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    Fuoco Matto

    4.6 (142 reviews)
    ModerateItalian, Pizza, Steakhouses
    Closed 12:00 pm - 2:30 PM, 7:00 PM - 11:30 PM

    Fuoco Matto Photos

    FUOCO MATTO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Trendy
    Casual

    Recommended Reviews - Fuoco Matto

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    Fara A.

    We had a great "last" dinner here. Walked in, without a reservation and waited 15 minutes. Restaurant is very cute, modern. We were seated at a communal table, with dry pasta displayed underneath. Nice surprise of complimentary white wine and a bread appetizer I ordered the cacio e Pepe without licorice?!? My husband had the filet. It was accompanied by spinach, and was cooked perfectly. Ended with the tiramisu (have had better).

    Kristin M.

    This was recommended by a local and not touristy!! Insanely good pizza. The service was wonderful despite a slight language barrier. All of the Italians we encountered were so gracious and lovely people! I love how they encourage their guests to enjoy their visit and never feel rushed!! Slow the hurry!! I highly recommend this place!!

    Margarita DOP and burrata pizza

    The pizza was amazing here. We went here for our engagement dinner and they were very nice. The wine was fantastic as well.

    Interior right after dinner opening
    Jill H.

    What a great meal and terrific value. Bottle of wine & two dishes to share all for €55. My daughter loves this place for pizza so we came on our first evening in Firenze. Good service, terrific food. They are kind enough to offer a sample of sparking water when first seated and limoncello to finish the meal. Everything was wonderful and flavorful! The risotto came with a small scoop of ice cream which seemed unique to us. It totally worked though. The risotto was my favorite part of the meal! The interior offers a lovely setting in which to enjoy your meal, too. Definitely stop in and try for yourself!!

    Street view
    Alicia S.

    When we travel, we like to try to find a spot to eat that's in the neighborhood we're staying. This is how we came upon Fuoco Matto. If you're looking for a little more modern take on typical Florence fair, then Fuoco Matto is a great option. To begin, I would definitely make a reservation a day or so in advance. We dropped in around 7:00pm (a little earlier than we normally would) without a reservation, and they squeezed us in with the caveat that we gave up our table around 8:30pm. They've got a unique menu allowing you to try anything from meats and cheeses to pasta to meat and seafood, all with a modern twist. They also have a nice wine list with, of course, local options.

    Jessica S.

    Amazing food and service!!! Wonderful dinner, cocktail and wine options. Don't forget to check the dessert menu.

    Sierra S.

    The best pizza I had in Florence! And affordable too. It was prepared quickly with fresh ingredients. The server was so nice! There is outdoor seating, it's quite lively in the area.

    Caprese Pizza 5/5 Amazing!!
    Ann L.

    One of our favorite restaurants in Florence (besides Trattoria Nella). Pros: - Provide complimentary starter prosecco & appetizer, and glass of limoncello at the end of your meal - Excellent food - their Caprese pizza was my absolute favorite pizza during my entire Italy trip- their dough is memorable: both savory and smokey, crispy on the outside and soft on the inside. Ingredients were so fresh and flavorful. My husband also loved his Margherita pizza with sausage. The Florentine Steak was massive and delicious, altho it did a better char on the outside. For 2 people 1 kg more than enough and they can cut it down to your desired weight. We got 1.4 kgs and ate half of it for lunch the next day. - Elegant ambiance and on-point service Cons: - The side of beans that came with the Florentine Steak was bland and flavorless. Tip: Easy to get a table when they open (12:00 pm - 2:30 pm, 7:00 pm - 11:30 pm) but after ~8pm you should call to make a reservation, otherwise you can wait up to an hour for a table

    Chicken liver pate - looks like sh*t, tastes amazing!
    Joanna T.

