April 25/2025: Dinner with my Al & Adrianna…read more This was really good but not fantastic. It was simply lacking flavour in my dish. My appetizer was the onion rings ($16.00). They were very good & a sizeable order as well. The main was the Enchiladas ($24.00 + $6.00) for the luke warm pulled pork. Our server "Moe" was so casual when she asked if I wanted pork or beef enchiladas but I should have looked for the extra pricing. Our server Moe was very funny & nice & she delivered solid service. It's a casual family style ambiance & the place was very busy but not packed. Not sure I'd go out of my way to dine here again. I give it a 4.0-Star.

This old train station has been turned into a pretty great and wide open restaurant. Everything we…read morehad was delicious (burger and fries for me and muscles for my mother). Service was quick, friendly, and witty. Nice sun soaked window, which was appreciated on the cold snowy day I attended. Plenty of parking just outside the place. Entrance can be a little slippery if there's recent melted snow and then a freeze.

Would definitely come again. First time having haggis and it was very good (a lot of friends and…read morefamily described it as just... meat, but we thought it was a well done preparation). Scotch Egg: Delicious dipped in that hp sauce. The cheese on the side is a nice touch to even the saltiness out. Rabbie Burns: The gravy really brought this dish home. Kind of like a mushroom cream sauce, though not really mushroomy. Buttery and luscious. I could drink it on its own but I held back (I have regrets about holding back). The description of haggis as just meat is kind of accurate. It was kind of silky like pate but also had a kind of hard rice texture. Herby and kind of gamey like organ meats are. If you like organ meats, you'll definitely like this, though I think it's a bit of a lighter flavor. Sticky Toffee Pudding: One of the best decadently sweet desserts I've ever had. The cake was soft and served fresh, warm, and juicy with sweetness. Just perfect in every way. Bury me with this sweet pudd.

This is a cute lil spot in a nice rural town…read more The service is good, and the food and beer have never disappointed! We've been here a few times already, and will definitely plan to go again!

Beautiful spot to have Gastro food and a few drinks. Honestly every time I'm in SAUGA I love to…read morevisit - from the Japanese carbonara, to the tartare which is mixed so well, they really care about the flavours and the experience Intimate and dimly lit, with giant windows you can't go wrong with date night here.

Crab pasta was great. The bone marrow appetizer was disappointing. The duck confit pasta was also…read moregreat. Derive was ehhh

A local brewery with a wide selection of beer and food options. Extra star for having a unique…read moreflight called the skateboard, which allows you to try every beer on the menu and it comes on a skateboard! We washed all the beer down with some chicken wings and pizza. Out of the two, I would recommend the pizza as I found the chicken wings a little dry. I liked that the pizza was in a Detroit style, and had plenty of toppings. Friendly service and lad back atmosphere.

Tuesday evening, and the Northwinds is somewhat busy. I…read morestarted off with a pint of Pretty River Lager, promptly served by my waitress. After a brief review of the menu, I selected a personal pizza, The Capri. Several meats listed, I'm eager to try it. I'll say, the Capri was delicious! The fresh toppings were amazing, and the sauce exceptional. Calling it a "personal pizza" is a stretch. This could easily serve 2 persons. Overall, the Northwinds was a fantastic experience. Exceptional food, Excellent service. Many thanks to Roxy!

The bruschetta flatbread was really good: the crust had a nice, chewy texture with crispness & it…read morewas herbed. The toppings were good quality. Buffalo wings were good. They tasted right (you might be surprised at some of the Buffalo sauces out there) & were not super crispy but were crispy enough. The portion was generous. They were moist & pretty big. The blue cheese based sauce didn't have so much blue cheese but it was a nice tangy foil to the buffalo flavour.

Hidden gem! All food items ordered were delicious and servers were great. Great space on upper…read morelevel for private functions. Definitely recommend.

Made it out and tacos. Fish chicken and steak. Everything was fresh and flavorful. Nice soft…read moreshells that did not take away from the main elements. Nice kick of spice and portions were good. The service is quick for a pub like.

This was a very strange experience. We personally didn't go here for the bar or live music but to…read morecatch up with old friends. We ordered our food( it was a lot we were big group and came at a non busy time early for dinner) and ate as one does. The food was pretty typical cozy bar food with good enough quality. I had a cheeseburger with their house made patties and I was a pretty good burger. Nothing special but for some reason the fries were really good. I may have just been craving fries but yum! Then we were talking catching up as they tell us that they need the table for a reservation at 530. No problem. Then with time left a group of people come in. Since we are close to the front we hear them say they have no reservations. Then the waitress kindly tells us that they need our table. So they kicked us out pretty much and that was slightly annoying. I wish they didn't lie though. But whatever. Also side point it was pretty expensive for pretty basic food so that lowered the stars a little

Myspacebarisntworkingsoilljusthavetohowiththis.theburgersareabsolutlyincredible,fries,drinksandevery…read morehingelseistopteirfood.giveitatrybakerstisreallygood.

I came here for the second time with my family. I was sadly disappointed. The place was a little…read moretoo warm and I extremely disliked the sticky tables (it wasn't dirty, but an unfortunate table top finish issue). We ordered quite a bit of food. The appetizers (calamari, mozza sticks, and wings) were great! Very solid choices although personally the wings (medium) were a little too sweet for us. Service was ok but the waitress did seem a bit stressed. The mains, however, were a bit disappointing. The burgers were just ok, my halloumi in the halloumi salad was burnt (although the salad itself was great), and the children's cheese sandwich was also burnt. The fish & chips were very oily. Usually I really want to like and rate local establishments well as I am a local myself, but burnt food is a no-no and unfortunately with kids I don't really have the time to ask for a remake. Great vibes for a good beer though.