I've been patronizing this very location for over the past three decades. In that time, I…read moreunderstand that the ownership of business has changed hands several times. The best thing about the Main Sub is the sauce that comes on it. It's worth ordering extra sauce in the side. When I was a kid, I would buy one of these every few months or so. My most recent order of a few days ago found me wondering why the deli meat was so tough and difficult to chew. At least the bread tasted fresh. My sister ordered a veggie pizza. It looked fantastic. However, it tasted as if one of the kitchen workers had sprinkled table salt over the top of the pizza. (Yuck. Not every food requires additional salt.) If I ever return, I may order other menu items, but first inquire about the sodium content. Dining choices are fairly limited in Hibbing, but thankfully the Super One grocery store is available. Two and a half stars, rounded down to two stars for ruining our pizza.

Horrible in every sense of the word! Just because you have the means to purchase a business doesn't…read moremean you should, especially the food business! The product put out here has continually declined since new ownership, and it's unfortunate being that Rudi's has been a Hibbing staple for so long. I certainly hope that this does not happen at Palmer's now that this owner has a stake in that business! You have to know the business, understand the business, and most importantly work the business. It's more than writing checks!

The service was great, he was very helpful and the food was top notch. The prices were lower than…read moreexpected

Delicious! Friendly! Homey! I ordered the wall-eye,…read morewhich is a weird sounding fish caught locally, and it came with a homemade noodle soup, fresh beans and a nicely baked potato. Also, my favorite cocktail, a Rusty Nail, was prepared perfectly. Oh, and they have Spumoni for dessert! I try not to give 5 stars too often, but when a restaurant does everything well, with local ingredients in a fun atmosphere, wow! That beats all the ridiculous edgy decor, snooty servers, over-priced cocktails and often bizarre menu items at famous city restaurants. Absolutely 5 stars!

Love this place. Looks like a dump from the street. In fact, it is extremely unappealing from…read moreoutside. Pizza sub is always my first choice. Eat there for lunch often. 3 star

Everything is great, best breads and rolls ever. Potica is best on the range , waiting till they…read morehave potato salad on Thursday again, it is sooo good

Super disappointing experience!! I had heard so many good things about this bakery that I was…read moreexcited to try it! I've heard all about the famous banana flips so that was my first choice! They are $3 each or if you buy them prepackaged two for $5, and they had absolutely ZERO banana flavor. ZERO! I have to assume the baker forgot the extract. It was mid morning so the choices were slim pickings. The person I was with opted for an old fashion cake donut, which had so much cinnamon it was almost inedible. I got a Bavarian cream "filled" Bismarck. Less than half of the donut had filling and it was flat and dense. Super disappointing.

Ordered a chicken ceaser salad 14.95. The lettuce was warm ,…read morethey threw a few little chunks of chicken on top and a side bowl of warm dressing. A few croutons . What a bad meal! A salad is supposed to be cold and crunchy on a hot summer day. Very disappointed. Waitress did not come back to our table once to ask how everything was. Eating out is just not what it used to be.

I have been in customer service for 27+ years and never have treated anyone like I was treated here…read moreby management. I have ordered here very frequently and recently experienced the worst experience ever. The manager I dealt with was rude, lied and blamed me. After the experience I had I will not be giving them my money ever again. I will be letting others know in the area as well.

Great burger! We have eaten here twice now and the burgers are best I had had in Hibbing and…read moresurrounding area. Service is quick and friendly. They cook the burgers fresh so there is a bit of a wait compared to McDonalds, but that should be expected for a fresh hamburger. These aren't made from frozen meat pucks. Meat and ingredients are fresh. Definitely recommend. Double bacon cheeseburger and fresh fries will fill you up. Good value for a superior burger.

Other Guys Burgers is a simple and easy way to eat a greasy burger or chicken sandwhich. I ordered…read morethe chicken bacon ranch and it was really good. My teammates had ordered burgers they enjoyed their food as well. The service is super fast you can watch them cook your food and relax and smell all that juicy meat. The food came out quick.

