Traveling through the area and was looking for breakfast. Saw Friederick's on the corner and went…read morein. Exactly what I was looking for. Full of friendly locals starting their day. Sat at the counter and was promptly greeted and served my coffee and take my order. Good selection for breakfast and looks like for lunch and dinner. I love blueberries so ordered the blueberry pancakes plus 2 eggs. I don't usually eat biscuits & gravy but I had a feeling theirs would be the real thing. So glad I stopped. Pancakes were full of blueberries (not just sprinkled in), eggs were just right and the gravy was great. Coffee cup never was empty.

We happened upon Friederick's on our drive to La Crosse and are so glad we did! The lemon pepper…read morecod was perfect, and the chicken noodle soup (with homemade noodles!) was incredible! We loved the bread pudding with rum sauce on the salad bar, too. What a treat!

An amazing small town cafe. The pricing of the food items are perfect and reasonable.The atmosphere…read moreis a small town cafe so don't expect anything different.They have a nice food menu and a salad bar that's loaded with many different toppings for your salad needs. We had the cod special and patty melt. Both food items were hot and fresh. Our server was kind and quick with service and telling us the week's specials. She also was very knowledgeable on food items and we will be back if we are ever up this way again. 5 stars to the highest standard.

We decided to stop for lunch while on a weekend getaway and this cafe was just fantastic. The…read moreserver was very friendly, the atmosphere was quaint, and the food was delicious. We had a pub burger and the Broasted chicken dinner. The chicken stole the show, so crispy and flavorful. The little salad bar was a fun addition to the meal as well. We will definitely be back next time we are in the area.

Really enjoyed our visit to Broadway Diner in Baraboo. The classic diner atmosphere feels cozy and…read morewelcoming, and every dish we ordered was genuinely great. The staff was friendly and on top of things. It's a smaller spot, so plan to get there early, especially on busy mornings. A fantastic local diner experience.

First time here. We were on our way to the Dells and hungry for some breakfast. The place has a…read morenice retro feel to it. The stainless steel diner has been well cared for and updated enough to make it more comfortable for staff and customers. There are some tables out front and two different seating areas inside (it's bigger than it looks). All the cooking is done behind the counter, where you can see it all happening. It can be a bit noisy as the metal spatulas hit the grill, but you can still have a reasonable conversation. It's a busy place, and the servers are efficient, with a no nonsense approach to taking your orders. The menu is large, with lots of traditional favorites (no avocado toast here). There were two pages of breakfast items, and it was a tough decision. We ordered a number of different items: corned beef hash, pancakes, and potato pancakes with eggs and sausage. It did not take very long to get our food. Very good portions, everything was plenty hot, and all flavorful. Everyone was happy with their choices. The corned beef hash was not the kind you get from a can. It was large, fresh pieces. The pork sausages were plump and well seasoned. The poached eggs were perfect. My only complaint: I ordered my potato pancakes extra crispy, but they didn't seem "extra" to me (extra extra crispy next time). The regular pancakes were good, but not fluffy enough to be "excellent". A very nice place for breakfast, and somewhere we would return to.

Great find at unbelievable prices. You can't eat cheaper at home. Eat access. Great breakfasts and…read moresandwiches.

Mediocre and overpriced - breakfast was over 20.00 each should have been 15.00 each…read more Place was empty Service was OK

Nothing fancy here; Just an old converted home offering good food and a great local gathering…read moreplace. The decor is very 40's with a plethora of signs offering pithy remarks to amuse. (eggs are referred to as chicken butt nuggets) Our waitress, Haylie was friendly, efficient, and full of just the right amount of sass to make a stranger feel like an old friend. This is not the place to take your prom date, but just the right spot for a thrifty, quick, and delicious breakfast. When in Dickeyville, forget the Grotto and go to Millie's.

The breakfast was delicious. The French toast was probably 1 3/4 inches thick and wonderful. Very…read morelarge pancakes prepared perfectly. My omelette and hash browns were also very good. The only thing I can complain about is the temperature of the coffee. Never hot just warm. So don't expect it nice hot cup of coffee, just warm.

