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    Frank's Pizzeria - Capitol District

    3.4 (47 reviews)
    Open 11:00 am - 12:00 AM (Next day)

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    FRANK'S PIZZERIA - CAPITOL DISTRICT ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed
    Outdoor seating

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    Pepperoni, buffalo chicken, cheese
    Michelle M.

    Not too bad pizza, definitely New York style. It was pretty inexpensive by the slice, we got 4 slices for about $20. I got pepperoni and cheese and my husband got cheese and buffalo chicken. The cheese was both of our favorites! The crust was nice and crispy and the toppings were thin, 2 things I love on a pizza slice! Service was quick and friendly. There's a huge dining area behind the restaurant counter with bathrooms, we opted to sit at the bar in the front of the registers. I'm not sure I'd come back during a normal day but this is great for between bars or after a night out!

    Signature Wings (jerk dry rub)
    Michael G.

    Funny enough this review of Frank's Pizzeria will not include my opinion on the pizza as I had an antipasto salad and lemon pepper chicken wings. Both items were good and fairly priced. Service was good too. The young man who took my order was friendly and welcoming. And although I didn't dine in, I did take a look around. This spot does a great job of separating the takeout experience and dine in experience. Looks like it could be a fun spot when crowded. Would definitely come back next time I'm in the area. If you are ordering take out, I would definitely call ahead.

    New York style pepperoni, green pepper and garlic
    Jennifer D.

    so I'll start by saying that I have not been into the restaurant in person. I have only had it delivered through Uber eats. i've been craving New York style pizza for a long time and everything I try does not hit the mark, but when I got my delivery from Frank's it brought me back. we got the classic cheese, which is a must if you know New York style pizza only thing is that could've added a little more salt for my liking then we got the pepperoni with bell pepper and garlic and boy was that delicious and didn't need to add anything. Can't wait to come to the restaurant and eat it when it's fresh.

    Fries!!  huge portion!! The ranch is GOOD!!!

    I love the order by the slice and a soda for 7$!! I got the chicken bacon ranch and it was delicious. The crust is thin and perfect!! The inside is cute and has everything you need. Service was fast!!

    Free video games!
    Jen M.

    If you love 1980s-90s arcade video games, you NEED to check out this place. They have plenty of machines and they are FREE to play. They also have pizza! You can get it by the slice. Big slices! Four dollars. It was ready to serve and I do have to admit I would have preferred it if it had been fresh out of the oven. I did not love it, to be honest. I think if I had come at a busier time it would have been better. So probably next time I would order a pizza and have it made to order instead. Or try pasta or a sandwich. A little wait would be fine so I can embarrass myself with my lack of videogame skills. Prices seemed reasonable, and there are menu items I want to try. I will definitely be bringing some friends here!

    margherita pizza
    Katie P.

    The service is always so nice and helpful when I've gone into Frank's! The man helping me even made sure to get me the slice of pizza with the most pepperonis! They have great ranch, which for me is a must with pizza. I've always enjoyed their pizza and it's never taken super long even when ordering an entire pizza!!

    Frank's Pizzeria has some amazing food! The pizza pies are made fresh and made to order. The calzones and strombolis also come fresh right out of the oven, and if you look into the kitchen, you can see the cooks tossing the dough! Do not sleep on this one! Best NY-style pizza in the downtown area.

    Personal Pizza (9")
    Tisha B.

    Thought I'd try a new pizza place ...., Got a small side salad- it was fine, just plain- -2 Pizza sounded good. Now I know delivery is alway hot or miss. However the pizza was ice ice cold, I'd asked to have it cooked extra... nothing cooked extra. Kinda like getting a little Caesar pizza...: if you know - you know...I'd give the pizza a 3- The only saving grace was the tiny $5 cannoli. It was perfectly delicious. Other than that- I don't think I'll try this place again...

    Wings

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    1 month ago

    Service is great! The pizza is amazing fresh and tasty. They have quick service. This place is a must visit . Best pizza in town.

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    1 year ago

    Order never showed up. Phone 100% off line no way to get ahold of them. Waited for an hour. No contact.

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    6 months ago

    Found hair in my pizza them the girl at the counter was very rude about it. I don't have long black hair so it's not mine.

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    9 months ago

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    1 year ago

    Good place to get a slice after a concert at the Steelhouse. Only real nyc style pizza in omaha.