    Fuoco Matto was our first dinner in Florence and it set the stage for a week of very tasty food! Atmosphere is definitely hipster versus "traditional trattoria" but I liked it. It was recommended by our AirBnb host and nearby to where we stayed. We were brought complimentary prosecco and a snack to start, and the prosecco was good enough we ordered a bottle to share (wine prices reasonable). For an app, we had crostini toscana aka chicken livers pate - I do love liver pate and really liked these. The pate may not look the nicest but the flavor was rich and delicious (and not overly liver-y if you're concerned about that kind of thing). For a main, the Mister had cacio pepe ravioli which had a bit of liquorice powder on it - an interesting take on something simple. I had a pizza with salsiccia, burrata and broccoli rabe and it was everything I wanted it to be. The crust was airy and chewy, the sausage was full of fennel and the broccoli gave a nice bitter kick. Prices are quite reasonable, and service was pleasant. If you're in the area (near Accademia or San Marco) it's a good stop.

    The steak was presented to us prior to cooking, for our approval.

    In the heart of Florence is a fabulous restaurant on a busy street. You'll think you want to sit outside, and that's fine if you don't mind the steady stream of traffic. Make a reservation. You really need it. Otherwise you'll sit outside. But maybe, just maybe they might be able to move you inside later, into the much calmer and quieter indoors. Make no mistake, it's bustling, hopping inside because it will be packed, every table full. As it should be, because this place is amazing. We got so lucky and were able to move inside. The Tuscan steak was our main course m, for three people. And it was the best one we had in Florence. Quite literally the best. Melted in our mouths. So full of flavor. Yes, we splurged for the highest quality steak they offer there, (there are four choices) and it was worth every euro. The staff was so so so nice. Attentive, quick, friendly, and they all seemed to enjoy what they were doing.

    We arrived at 7:30 with no reservation and sat outside immediately, but any later would need a reservation, even for 2. The food was phenomenal, I got the maccheroni with the spicy sauce and the best tiramisu I've had in Italy.

    Randomly came across this spot and 100% was my favorite spot we ate at in Florence, including the ones we researched and had a reservation at. The ravioli with the bacon and mushrooms (I can't rmbr what it's called) was to DIE for-- melts in your mouth! Margherita pizza was amazing and felt good after. Tiramisu was THE BEST WEVE EVER HAD. Feeling dramatic but of all the places from Florence, Positano, and Rome, this was my favorite restaurant so I had to come back and leave a review. Staff is so friendly too!!

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    9 years ago

    Best pizza I've ever had in my life!!! Also really good ravioli!!!! Ask for Ricardo as your waiter.

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    7 years ago

    DELICIOUS, and the service is great! Some of the best pizza I've ever had and they give you a complimentary snack a small glass of vino

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    10 years ago

    Our favorite pizza spot on our vacation! So good we went back for seconds. Highly recommended!

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    11 years ago

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    9 years ago

    Very delicious, friendly service, loved the free lemoncello!

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    8 years ago

    Great place, friendly hosts and AMAZINGLY DELICIOUS FOOD! The T-bone steak is a must try! Yum yum yum

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    Page 3 of 4

    Fuoco Matto Reviews in Other Languages

    Review Highlights - Fuoco Matto

    I checked Yelp for a place with pizza near our hotel in Florence and this place had the most stars.

    Mentioned in 32 reviews

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    Trattoria Zà Zà

    Trattoria Zà Zà

    4.2(1.7k reviews)
    0.4 kmSanta Maria Novella
    €€

    The steak was excellent, but the tiramisu was on another level -- absolutely bellissimoread more

