This place is super cute! Food was delicious. Filipino fusion at its finest! I got the pancakes and…read moreit's came with caramelized bananas. It had a hint of crunchiness to it, which made it even more amazing!

Great live music on the beach and strip, we'll definitely visit again and make more friendsread more

Yoske Restaurant was recommended to me by two Israelian girls I met while travelling in the…read morePhilippines. I ended up here twice (Wednesday evening and Thursday afternoon). Only a few tables were occupied both times. Pretty dead. The menu is short with plate options, sandwiches (pita/wraps), breakfast, salad, desserts and drinks. The tershi (pumpkin salad) sounded interesting but it's only available Friday. I'm a bit surprised that they don't specialize their menu, especially given the owner is from Israel. Make sure you try the homemade spicy sauce! Super delicious. - Pita bread - this needs its own mention. Freshly made, straight from the oven. Dense yet airy. Tasted like sourdough on its own. Easily the best thing I ate. - Falafel (A3) (300 PHP) - served with pita bread, Israeli salad and tahini. This looked small but the falafels were crispy (although by themselves bland). Stuff them inside the pita bread and dip with tahini. - Shakshuka (A6) (250 PHP) - came with two eggs Tunisia style and pita bread. Good flavour and depth to the shakshuka. - Zahtar toast (180 PHP) - olive oil, zahtar, sliced tomato, onion and boiled egg. There's marinated olives that add a sour note. They use the same fresh pita bread but grill it. Good but only as a light snack. - Eggplant salad (C3) (70 PHP) - grilled eggplant Israeli style. It's a small side than an actual salad. But it did have a pleasant smoky flavour to it. Overall, stick with the Mediterranean options. 3.5 stars.

I'm surprised by some of the critical reviews, but we were here primarily so my partner could drink…read morewhile watching the ocean (great, great views here). Service was quick, with authentic dishes and a great kitchen. Service is a bit slow, but the bread on the bruschetta was AMAZING. I'd go back just for the bread.

Ambiance is key here! Amazing water front restaurant with views of the bay of el nido. Service is…read morequick. We had the dip appetizer of hummus, boba gnoush, and taziki. The pita bread was fresh and warm. The dips were ok- could have used more garlic. The Mediterranean sandwich on fresh made focaccia was a hit- grilled veggies, mozzarella cheese with a side of grilled chicken and plantain fries. I had the pineapple cooler drink- yum! Prices are more expensive than other spots and portions aren't large but you are paying for the killer view.

Stayed here for 3 nights, this is a gem. Very room has its own character. Food is delicious, for…read moredinner. We ordered fish fillet with capers and carrots, it's tender and tasty. Service is fast and very accommodating. Ambiance is very tropical and great for families and couples. If you want to celebrate honeymoon.

My family dined at this restaurant on 3/25/25. All 5 of us ate seafood and subsequently were privy…read moreto "Rizal's Revenge". Our trip home to the U.S. in the following days was not pleasant. While the ambiance of this place and the way the food is presented was up to par, something about the food preparation and possibly how it is preserved is questionable. TOURIST BEWARE. You don't want nausea and stomach pains to be the lasting memory you bring back from this place. Too bad there is no place for a negative-star rating.