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    Flower & Cream

    4.3 (81 reviews)
    Open 11:00 am - 9:00 pm

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    Raspberry tres leches and biscoff cookie butter
    Joyce C.

    This location is in the POST Houston, so you just order and find a place to sit. I like to walk around the rooftop garden! I was really wowed by how good the ice cream was. We went with the raspberry tres leches and biscoff cookie butter, and they were both accurate to their names! I really enjoyed the soft cake and cookie pieces, and the raspberry and cookie butter flavor were prominent but not overpowering. There were multiple employees, so the line was fast. They also let you sample the flavors.

    Sunil R.

    This is a cool spot! First time I am seeing so many different unique flavors not just for the ice cream but the ice cream cones as well. The carrot cake ice cream was great. Not a 5-star due to the grumpy staff member and for him adding barely any chocolate sauce to the sundae.

    Raspberry Tres Leches (kid scoop)
    Fernando P.

    Went here after a rock climbing date because you know after a long, grueling day of climbing some really tough plastic rock holds, it's only natural that you get yourself a sweet treat. This location came recommended from a few friends and decided to give it a try since it was nearby. Spoiler alert. It was delicious. So first off location is in POST Houston, which is where all the cool cubicles looking businesses set up their shops so already vibes are off the chart. There's plenty of seating, the room itself is relatively spacious, and the atmosphere of so many different people have different conversations honestly adds to the vibes. Flower and Cream is an artisanal ice cream shop. And even before tasting the ice cream the FACT that they have a limited menu with certain ingredients being seasonal was such a pleasant thing to experience. For one, a simple menu to me reflects a higher quality of ingredients for that limited selection, and two helps me make a decision wayyyy quicker. No analysis paralysis for me today. I went with the Raspberry Tres Leche, and my date went with the Brown Butter Pecan. Now the taste....it was fantastic what did you think I was gonna say?! Tres Leche base was milky (x3) and creamy, and the little bits of sponge cake, and swirls of raspberry oh my dear it was BUSSIN. The Brown Butter Pecan one too was such a nice flavor profile too with not just that sweet/buttery taste you expect but a little hint of that caramel/nuttiness flavor that's only enhanced by the pecans. Prices were average as well, nothing to cheer for but certainly nothing to jeer at and staff was friendly and patient. At the end of the day, if you're in POST, craving a little hint of something sweet, and you're a fan of trying some more unique combinations of really good ice cream. You'll have to give Flower and Cream a try!

    Genevieve A.

    I'm not even an ice cream person but I was visiting the post for fifa try outs so I wanted to give them a try. I ordered the Oreo cereal milk on a waffle cone and omg 10/10! Service was fast and it wasn't too busy for a weekend.

    Jessica W.

    cool signage making the ambiance fun. the service was friendly and was patient with me trying different flavors as a new to flower & cream person. the food was very tasty. wish the sizes were a bit bigger but the product is really good.

    Ayodele A.

    I stopped by with a couple friends after a hangout and it was the perfect nightcap! I stepped out of my comfort zone and got the cinnamon brown sugar cone (this may be the incorrect name) with the birthday cake ice cream. Strange combo, right? But it paired soooo well! This is my second time here and it was still so good.

    Bailey N.

    A wonderful variety of ice cream flavors and cone flavors! I can't wait to go back! I got a scoop of the cookie butter in a funfetti cone and it was one of the best desserts I've had. So good!! Yum!!

    Ice Cream Flight
    Jando S.

    While it's not quite as popular as their original location in West U (#1), I would be quick to guess that this POST Market version of Flower & Cream is among the most popular stalls in the food court. The place is filled with youngins and given the weather as of late (#2), so the appeal is warranted and they're one of the only dessert options in the building. I don't know of an ice creamery that boasts more cone flavors than they do. They have a myriad of choices that would rival most ice cream flavor, such as pink vanilla, cinnamon brown sugar, orange creamsicle, dark chocolate, and salted blue corn. I think the matcha cones goes well with just about any of the flavors followed very closely by birthday cake. The cones can get messy with how quickly the ice cream melts, so I tend to go for cups. Speaking of ice cream, I'm really enjoying their honey roasted strawberry and the unicorn tracks. Folks are devout with the cereal milk oreo and rainbow cake, which I think are very suitable for the youngins who have a palate for sweets. When in doubt, the honey rose and chocolate brownie are ideal choices, but still stray from classic flavor profiles. They also have vegan options. The prices range from $5-9 from one to two scoops. Like any ice cream shop, it's important to sample everything. If you can't make up your mind but love ice cream, I would recommend getting a flight with six flavors and enjoying that with a group of dessert goers. They don't accept cash. It's card or nothing here. The service is usually made up of young folks who are fairly good about keeping the line slim and manageable. Most of the stalls can be a gamble with the food / drink, but at Flower & Cream, it's always going to be a winner. ____________ (#1) The OG: https://www.yelp.com/biz/flower-and-cream-houston-2 (#2) A word that rhymes with how I feel about the hot temps: HATE.

