Came here to meet up with a group for coffee. They had reserved several tables for our larger…read moregroup. Cute inside and outside space. We spent our time inside since it wasn't the nicest out. I had the Tiramisu Flat White - it was yummy! The parking lot across the street is free and open to those visiting this spot.

This was my second time visiting the Can Opener Food Truck Park and it did not disappoint! There…read moreare multiple delicious food trucks to eat at along with coffee, beer, and cocktails to enjoy! On this trip we got a beer and then I enjoyed a Breakfast Burrito from Queen Eggxpress. It was SO amazing and is a food truck that you must visit! I love that everyone can order at whichever truck they wanted and then if they wanted a drink they could go inside and order a drink. There is inside and outside seating along with some nice covered areas outside. That's where we sat this trip and it was perfect to enjoy some nice cooler weather in the shade. You can't miss this great spot located super close to the Can Opener Bridge!

Evelyn's offers authentic Tex Mex in the Triangle. I can't get enough of the smoked brisket! The…read morebrisket hash bowl for breakfast and brisket tacos are both amazing. The tacos are big so a taco with a side is a meal for me. There is covered seating so you can eat here in any weather! This will be one of my regular spots.

Huge & Spacious Gravel Parking Lot!!!! Frank (server + preparer) was absolutely amazing + fabulous!…read moreIt was Taco Tuesday and I wanted to try Brisket Tacos. I'd heard about Evelyn's Tex-Amex BBQ on IG so I gave it a shot. The Brisket was very well prepared, juicy, and honestly Done To Perfection!!!!! Side Orders were Mac&Cheese and Rice&Peas. Got an order of Chicken Quesadillas with the same sides for my wife, but didn't take any pictures (). She did however brag about her order and that everything was delicious! Most Definitely will be making another Taco Tuesday with Evelyn's Tex-Mex BBQ

Excellent & authentic Korean food from this local food truck, which collaborates with another…read moreKorean food truck at a brick & mortar spot in Durham. Ordering in advance online is the way to go, food ready right on time and piping hot. The menu is straightforward with around 9 choices. I tried the All About Bo. This is a sampler of sorts. I opted for beef mandu and beef bulgogi. Mandu are fried dumplings. In retrospect I should have ordered mine with the spicy pork. The beef were delicious, but sort of bland. Luckily there's a dipping sauce to punch them up. The bulgogi is outstanding. Thin cut ribeye is marinated in savory sauce and then grilled. It's super tender and sweet. At Bo's the bulgogi is served over a bed of rice & mixed greens. Sort of a take on bibimbap; a very tasty combo. Others tried the spicy pork & spicy chicken bulgogi options, agreement around the table is that the beef bulgogi is the winner...but it's a close race. Be on the lookout for this truck... Good food!

There was a Truck or Treats event on our work campus yesterday. About 12 trucks came and Bo's was…read moreone of them. The tofu dish was great and the sauce was spectacular! It had a really nice flavor that complimented the dish. Would definitely recommend!

Okay, We're from New Orleans so when we see a "New Orleans style" restaurant, we always question…read morethe authenticity of the claim. In the case of Succotash we feel we have found the holy grail... Friendly, knowledgeable waitstaff? check Homey and a little funky atmosphere? check cool soundtrack? check BUT what about the food? We first came for brunch... I had the 'Brisket and Grits'. It was a very tender brisket with cheesy, garlicky grits, scallions with fried egg. The best part? They drizzle some of the brisket gravy over the grits... Oh man this was delish. We got talking about South Louisiana food with our server and he told us they bring in Leidenheimers french bread from New Orleans for their po-boy's. What's the big deal? ...I'll tell you! The bakery was founded in 1896 and it is the ONLY bread that marks a true po-boy to New Orleans natives. Why? Because of it's unique texture. Their loaves have a pillowy soft interior and a crunchy crust that isn't found in most french breads. It's the gold standard for po-boys. So today, I came back to Succotash for an Oyster po-boy. And the Verdict? Five stars mon ami! Leidenheimers bread with a very generous amount of perfectly fried oysters. ...I like mine simple with just lettuce, tomato and a little hot sauce. This was I can honestly say, the very best oyster po-boy I have found outside of NOLA. ... so yeah, I've found a new home... thanks and a tip o' the hat to Chef Juan DiGiulio and the great staff he has brought together!

Very nice atmosphere, well thought out design inside and out. Very friendly and efficient service…read more I see where they won the best southern food in Durham from Indy in 2025. While the food was good, it didn't knock my socks off. And they're definitely more of a creole restaurant than a southern one. There are better cajun/Creole restaurants in the RTP area. I was going to order the creole gumbo, but found out when I came in that it was a seafood gumbo today not their regular one. Oh well. So I ordered jambalaya with a side of red beans and rice. Both were good but a little dry and I've had better nearby. The fresh catch of the Day was Amber Jack, and I love that fish, so maybe I should've ordered that in a Poboy. Might come back to try some of their other offerings.

I finally got the opportunity to try the bulkogi food truck at an event in Raleigh. The truck…read moreseemed to be the most popular as the line was a little long but it moved fairly quickly. Ashley took my order and he was very personable & helpful. I got the spicy chicken bibimbap with my egg cooked well done and no sesame seeds. I got my food in a timely manner. My food was good & flavorful. The chicken was tender, my rice was fluffy, and the pickled radish was good. I would get this dish again.