Cheerful family atmosphere, friendly service, and the food was great. Very clean restroomsread more

LOVE IT HERE! The diner is a classic diner, not too fussy. They food has been great every time I've…read moregone in. It's not fancy but its perfect. They get it right every time. The servers are very friendly, and I think the customer service is exactly what it needs to be. Keep up the great work Sportsmans

Young lady cashier didn't know the questions of the lady in front of us…read more We also had questions about the menu. She had no knowledge of, didn't ask anyone, just said, I don't know? Lots of options for lunch with Boars Head lunch meat, salads, burgers. There is a gift shop, produce, bakery, kitchen. A tourist stop kind of place. Husband liked his Bridge Builder burger. My Herb Roasted Chicken Salad had about .03 ounces of chicken. I had avocado added. Salad dressings are bottle dressings.

Lunch here today for four. Everyone loved it! They have a…read morewonderful selection of wraps, salads, burgers. Portions are generous and everything is made from scratch. I had the mango chicken salad with poppy seed dressing. It was absolutely excellent, but the mangoes were dried. I get this is Virginia, fresh mangoes are hard to come by. Had the peach custard for desert. The taste was as excellent, but the graham cracker crust was really hard to cut. Everyone else had a wrap - they are big enough that unless you are really starving I'd order a half. This is our new go-to place every time we pass through!

I had to split the rating difference on this one…read more 5- for the food and cooks 1- for the female waitress We're from Maryland visiting the Bog and needed dinner. When we went in, no greeting, no sign saying seat yourself or wait to be seated. We stood for a good bit as the waitress ignored us and then just sat ourselves. She offered a horrible response when we asked one were some popular dishes on the menu. She was snippy the whole time and led to a $5 tip. Food was great from Quesadillas, wings and for sure pies! The Blueberry pie was amazing!

Found this Cafe on yelp the food here is amazing I had the Tuesday Turkey special It was just like…read moreThanksgiving Turkey so delicious As previous reviews have started clean bathrooms and a friendly small town cafe I will definitely be back

Best smoked food in the world. I get the northern bagel every time and it always hits the spot. I…read moremake it a habit of planning my trips up north around a stop for a bite here. The service is great (a bit busy but that speaks to the quality). It's a cute little shop under the building and feels cozy.

Northern Waters Smokehaus is one of the most recommended restaurants in Duluth. Located…read moreconveniently in the center of Canal Park, we stopped by on a sunny Wednesday early afternoon, hoping to score some of the best sandwiches in town. Even though this was well past lunch time at 2PM, the outside patio was packed and there was a line of 10 people or so to contend with to order at the register. Due to how busy it was, our food took about 20 minutes to arrive. The Squealy Dan, Porketta ($16) - Unlike most other restaurants with Iron Range Porketta, Northern Waters slices their porketta thinly instead of pulling the pork apart. It has a pleasant spiced flavor and the texture feels as if it's cured rather than roasted. It's relatively tender, and while they give a decent amount of meat, it's completely overshadowed by the heavy spicy quality of the black pepper and the acidity and vegetalness of the crunchy pepperoncini. There's a bit of melted gooey provolone on top of the porketta. While nice, there's not enough to balance out the peppers. This is all on a crusty almost baguette-like hero roll, toasty and warm. The sandwich is served with a side dip that's essentially black pepper and pepperoncini water. Definitely not needed given how overwhelming those elements are in the sandwich. (3/5) Pastrami Mommy ($19) - I haven't had bison pastrami before. Now I know why it's not very common - it's way too lean and dry compared to beef pastrami. Still, it's nicely spiced and peppery, and there's not much of the bison gamey flavor since it's cooked out from the curing. There's a little bit of mayo underneath and some mustard on top, but it's not enough moisture or fat in my opinion to counteract the leanness of the bison. While there are some slices of provolone above the meat, they are served cold. I feel like melting it with the pastrami on the griddle would do wonders to help develop some more unctuousness. It's also served on cold rye - perhaps toasting with some butter would also help. Otherwise, the sandwich is just too dry and lean for my tastes. (3/5) I feel like I ordered the wrong items. I probably should have gone with some of the seafood sandwiches, but I found it strange they only serve Atlantic salmon rather than local lake fish. In the end, I appreciate that Northern Waters Smokehaus makes most of their meats in house, but after trying their food, I feel like it's more hype than substance. Bathrooms - Larger ones located upstairs, shared with the rest of the businesses in the mini mall. Note: Northern Waters Smokehaus charges a 3% credit card fee. This is disclosed on a sign at the front register. Food: [3/5] Service: [ ] Other: [+] Final Rating: 3/5