    Honey roasted strawberry ice cream
    Erika T.

    I got the honey roasted strawberry ice cream which was sooo good! It had the strawberry flavor I was looking for, which is a nostalgic taste that I remember from getting ice cream when I was younger. It wasn't too sweet and the texture was nice and creamy. It was kind of expensive and for some reason it automatically tipped $2.00 even though I intentionally pressed "no tip"... Anyway, overall good and would come again!

    Yum
    John N.

    It was good. I wouldn't kick it out of bed. But as I remember, nothing spectacular.... Staff was friendly. No cash. All card. It's the Post.... All WNL

    Cereal Milk Oreo
    Christina L.

    LOCATION: Hawker Street Food Bar is located within the POST Market which is an indoor food hall in downtown Houston with ~20 vendors offering both local and international options. Beyond food, there are a few cute shops to browse and an amazing rooftop park that you can explore as well. On top of all that, they also have a gorgeous spiral staircase that's great for photos. PARKING: There is paid parking available at the POST. It's pretty high tech as their gates automatically recognize your car's license plate upon entry and it calculates your parking fees upon exit based on time. For M-Th: 0-75 min is free, $5/hr afterwards. For F-Sun: 0-30 min is free, $5/hr afterwards. You can either pay online or when your vehicle exists the gate. MY ORDER: [-] Cereal Milk Oreo from Flower and Cream ($5.75) - Cereal milk base with Oreos. Good consistency and a standard classic flavor.

    Jazmin M.

    I scream you scream we all scream for ice cream! Location: inside Post htx Staff: friendly and nice Price: high yet very tasty that you will buy again I opted for the vegan chocolate with lavender cone. Chocolate was smooth with kick of chocolate chunks. Lavender cone was also smooth but had the lavender kick as well as it looked really pretty. As well as they have a pretty cool instagram sign that moves as you add them.

    Heather R.

    Every time I try to give up my sweet tooth, I come back to you. Flower & Cream is hands down the BEST vegan ice cream I've ever had. Period. The consistency, the creaminess, and the sweetness (but not overly sweet) are unmatched. And to top it off, with the exception of the waffle cone, ALL THE CONES ARE VEGAN!! You can't find that anywhere else. It's a MUST try.

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    Amazing dessert. The service was a good very friendly very kind the atmosphere there so many people around in so many pictures.

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    Ask the Community - Flower & Cream

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    Royal Roastery - Houston

    Royal Roastery - Houston

    4.4
    (269 reviews)
    8.3 mi

    Royal Roastery is a roastery offering freshly roasted nuts, baklava, Turkish delight, ice cream,…read moreknafeh, desserts, Arab drinks, juices, and shakes. When I stopped by on a weekday evening at 9pm it was packed. They had stations setup throughout the store to order different goods, which helped to alleviate the rush. Knafeh ($6) - They offered 2 types of knafeh, one with cheese and one with custard. I went with the one made with Nabulsi cheese and topped with shredded phyllo, and soaked in sugar syrup. It was warm, crispy and delicious! Karak tea ($5) - This milk tea drink was made with aromatic spices, primarily cardamom, cloves, ginger and cloves. I was happy to see they used whole milk instead of evaporated milk. The drink was incredibly rich and creamy and tasted great. Turkish delight ($18 / lb.) - This was extremely fresh, soft and chewy, made with cornstarch, sugar, nuts. Some of the varieties I tried had chocolate and/or fruits. The baklava here was fresh made with layers of phyllo dough, chopped nuts, and held together with some honey. The nut offerings here included, almonds, walnuts, peanuts and a few more. Overall I was impressed with everything they offered here with the exception of the nuts, which I thought were just ok. I'd definitely return if I was in the area.

    The desserts here are fun, unique, and very different from what you find at most places. My only…read morecomplaint is the lack of labeling for many of the products. For example, with the Turkish delights and ice cream selections, only a few items are labeled. For most of them, you have to guess the flavor or ingredients. When I asked questions, there was a language barrier, and the staff member behind the counter was unable to clearly explain what the items were in English. This can be especially frustrating for customers with food allergies or dietary restrictions. In the U.S., I would expect all flavors and ingredients to be clearly labeled so customers can make informed choices. Even if staff members are not fluent in English, having accurate labels for flavors and ingredients would greatly improve the customer experience. The desserts themselves are excellent, but better product labeling would make the experience much more enjoyable and accessible for everyone.