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    3 years ago

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    Matt H.

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    3 years ago

    Little place in downtown Omaha, not much seating. But the Sicilian pizza is fabulous!!!!

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    3 years ago

    The closest to NY style I've had in Omaha. Love the food and service. And the fact that they're growing

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    3 years ago

    The pizza was awesome. I had it delivered so I don't know how the place is though. I loved it!

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    3 years ago

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    Matt H.

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    3 years ago

    Place was okay. Cheese sticks were awesome. Pizza was so so and a little to greasy for me. Nice they provide some free arcade games.

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    3 years ago

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    Brick Oven Pizzeria

    Brick Oven Pizzeria

    4.3
    (191 reviews)
    4.9 mi
    $

    We were wanting pizza and after looking for spots around the hotel, I found this gem. I ordered a…read moreMargherita pizza, a breakfast pizza with scrambled eggs and a couple slices of pepperoni pizza. This establishment proves it is worth your effort to source out the local family-owned pizzerias. They specialize in brick oven pizzas and it was refreshing to find a place that didn't burn the crust! Their dough was very tasty and chewy. The sauce on their Margherita pizza was probably the best Roma-based sauce I've had. My daughter had the breakfast pizza and made similar remarks. I wanted a bite of the pepperoni but my 5-year-old granddaughter scarfed it up before I had a chance. I'll definitely return if I'm ever in the Omaha area again.

    the definition of don't judge a book by its cover.. this classic omaha hole in the wall exceeded my…read moreexpectations with their delicious pizza and friendly service. FOOD : we got a few orders - but i personally ordered the gluten free pizza with cheese, basil, and banana peppers. It wasn't too greasy which i liked and it had just the right amount of flavor in all the places it needed it. I love that it was straight out of the brick oven and cooked to perfection. I got the gluten free crust because it only had olive oil, whereas the other normal gluten pizzas have a mixture of olive oil oil and soy bean oil. The pizza was light because the crust was thin, but I still prefer the double zero Italian flour over the American flour overall it was a good pizza and I enjoyed it, however, still probably not in my top favorites for omaha! The table at large really enjoyed their pizzas, I think if you just want a quick basic pizza that's good and better than going to a fast food spot, this is a good choice, but if you're looking for high quality ingredients with local sourcing, this isn't it. Alas, it was still really good and we enjoyed our food! SERVICE : it definitely gave a mom and pop feel, we had exceptionally kind Service and really enjoyed the people that we met. They were extremely helpful and made it feel homey! ATMOSPHERE : Very much so a hole in the wall - I'm not going to lie, I was a bit turned off by the ceilings and the cleanliness of the place. I get a little bit freaked out when it comes to atmosphere / food so this was a bit of a downfall for me!

    Photos
    Bar seating
    Bar seating
    Half/half Pepperoni and Vegetables Pizza
    Half/half Pepperoni and Vegetables Pizza
    Front of store

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    Front of store
    Piezon's Pizzeria

    Piezon's Pizzeria

    4.3
    (300 reviews)
    12.0 mi
    $$

    Pizza Quest -- Episode 3: Built with Love…read more The campaign continues. Next stop: Piezon's Pizzeria a neighborhood stronghold with a robust menu that offers plenty of choices without feeling overwhelming. For this session, I picked up: One slice of the Oh Mio Dio One slice of the Mahalo with jalapeños The standout of the encounter was the Oh Mio Dio. The combination of fiery chicken and cream cheese landed exactly where I like my pizza builds to be--bringing the perfect balance of heat and coolness in every bite. The Mahalo took a different path. Built with Canadian bacon, pineapple, and cream cheese, it already offers a unique take on a Hawaiian-style pizza. Adding jalapeños gave it just enough kick to complement the sweet and savory flavors without overwhelming them. I can see why it's my wife's favorite. The menu itself deserves credit. There's a lot to choose from, but it never feels complicated. Whether you're a seasoned adventurer or a first-time visitor, finding your next slice feels straightforward. What stuck with me most, though, was the atmosphere. The walls are filled with stories and adventures drawn by kids, while pizza trays signed by Husker fans cover the space with messages and memories. Everywhere you look, there's evidence that people care about this place and that this place cares about its community. Heart 18 (+4) From children's drawings to signed pizza trays, the entire restaurant feels built on memories, traditions, and community. Wisdom 16 (+3) A menu with plenty of variety that remains easy to navigate and approachable for any adventuring party. Dexterity 17 (+3) The Oh Mio Dio balances heat and coolness with precision, while the jalapeños on the Mahalo add just the right amount of extra movement to the build. Session 3 Complete. #PizzaQuest #OmahaFood #OmahaEats #FoodJourney #SupportLocal

    Solid NY style pizza. Could use a better undercarriage and crisp, otherwise a Top 3 hand tossed…read morepizza in Omaha. Anything else there is pedestrian.