    Looking for a place to eat, found this gem and realized I wanted to try it. Everyone had told us…read moredinner reservations were a MUST here, but didn't think about it. Not many places actually have yelp reviews, but this one had so many with great feedback. The food looked amazing. When we arrived we thought they were closed, but that is because they moved to a bigger restaurant a few doors down. When we arrived at the front, the gentleman asked if we had reservations, which we didn't. He directed us to the line with no reservations. The line was a bit long, but doubled in size almost immediately. It also started pouring rain during this time and we were ALL getting drenched even with an umbrella. The non reservation line was not really moving unless people left the line. We waited a good hour. As we inched closer and closer, the lines were now both outrageous and getting seated seemed like a distant memory. The staff came out and gave out Sangria and Bread bites to help those in line feel welcome. We did finally get seated and we were so glad we waited, it was worth it! We ordered the Spaghetti Carbonara, the lobster spaghettini and the chicken breast with roasted potatoes. We also ordered sangria. Everything was so good and our total was 83 €. Prices were unbelievable! We were amazed at the quality, the service and how large the restaurant they relocated to was. It was like a well oiled machine. The food coming out quickly and efficiently. I will 100% be back if I return to Florence!

    Photos
    Trattoria Zà Zà - The African zoo room

    The African zoo room

    Trattoria Zà Zà - His and hers

    His and hers

    Trattoria Zà Zà - Outside of restaurant

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    Outside of restaurant

    La Buchetta - Linguine in clam sauce

    La Buchetta

    4.8(314 reviews)
    1.4 kmDuomo
    €€€

    Wow, this place is amazing. Our waiter was very friendly and he was super hilarious. He made jokes…read moreand it enlightened the room. He provided us with excellent service. We ordered the 2.6 lb dry aged Florentine steak and gnocchi. The Florentine steak is a must try steak here. It was very juicy, tender, and it was bursting with flavor. The meat was nice and chewy. The steak was gigantic and it is bigger than my head. They first bring out the raw steak and weight it in front of you. The steak is enough to share for three people. The gnocchi was also very delicious. It was cheesy and rich. It was also in a way creamy and the cheese just melted in your mouth. One of the best things I've ever put in my mouth and eaten. The cheesecake is very famous in this restaurant. We tried it and understand why. The cheesecake was super creamy and soft. I had a great time and experience here. Definitely will be back sometime soon hopefully. This is a place I highly recommend to everyone. Come and try it out for yourselves.

    Another excellent spot we tried in Florence. We were greeted as soon as we walked in and seated…read moreimmediately. The staff was very friendly and our waiter was Nugo. He was awesome and had us laughing the entire night. We peppered him with a lot of questions about the menu, he answered everything and also accommodated my father-in-law, who is GF. He had his own GF bread basket and was able to order almost anything on the menu. We ordered a nice bottle of Montepulciano red for the table that was $48. Others had the Hugo spritz. For app I had the anchovies with roasted red pepper, sea salt and oil over grilled crostini, very good. I skipped first course and ordered the ribeye steak for my main course. Bone in, medium rare, sprinkled with sea salt and a side of onion marmalade. The steak was very good and had way less fat than I expected. The waiter suggested a huge steak for the table, but I was the only one ordering steak that night. Maybe next time. Others ordered the fillet and it was cooked perfectly, the angels and demons gnocchi, and the veal scallopini. Everybody was pleased Really cool spot with a very good wine selection, drinks, excellent food and a fun atmosphere that you don't find at many places. Nugo was an A+ server.

    Photos
    La Buchetta - A gigantic cork arched walkway. All corks came from wine opened here.

    A gigantic cork arched walkway. All corks came from wine opened here.

    La Buchetta
    La Buchetta

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    La Cantinetta Osteria con Cucina

    La Cantinetta Osteria con Cucina

    4.5(109 reviews)
    0.6 kmDuomo
    €€

    November 7, 2024 7:30PM…read more The Osteria was really close to the duomo and the ambiance looked so cozy from the outside. We decided to stop in for some seafood items and white wine. This is the place where I ordered my first vermentino of my life and have forever changed since. I thought I was just a sauvignon blanc girlie but I think I love vermentino more. I didn't get a chance to take a photo of the mussels we ordered but both the mussels and the spaghetti alle vongole (Spaghetti with Clams) were so tasty. Met some new friends from England while were were here that's from similar area as my partner's ancestors... The service was amazing, the restrooms were clean. Definitely a nice pitstop before moving on to sightseeing near the Duomo for the evening. Really love their seafood dishes that we tried. I thought they were very reasonably priced but maybe it's because I'm from a landlocked state. :)

