One of my favorite places to go on a Sunday morning. The place is usually busy but you get seated…read morequickly and the food is amazing.

Americano is spot on! Service is quick and the staff are pleasant. Beautifully appointed cafe…read morewith dining inside and outside. In a quaint area of Ridley. The Americano was exceptional and they did it to perfection with crema still remaining! It's an art. I ordered the Avocado toast with bacon and eggs over medium. Eggs were perfectly prepared. Micro greens topped it off. Always a staple for me to stop here when I'm visiting. 5 years now!!!!

Nice staple weekend breakfast place. The food was very good. Even though they were busy when we…read morewent, they seated us quickly and efficiently. The decorations inside are super cute and give a little insight to Media's history!

Very cozy restaurant. The huevos rancheros were amazing. Great staff. Clean place. Outdoor seating…read moreis available.

My husband and I stopped at Sungate Diner for breakfast last weekend. We were so pleasantly…read moresurprised with how beautifully updated the diner was. It looked brand new inside and so tastefully decorated. Even the tables and chairs looked new. In addition to that our food was cooked perfectly (bacon cooked crispy as requested and not burnt). Service was timely and the staff was very friendly. We will definitely rerun.

I spoke to the co-owner today, she resolved my concerns. Everyone today was helpful, the food was…read moredelicious. The ambiance is good. It's one of my favorite diners. I love the florentine omelette. I add broccoli, and onions. It also comes with a side, and toast. I like the grits. Thank you to everyone today. I appreciate the great service.

Was not happy with my food experience today, ordered an asparagus omelette. It came to me looking…read morelike the grill hadn't been cleaned, was way too much almost like six eggs. Potatoes were cold, and the green pepper and onion were not blended into the potatoes. I was asked if I wanted green pepper and onions thought never crossed my mind until I was asking, and I said sure . Very disappointed with the quality and the display and quantity was way too much for an omelette. I even stressed. I don't want a lot of potatoes and still got almost an entire plateful. Very wasteful!

When you first walk in there is a lot of seating, around 20 tables. They have nice art on the…read morewalls, the service was really good and the cashier explained the menu really nicely especially for our first time.

Just leaving Liinvilla orchard and saw the tattooed pig on yelp. Everything we ordered was…read moreexcellent and the staff were very welcoming and kind. We will definitely be back!!!

This place has great food, ambiance, and service…read more The burger, fries, and Bob Marley rice bowl we ordered were delicious. They were well-portioned and the bowl's flavors were well-balanced with that mild kick of jerk seasoning. The interior is welcoming and charming, with a unique flavor worth eating in for. The service was fast and friendly. I look forward to trying more of the menu next time we're near Aston!

Food, Service, & Ambiance were great. We had an extremely pleasant experience our meals were…read moredelicious and different.

Turning Point has been a place that we have frequented as a group since it opened at Granite Run a…read morefew years ago. The highlight for me is always the fact that I can get a fresh French press of various different coffees with my breakfast, often sharing these with my friend. When we originally started coming to Turning Point everything was outstanding and fresh and new which may have been part of why I feel there has been a decline in the quality of experience here, while I may just be wrong. However, I feel that over time and several management changes, the feeling of quality has dissipated from the restaurant compared to the first year that it was open. It feels much more chain restaurant-y now and the seasonal food offerings are as exciting and everything seems to be made with zero effort and no zest for cooking. Whereas before, everything was served very fresh, bright, and hot, it simply doesn't have that feeling any longer. The coffee is still great, and the food is still good, but it's lacking a certain something. Coming here for the first time was actually what started me on my French press journey, and I actually enjoy a small personal size French press coffee every morning at home now ever since. If you haven't tried Turning Point yet, I definitely think you should. In the scheme of places that are similar, like First Watch and Nudy's, in my opinion this is the best. But I would prefer to go to a small family-owned place. That said, I still LOVE the fireplace in the winter!

