mardi's sourdough bread is the best! We get loaves almost every week! Our favorites are the Asiago…read morecheese and the cinnamon raisin. We love seeing Mardi and have become great friends thanks to her wonderful baking.