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    Fogon 47 Restaurant

    2.0 (1 review)

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    3 years ago

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    If you're anywhere near Hopewell Junction and craving incredible food, do yourself a favor and…read morevisit el dominicanos restaurant. From the moment you walk in, the staff makes you feel genuinely welcome, like you're a regular even on your first visit. The food is absolutely outstanding fresh, flavorful, and clearly made with care. And I have to talk about that green sauce they serve on the side... whatever magic is in it, I could seriously put it on everything. It's that good. To top it all off, I tried their tres leches cake and it was perfection, moist, rich, and not overly sweet, just the way it should be. Amazing food, wonderful people, and flavors that keep you thinking about your next visit. Highly recommend!

    It looked great. But, it was way way overrated, like the cook is in love and doesn't pay attention…read more while salting the food. Kid said it was saltier than the ocean. Also we went at night and the food was dry-ish, plantains were not fresh and yammy as u love them. Oxtail was dryyyy. Yukka (for extra $2) was dryyy. From the meat options we got the best was chicken, chicken in my (super salty) soup was perfectly cooked. Grilled chicken was great too, juicy with crunchy skin. Beans were cooked perfectly. Too much rice in every plate and not enough beans though. I really do t know if during lunch time all that food was freshly cooked and juicy and just got dried up by dinner time. I might give it another chance if I am in the area and super hungry, cos it was generously served.

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    Inside of restaurant
    Inside of restaurant
    El Dominicano Restaurant
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    El Rey de Pollo

    El Rey de Pollo

    4.1
    (36 reviews)
    0.2 mi
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    So so disappointed. A friend told me the pupusa were AMAZING here. They were okay. Nothing special…read more BUT the steak. Wow. I read the reviews when I was pulling up the menu and saw a photo of the steak. It looks delicious in the picture. So I ordered it to go. I get home and open the food. I have a dry & unseasoned steak. This meat was cooked for a dog to enjoy. I have never seen a place like this serve unseasoned meat. I am so disappointed I wasted my time and money here. I'll stick to la cascada in Nanuet Refer to the images below. You can tell which is which

    This place checks all the boxes for an authentic, family run, home-cooked experience. The menu is a…read moremishmash of printed page and handwriting, the staff and clientele are nearly all Spanish speaking, it is spotless for dirt and there is Mexican football on the telly. The food is good. It's not fancy, and that should keep the snobs away, but it has the essential combination of scent, visuals, taste and the inner warmth a cook who loves a dish can make. You can do the El Typico half chicken, tacos which my sons say are rocking, steak platters in all their various combinations, and these wee Jammie cake style pupusa things. A novelty for me, very popular in Latin America apparently, they are enclosed buckwheat pancakes with a choice of fillings. Some of which you've never heard of, so try them. This is grass roots cooking, and I am a fan. In a low sodium World, the tropical propensity for salt is punkette, the spice combinations are unfamiliar but pleasing. Part of the meal I ate was a little dry, but that's what the excellent salsa is for, and everyone at the table is coming back. There is no booze, which is a good thing in working mens establishments playing football, and the while the drinks selection is authentic it is limited. Expect to pay fifteen bucks a head per adult, leaving plenty of opportunity for a jumbo tip. Don't go if you are stuck up.

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    This is their updated menu with current prices.
    This is their updated menu with current prices.
    This is their updated menu with current prices.
    This is their updated menu with current prices.
    This is their updated menu with current prices.

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    This is their updated menu with current prices.

    Fogon 47 Restaurant - dominican - Updated June 2026

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