Great place to stop if you're in the area or heading into Connecticut. They have plenty of…read morepastries, salads, pastas and drinks to grab and go. They also have a gift shop section near the back. The day we went, they had a vintage blue truck selling flowers which was very cute. The iced latte itself was OK, the hot espresso was poured directly into the plastic cup, I would have used a ceramic mug or a stainless steel milk jug to transfer it over after cooling down. Although we were acknowledged, service was a bit slow for being the only ones in line.

Very upbeat Guy is there allot. Seems to have favorites, so nice to older lady who came in but…read moredidn't help me & friend. We look younger & he acted like we didn't have money. I own business & am successful. Wanted to pay but had to wait 15 minutes. This has happened 3 times so I stopped going. If service was the three super sweet women behind counter I'd be there all the time. They helped 2 times & really are wonderful. The milk was spoiled for coffee drink one time so please check your drinks carefully. I'm from the city & used to faster nicer service. City people are harsh to some and I'm ok with that as in NYC over 15 years since are 14. But this was me standing 3 feet from someone while holding products & them reveling in ability to ignore...

My husband and I went here for dinner on Epiphany. We had heard it was a bit pricey, but since it…read morewas a special occasion, we decided to give it a try--and we're so glad we did. This is not your typical Italian restaurant. The food is truly authentic, and absolutely amazing! We started with the calamari as an appetizer, and it was delicious. All of the pasta is homemade, which really makes a difference in both flavor and quality. The restaurant itself is beautiful. It was decorated so tastefully for Christmas, creating a warm and inviting atmosphere. We were seated in front of the fireplace, which made the evening feel especially romantic. The drinks were excellent, and the waitstaff were attentive and friendly throughout the entire meal. This is the perfect place for a date night or any special occasion. We will definitely be back!

The ambiance is very nice, the services themselves are very kind, the food is alright, but the…read moremanagement failed the restaurant. On Valentine's Day, I made a reservation for 8:15 and arrived 10 minutes early. Tell me why it took 20 minutes to get "checked in" only to be told to wait another 10-15 minutes at the bar for the table. After ANOTHER 20 MINUTES ON TOP OF THE 15 THEY ASKED US TO WAIT, we were seated, and immediately put our order in. At 10, we didn't even have our appetizers. At 10:30 we decided to leave. Will not be returning, if I make a reservation, I expect to be served timely, don't take on more than you can handle. Stay away for big holidays, even though the prices would make you only want to come for one.

"Chug-a-lug, chug-a-lug Make you want to holler hi-de-ho…read moreGrape wine in a Mason jar" (Roger Miller) This year's Thanksgiving table was graced by a mason jar of small batch sangria made in the great state of New York, courtesy of Manor Sangria. The company is a one-man show that became a rage on Westchester County social media after it started to pop up at downstate New York Farmer's markets. The red sangria starts off as a New York Pinot Noir mixed with tiny cubes of seasonal fruits. That's all -no sugar, no liqueurs, no syrups. My son picked us up a jar of their Autumn Blend for Thanksgiving, and it was a massive hit among our crowd. It was packed with apple and berry cubes. I loved the taste -full of flavor, not sugary sweet, and it had plenty of crunch from the tiny fruit pieces. Their product line also includes a Classic Blend (apples, oranges, and lemons, (a Holiday Blend (cranberries and cinnamon), and a planned springtime blend with peaches. Manor Sangria can be bought at a slew of assorted farmer's markets across Westchester County, the Hudson Valley, and Long Island. You can also buy online from the Wine Bazaar accessed through their website.

Just delicious! I sampled the flavors: classic, summer and mermaid blends…read more My favorite the summer blend that contains peach and I just love peach during the summer. The second choice it's the mermaid that contains strawberries. I purchased in one of the stands on an evening at the Kensico Dam Park (N White Plains, NY) Recommended (this unexpected purchased it made my evening very joyful)!

This review is in regards to their farm stand only. I had seen someone else's review recently and…read morewas nearby so decided to make a quick visit. Their brown shed I imagine normally stocks more items but we arrived late in the day so there wasn't as much available to choose from which isn't a surprise. I wasn't that disappointed because I mainly came for the gorgeous wildflower bouquet. My husband and I bought a small bag of mixed potato varieties and a carton of mixed cherry tomatoes. Payment is based on an honor system. I paid using their QR code on a sign posted next to their door. The payment is processed via Square. We saw in the shed: caps, potatoes, herbs, vegetables, and floral bouquets. The shed is kept cold via an AC. Highly recommended and I suggest arriving earlier in the day.

