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    Enology Lounge

    3.4 (9 reviews)
    Closed 11:00 am - 11:00 pm

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    2 years ago

    Chris is the best bartender! He was very knowledgeable about the wine and was very kind, will definitely be coming back :)

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    Willi's Wine Bar

    Willi's Wine Bar

    4.3
    (355 reviews)
    1.2 mi
    $$

    Came here for a business lunch and loved it! If I lived closer, I would definitely come more often!…read more Food: Amazing! Portions are smaller but great quality and taste. Definitely worth it. Service: super nice and quick. They are very accommodating and great! Ambiance: this place is super cute both inside and on the patio!

    I visited Willi's in Santa Rosa with moderately high hopes based on so many wonderful reviews…read more Service seemed friendly, efficient, and courteous, and I was excited to try some new tasties! After receiving my salad and beverage though, service all but disappeared. After 25-ish minutes and finally realizing I hadn't seen my server in a while, I managed to flag down another member of the staff (not my server) who kindly offered to check for me, and who returned with the disappointing news that no such item had ever been ordered. Spoiler alert: it had definitely been ordered :( Had anyone at all checked in on me after the salad arrived, I would have inquired about the main I was waiting for and we would have figured this all out relatively quickly - and I probably would have left a more satisfied customer. (I should also note that the salad and the drink were both good, so I was looking forward to the rest.) Instead, I just asked for the check - and I left still hungry and rather disappointed. To add to the weirdness, the server gave me someone else's check at first, with many more items ordered than my drink and salad. I mention it to help characterize the unfortunate misfire vibe. Respect to the servers, I know they're working hard and there are a ton of things that contribute to situations like this - maybe an off night, maybe a gap in training, maybe unexpectedly slammed... maybe something else entirely - but regardless, Yelp is for reviewing one's experience with a business. My experience at Willi's was a bummer, and I am not sure I'll bother going back.

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    I love the decor & vibe here-well done
    I love the decor & vibe here-well done
    Smash burger
    Smash burger
    Goat cheese fritters

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    Goat cheese fritters
    Bird & The Bottle

    Bird & The Bottle

    4.4
    (2k reviews)
    0.6 mi
    $$

    Wow, this is Asian fusion done right! I wish I had a place like this in my neighborhood. I just…read morerealized that they're part of the Stark Reality restaurant group, which has a big presence in Sonoma County. We had also tried Grossman's Noshery & Bar from the same restaurant group and were happy with the food there. I also heard good things about their other restaurants, so it should not have been a surprise that we were also impressed with the food here. Food is served tapas style and honestly, all the dishes sound appetizing. On this visit, we tried a few dishes. I wish I came with a more empty stomach to try more things. We ordered their crispy maitake mushrooms, steamed local black cod, and grilled house-made lamb sausage. Everything was delicious! The crispy maitake mushrooms came with a fish sauce which gave a nice brightening note to eat with fried food. Lemon was also fried with them to help cut any grease, so overall this dish did not feel oily or heavy. The steamed local black cod's ginger scallion oil surprisingly paired very well with the black truffle pesto. It had an earthy flavor profile that was brightened by the ginger. The cod was perfectly cooked and the mushrooms soaked up all of that saucy goodness. I loved this dish! The grilled house-made lamb sausage was Thai inspired and you could definitely taste the spices in the sausage. I actually would've liked more of the tamarind BBQ sauce and basil salad on this dish to help counter the lamb's spiciness a bit, but I enjoyed the dish. Staff was friendly and attentive. Food was excellent and came out quickly. The restaurant is housed in what looks like a historic house, so it was a very cozy environment. They have a patio where you could eat while enjoying nice weather. I would definitely come again if I'm in the area!

    Good ambience, attentive servers, nice tasting appetisers, chilled drinks, lots of onsite parking…read morefor B&B customers, can be very busy hence loud and vibrant. *Vegetarians/Vegans may have to be choosy as the fryers being used by B&B are "shared fryers for all foods being prepared" (something shared on their own by our server).

    Photos
    Birds in the bathroom
    Birds in the bathroom
    BBQ'd Bone Marrow ($24)
    BBQ'd Bone Marrow ($24)
    SF "Style" Garlic Noodles ($24)

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    SF "Style" Garlic Noodles ($24)
    Matanzas Creek Winery

    Matanzas Creek Winery

    4.2
    (415 reviews)
    5.4 mi
    $$

    One of the best small wineries in the area. Fabulous grounds with lavender fields (where we did…read moreyoga) and an antique wooden storage barn and fragrant products like soaps, honey etc. There is also a bocce court and a few special outdoor picnic tables you can reserve for groups. Their wines were delicious; the whites had a hint of elderflower scent and there was a nice, lighter Chardonnay, not too buttery. For reds, the Cab was full bodied and fruity. Their Malbec tastes authentic and showed off the winemaker's South American roots. Our very knowledgeable and cheerful guide Nicole, said the winemaker came from Chile. Her descriptions were helpful and she had a friendly, energetic enthusiasm which showed a true love of her job. The was a good full plate of cheeses and salamis available. They even gave us a "to go" cup to wander around the grounds, so overall it was a very generous pour to sample! Highly recommended to book in advance and allow time to explore the grounds.

