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    Ask the Community - Fuel Bar

    Doing Work Coffee - Cold brew with a cold foam served with a ruby chocolate, chocolate chip cookie and a pumpkin muffin topped with pecans and brown sugar

    Doing Work Coffee

    4.9(46 reviews)
    4.2 mi

    We came here based on the ratings - had a little bit of a hard time finding it as it is located in…read morean ice cream store. Once inside we learned the owner roasts all his beans, organic and all the products are environmentally friendly. The coffee is AMAZING!! We had a late and cappuccino. The owner is so nice they serve fresh baked goods (very small food menu but we had the banana bread, cranberry cake and savory sourdough roll). All delicious! They also sell coffee beans (I just ordered some for delivery) and wish I was local - i would be going daily!

    We're spending the week in Key West and making a point of visiting as many coffee shops as…read morepossible. When we walked to Doing Work Coffee, we were initially a bit confused and weren't sure we were in the right place. That's understandable, since it shares space with Wicked Lick Ice Cream. Fortunately, the owner noticed our confusion and warmly invited us in. Food: It wasn't listed on the menu, but they were happy to make me a London Fog tea latte. My son ordered a white chocolate latte. Both drinks were good. Personally, I prefer coffee served in a mug, and they only use paper cups, which took away a bit from the experience. They don't offer much in the way of baked goods, but they did have butterscotch scones. The scone was slightly too sweet for my taste, but the texture was excellent. They heated it for us, which made it even more enjoyable. Service: The service was exceptionally friendly. We felt genuinely welcomed, and the owner took the time to have a conversation with us. After hearing his story and seeing his commitment and work ethic firsthand, I found myself rooting for his success. Atmosphere: Since they share space with the ice cream shop, the environment isn't fully coffee-centric. Coffee is the focus earlier in the day, with ice cream taking over later. There is limited seating, and for me, part of the coffee shop experience is slowing down, drinking from a proper mug, and enjoying a calm, dedicated café environment. I'm not sure what their long-term plans are, but I hope they eventually move into their own space. They clearly care about what they're doing, and it would be great to see them grow into a full coffee shop experience. Best of luck to them.

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    Doing Work Coffee - Medium roast

    Medium roast

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    Fuel Bar - coffee - Updated August 2026

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