The food at Il Forno is always amazing. I had the special pork Ragu and fettuccine with shaved…read moreParmesan, and it was one of the best pasta dishes I've had in a long time. My husband ordered the snapper CONDITA special and loved it. One of the things I appreciate most about.Il Forno is the consistency-every meal is reliably delicious. Our waitress, Theresa , is always attentive and genuinely helpful with suggestions. We always asked to sit in her section because she's that good. From the moment we walk in we're greeted with smiling faces.- From from Alice at the host of Stan to Suzan, Rick, and Silvio, the owners. They're happy hour is fantastic, and the half-price wine on Wednesdays is a great bonus. They also run excellent promotions on other evenings. There aren't many standout restaurants in this area, but Il Forno is hands-down one of the best

The pasta Macellaio ( pork Ragu fettuccine shaved Parmesan) was amazing. Probably one of the best…read morepasta dishes I've ever had. It was on special tonight. . My husband had the. Snapper Condita ( special) which he also loved. What we love about this place is that food is always consistently good. The service is impeccable. Our waitress, Theresa is always so attentive and always recommends the best dishes. When we walk through the door, we are greeted with such friendly faces, especially Alice. Susan and Rick and Silvio. Even when they're so busy, they take the time to come over and ask how we are doing and if they can do anything for us. So hard to find good restaurants in this area, but hands-down Il Forno never disappoints.

Oscar II I highly recommend! The staff is extremely helpful when I have needed assistance!!! I am…read moreon a special diet and they have done everything to accommodate me. When I had any questions about a dish I received I immediately received a call and I learned a better way to order. I've ordered food with special instructions and they always respond incredibly! I thank the manager for working with me! Feeling like family!!!

Oscar's is an excellent Italian restaurant in the heart of Somers. Service on a Tuesday night was…read morevery fast and accommodated different arrival and ordering times of our group with ease. Portions are large and the food was delicious. Highly recommend the signature Chicken Oscar - the combination of succulent shrimps, creamy mushroom sauce and al dente pasta was perfect.

Dinner with my daughter and her boyfriend last evening: reserved a "quiet" table last week, Lewis…read morewas very accommodating. As usual, the food preparation was outstanding. Cocktails, appetizers and entrees were delicious and served perfectly. So nice to rely on the excellent consistency and ambiance at Prima Vera!!

My wife & I went out for an early Valentines Day meal. We were sitting at a booth in the bar. At…read morefirst, when we walked in, the service seemed promising. Our waiter was accommodating & friendly. My wife & I ordered cocktails, which were delicious. We got an appetizer & some oysters. My wife didn't care for the appetizer. I ate it. I also ate the oysters bc my wife doesn't like them, in general. She ordered the petit filet mignon from the bar menu. She ordered it "medium." When it came out my wife cut it in half & it was extremely rare. Gelatinous & dark red. The waiter never checked back in with us, so I ate about half of my meal. I had to flag down another waiter. We aren't difficult customers, so we asked them to take it back & cook it more. It came back, with our original server & his apologies, but it was hardly cooked at all & was now closer to medium rare, but I'd say still closer to rare. It was smothered in new sauce. We were disappointed, and asked another waitstaff to send it back & cook it more. While it was gone, I finished my meal & someone offered us dessert menus. We explained we were still waiting for our entree. When it last came back, the entire steak had been cut into little pieces & was well done. No one checked on us. The waiter never came back. I was kind've upset & decided to set a stop watch & I left it running on the edge of the table so that everyone who walked by would notice a timer running. We waited & waited. I finally got up & walked into the restaurant, hoping they were really busy & that's why the service was so unattentive. There was 1 table in the whole restaurant apart from the bar. It's Super Bowl Sunday today. I saw the waiter, standing in what I presume to be a server station area, & once I saw there was only one other table I had seen enough. From what I could tell he was on his phone & didn't notice I came within his field of view. To be honest, I can't say for 100% he was on his phone, but it seemed like he was staring at a wall. I'm assuming a shelf was there & he was looking at his phone. I came back to the table & my wife went to go ask for the check. She never ate more than a bite of the steak, & she ate a couple fries. She asked them to take it away. By & large, her meal was completely untouched, other than by the kitchen. When the server brought us the check, we asked him if the steak had been taken off & he actually said "yes," & showed us a discount of $26. That made us feel better. We weren't happy with the place, but at least we weren't paying for something they couldn't get right & she didn't eat bc of it. So, fine, as long as we aren't paying for it, we'll just leave & won't likely ever go back. No big deal, except as I looked at the bill, the steak WASN'T taken off the bill. The discount was for our happy hour drinks. I went back to find him & said, "let's figure this out here. What is the $26 discount for?" He said "it was the happy hour drinks." I said, "she never ate the steak," and he said "she didn't?!" Yeah, Brohan, she didn't. You would've known that if you'd came anywhere near doing your job & actually served us instead of playing on your phone in another room, & giving tepid service & assuming by putting on your tie & being friendly you'd land a 20% tip. Which I actually still gave him a 20% tip, but not bc he earned it. I did it bc he seemed like a nice guy, but he was a nice guy & a mediocre waiter. He was knowledgeable about the menu, & seemed like he meant to do well, but... IDK what happened, but it was a bad experience. They took the steak off the bill. We left, having paid over $100 with the tip included & my wife only had a couple of french fries. From the outside, & walking in, the place looked promising. The service was mostly lacklustre. I say that bc when we needed something, there were enough other servers (2) walking by that we could flag them for assistance. You know what would've been nice? Start over. Get her a new piece of steak and get it right. Or hire someone who can do a better job. The steak came out black & blue to begin with. It was a 6 oz piece. I get it, you don't want to have food waste, but now you've got disgruntled customers & a bad review. Check in with your table! It was the lack of communication that killed our business with you.

