Been there a coupe times. Ordered cheeseburger and fries first time...great. Ordered…read morechicken-fried-chicken and potatoes the second visit . . Waste of Money. Not even a third side and it was about $20. Restaurant is clean and has great atmosphere, but food isn't anything you can't find anywhere else. However, if you want to say that you've ate at the Oldest Restaurant west of the Mississippi, then a it's worth a visit.

We had a new waitress but she hustled and was very friendly. She has a great personality…read more I thought the rib eye was tough for a rib eye. Not the best but not bad or anything. Others reported the prime rib was good. It's a rustic old building, as expected.

Went there a few weeks ago on Sunday morning I believe. Great little diner. Place was very busy,…read morebut was lucky enough to get a seat pretty quick. The day I was there they probably could've used one more person to help with the service, but they are very good and helpful with the menu. The food was great. Look forward to going again.

Love this place-great breakfast! Don't be put off by the exterior! You'll find a great little place…read moreinside!

Passing through town and decided to try this place. It gives the vibes of a dive bar. Very friendly…read morestaff and great service however the food was not. Ordered the KC steak special and requested medium rare. I can tell as soon as it was delivered it was going to be overcooked. Sure enough it was more of medium to medium well. It wasn't the worst thing and I wasn't going to send it back. The rough part was the steak was overly seasoned heavy with salt. I felt like I was eating a salt lick and couldn't even finish it. Maybe some of the other food is ok but for the price and taste, I wouldn't recommend.

Horrible!!!!!! Don't go! We sat at the door for 5 minutes before anyone noticed us. At that point,…read morethe waitress said we will be with you in a second. 3 minutes later...we left after not being waited on.

Radius offers multiple seating options from bar seating, indoor dining seating in their beautiful…read moretap room/restaurant space, a covered patio, and beer garden! We opted for the beer garden, and the staff was super accommodating! Ava was our server, and she went above and beyond in every area to make sure that we had a fantastic dining experience. We ordered cocktails and all of them were delicious! I loved my classic French 75, and my friends ordered a blackberry cocktail and another spiced rum cocktail that were seasonal specials. The classic BLT was just as good as I remember it, the pork belly aïoli really takes it to the next level! The black bean hummus is also a must try anytime you go to Radius. All in all we had a 10 out of 10 experience at Radius Brewing Company, and we absolutely will be back again!

Unique and quant atmosphere. There is a covered outdoor patio and then an open patio where you can…read moreplay disc golf. Only $3 mimosas!! Good sandwiches, beignets, and pizzas. Friendly service. I didn't get the upgraded charge, but they were kind enough to give me a discount.

Super nice place selling just about any meat you are looking for! Lots of seasonings & snack items…read more The owner is very knowledgeable & super nice. Great small business

Awesome meat store in small town Kansas. Stopped in on the way back from Flint Hills day trip. Two…read morevery nice ladies working inside that took the sanitizing very seriously and both were masked as were we. There was a huge selection of steaks, chops, ground meats and several types of sausages. We bought some polish and pepper jack sausages and some ground steak burger. I can't wait to grill. Prices were very reasonable. Definitely check it out.

I both stayed at the hotel and ate dinner at the restaurant. In my opinion, the hotel experience is…read moretwo stars. The restaurant experience is four stars. Add them together and split the difference: three stars. The plusses about the hotel are that it looks cute and has themed rooms. The lobby is very cozy, with comfy couches and a little bar off to the side in a corner. (Fun fact: The bar at Grand Central Hotel was the first operating bar in this town!) It's a pet-friendly hotel. You also get warm muffins and coffee at breakfast time. The minuses about the hotel: Someone had used the restroom in the bathroom in my room and didn't flush. When I tried to flush, it wouldn't. So I asked for a new room, of course. In my new room, the TV didn't work (which was no big deal because I don't watch TV anyway) and the door wouldn't lock. So I went downstairs and talked to the person in charge, and she muttered something like, "Kids these days don't know how to get into a hotel room without a key card." I was like, um? I don't know how young or stupid you think I am, but I'm not too young or stupid to know how to operate a lock. (Also: Thanks for thinking I'm young!) It turns out that you need to jerry-rig the knob to lock it. If you need to finesse a lock in order for it to work, it sounds like you need to replace the lock, or come up with a different system. However, later that night, I had the pleasure of eating at the hotel restaurant. The Grand Central Grill is definitely the place to eat in the area. I got the chicken fried steak, which is a Kansas specialty and served here Friday and Saturday nights only. It came with mounds of mashed potatoes and gravy, and it was one of the best dishes I had in south central Kansas. The Caesar salad was just OK (the dressing came poured on the top and not mixed, which it should be), but the chicken fried steak made up for that. They have a decent wine list for a small town, which was appreciated by me. The service was great, and even though they were busy, our server was very attentive and we got everything we needed.