I love these people Betsy Rider is the nicest person in the world she is the sweetest person with…read morethe most talents of anybody I've ever met that say you are the nicest person The farm is amazing these people are so nice they let me work there for one summer or two summers I really can't remember I love this place I really do I love the organic Farm I love farming I love these people they are so nice the vegetables are such high-quality it is such a great place to watch I had a great experience with a guy name Fouad you are a great farmer I hope that you're still there then there is John you could fix anything you are one of the smartest people I've ever Matt you are a good guy if you wanna great experience in Brewster New York during the summer come on down to Ryder farm they are the nicest people they allow interns to work there and let me volunteer for the whole summer a few years ago I think you guys you guys are an asset to Bruster and the surrounding New York area I love these people and I love their farm this farmers been in their family for hundreds of years their history is so amazing all they do is help people and serve people and do what is right for the community I Thank you guys for allowing me to come to your farm into work and I love the farm if you guys ever need anything from a person like me or ever need a volunteer if I'm in the area I will always be willing to help keep up the good work guys keep growing those organic vegetables you are the best farm in the world I have been through some really bad Farms before and you guys are the best out of all of them because of the rider family they are the nicest people they are the most excepting people in the world from people with disabilities coming to the farm to people who just wanna volunteer I thank you guys for having me and for the relationship that you guys allowed me to develop with your farm

Left Derma Glow fully intending to go home and make ziti for a sick friend... until the…read moregarlic-butter-herb aroma coming from Sal's Pizza next door stopped me in my tracks. One whiff later I was in Sal's ordering a half tray of linguine with white clam sauce to share with my sick friend and wow! Big, juicy clams, a rich, garlicky sauce, and absolutely perfect flavor. So much better than I ever expected. Sal's Pizza is just that, a pizzeria. It's not Rao's, but I can tell you their linguine with white clam sauce is just as good. I'll definitely be back.

I was very happy with the 1/2 tray chicken Frances. It had a lot of sauce, was very tender and…read morecame with some delicious pizza bread. I will definitely let Sal do the cooking more often. Delivery was on time and hot. DELICIOUS

Catered my party. Chicken Francese and eggplant parmigiana…read morewere absolutely delicious. A cut above!!

Really good food and a great group of guys, we worked out a menu for my workplace, fantastic!…read more It's simple, do yourself a favor, just order some food or stop in and see why it's not your average pizzeria, ciao.

We very much enjoyed our meal here and are pleased to find a good haute cuisine restaurant in…read morewestchester. Service was excellent and it was fun to watch the preparation. It's a great space: simple and comfortable, lively yet not too loud. My one complaint is re nuts. Why so many dishes with them when so many people are allergic? And...I chose the 1 of 3 desserts which didn't mention nuts only to discover that had nuts in it and the other two could leave them out. Frustrating. Overall though we really liked it and will probably return.

I genuinely wish this could be a higher review. I came to North Salem and visited Cenadou when…read morepicking a birthday dinner location for a relative. It was nice spending some time on-site. The property itself is genuinely beautiful, elevated without being overdone. We also got a positive impression of the staff who were welcoming and helped us think through a reservation. While we didn't end up dining, the food presentation we saw (both in-person and from what's publicly available) looks exceptional. I remember the display for the duck breast dishes which we saw carried out to patrons was next level. That said, our experience with the reservation/cancellation process ended up being frustrating and ultimately changed our plans. Overall, this seems like a place with a lot going for it in terms of setting, atmosphere, but the logistics around reservations could use improvement.

Absolutely terrible service. Took 20 minutes to cream a freaking bagel. WTF. And everyone in there…read moreis absolutely clueless. Such a rip off

Anotha one! Perfect wrap got an ice cold coke to go with it! Thanks for always coming through!read more

I don't have time to cook many days, and needed a solution to have delicious, healthy meals…read moredelivered to my house as I often cannot get out. Voila! I found Rosemary's Basil and cannot express how wonderful it's been. They deliver amazing home cooked meals to my home for $20 per meal - This food is absolutely delicious, the portions are great and it is brought right to my door . Every week I choose the meals I want off the website from the menu of choices for that week. The chef (Annie Schurhammer) is remarkable - she is a Culinary Institute grad and personal chef (and more). I am copying the following from the website "Rosemary's Basil delivers free locally within 20 miles of Brewster, including lower Dutchess and upper Westchester counties, and nearby Connecticut. Customers have the option to order occasionally or arrange for regularly scheduled meal delivery service (special discounted pricing for ordering 10+ regularly scheduled meals). The menu changes weekly, offering delicious choices of beef, fish, chicken, pork, soup/salad, dinner bowl, and vegetarian meals. Price is $20 for entree / 2 sides, and up to 7 meals daily, with convenient ordering online at info@rosemarysbasil.com or call 914-906-9861 up to noon for evening delivery or to sign up for scheduled delivery."

From the owner: Chef prepared Gourmet Meals, using local, organic ingredients. Prepared and Delivered Daily to Your…read moreDoor. Locally owned Rosemary's Basil offers quality, affordability and convenience. Order dinner for 1 or catering for 100. All meals prepared by Culinary Institute trained Chef Ann Schurhammer and staff. Free delivery to Dutchess, Putnam, Westchester and Fairfield counties and nearby towns in Connecticut. All meals priced at $20/dinner and includes 1 entree and 2 sides. Meals delivered between 5-7 daily.

Stop by this spot whenever I'm in the area. I've been going to this place for 55 years. First on…read moremy bicycle for soda and treats and now for breakfast and lunch when the opportunity presents itself. It has a nice sit down area and seems to be a hub of local social activity. Everything I order there is great but the two eggs and bacon is a delicious deal.

Called ahead was given a 20 minutes until food would be ready. They never put the pizza in until 30…read moreminutes after calling. Only reason I called ahead was because I had 4 kids with me. I voiced my frustration to the manager and his answer was to "stop having so many kids". Also loud enough for my oldest daughter to hear.