| The Little Cafe - Trenton, FL 203 NW 1st St, Trenton, FL…read more32693 Visited: 08/05/25 - around lunchtime Open Mon-Sat, 6:00 AM-2:00 PM | Closed Sundays Parking available Breakfast & lunch prices: ~$8-$15 per person My 18‑year‑old daughter and I made the drive from St. Augustine to Trenton for a little day trip and decided to check out The Little Cafe -- and WOW, the food was AMAZING! Everything was fresh, flavorful, and beautifully plated. You can tell the kitchen puts a lot of care into every dish. The inside (and outside) of the café is so cute and well-done -- bright, welcoming, and full of charm. We sat at the back table by the glass wall and loved the view. BUT... the service was a letdown. It's a seat-yourself place, which is fine, but we only saw our waitress three times: 1 When she brought our drinks 2 When she took our order 3 When she delivered our food That was it. No refills, no check, no follow-up -- while other tables (mostly locals) were getting consistent attention. We watched others getting drink refills, to-go boxes, and their checks brought to them... while we sat waiting and eventually had to go find someone ourselves. It definitely gave off a "locals only" vibe, and sadly, we felt overlooked. It was especially disappointing because we really wanted to love this place -- and we almost did. The food is , the atmosphere is beautiful, but the service just didn't match the quality of everything else. Would I recommend it? Yes -- for the food. Just be prepared that if you're not a regular, the experience might feel a bit cold. Hopefully, they work on that, because the place has serious potential!

What a difference a day makes! Went to breakfast at First Watch in Gainesville yesterday.. all I…read morecan say is read my review! Everything here was cooked perfectly and tasted simply delicious. Prices are reasonable too! Add great service and you have an Instant classic!! The ham and sourdough toast are just plain YUMMY!! I only wish they had a nondairy cream option like oat milk for those of us who are sensitive to dairy.

Easy solid five scratch kitchen honey hole we lucked into passing through. They're sort of the…read moreunicorn I'm looking for on my fun foodie adventures. There's scratch kitchens and there's scratch kitchens, and rare is the day you'll find one you'll enjoy so much. Superlative food, exemplary warm hospitality. Everything was delicious and enjoyable because the owners obviously Love what they're doing. I'm weak in the knees for that Figgy Piggy flat bread, umn yumn! And who wee ha hoo my steak was so delicious I ate the whole dang thang and everything else on the plate. Goodnight!!! lol Libations, two desserts later, was a very memorable grand ole' time we look forward to repeating.

The highlight of our stay in Trenton was dining at OFF THE BEET three times. The food was amazing…read moreand the service phenomenal (shoutout to Crystal, Rachel and Mailey (sp?). From the pasta dishes to the chicken entrees to the desserts everything was carefully prepared and delicious. Our only regret is that we are leaving Trenton to return to Ohio and will not be able to enjoy OFF THE BEET for another year,

Seated quickly, not too busy. Waitress came over, since it's our first time here she made some…read morerecommendations. Started with fried squash, citrus grouper bites and the bread. Apps came out quickly and hot. The fried squash was cornmeal coated and lightly fried. Tasted very fresh and not over cooked at all. The grouper bites were amazing. Fried nuggets of grouper with a citrus slaw on top. Slaw did not overpower the fish and it was cooked to perfection. The bread was not bad but unremarkable compared to the apps. The main courses. Ribeye with baked potato, roasted cauliflower with a Parmesan cream along with fish and chips, subbed the fries for sweet potato puffs. Steak was tender and perfectly grilled. Cauliflower was piping hot, creamy and not overcooked. The fish was very good and plentiful. Lightly crusted and the sweet potato puffs were very light and flavorful. Couldn't eat it all. Got a desert to go, key lime Carlotta very tasty as well, light and not overly sweet. Great way to finish off the meal. Will be back.

Easy solid strong four or more. While the food was enjoyable enough there were several many eyebrow…read morefurrowing shortcomings with the waitress. So, they sort of have an eclectic "chef's menu", if you will, mixed with sushi and Asian bowls, a few Cajun offerings, expense account steakhouse steaks, and even a Mexican restaurant out back, Ella Cocina; all promising an elevated, higher experience by the look and feel of things. We really enjoyed the food. Sushi was very good. French dip with roasted parmesan cauliflower was very good. Same for the flounder fish and shrimp, somebody here can cook. Spoonful of slaw was delicious. So, no drafts (bottles only) and something or other about a machine mixes up their libations for them, so they couldn't make a Bloody Mary on the fly because it wasn't programmed into their menu. Whatever the case, we really enjoyed the food and ambiance.

The food, service & atmosphere are fantastic ! Cheyenne was excellent even though we moved tables…read moreher service was amazing

My husband and I recently moved to the area and have quickly come to love Suwannee Belle…read moreLanding--we've already been maybe 6 timesThe setting is absolutely incredible. We love sitting outside; the Suwannee River views are gorgeous and make for a perfect, relaxing meal every time.On top of the beautiful setting, the food is excellent! Everything we've tried has been delicious and fresh. What really sets this place apart is the service. On every single visit, the staff has been attentive, informative, and genuinely friendly. It's rare to find such consistent, quality service, and it makes all the difference for both of us. Highly recommend stopping by--it's a truly wonderful dining experience all around!