    Photos
    Piezon's Pizzeria
    Pizza
    Pizza
    Front sign

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    Front sign
    Mootz

    Mootz

    4.4
    (52 reviews)
    6.1 mi

    Mootz isn't just the best pizza place in Omaha, it's in the running for the best Omaha restaurant…read morePERIOD! I was blown away by every aspect of Mootz. Get ready for a novel of a review! I warned you... The exterior of Mootz is basically the same as all of Countryside Village (which is probably a requirement), but the inside is a different story! The interior is all white and bright, and super clean. They really let the food and service do the talking without needing to dress the place up (which I appreciate!) The star of the show is their Acunto brick oven. It's gigantic, with white tile, and their Mootz name at the top. They had it made in Naples and it was definitely worth doing that for this amazing centerpiece of the space. And the oven is not just for looks, it puts out some of the best pizza I have ever had. I am not usually a fan of pizza crust, and only eat the main "body" of each slice, but at Mootz, even the dough and crust is flavorful and tasty! It has a salty and (super) semi-sweet flavor. It makes each slice all the better. That's just an example of how much they obviously care about the product they are producing. We got to chat with many of the staff, including Mootz himself, his dad, and others, who were all extremely welcoming, kind, and helpful. My husband and I are doing the ABCs of Omaha restaurants we haven't been to yet, and Mootz was our M pick. We didn't plan to tell them that's what we were doing, but when two people are ordering two whole pizzas, there's a little bit of explanation needed - LOL! Once they knew that was what we were doing, they made sure to help us pick the slices to try that they loved best, and based on what we were craving. What's great about Mootz is that you can order just a single slice of a certain flavor, or get a full pie of different flavored slices. Because of this, we were able to try 8 different flavors of pizza! We ordered slices of the Buffalo Chicken, Cheeseburger, Chicken Alfredo, and Jalapeño Oaxaca for one pizza, and then the second pie we did a lot of the normal pizza flavors, so slices of the Cheese, Pepperoni, Supreme, and Margherita. They were ALL fantastic (and I am not exaggerating), but our favorites were the Cheeseburger, Buffalo Chicken, Margherita, and Jalapeño Oaxaca. I'm a cheeseburger girlie and I achingly missed the Cheeseburger Pizza that Pizza Shoppe (RIP) used to have. But no more missing that flavor - the Mootz version is so great, it has satiated that craving! The Buffalo Chicken was BOMB! Not too spicy of a buffalo at all, and the chicken is juicy and flavorful. They make their own Ranch too, and the Buffalo Chicken dipped in that was perfection. (And in mentioning the house made ranch, we also had a side salad that we shared, with that ranch, and it was awesome - very well dressed and with lots of veggies!) The Jalapeño Oaxaca was a fave because I appreciated the heat that the jalapeño gave, and the crema on top giving it a creaminess that counterbalanced the spiciness. The surprise of the day was the Margherita! I normally don't order Margherita pizza just because it's not too full of toppings or flavor usually - but that's not the case at Mootz. The dough being so flavorful works wonderfully with their delicious pizza sauce, basil, and SO much cheese (parm, Romano, mozzarella). It's a lighter slice if you aren't wanting anything too heavy, but that doesn't mean it's not big on flavor! And to round out the meal, they have some awesome desserts too. We tried the tiramisu and the chocolate chip cookies. Tiramisu is my favorite dessert, but my husband on the other hand does not super enjoy it (since he's not a coffee lover). But we BOTH loved the tiramisu at Mootz! It comes in a little cup and it's almost "crumbled" (vs layered, like a normal tiramisu slice), which gives each bite a little bit of each layered flavor. Yum! The chocolate chip cookies were on point too; chewy, sweet, soft, and definitely homemade. We made a great decision to try Mootz for our M restaurant, because it was so dang amazing. I definitely recommend you go here for your next night out, immediately, right now! Do it!