Tried 3 diff tacos--the spicy beef, reg chicken and curry chicken and it was packed with flavor…read more The spicy beef was def my fav out of the three. I give it 4 stars because I think they should double the corn tortilla, by the time I got home to eat it they were falling apart. But still very good and I'll def be back.

Delicious tacos in the parking lot at the corner of Garrett Road and Durham Chapel Hill Blvd…read more would highly recommend the barbacoa! You can get tacos with onion and cilantro or lettuce/tomatoe/cheese/sour cream for 50 cents extra.

Very good! We stopped when we were in from out of town. POLLO TACO was great!!! 100% recommend.read more

We've seen Chirba Chirba around at different food events, so it was fun that they came right into…read moreour neighborhood! We tried the mini spicy chicken and juicy dumplings....GET BOTH!! They were really good. The regular and pineapple sauces were our favorites. Didn't love the glass noodles, but the fried rice was great and the portions are big. Staff was super friendly too. Definitely a food truck we'll keep an eye out for!

Caught Chriba Chirba on a beautiful Sunday at Joymongers in Greensboro. Very friendly and super…read morequick...I placed my order went in for a drink came back out and it was ready. I had the juicy pork dumplings and they were as advertised...juicy and full of flavor. They had a spicy bean sauce as a condiment that was excellent. Also, I had a bourbon lemonade from Joymongers and it was the perfect pairing. I had an order of 6 dumplings and that was a great size for a light lunch. I will definitely search them out in the future.

A1 Gyro and Philly, a food truck that serves lamb gyro, Philly cheesesteaks, burgers, and grilled…read morechicken sandwiches, came to a neighborhood in Carrboro, NC today, and as a lamb gyro enthusiast, I decided to buy a couple (1 for my girl). I was the only customer, and the friendly Middle Eastern guy in the food truck asked what I wanted: 2 gyro wraps. He asked if I wanted to add hot sauce to my gyros with tzatziki sauce, and I said, "Yes". I asked him where the food truck is based, he said that he goes to different locations, and didn't mention a permanent location. I checked the address here on Yelp and it says it's based in Durham, NC, which is not too far from here. Each gyro wrap cost $12, and my total came up $26+ (I assume with tax included). I was about to pull out $25 cash but after he said total, I pulled $30, and he said not to worry about it. I insisted to give the $30 and he gave a $5 change. I guess I got a $1 discount. He finished cooking both gyros in about 12 min., a bit longer than I expected, considering I was the only customer he was serving at that time. The gyro wraps were served inside a small paper bag, and wrapped in aluminum foil. I was quite surprised at the size of the order for 2 gyros. When I opened my gyro wrap, the size looked regular yet a bit smaller that what I had in last October's State Fair, which was fine, considering the State Fair gyro (which came with side of Greek fries) cost me $18+. However, unlike that State Fair gyro, I did not enjoy A1's main specialty. I would have to agree with what the previous reviewer Renee said, "Onions does not make a Gyro make". I love onions but not too much on my Gyro; this one is loaded with so much onions, lettuce, and tomato to the point that it's drowning the flavors of tzatziki sauce and hot sauce (Did he forget to put it?). The amount of lamb gyro meat didn't seem to justify its $12 price; it's not even spiced well, and the mush of ingredients to hide the fact that it's lacking meat just looked as bad as it tasted. That's not even the worst part. When I ate the gyro wrap, the pita bread tasted soggy, and that unpleasant texture and taste were more emphasized on every bite than the lamb gyro. I was not able to finish it; and just threw my leftover away. As I'm writing this review, my girl hasn't eaten her gyro wrap yet, and I haven't told her what I thought so she could judge by herself. We recently enjoyed an $11+ gyro in Kebab Skewer in Cary, and a $12+ chicken + lamb over rice at Tasty Halal Eats food truck in Morrisville, NC (both I reviewed here on Yelp), and I'm sad to say that A1's gyro wraps were nowhere close to the food quality of those foods and the State Fair gyro I mentioned earlier. The food truck's friendly customer service and 99% Sanitation Score are the only positive things I could say about this food truck. A1's gyro is clearly the opposite of what "A1" means. Overall Score: 1.1/5

The food is simple and very amazing! I go every time he is near by. Service is quick and he is very…read morenice.

A sleeper hit at the Can Opener food truck park for me! We got the Zeus Platter, which came with…read moregyro, chicken breast, falafel, Greek salad, Mediterranean pita, and your choice of fries or lemon rice and hummus or tzatziki. We enjoyed everything on the platter with my favorites being the strong grilled essence of the perfectly tender chicken, crispy outside & fluffy inside of the falafel (I just wished there could have been more than one haha), and refreshing flavor of the tzatziki. Overall, it was a very healthy & tasty meal. Service was fast; the ambiance of the Can Opener is great, with tons of covered outdoor & indoor seating. Free parking is available on the adjacent W Pettigrew St. 9/10 would recommend!

From the owner: Gussys Family Run Businesses has been bringing authentic Greek Street Food To The Triangle since…read more2008. Serving up traditional Greek recipes from our family and culture.

This place is fine--decent tacos and I enjoyed the special--but nothing exceptional. Ingredients…read moreare definitely not the highest quality which is fine if it weren't for the price point which is not as I'd expect. But it was nice to sit outside and we enjoyed the meal.

Had a big takeout order from here tonight. Everything was good abd reasonably priced. Tamales…read moremight be our favorite though chicken tacos pretty darn good. Fish tacos were only downer, but that may be because we don't like tilapia.