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    Fizzy Jane's

    4.3 (76 reviews)
    Closed Closed
    Updated 2 months ago

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    Turkey club
    Lynne A.

    Got here today right at 10:00. Another car show so we walked to have drinks and good. Luckily MRk the wonderful bartender hooked us up with the strong hibiscus margaritas once again. I had a turkey club it was decent. Fries on point like last time. Friends had bacon omelette and french fries. Mudic us always good and the best drinks! We love Mark!

    Stephanie J.

    This dinner spot was so cute! We tried a few of the cocktails, it was the watermelon mojito, scottish rush and cantaloupe margarita. For food we split the carrot fries, crispy tuna and lump crab cakes. The service, cocktails and food were all fantastic. Fizzy Jane's is a must visit in Southport. A reservation is recommended.

    a dining area with tables and chairs
    Jim A.

    After seeing all the positive reviews for Fizzy Jane's we knew we would have to give a shot and I am pleased to say it did not disappoint. The space is big and the decor very chic. The service is excellent and personable. Our server Brigid was great and Brian was fun to talk to about the food and its sourcing and preparation. Our Cocktails were very tasty and potent. For our mains we had the Scrab stuffed Mahi Mahi and the Seafood platter which comprised of Blackened Red Drum and Grilled Shrimp. Both dishes were Delicious. I love Red Drum filet, but the blackened seasoning kicked it up to a whole other level. The prices are what you would expect for this level of cuisine. We will definitely be back.

    Farm house breakfast
    Terri H.

    Delightful, beautifully appointed, open airy atmosphere. Wonderful service, thank you Brian. Food was equally as amazing! French toast, not pictured was off the charts, perfectly paired with house butter, whipped cream and strawberries, we shared as appetizer. Farmhouse breakfast was perfect with homemade jam and a perfectly cooked steak. Overall 10!!!

    Short Rib, Snapper Filet
    Ellen K.

    Celebrating our 26th wedding anniversary, we asked Chef Brian to select everything for our meal. He did not disappoint! We started with the Beet Box Salad, followed by Crispy Tuna appetizer (you had me at Aloha). For our entrees, Chef Brian served a Snapper filet over the most amazing grits, with Meyer lemon over the fish and crab gravy over the grits. Green beans added that pop of color and veggie goodness! My spouse enjoyed the Short Rib over mashed potatoes and onion straws. The Chocolate Torte...if you love chocolate, this is just perfection!

    Emma G.

    this is (and I don't say this lightly as a native new yorker), the BEST chicken parm i've ever had. Brian was a great waiter! all of the food was amazing, service was quick - 10/10 would recommend!!

    Crab Cakes with grits and asparagus
    Sheba S.

    Fizzy Jane's in Southport was fantastic! Looking at the photos already posted, I was not sure if my husband would enjoy the offerings. We we're so stuffed from the portions, but we also wanted to save room for dessert. Maddie obliged my request to heat my slice of pecan pie. It was yummy! I also have to say that the margarita was one of the best I have ever had, but of course!...Fizzy Jane's was brought to our attention by their sister restaurant, Koko Cabana on Oak Island:) Thank you Fizzy Jane's for your romantic setting. The restaurant was so appropriate for celebrating our first anniversary.

    Seafood grits

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    2 years ago

    Great place to have brunch, the food very good and the service is great. I highly recommend trying Fizzy Jane's.

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    3 years ago

    Excellent farm to table menu! Service was great! Shout out to Tia who made the visit extra special. Loved the interesting food and menu!

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    3 years ago

    The food and drinks were amazing! Tia was a great waitress! We will definitely be back!

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    3 years ago

    The food is amazing! Service is always great! Bella is the best! Love the decor very unique and beautiful!!

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    Page 2 of 2

    Ask the Community - Fizzy Jane's

    Fizzy Jane's - newamerican - Updated August 2026

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