I suppose a restaurant almost has a disadvantage when one has heard endlessly about how fantastic…read moreit is, thus setting one's expectations quite high when making one's reservation. A friend and I came by for a quiet supper to catch up and hopefully have an enjoyable dining experience. To start off, the Caesar salad and focaccia were indeed quite tasty. After being talked into trying the tasting menu, I was disheartened upon taking my first bite of the chicken Parmigiana and accompanying pasta. Both seemed as if they had been sitting for a while and then were unevenly reheated. The pasta, in particular, was lackluster and worse than anything I might have hurriedly boiled at eleven at night upon arriving home after a long trip and finding only packaged pasta and canned tomato sauce in the cupboard. But I could have lived with all of this had it not been for the service. Clearly my friend and I were the afterthought of all afterthoughts to our disinterested waitress. After hounding us to order before we had properly reviewed the menu, she promptly put us on the pay-no-mind list, as dirty dish after dirty dish accumulated at the table from the tasting menu she had so strongly urged me to try. I also abhor cheapness on the part of restaurants. Would it have killed Rosemary to offer us a second piece of focaccia, given that there were two of us and the portion was a better fit for just one? Lest anyone accuse me of having expected the waitstaff to read my mind, I indeed asked. It's not like we weren't spending a pretty penny there. The business could have well afforded to allow each of us a reasonable portion of its much-touted starter. After we finally managed to flag down our waitress amid the plethora of dirty dishes still sporting some of the mediocre food, I paid in cash on account of the restaurant informing me on the bill that a surcharge would be applied to a credit card transaction. Another joy! When the waitress took the note, she said, "Thank you," and that was that. I decided against calling after her to request change since it was one of those borderline instances where the note was close enough to twenty percent that it is a bit awkward to request someone return with change. So she walked off with a 26% or so tip after having left us on the dining equivalent of "read" the entire night. And then there's the issue of price: While not outrageous, everything is 15-20% more expensive than it should be, and after one pauses to think about it, the tasting menu offers barely any deal at all. If one orders the chicken like I did, it is no cheaper than ordering the starter, entrée, and dessert à la carte. If Rosemary had also offered, say, a soup, then it would be a deal. But clearly generosity is not in its owner's purview. The tiramisu, I will say, was excellent, and my friend and I enjoyed every morsel, and for that reason, along with the Caesar salad, I can muster three stars. Had I not walked through the door having heard so many people rave about Rosemary, perhaps I would have found it to be a restaurant with a pleasant ambiance, a good appetizer, and fine dessert despite a thoroughly middling entrée. But a Delco gem it is not.

I, like other reviewers, received a solid block of inedible meat instead of the short rib I…read moreordered. Fortunately, I was served a different dish after I demonstrated I couldn't cut into the short rib with the knife I was given. As for the rest of the experience, the service was nice if a little difficult to grab, it's quite noisy inside, and the drinks were meh. There are too many other good restaurants to come back here.

Fantastic restaurant run by two sisters. Get their lunch specials, especially the mushroom soup…read moreserved every Wednesday. Service is great. Marsha and Robin love to chat with you and make you feel right at home. Highly recommend.

Great food and service. The people are all so friendly. The quality of food is high.read more

Dinner was on point this evening. Shared a lovely braised kale salad--creamy Grana Padano, and…read moretahini enveloped the warm kale. Entrees included one of three specials...the braised duck nestled in a cloud of parsnip and blueberries makes your mouth sing. The braised beef ribs were tender and sprinkled with a spattering of pomegranate seeds that burst in your mouth with each bite. To finish we had the very shareable chocolate creme de pots which were creamy explosions of cool chocolate and berry compote expertly positioned on the plate --what a lovely finish and would be nice with an espresso if we hadn't brought wine to this BYOB. Service was outstanding as usual--just enough not to be disruptive. The environment is cozy and perfect for date night!

Romantic and delightful dining. Family run restaurant…read more Nutritious and colorful dishes. Well thought out & very, very special . Service and hospitality. I loved my dinner here. I really felt like I was in their care. Very very delightful. I wanna return soon.

Blue Ribbon breakfast, the best bang for the buck. Everything is excellent, including the service…read moreand the surroundings.

Classic, old-school diner serves up big portions of filling breakfast fare, but the best part of…read moreour visit was the welcoming, friendly vibe from the staff and our fellow customers. We grandparents appreciated how our server (wish I could remember her name!) ensured that our hungry, preschooler grandkid got her pancakes quickly. Always improves the dining experience for everyone when the kids are served first and fast.