Awful food! Our food was cold when served to our table. I asked for BBQ beans but got bake beans…read more The waitress said someone forgot to throw meat and sauce in the beans to make it BBQ beans. The beans teased like it came from a tin can. Cold pulled pork and 1/2 BBQ chicken that was luke warm. Wife ate from the salad bar, the hot food was cold. Never again!

Really good barbecue sauce and great tasting pulled pork. The macaroni and cheese was good too, and…read moreso was the apple sauce. It wasn't the BEST bbq I've ever had, but a good option in a small town. Service was also very friendly and super quick.

Good pizza with small but fun dining area. Service was fine - no complaints…read more We ordered deluxe extra crispy. The advertisement claims New York style pizza but I don't agree - failed the fold test.

Wish I could give more than 5 stars!!…read more The cutest restaurant and the food is so good. Their gluten free crust is delicious. Very different than traditional GF crust. Thicker, but still chewy and crispy. The toppings are fresh and their homemade salad dressings are amazing. The staff is so nice and friendly and helpful. I cannot say enough good things! They also have gluten free desserts.

I've always kinda liked Bett's Big T but also used to have reservations about it. Back circa 2015,…read moreit was pretty run down, looked pretty grim honestly. I guess it began as a truck stop decades ago and then became solely a restaurant. Anyways, they have had a cosmetic refresh, painting the building, adding cute signage including some features explaining Bett's long history, and just made the dining rooms a down-home but clean and inviting place now. This goes a long way: I am all for hole-in-the-wall restaurants but you don't want a place to look dirty, either. Bett's no longer does. It looks comfortable and plain-spoken, honest, and home town now. The food has always been good. You get a menu dinner or daily special--things like chicken fried steak or liver and onions or fried mullet--and a choice of three sides. The sides range from mac-n-cheese and collards to normally a couple homemade desserts: the peach cobbler and strawberry cake both are not to be missed. Portions are generous. Their Friday and Saturday all-you-can-eat seafood dinner is also a real deal and good food. Red velvet cake, caramel cake, and lemon cake are hits too but less frequent in their menu appearances. Ford hook limas sometimes show up too, slowly cooked with bacon or ham and are awesome. The painting and general interior and exterior refresh really went a long ways with me to have greater confidence in Bett's. It's now easily a place I rank with some of the region's best country/Southern cooking restaurants.

Love this place as a mid point between my home and office. It's a quirky restaurant with a bathroom…read morethat has a sink on the outside of the bathroom! The food selection is very diverse and plentiful. The prices are between $12 and $20'ish per person. The fried chicken comes with 2 or 3 sides and or a desert. Service is fast and friendly and they are very attentive to the customers needs. They recently remodeled parts and the place is even better.

Great food great service good music. Just a laid back place with a large menu. I could imagine…read moreThis place is packed during sporting events.

Last Sunday after Church we stopped in at Beef's in Chiefland!…read moreI ordered the larger sirloin steak with grilled shrimp and a Cesar side salad. Dawn had a Turkey Club with fries. The service was prompt, the waitress was good and kept our glasses full. I always love the ambience at beef O'Brady's because they have the big screens plenty of football, softball, baseball and NASCAR. The prices are comparable for the area and the food is always good to above average. The salsa is sometimes a little thin, but it has a good flavor overall, Beef's is worthy.

Soggy fires and stingy with the chicken. There are too many decent restaurants in Chiefland to have…read moreto pay for standard fast food slop.

Evertime my dog and I go through Zaxbys in Chiefland the sweet cashiers always offer him a pup cup,…read moreso today after he had his vet appointment I went to get something to eat and chose Zaxbys just so he could get a pup cup and they refused to give him one! I would have even bought it but they said they don't do that there which is a complete lie bc he gets one every single time and to top it off my fried pickles were cold and soggy and i ordered a coke zero and got a regular coke. Do better Chiefland Zaxbys!!!!

Villaggios is one of my top 3 when it comes to pizza!! We have been going there years, didn't…read morerealize i hadn't done a review. Was great seeing the place busy, we were lucky to get a table when we did, as it is a very small restaurant. Their garlic knots are in my top 3 as well. We ordered a couple pizzas as we knew there was gonna be left overs , orderedna NY White pizza , and a Margherita pizza.Both tasted phenomenal!! So worth the short drive. Was great seeing the owner Paul too!! He stopped by our table and said hello in between the rushes

FANTASTIC Pizza!!! Having been craving a new York style pizza for quite some time now, I stumbled…read moreacross this place online and was fascinated by the quality and prices of this establishment. The pizza was made with so much love and care, and was so delicious, and their bread with the marinara dipping was reallyyyy good too. Their chicken portions on the salad was a lot as well! Highly recommend stopping by here if you're looking for some high quality pizza!!