    We decided to stop at this restaurant on a whim. Wow! We were blown away by the food and service…read more We started with the bruschetta, which was served with fresh tomatoes, olives and arugula. It was delicious and so light! We also ordered wine. We got the Rosso di Montalcino 2024 and it was definitely one of the best glasses of wine I ever had. The steak we had was also amazing. It was tender and so flavorful. The potatoes were also fantastic! At the end of the meal, we had Vin Santo (dessert wine that you dip biscotti in). Very delicious, but very strong. Lastly, the server (maybe manager or owner) brought us out complimentary limoncello. It was also delicious. We definitely had to walk (or try to walk) it off after all that! I can't say enough about the food and service. We went to another steak place a few days before at Trattoria Dalloste. It was a couple of doors away from this place. The service and food didn't even compare to this place. We spent a lot more money for rubbery and fatty steak. They also tried to overcharge us. So, do yourself a favor and try La Cantinetta Osteria con Cucina. You won't be disappointed! If we ever go back to Firenze, we would go back to this restaurant in a heartbeat.

    Photos
    La Cantinetta Osteria con Cucina - Dining room

    Dining room

    La Cantinetta Osteria con Cucina
    La Cantinetta Osteria con Cucina

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    Vini e Vecchi Sapori - Paccheri with with zucchini flower & saffron

    Vini e Vecchi Sapori

    4.6(327 reviews)
    1.1 kmDuomo
    €€

    Hole in the wall place with a ton of charm! You 100% need a res to be seated, they had to turn down…read morewalk-ins. The zucchini salad was underwhelming but my pasta with saffron and zucchini flowers was actually to die for. I kept saying "wow". Lamb chops were pretty good, a bit too fatty for my liking but the few and far between non-fatty parts were fantastic.

    This was, without question, one of the best meals of our entire life--possibly the best of the…read moretrip! We ate here on our first night in Florence and spent the rest of our trip talking about it. In fact, we came back to Florence a night early from Cortona and tried our luck at getting another table. They were completely packed and couldn't fit us in, which honestly tells you everything you need to know. If you want to eat here, make a reservation. You might get lucky if you show up right when they open, but May in Florence seems to get busier every year and I wouldn't count on it. The atmosphere is exactly what you hope for when you picture a fun night in Florence--great music, laughter, conversation, shared tables, excellent wine, and people genuinely enjoying themselves. It's lively without feeling touristy and somehow manages to feel both energetic and intimate at the same time. Our server, Lorenzo, was phenomenal. He helped us select a bottle of 2021 Vigna del Sorbo Chianti Classico, which ended up being my favorite wine of the entire trip. We started with buttered toast and anchovies. It sounds incredibly simple, but it was one of the most memorable bites we had in Italy. We shared the duck ragù pasta, lasagna, osso buco, and lamb chop. Every dish was excellent, but the duck ragù and lamb were standouts. We finished with a raspberry tiramisu that was the perfect ending to the meal. The food was fantastic, the wine was fantastic, the service was fantastic, and the ambiance was everything you could want. P.S. If you can't get in, don't panic--the restaurant across the street is also very good. But if you can get a table here, do it.

    Photos
    Vini e Vecchi Sapori
    Vini e Vecchi Sapori - Pappardelle with duck ragu

    Pappardelle with duck ragu

    Vini e Vecchi Sapori - Peposo

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    Peposo

    Trattoria Mario - Pasta bolognese

    Trattoria Mario

    4.5(253 reviews)
    0.3 kmSanta Maria Novella
    €€

    I won't lie....I couldn't wait to get to Firenze.... yes....the "cradle of cradle of the…read moreRenaissance" ....but as a carnivorous..... getting back to Trattoria Mario , one of Florence staples for the famous " Bisteca a la Florentina "....and being able to reserve a table in this "mecca " of meat.....wow......like the soup nazi..... no ketchup lol....no "medium well" or whatever...just one way.....rare.... and why? Cause this is all Uber fresh super quality meat from the ranch 10 minutes away....salt, rate... that's it! And the taste? ..... pure unbelievable pleasure!