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    Taoqi Mango Ice Cream

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    Taoqi Mango Ice Cream
    milk + sugar

    milk + sugar

    4.6
    (821 reviews)
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    Got the following flavors: carrot cake, rain or shine, city that never sleeps, and yum cha…read more I really liked their carrot cake. Honestly, can't go wrong with any of their flavors. Love the creativity and highly suggest sampling all of them They will typically have at least 1 non dairy options, but for all my lactose intolerant people out there, I found it super interesting that they also SELL LACTASE at the front checkout !! Never seen this before in my entire life and I feel that this is so helpful and also kind of funny

    We were craving a late night dessert after leaving East River 9 so we stopped at milk + sugar…read more Overall, great service but not much to be impressed about. Side note you'll need a code to use their restroom. I ordered the split cup of Strawberry Almond Cheesecake and Dulce de Horchata. I felt that the portion could've been slightly more generous than below the rim of the cup, but I suppose the price is reasonable. I guess it's hit or miss like at Marble Slab. The cheesecake flavor was okay not overpowering, which I would've preferred more than the almond and strawberry. I think I wasn't impressed with it because the server scooped more of the graham crust than ice cream. I'm pretty sure that's another reason I didn't particularly care for their cheesecake. The horchata was nice with hints of cinnamon and with the split cup made it taste even better.

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    Yum cha
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    Seasonal flavor Ube
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    Popfancy Dessert Bar

    Popfancy Dessert Bar

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    Popfancy Dessert Bar: You're here for K-Pop, the desserts are the bonus…read more Let's be honest about what this is. You're paying for the K-Pop Demon Hunter pop-up aesthetic, the upbeat vibes, the fast service, the themed menu. The desserts? Solid. The Pinky Up Parfait hits. One scoop of cappuccino ice cream comes generous and tasty. Nothing disappoints. But nothing revolutionizes dessert either. This is good execution in service of a limited time experience, not destination-level pastry work. And that's fine. That's exactly what a pop-up should be. The real draw is that everything works together. Vibe, music, service, and desserts that don't let the side down. It feels fun, not gimmicky. That's harder to pull off than you'd think. Bottom line. Pop-ups don't stick around. If the K-Pop theme is your thing and you want solid desserts in a fun environment, go now. If you're just looking for great desserts, permanent spots do it better.

    I'm surprised I have not reviewed this place because we have been here multiple times and each time…read morewe've liked it. This is not a place you go to just have lunch or something.This place is an experience. Some adults might find joy in here (like I do), but my children definitely did, and that's worth it. They came here with the same excitement that they had for disneyland so I'm really happy about that. We all liked the harry potter experience and some different anime type experiences as well that my children liked. The foods and drinks are on theme and although it's not cheap, it's definitely not as much as Disneyland. We came on the weekends, but during lunchtime, and I can see how they might be really busy during the dinner rush. Sometimes you might need a timed entry to go in, but thankfully, we have not since we've been going. I will say that it's quite small and gets cramped really fast. I just think the experience of it all is a really cool and I'm happy we have fun places like this around us in Houston.

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    Video cassettes for retro arcade cafe theme
    Strawberry Parafit ice cream
    Strawberry Parafit ice cream
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    Bouchée Patisserie

    Bouchée Patisserie

    4.2
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    5.6 mi
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    This is such a cute patisserie inside the Post Oak Hotel. We had a credit from our hotel stay, so I…read moredecided to use some of it on a few sweets. Many of the desserts are beautifully presented and almost too pretty to eat. I especially enjoyed the tiramisu and the apricot mousse dessert, while the drinks were decent overall. It was a pleasant experience, especially since we were able to use our hotel credit. That said, the prices are on the higher side, so I'm not sure I would make a special trip just for it. Still, it's a lovely stop if you're already staying at or visiting the hotel.

    This is an upscale coffee / French dessert shop on the side of the hotel with entrances from the…read morestreet and inside the hotel itself. It is open surprisingly late. Inside you will also find French pastries, coffees and teas, gelato, milkshakes, sandwiches and macaroons. I felt the most interesting items were the French pastries as they are cute and tasty as well. Also, they plate the pastries nicely when you dine in as an added bonus. I tried the Chocolate Royale and the Ruby. Chocolate Royale - a petit chocolate mouse slice with flat chocolate panels along the sides. It is delicate and tasty. If you're a chocolate lover, this is definitely up your alley. Ruby - visually this looks like a strawberry Hershey kiss, with red powder on the exterior and a top piece of foil to resemble foil on the wrapper of a hershey kiss. Inside, it's filled with a strawberry cream and has a chocolate base. I just wish there was more chocolate in this one. They have plenty of seating inside as well as along the sidewalk. Inside you have the more fancy tables, whereas outside, they're more weather resistant and not as upscale in appearance. The soft drinks to drink along with your sweets are in a cold case along the hotel side of the space and you just take them to the register as you order. One of the most surprising things when you come here are the relatively affordable prices as you might expect them to be more for being a coffee shop attached to a 5-star hotel with a helipad.

