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    Fresta’s

    4.6 (76 reviews)
    Closed 11:00 am - 9:00 pm

    Fresta’s Photos

    FRESTA’S ATMOSPHERE

    What's the vibe?
    Romantic
    Dogs allowed
    Good for groups
    Outdoor seating

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    Recommended Reviews - Fresta’s

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    Check out the Pizza
    William C.

    Man, I am SO happy that Anthony decided to open a REAL Phila quality pizza, Cheesesteak, Italian food restaurant right here in Sarasota. He brought his knowledge of all that makes Phila Italian food Great. Great Cheesesteaks, Great pizza, Great wings, Great pastas and so much more. I am certain that I'm going to be a regular here. The pizza is thin and crispy, the Cheesesteaks feature Cooper Sharp cheese and seeded rolls. The house salad has a fantastic Italian dressing. I can't wait to come back to try so many more things on the menu. Philly's loss is Sarasota's gain. Come check Fresta's out. You won't be disappointed.

    Burrata board
    Andy D.

    Twrrific joint for Cheese Steaks! Great pizza too. Their service is great and atmosphere is good too. No complaints at all, just a really solid place. We'll be back for sure!

    Philly Cheesesteak and fries
    Angie P.

    Well this Philly native says Fresta's lived up to the hype! We had to try the cheesesteak and were very pleased with its legitimacy. Cooper Sharp and onions on a seeded roll reminded us of home. The fries were great too, crispy and well done. The restaurant itself is large and inviting; we'd even try sitting at the bar on a busy return visit. Many menu items looked enticing; it was nice to see long hots on there too since they are somewhat unknown in Sarasota. The service was friendly and efficient. We'll be recommending Fresta's to other folks and coming back soon for sure.

    John W.

    Pizza was amazing. The Philly was incredible. Could not choose so got both. Great decision!!

    Philly Cheesesteak
    Nevin H.

    I went here today for lunch based on the reviews that I've been reading about their Philly cheesesteaks. I was very happy to see that. It was not too busy when I got there. The whole restaurant was clean. Parking was easy and I was greeted immediately upon entering. I had a busy afternoon, so I got my food to go, which honestly took a little longer than I expected. I ordered a slice of pepperoni pizza, which was absolutely delicious. It was very New York style as I had to fold it in half and trap the delicious orange grease as it slowly leaked in the crease of the fold. And of course I ordered a Philly y cheesesteak. That was absolutely delicious. You rarely see a Philly cheesesteak where where there's more meat than bread, but these guys did it. The steak meat was tasty and seasoned perfectly, loaded with cheese and onions, and was an absolute delight. I will definitely be going back with my family to try other items on the menu as I was so impressed with The items that I got today.

    Philly Steak
    Karen C.

    Philly steak was amazing. Everything is fresh, beer on tap cold, friendly staff. Also had garlic knots which were good but would prefer more garlic and Parmesan. More like a roll than a knot but tasty.

    Vilma P.

    Our sandwiches were really good. Philly steak and cheese and chicken cheese with fries. Can I say the bread on these was amazing Ashley our bartender said they bring it from Philadelphia. Fries were cooked perfectly crunchy but not overcooked. Service was very pleasant and the restaurant was clean and welcoming. The restaurant was surprisingly quiet for being full and all dishes looked delicious. They could use a fuller bar. All said we would return.

    cheesesteak

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    5 months ago

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    21 days ago

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    4 months ago

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    1 year ago

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    Joesph F.

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    10 months ago

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    Joesph F.

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    1 month ago

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    1 month ago

    Food was truly amazing! Only complaint, the restaurant was uncomfortably warm. Service and ambience were perfect!

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    10 months ago

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    4 months ago

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    1 year ago

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    Joesph F.

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    6 months ago

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    Joesph F.

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    1 year ago

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    Joesph F.

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    8 months ago

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    Joesph F.

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    4 months ago

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    1 year ago

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    4 months ago

    Food !!! Alfredo off the charts . Cheesesteak , pasta amazing .the prices are great .I would highly recommend this place to anyone.

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    1 year ago

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    9 months ago

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    4 months ago

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    7 months ago

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    2 months ago

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    5 months ago

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    1 year ago

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    2 months ago

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    10 months ago

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    1 year ago

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    1 year ago

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    10 months ago

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    Joesph F.

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    3 months ago

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    1 year ago

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    7 months ago

    Cheesesteak is the best ! Hands down flavor Cheese meat and perfect to split with another person. 1/2 sandwich is packed. Delicious

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    Joesph F.

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    1 year ago

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    1 year ago

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    11 months ago

    Great cheese steak. Good people and ambiance. Glad to have found ppl posting about this place

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    Joesph F.

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    7 months ago

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    6 months ago

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    1 year ago

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    Joesph F.

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    1 year ago

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    1 year ago

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    10 months ago

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    Page 1 of 2

    Ask the Community - Fresta’s

    Who owns it? Who’s the chefs?

    Anthony Fresta

    Don’t See Your Question? Ask Away!