    Absolutely stunning property with an outside seating area that overlooks rolling vineyards and the…read morehills of Bennett valley. We stumbled across this property on a recent visit with my dad who lives in the area and I'm so glad that we did. We didn't have reservations but we're still accommodated. Chris took us through our tasting for the day and was extremely knowledgeable, friendly, and had a ton of great food recommendations for the area. The estate tasting consisted of 6 wines for $35. We were given a delicious pour of their non vintage brut rose as a welcome pour. I enjoyed all of the wine that we tasted through. Somehow during our visit I missed their lavender gardens but that just means I have to plan another visit.

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    Matanzas Creek Winery
    Matanzas Creek Winery
    Matanzas Creek Winery

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    D'Argenzio Winery

    D'Argenzio Winery

    4.5
    (176 reviews)
    0.9 mi
    $$

    We couldn't have chosen a better place than D'Argenzio Winery to host our rehearsal dinner and…read morewelcome party. Breanna was incredible, guiding us through every detail and was wonderful to work with. The entire team was so helpful the night of - from helping with our AV/ mics for speeches, taking care of our ~100+ guests, etc. The backyard space is magical at night with the lighting, and was the perfect option for us. The cozy vibe at D'Argenzio Winery created the perfect setting, and the entire night was beyond what we imagined. They also had tables, chairs, etc -- everything we needed which made it super stress free. We also really loved their wines, and got compliments from our guests! It was helpful to have beer options too for non-wine lovers. For our rehearsal dinner, Cibo Rustico Pizzeria was awesome - absolutely get the meatballs! The food was awesome, and set a great tone for the night. Thank you, Breanna, and everyone at D'Argenzio, for making our evening unforgettable. We can't recommend this venue enough!

    Stopped in for a glass of wine with our dog. The people working were so friendly and accommodating…read moreand brought a bowl of water for our pup which was appreciated. The wine was outstanding. We tried their Chardonnay and Sauvignon Blanc. The space is very nice and they were setting up for live music which we were bummed to miss. We were impressed by the A+ hospitality and overall experience.

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    Wood-fired pizza
    Wood-fired pizza
    Terrazzo Patio with Bocce Ball Court
    Terrazzo Patio with Bocce Ball Court
    Salute! Vermentino white wine on the patio.

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    Salute! Vermentino white wine on the patio.
    The Redwood

    The Redwood

    4.9
    (68 reviews)
    6.5 mi

    Farm to table done beautifully. The Redwood has cozy wine bar vibes with superb, fresh food where…read moreyou can spend hours nibbling and sipping. It's inviting vs the stuffy atmosphere some places have. BABAGANOUSH PITA we got it for the kiddo expecting it to be run of the mill stuff you get. But the babaganoush had the extreme rich flavors of smoked eggplant and felt like almost half an eggplant went in there. Not diluted with tahini, garlic, just pure flavors of eggplant with tanginess of sumac. LITTLE GEM SALAD WITH RAINBOW TROUT was hearty, leafy and very refreshing. The pickled celery was the surprise. HAMACHI CRUDO - beautifully assembled with thoughtfulness, light, refreshing. A bunch of flavor bombs in there so each bite is an adventure. Basil making it refreshing, earthy crunch from hazelnut, sharpness from green onion, sweet tart kiwis. I think a bit of citrus would make this a superstar. Mandolin shaved limes perhaps? GRILLED MAITAKE MUSHROOMS - ok I think this was the chefs most technically impressive dish, with an exercise in playing with bitter profiles and turning it into a master piece. Grilled maitake gets the char from the grill is the first flavor layer, it's woken up by the wild thyme from the zatar. Next the Japanese turnips bring the second dimension with earthy beautiful bitter notes on a bed of a creamy tahini based sauce. It's finished with fresh parsley to bring a fresh element to it. Great stuff. Could raddichio be added to make this more challenging? I saw those crunchy POTATOES and I got them even after eating the meal lol. Do yourself a favor and just get them - they're hot, crunchy and perfect to pair with the vegetables. Finally we got their chocolate mousse with bruleéd bananas sorry couldn't take a picture before it was all gone. Great way to wrap. The staff were all super friendly and helped with picking things from the menu! I got the mystery glass of wine and they had made a fun game out of it. The Beaujolais was great too. Overall when you're surrounded by these amazing farms, vineyards and ocean - no better way than to bring them together - kudos to the creators of the Redwood for making this place with intentionality. I wanted to get the squash, duck pâté, spring pea salad, tinned fish items as well, I guess for next time!

    The Redwood is an absolute gem. We have been coming here since the opening and never cease to…read moreappreciate how lucky we are to have such fine food and drink in our town. The friendly, knowledgeable and attentive staff only add to the appeal of this one-of-a-kind restaurant. It deserves to be known far and wide. The owners Ryan and Geneva are humble, attentive, and make you feel as if you are in their home. Whatever you do, don't forget to order the Crémeux for dessert!!!

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    The Redwood
    Grill octopus
    Grill octopus
    Sourdough and anchovies (which were best on the potatoes!)

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    Sourdough and anchovies (which were best on the potatoes!)

    Enology Lounge - wine_bars - Updated June 2026

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