    Had Mootz for the first time. It's a solid 4 stars. Crust is really good. The pizza are a tad small…read morefor the pricing. Felt it could use a tad more sauce and cheese. They cook extremely quickly in the oven so your wait time is short which is nice. Located in Country side village towards the back.

    Photos
    Serving fresh Neo Neapolitan pizzas made to order.
    Serving fresh Neo Neapolitan pizzas made to order.
    Mootz
    Mootz

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    Via Farina Regency Landing

    Via Farina Regency Landing

    4.5
    (71 reviews)
    7.8 mi

    First time dining here tonight with a party of seven, and we had a great experience! We were seated…read morepromptly, which was a great start to the evening. For my drink, I ordered the Cecilia's Mule (vodka, strawberry aperitif, Galvanina ginger beer, strawberry syrup, basil, and lime). It was incredibly refreshing and definitely something I'd order again. For our appetizer, we tried the Italian street corn, which was one of this week's specials. It was okay, but in my opinion, it could have used a bit more flavor. For my entrée, I ordered the Spaghetti Nero Fra Diavolo with shrimp, garlic, white wine, butter, chili, herbs, and lemon. It was absolutely delicious! The shrimp tasted fresh, and the flavors came together perfectly--chef's kiss! My only critique is that the portion size was a little on the smaller side. The atmosphere was warm and welcoming, with plenty of seating both indoors and outdoors. It wasn't overly loud, making it easy to enjoy conversation. Our waitress was attentive, friendly, and provided excellent service throughout the meal. Overall, we had a wonderful first visit, and I'll definitely be back!

    This restaurant has become one of my go-to spots because the food is consistently great every time…read morei visit. The pasta dishes are definitely quality over quantity, which I appreciate. I love a good pizza and theirs is some of the best I have had in Omaha. I love that they have some rotating flavors. Their drinks are also excellent. I like their selection of wines, and all of the other cocktails I have tried were well done. As far as happy hour, this is one of the best around with great options and a nice atmosphere. When it's nice out the patio is relaxing. One thing I really appreciate is that reservations can be done quickly online, parking is conveniently right in front, and the service is always fast and attentive without feeling rushed. Highly recommend!

    Photos
    To go stuff too!
    To go stuff too!
    Wood fire artichokes
    Wood fire artichokes
    Post dinner Affogato and Pinto Grigio!

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    Post dinner Affogato and Pinto Grigio!
    Backlot Taphouse

    Backlot Taphouse

    4.4
    (178 reviews)
    4.6 mi
    $$

    Excellent selection of craft beers! And the bourbon bbq pizza was fantastic! Friendly service…read more(order at the bar then either sit there or go find a table). They have a variety of games, like Yahtzee, Jenga, Shut the Box, etc that you can play at your table for free. On the weekend, the kitchen has a more limited late night menu. Still a good selection of appetizers and pizza as well as all the beers. Definitely will be back!

    First impressions? Huge, bright dining room! Almost distractingly so. But let's be honest--I didn't…read morecome to Backlot Taphouse for the square footage. I came for the Detroit-style pizza, easily the most underrated pizza style there is. If you know, you know. I ordered The Cadillac: cream cheese, cherry peppers, hot honey. On paper, it's chaos. In practice? A beautifully thought-out balance of sweet and spicy. Rich without being heavy, heat without going overboard. Someone in that kitchen gets it. And for a moment, it's flirting with greatness. Almost a perfectly executed Detroit pie... until the crust. That signature Detroit crisp--the caramelized, fried-edge crunch--is just a little undercooked. Not bad, but quickly soggy. Just missing that final snap that makes this style elite. Still, credit where it's due. This is a valiant effort, and not an easy style to pull off outside its home turf. I see you, Omaha. You're closer than you think!

    Photos
    Inside shot
    Inside shot
    Caesar Salad
    Caesar Salad
    We shared a Buffalo Chicken pizza and Detroit Classic...I'm a fan of the classics!

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    We shared a Buffalo Chicken pizza and Detroit Classic...I'm a fan of the classics!

    Frank's Pizzeria - Capitol District - pizza - Updated August 2026

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