The Supper Club Standard: A Night of Steaks and Levity at Jones' Black Angus…read moreOn the sprawling Highway 18 in Prairie du Chien, Jones' Black Angus stands as a stalwart of the Wisconsin supper club tradition--a place where the atmosphere is as thick as the cuts of beef and the hospitality feels like an invitation into a neighbor's dining room. The experience is anchored by a service staff that possesses that rare blend of professional precision and genuine personality. Our waitress, Grace, was the heartbeat of the evening. She navigated the floor with a warmth that felt entirely unscripted, providing a level of care that culminated in a particularly touching gesture: when one member of our party stepped away during the presentation of the dessert tray, Grace made a point of returning later to ensure he received the full, choreographed "view" of the nightly sweets. The culinary journey begins at the salad bar, which is--to put it simply--impeccable. In an era where many establishments have retired this particular ritual, Jones' maintains it with a freshness and variety that honors the tradition. However, the evening's primary entertainment came in the form of a recurring linguistic gag. When the soup of the day arrived--a dish that was, by all sensory accounts, a classic gumbo--Grace insisted with a wink that it was "jambalaya." The ensuing debate became the running joke of the night, a bit of shared levity that only a truly great server can cultivate. But the kitchen is not just about the sides and the stories. The filet was impeccable--perfectly seasoned, expertly seared, and possessing that melt-in-the-mouth quality that justifies the Black Angus name. My sincere compliments to the chef for a masterclass in steakhouse fundamentals. "A great steakhouse is about more than just the meat; it's about the memory of the meal." -- Unknown Jones' Black Angus is a reminder of why the supper club remains a beloved institution. Between the "jambalaya" jests, the meticulously curated salad bar, and a filet that commands respect, it is a destination that delivers both a full heart and a full plate. If this dispatch from the Wisconsin Great River Road was useful to you, please leave a like or comment below so I can keep writing these reviews for your education, preparation, and enjoyment.

We stopped after a recommendation from friends. It was one of the best dining experiences we have…read morehad in the Midwest. The service was top notch- friendly and exceeding every expectation. The food was absolute perfection! Our entrees were fresh, cooked perfectly and the taste would rival any competitor. The steaks melted in your mouth like butter! We can't wait to go back!

Our friends took us there after highly recommending it. We made the 2hr drive for what was to be to…read moredie for food. Sad to say I was disappointed. We ordered two appetizers- river rat balls & brushetta. Both were really good. All four of ordered the Saturday special of prime rib. Came with two sides. The side salad was the bombdotcom with homemade croutons. The American fries were decent but a bit soggy. The prime rib had ZERO seasoning and I paid an upcharge of $1.00 to make it Cajun. Nope... no flavor. Nada. Just a hunk of meat. I did scope out all other food coming from the small kitchen where you could hear the staff having a great time. It looked good so maybe we ordered wrong... but the menu is limited on prime rib days and what I normally would order wasn't available. Side note- I've worked in the restaurant business... not one person in the kitchen had hair nets on. Food was handles with barehands and I saw repeated cross contamination. The prime rib they cut our hunks off of laid on a counter dripping blood onto the floor that then had a towel thrown over it. I didn't feel great about eating our meal after noting all this.

I've been coming to Spring Lake Inn for around 25 years. Over the past 5 or 6 years it really went…read moredown in quality. Everything use to be perfect. I stopped going to Spring Lake for a few years and just recently went back when I heard they had new owners. I was pleasantly surprised! I had the peel and eat shrimp which were cooked perfectly. My dad had the prime rib, while it did not have the herb crust it used to have back in the day, it was wonderfully seasoned. My husband got the smash burger- which was not smashed at all and was pretty thick. But it was juicy and he loved it. My mom shared the prime rib with my dad but got a plate of American fries that were just like how they used to be and she loved them. The cheese curds were cooked just right. The portion was smaller than in the past, but they are around the same size or a bit larger than the other restaurants around town. Our favorite servers, Nicole, was there! Overall, we're were very happy with our meal and will be back soon!

Just visited La Crosse and figured I'd start my adventure with breakfast. Rosie's Café came highly…read morerecommended--and now I know why. It's the kind of place that doesn't just serve food, it serves belonging. The moment I walked in, I was greeted with a warm "Good morning, hon!" and my friend had a coffee that could wake the dead (or at least a sleep-deprived newcomer). The décor is charmingly vintage, like your grandma's kitchen met a roadside diner and they decided to raise pancakes together. I ordered the chicken sandwich for breakfast! Don't judge it's a thing. because I didn't know what I was doing, and wow--turns out Rosie knows exactly what I needed. It wasn't fancy, but it was perfect. The staff made me feel like I'd been coming there for years. They joked, they chatted, they refilled my soda before I even realized I needed it. It was the kind of kindness that makes a city feel like home. Rosie's isn't just a café--it's a welcome mat with syrup on top. If you're new to La Crosse, start here. You'll leave full, caffeinated, and smiling.

Cute little diner, located in the middle of a neighborhood. Heard nothing but good stuff and we had…read moreto stop in and try for ourselves. Service was great. Very kind and attentive staff. Food was quick, hot and delicious. I love that they have old trivia cards at the table to help kill time and helps you interact with your people vs being on your electronics. Hope to visit again. ***cash only but they do have an on- site ATM.

Clean and friendly small town diner with good coffee and breakfast choices…read more The biscuits & gravy was definitely homemade and very delicious. Not to mention a massive portion!

Food was obviously homemade and delicious!! And the service was excellent!, our waitress was so…read moreattentive!