I had the pork loin and a baked potato. I don't know if I have ever had a better restaurant dinner…read more It tasted like home

Great service. Good food not fancy lots of TV and pool table close to freeway got our food quickly…read moreso could continue on our way

My bread tasted like a red pyramid 100. Do they smoke in the kitchen or has that grill never been…read morecleaned omg.

Good food, friendly staff! We eat there often they also do to go orders. If you don't feel like…read morecooking call in a to go order....keep it local. Ph.785-258-5987

Good food I really enjoyed the spot yummy! Sarah Utech says spend all your Sunday hereread more

Wine Dive Kitchen is a lovely restaurant in downtown Manhattan…read more I found them on OpenTable and booked a reservation for dinner on a Friday night. We were able to get in at 8:15. It was a little late, but they were super busy with a large party in a private room. Once we got in and got seated, the delightful server took excellent care of us. My wife wasn't really hungry so she just nibbled off my plate. I started with a half of a wedge salad, which was delicious. They had a special on a piece of paper that night, which was a smoked pastrami, burnt ends sandwich with homemade rye bread. It was glorious! Very creative and fun. Since I don't love fries, they were kind enough to substitute deviled eggs as my side dish. I didn't know there would be an up charge for that but it's okay because they were delicious. We each had two drinks from the bar and they were made very well. They have a huge wine, seller and a great selection as one would expect by the name of the place. This restaurant has other locations in Lawrence and Wichita and I would eat at any of the three. Very cool menu and an amazing wine selection. This is really good food.

We started off with attitude from the host because I did not include my 5 month old granddaughter…read morein the reservation count. Mind you, the restaurant was basically empty....maybe 4 tables the entire time we were there. On a Kstate game day no less. We very obviously did NOT need a reservation. ‍ Then, we got a snarky attitude from our server for asking for a side of simple syrup for my DIL's unsweetened tea. WTH??!? He had previously been super nice up until that point. He snarkily informed me that he could do that but there would be a charge. Whatever. It was 50 cents for an ounce of sugar water. Anyway, the food was "okay", nothing to write home about. My DIL did really like her burger and our deviled eggs appetizer was great. Something really weird was my scrambled eggs had tiny bits of sausage scrambled into them. I did not like them at all and nowhere on the menu does it indicate there will be sausage in the scrambled eggs. I definitely would not return and do not recommend. Not a very pleasant experience.

I guess this is a new business or family new. I stumbled across it on a Foodie group and it looked…read moreso good that I decided to take the 20 minute drive up to the Flint Hills just so I could try it out. I am telling you it is well worth it! Other then it being a little loud in the back room all the food is made from scratch and the salad dressings are house made as well. I hear the prime rib is amazing as well which is available on Friday's. My favorite part was probably the homemade salad dressing, the salad is fresh which is nice for a change. Another thing is they do not skimp on the portion size. The potatos under the huge chicken fried steak is so good! You cannot go wrong with the burnt ends drowned in the barbeque sauce either. Any other questions?

The atmosphere at this establishment was great. Not too loud, and the seating was nice and open…read more Since I am a huge fan of chicken fried steak, I opted to give it a shot. The presentation was excellent, as the fried steak was served on top of mashed potatoes. For my side, I selected cheesy potatoes. The cheesy potatoes weren't very impressive, just hash browns and cheese. The chicken fried steak was cooked perfectly. The gravy was average. Didn't have that country style gravy taste, which unfortunately couldn't compliment the perfectly cooked chicken fried steak. An individual in my party noticed a clear substance on the lip of my water glass. We wiped the substance off of the glass and noticed it was pink and sparkly. Our reasonable guess was this was lip stick or lip gloss. Upon further review, a second party also noticed this on this glass. It was a slight appetite killer, and not a good first impression. Our waiter was great, but was unable to answer a few of our questions regarding the menu. She stated she was new, which is completely fine. This may be a good opportunity for them to review the menu, and learn what beers are on tap/drinks are offered. Lastly, our order took quite a bit longer than what was expected. We were the second party in the establishment, so a 25-30 minute wait seemed a bit excessive. Overall, I recommend 3 out of 5 stars. Since we drove 30 minutes to eat, the food was good, but not good enough to drive out again.