    I've been to Florence before but didn't get a chance to try a Florentine steak. My husband and I…read moremade it a point to definitely get one for dinner on our first night in the city. I went to the internet for the best Florentine steak and Trattoria Mario consistently popped up as highly rated. I reached out to the restaurant via email to make a reservation for a Friday. I wanted to get the earliest reservation possible, so the restaurant reserved me for 7:30pm, which was when they open. I was advised to show up on time - even a 2 minute delay would make me miss my reservation. I can see why Trattoria Mario was strict on reservations. They open on the dot, and then a staff member calls out each reservation at 7:30pm like a roll call. Seemed to me that if you don't have a reservation then you're out of luck, because there was no waitlist and the restaurant small and space was limited. Service was great. Our waitress was highly attentive and got us in/out of the restaurant quickly, which was what we were going for. Food came out in a timely manner. We ordered the penne al ragu, salad misto, and a Florentine steak to share. The penne was perfectly al dente, and I liked the meat sauce. I did find the pasta sauce salty, but it could've came from the grated parmesan. The saltiness was not a fluke. The Florentine steak was just pure beef and a ton of salt... too much salt for my liking. I also decided that I'm not a fan of Florentine steak in general.

    Photos
    Trattoria Mario
    Trattoria Mario
    Trattoria Mario

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    La Giostra - My steak cooked perfectly and flavored just enough to be fabulous.

    La Giostra

    4.2(802 reviews)
    1.0 kmDuomo
    €€€€

    By far one of the most highly recommended restaurants when we were making our plans for Florence…read more Highly recommend making a reservation because the wait without one would have been quite long. This restaurant is such a VIBE. Cozy, romantic and a total scene. Service was great as was the food. It was tough because there was so much on the menu that I wanted to try but we couldn't not order the pear ravioli and the Florentine steak. If I went back I would want to try the ossobuco which I saw at the table next to us and looked dynamite. If you only had one night in Florence this is the restaurant I would recommend.

    Food was good but not necessarily the best we had in Florence. Given the reviews and the price I…read morewas hoping for a supreme experience. I shared two pasta dishes with my daughter (the handmade Pappardelle with Maremman Wild Boar Ragu and the Carbonara). Both were very good but not the best we've had. Appetizers were good: Salad with pecorino cheese, oranges, pine nuts and walnuts. We ordered the Octopus appetizer as well. The Octopus was beautifully prepared and presented, but didn't have much flavor. They nailed the Espresso Martini! One of the best I've ever had! We ordered the huge Florentine steak to share between 4 of us and it was more than enough. Ultimately what knocked this review down to 3 stars and what was really disappointing was how they targeted us as tourists with the note at the bottom of the bill (see picture). It read "GRATUITY NOT INCLUDED" in all CAPITAL LETTERS. Also note it was the only thing in English on the entire bill. If it had been our first meal in Florence we might have fallen for this tactic, however it was our last. There's definitely some hostility towards tourists in Florence. Don't get me wrong, some of the people and restaurants we've visited have been very welcoming and friendly. However we recently saw tourist taxes go up significantly, and then you see tricks like this on the bill at La Giostra. This was the ONLY restaurant in Florence where we encountered this. Once jet fuel prices make flying a relic of the past I would argue that some Europeans who depend on tourists for their livelihood may not miss our presence but will certainly miss our spending. Save your money and go research the many other places to eat while in Florence.

    Photos
    La Giostra - Vibes

    Vibes

    La Giostra - Steak

    Steak

    La Giostra - Interior

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    Interior

    Fuoco Matto - italian - Updated June 2026

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