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    Bevardi’s Salute - Pappardelle al Funghi Porcini

    Bevardi’s Salute

    3.8(218 reviews)
    4.2 mi
    $$

    The location has plenty of seating options both indoor in the bar area, wine room or dining room…read moresurrounded by windows. Outdoor seating offers both al fresco à la humidity or under a lovely lanai with fans. The meals generally include mixed vegetables and roasted potatoes; however the menu doesn't say that nor did our server. Only the all pasta dishes come with pasta. There is no side of pasta offered either. This was disappointing because we were in the mood for pasta. After overcoming this, the dishes we chose were all delicious. Our guest said the sole of fish and sauce was great. The branzino at $49 we were told was boney but tasty. The lobster raviolis were cooked perfectly and topped with 2 pieces of grilled shrimp. The chicken scaloppini was tender and the white wine sauce was light and smooth. Overall the meal was good. Our server was distracted and sloppy. Considering it was not at all busy and there was sufficient staff, our server looked overwhelmed. Water glasses were left unfilled and drinks were spilled when served. We had to ask for extra napkins to clean the stem of our glasses. Glad we tried it, but with so many Italian options in this area, I think we will leave this spot for the visitors.

    What a find! We decided to have dinner here & due to the wind, we sat at the bar to have dinner…read more Discovered that they have a fantastic HH every day! My house vodka martini was great & only $6! We shared ate almost entirely off the HH menu - bruschetta, caesar salad, bolognese, & the pasta with mushroom sauce. Pasta is homemade & you can get it off the HH menu! We even got a bread basket served to us! We indulged in profiteroles for dessert. The bartender was wonderful. The interior looks very nice. Outside they have plenty of tables. Would definitely go back to this place.

    Photos
    Bevardi’s Salute
    Bevardi’s Salute - Insalata di Spinaci

    Insalata di Spinaci

    Bevardi’s Salute

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    Pazzo On Orange

    Pazzo On Orange

    4.2(74 reviews)
    4.0 mi

    I can't believe I have lived in Sarasota as long as I have and only now found this gem of a…read morerestaurant. My wife and I had the most enchanting evening and simply can't wait to return. First impression, plenty of street parking directly in front and as we entered we noticed a truly beautiful outdoor patio, nicely landscaped, centered around a beautiful outdoor stone fireplace. When the weather cools we will look forward to enjoying that. As it was a bit warm outside we chose an indoor table. The interior is beautifully done with elaborately detailed tray ceilings, soft colors, soft lighting, a really lovely bar, and a quiet luxury throughout. We were greeted by the host Bob, who we later learned is a partner/owner, and we were seated immediately. Our waitress Holly was fun, engaging, attentive and eager to please without ever being overly present throughout the night. She set the tone by announcing that all wine was $10 off per bottle and all signature cocktails were $10 each. We were informed these values are expected to be offered at all times during low season (not just a happy hour). We found the wine and cocktail pricing to be extremely reasonable even without this extra offer. Holly also volunteered that the kitchen would happily split any appetizer onto two plates and we were also welcome to order just a half salad or half Caesar salad if only one of us wanted one. For the waitperson to offer this without even being asked, we felt the spirit of hospitality was off to a great start as it was obvious the restaurant is prioritizing customer happiness above all else. The menu, which you can review on their website, was full of enticements that had us vowing to return so that we could sample more and more offerings. We settled on a half house salad (excellent), a pasta fagioli (unforgettably good) one of their signature dishes, "Chicken Our Way", and Rigatoni Bolgnaise. The chicken dish was simply out of this world, very lightly breaded and beautifully glazed with a wonderful sauce. The table next to us, having driven up all the way from Northport, politely demanded to know what the dish was as the aroma graced their table. The Rigatoni Bolognaise was as fantastic as any dish we had while travelling through Italy; the bolognaise sauce was unquestionably made from scratch in-house and was as delicious and as authentic as it comes. As we were dining, a woman entered who had the essence of an owner; she went from staff member to staff member, and from table to table, checking on every employee and every customer to ask how things were going. When she stopped at our table, she introduced herself as Beverly, the host's partner. She stayed with us for quite some time showing a genuine and personal interest in us. We were not just a customer to her; we were clearly a new and valued acquaintance. This level of Mom-and-Pop personal service is very hard to find today in Sarasota--and it makes all the difference in the world. We can't wait to go back to see Bob, Beverly and Holly again as they truly made us feel like family. And we can't wait to try more of their enticing dishes. You simply MUST sample this restaurant and see for yourself. I fear though that if too many people discover it, the restaurant may grow and change. I hope that doesn't happen, because it is perfect right now, in this moment, exactly the way it is.

    We took take out on their Wednesday special of a sandwich with a garden salad for $16 and the Disco…read moreFries for $6.00. Packaging was excellent. There were about 4 tables so plenty of room for more guests and the bar was empty. The sausage and peppers sandwich was flavorful per my husband. The sausages are not sliced but cut making the sandwich a complete mess. The bread is not made to hold the sausage. I had the chicken Marsala sandwich. Again had a huge issue with the bread being useless. The mozzarella was on the bread but none on the chicken. The Marsala sauce was bland and minimal. Would not get this again. The disco fries were not making me happy. Basically thin fries smothered in gravy. Where was the cheese? The gravy was also bland and we ended up tossing most of them out. The restaurant itself is nice with darker colors and clean. Prices on the regular menu are pricey and after trying their sauce I can see why it was empty. Personal peeve, Italian dish that doesn't include pasta as a side option when clearly they have pasta in the menu is wrong.

    Photos
    Pazzo On Orange - Full bar

    Full bar

    Pazzo On Orange
    Pazzo On Orange - Outside patio

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    Outside patio

    Fresta’s - italian - Updated August 2026

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