Cute restaurant with nice ambiance. Not too large, so feels intimate. Staff were attentive and…read morefriendly. Large drink list and great menu options. The lavender basil mocktail was delicious, as was the eggplant bruschetta appetizer. Pasta was tasty and had good spice. Rack of lamb was tender and cooked perfectly. Prices were reasonable too. Would stop by again!

Pricey, but worth it. Really friendly atmosphere and staff. Food was excellent and very tasty…read more Drinks were solid, flavorful and strong. Overall a berry nice dining experience.

Let me tell you a something!! We looked at several pizza restaurant reviews, yes they matter to…read moreme. I am so glad we paid attention to them because we would have missed out on the ABSOLUTE BEST PIZZA we have had. We are a group of 7 friends visiting from Ky and Ohio and we ordered the Americano (my personal favorite) the pepperoni was so delicious, the crust was such a compliment to the flavors on top! Also the Margherita was appreciated by our vegans. Then there was the 'make your own' pizza that had the most delicious pepperoni,mushrooms and onions. I can't say enough...then there was the salad.....what a salad. Luigi you gave us a wonderful memory of New York pizza!! We did a carry out but once I stepped inside, I wished we had chosen to eat inside...nice atmosphere. If you don't put forth the effort to eat HERE....YOUR LOSS :( Luigi....Thank you...Thank you...Thank you! Kentucky

I got a personal Pizza and was delicious. Food pretty amazing love the tomato sauce and i hate…read moretomatoes and the service is great very friendly and family like. Wish nothing but the best for this place and I definitely coming back

Deeeelicious everything from the appetizers and beyond. Very tentative service. Everything was soo…read moregood if I find myself in the area again I would go back 100%. Nice inside but a little dark if the sun's not out.

Food was mediocre but service was worse. After cleaning our dessert plates and taking our drinks we…read morewaited 15 minutes to get someone's attention for the bill. I also had half of my dish left and asked to get it wrapped and they didn't give it to me. Kind of disappointing. I also had a reservation and the woman at the front asked for my name and I told her we had a reservation for 7:15, and it took 30 minutes to get seated. What was the point of a reservation??