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    Eat Cake

    Eat Cake

    4.0
    (136 reviews)
    3.7 mi
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    10/10 would recommend and I'll definitely be going back. My big back self LOVED this place. It's a…read moregrab and go shop but the cookies will still be warm and the cakes will still be delicious! You can buy all the cakes by the slice or preorder a full cake. Just from the smell walking in I could tell I was gonna love this place. They have upbeat music playing and the lady was so nice. She answered questions and made suggestions. The price was not bad either. I got 4 cookies and 1 cupcake and my total was $31. These aren't little cookies either. They are big and you get them warm! She didn't have to warm them up she just handed them to us warm! They were the perfect amount of crunchy on the edge and gooey on the inside. All of them were amazing! The cupcake was for my mom and she said it was amazing too. I live on the other side of town but will be making a trip back whenever I need a fix!

    Y'all be hyping places up. Where to begin? I walked in and nobody was around. I walked around for a…read moregood 30 sec to a min and then finally someone showed up to greet me. I decided to go for small just to try it out first vs get a slice and pay $15 which in the end it didn't matter cus it came out to $12 for 2 items I got. The cupcake I got was cookies and cream but it just taste like reg store bought cake. You know the type that it's "chocolate" but there's not much choc flavor to it. The cream cheese frosting was like eating melted grease and added nothing to the rest of the cupcake. I ended up taking a bite and dumping the rest. I got one of their brownies but gave that to my husband so he could eat it at work. So can't really talk on that.

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    The Baker's Son by Valerio's

    The Baker's Son by Valerio's

    4.6
    (195 reviews)
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    So my coworker would always bring ube bread for me to work and I finally got her to give up where…read moreshe goes. She told me to go to the bakers son and make sure I go early because they do sale out and people buy in bulk. I entered with intentions of only getting the ube bread but $40 and 5 items later I went slightly overboard. They have so many items and they all look delicious. The customer service was great and prices were really good. Now to the items, the ube bread is phenomenal, soft, sweet, flavorful 10/10. I also got a biscoff bread sandwich (I'm forget the name) which had the softest and most perfect bread I've ever indulged in. Now to what the employees recommended and the absolute star. The ube Swiss roll. Omg, it was phenomenal. 20 out of 10! It was perfect in every way. I live 30 mins away but will make sure to keep The Bakers Son on a must go place weekly!

    I've heard a lot and seen many posts about The Baker's Son in Houston. The videos and pictures made…read moretheir bread and pastries look delicious and very promising. Since we were already in the area after breakfast at TJ's Filipino Cuisine, we finally got the chance to stop by and try their baked goods for ourselves. We arrived early, so the bakery wasn't too busy yet. The bakers were busy prepping more goodies in the back while my cousin and I browsed all the Filipino baked goods we really miss from back home in the Philippines. They even had suman, sapin-sapin, biko, and other kakanin, which was nice to see. I specifically looked for the chicken empanada, and my cousin wanted to try the ube white chocolate chip cookie. We also saw different kinds of siopao and planned to come back later to buy some before heading back to San Antonio. We tried the ube white chocolate chip cookie first, but honestly we weren't totally satisfied. It tasted more like a regular white chocolate chip cookie with purple coloring and didn't really have much ube flavor. I also tried the chicken empanada. My cousin didn't like it because it was sweeter than expected--we were both expecting it to be savory. There seemed to be caramelized sugar in the outside of the pastry, which probably added to the sweetness. I still like it, though it was definitely sweeter than what I'm used to. Red Ribbon's chicken empanada is still my favorite. Later that day before leaving Houston, we came back for the siopao we planned to take home. We finally decided to just buy a couple pieces for ourselves, heat them up in the bakery, and try them fresh. When we saw the price for a four-pack, we were honestly disappointed. It felt expensive for the size. The siopao wasn't huge, and while I like the dough, there wasn't much chicken filling inside. For the portion, taste, and quality, it felt overpriced. Overall, it's probably not worth making another trip back for us. We did enjoy the cassava ube suman, and I like the chicken empanada, but not enough to drive all the way to Houston just for those. If I live nearby, I might come back to try other baked goods, but based on this visit, I'm not sure the rest would impress my palate. I still give them credit for cleanliness and customer service, although we did notice fruit flies on one of the shelves and reported it. The staff was friendly, and the bakery itself was welcoming. At the end of the day, since they're a bakery, the expectation is great-tasting, quality, mouthwatering Filipino breads, pastries ", and kakanin. While some items were enjoyable, overall it just didn't quite live up to the hype for us.

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    Front counter with lots of yummy food
    Front counter with lots of yummy food
    Halo halo
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    Inside

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    Inside

    Flower & Cream - icecream - Updated August 2026

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