Tonight my wife and my nephew made our visit visit to Trattoria Sei. What a pleasure. The server…read moreChris and the service in general was first rate. All of our course and appetizers were excellent. The tuna tower appetizer was fresh. How do I know? I am an avid fisherman and I can tell. The pasta is home made and cooked to perfection. I had Clams Vongole in white sauce on linguine and it was superb. The cappuccino after dinner was excellent. We spoke to the owner Mike and he was gracious and you could tell he has a passion for his work. We will become regular customers. Oh, and they have a wine night . Check out their website. I'm looking forward to my next visit

Let me start by saying it's extremely hard to find a GOOD Italian restaurant in Northern…read moreWestchester. We decided to try Trattoria Sei because we are looking to have a graduation dinner for my daughter soon. From the moment we walked in we were welcomed and sat down immediately. I was impressed that for a Tuesday evening there were quite a few people eating dinner there. We started with the complimentary focaccia bread and it was delicious (wish we had more lol) Our entrees consisted of Eggplant Parmigiana and Chicken Parmigiana Alla Vodka. Both entrees were incredible! We are an Italian/American family so we know what good sauce/gravy is and we are extremely picky but both sauces exceeded our expectations!! The environment was warm and welcoming and we never felt rushed. We will definitely be back! Next time we will make sure to leave room for dessert, as the dessert menu looked sooo good! If you find yourself in the area do yourself a favor and check it out. The other restaurants around might offer a little more space or nicer views BUT trust me when I tell you, the food won't come close to Trattoria Sei!

Since my earlier review (02/27/2025) our Friday night dinner group has gone back to The Angry Chef…read morenumerous times and have yet to be disappointed. The food is outstanding and in ample portions, The Angry Chef is a family restaurant and the whole family is involved, and they are super friendly, witty, charming, and they work so hard to please everyone. Our waitress is almost always, Lola, one of the daughter's working along with her sisters and her mother, in addition to Dad the chef. We absolutely love Lola and she always remembers the drink orders of 8 and sometimes 9 people without fail. More important like her sisters, mother, and father, she is always pleasant, cheerful, and delightful. The whole family has a wonderful sense of humor, and we never fail to have a good time. I strongly regard The Angry Chef as the best family Italian restaurant in the Hudson Valley and I enthusiastically recommend it!

Great family restaurant. Everyone here is family. The service is fantastic, big portions and a…read morevery friendly atmosphere. Also the food is really good .

The service was exceptional and the food was very good…read more Dined here on a Friday night with friends for the first time. The two women had chicken parmigiana but were slightly disappointed with the sauce and chicken quality. My friend was happy with his chicken francese as was I with the boneless pork chop.

Recently came here for a work holiday party. The service here is 10/10. The bartenders and staff…read moreare so friendly! I loved my espresso martini and my hubby loved his blue Hawaiian. The food here is pretty average. I got the salad with broccoli rabe and the rib eye.

OMG...this is an amazing place. Came here for Father's Day dinner, with my wife and two daughters…read moreand what an amazing time we had. We stared with the seafood tower (amazing); I had the veal martini which was delicious, my wife had the special which was fish in a mustard sauce which was delicious, but the stars of the show were the fillet mignon which was a solid 3" thick, and the 45-day, dry aged porterhouse which was simply mouthwatering! We were seated in the atrium, and halfway through the meal, the glass roof started opening!! Next thing you know we had an open view of the sky, and fresh air! It was awesome! So cool watching it open. Not inexpensive by any means, but with food like that, one can appreciate and understand what you're paying for.....not to mention the service, which was impeccable (we had I think 4-5 people serving us throughout the meal, all attentive but not overbearing) with a young man named John, being the lead waiter for us, who was amazing, polite, appreciative and on the ball....we hope to have him as our server again when we return in August.

My husband and I went here for dinner on Epiphany. We had heard it was a bit pricey, but since it…read morewas a special occasion, we decided to give it a try--and we're so glad we did. This is not your typical Italian restaurant. The food is truly authentic, and absolutely amazing! We started with the calamari as an appetizer, and it was delicious. All of the pasta is homemade, which really makes a difference in both flavor and quality. The restaurant itself is beautiful. It was decorated so tastefully for Christmas, creating a warm and inviting atmosphere. We were seated in front of the fireplace, which made the evening feel especially romantic. The drinks were excellent, and the waitstaff were attentive and friendly throughout the entire meal. This is the perfect place for a date night or any special occasion. We will definitely be back!