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Geneva Winery’s - Batavia

4.4 (12 reviews)
Closed 2:00 pm - 8:00 PM

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Half Lemonade Half Blueberry Wine Slushie
Bailey P.

Nothing but good things to say! Environment was perfect. There was bar and table seating overlooking the river. Everything is very clean and the lighting is great. There is also shuffleboard and a pool table for added entertainment. I'm not a huge alcohol drinker but the wine slushies were perfect! They had three different flavors when I visited. I couldn't decide between the lemonade and blueberry so I did halfsies which turned out perfect! Overall a great place to catch up or celebrate with friends!

Our afternoon wine slushy's

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Review Highlights - Geneva Winery’s - Batavia

Erin paid attention to every detail and ensured everything ran seamlessly throughout the day.

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Geneva Winery & Tasting Room

Geneva Winery & Tasting Room

3.8
(51 reviews)
2.3 mi

Awesome winery located in downtown Geneva! We absolutely loved it here! It definitely has a cabin…read morefeel to it, which we really enjoy. The inside is relaxing and the outside area is super cute with plenty of seating. There was live music when we were there so we sat outside and enjoyed our wine flights while listening to the music. Can't get better than that! Service was great- the girls working were amazing. I liked talking to Lisa. She was really nice! The wine is incredible! We are sweet wine lovers and that's most of their wine menu. They have so many unique sweet wines. I particularly enjoyed the raspberry dragonfruit, black cherry, and orange sangria. I love how they set up the flights. The first wine you list on your sheet is at the top of the flight and then it tapers down to 2nd, 3rd and 4th. I've attached photos. They also offer wine slushies, which we thought was really cool! We will definitely be back when it's warmer out to enjoy those!

This place has such a lovely atmosphere. I especially noticed the beautiful outdoor seating area,…read morealong with comfortable indoor seating both at the bar and throughout the space. The menu is simple and straightforward, which made ordering easy. I truly enjoyed everything the ambiance, the customer service, and especially the wine. My favorite was the mango strawberry flavor. It went down incredibly smooth and tasted fresh and natural, without any artificial flavoring.

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Geneva Winery & Tasting Room
Beautiful outdoor patio
Beautiful outdoor patio
Geneva Winery & Tasting Room

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Sable Creek Winery

Sable Creek Winery

4.4
(33 reviews)
18.5 mi

I like the ambience and a service is great. I didn't try the food, but I would've loved to have…read moretried a charcuterie board and the wine is really good.

Tried this place for the first time this Saturday with a larger group of ladies. I love that they…read morehave wine flights where you can try 4 wines, but the slushees other reviews mention might be a seasonal thing. Seems reasonable to get 4 small glasses of wine for $16. Our waitress seemed overwhelmed with the amount of tables she was handling and just overall grumpy. I can understand that doing separate checks for a large group might not be fun, but she just seemed irritable the whole time until we gave her a decent tip. She directed us to get our own water from the self-serve station. I did like that I could do the wine flight from the table vs. they only offer the 6 wine tasting from the bar. I was a little disappointed that no one explained which wine was which, and I was left guessing when I ordered all sweet wines and a couple that looked very similar. When I later wanted to order a glass, I apparently picked the wrong one, but none of them were horrible so that was OK. I also ordered the small charcuterie plate, which was a perfect snack plate. Some of our party ordered flatbreads and wraps, which also looked really good, so I would definitely try this place again. This place doesn't seem like they're that good at accommodating large groups as they only have small round tables they had pushed together, but we made it work. They seemed a bit understaffed for a Saturday afternoon. If you like sweet wines, my favorite was the Sweet Purple Lady, followed by Blackberry. I took a bottle home.

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Sable Creek Winery
Sable Creek Winery
A list of the wines for choosing. I'm a sweet wine girl.

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A list of the wines for choosing. I'm a sweet wine girl.
SixtyFour - Wine Bar & Kitchen

SixtyFour - Wine Bar & Kitchen

3.8
(324 reviews)
9.7 mi
$$

My cousin and I chose Sixty Four for our birthday celebration lunch. We sat outside along the river…read moresince it was a beautiful day. Chris was our server and provided great service and went above and beyond. My cousin and I decided to share the grilled oysters and the charcuterie. Chris noted my reservation said no nuts and seeds and he said that the charcuterie came with seeded lavish. He went through the lavish and only chose the ones without the seeds. Now that's service! The grilled oysters were amazing! Only four came on the plate and I wanted to eat all of them and not share. I will definitely get those again - and all to myself. The charcuterie was your typical charcuterie. You can choose your own cheeses and meats on the board which is nice. The only disappointing thing is no complimentary dessert for our birthdays. Lots of restaurants do that, but I guess not at this one. Get those grilled oysters, you won't be sorry.

THE MALBECKONING…read more SixtyFour Wine Bar is a winning concept in downtown Naperville. Much like what Tapville Social does for beer, SixtyFour follows the concept of guests having the freedom to pour their own drinks. This place is on Water St in Naperville, near Vasili's and Blue Sushi Sake. Street parking isn't plentiful so the garage is your best bet, especially in the evening. You can build your own charcuterie, but use caution: everything is a la carte and without much effort that cute cheese platter can swell upwards of $40. This happened to us on our 1st visit, I thought "yeah sure, add a $4 honeycomb and seasonal jams, why not" to go with the $9 prosciutto, $7 manchego, and $5 cornichons. More recently, I got the restaurant week pre-fixe ($49) which included a starter, entrée, dessert, and glass of champagne. Each course separately would've added up to $55 (not counting the bubbly), so this option saved a few bucks. Both my wife and I got a pour-your-own wine card, that set us back about $20pp. The wifey got a mix of a dozen west coast & east coast oysters ($36) that came with cocktail sauce and a zippy pomegranate mignonette. The goat cheese bruschetta ($13) was incredible: goat cheese spread on several large pieces of grilled sourdough with roasted tomato and balsamic. We loved this and would get it again in a heartbeat. 5/5 The dates ($13) were a different story, however, as they came with cranberry goat cheese, orange honey, and crushed walnuts. I've been so used to savory dates (wrapped in bacon with a tomato sauce) that this much sweeter iteration caught me off guard. They weren't objectively bad, I just wouldn't order them again. 3/5 For my main course, I chose the short rib ($31) as I've done several times now: tender beef with mashed potatoes, braised carrots, crispy onions, and a red wine jus. This is a delicious entrée that I find myself steering towards every time I'm here, as it pairs perfectly with a Malbec or red blend. 5/5 The gnocchi ($33) were fairly pricey which I attribute to big chunks of lobster in a white sauce. But what SixtyFour did felt like a "bastardization" of gnocchi (my wife's words, not mine) by turning it into a homemade mac 'n' cheese of sorts, cooking it in a mini cast iron skillet topped with toasted breadcrumbs. Say what?! "Breadcrumbs" and "gnocchi" should never be used in the same sentence, unless it's "hey honey I did that grocery shopping, and I got beer, eggs, wine, gnocchi, ice cream, laundry detergent, kitty litter, AAA batteries and a box of breadcrumbs". It tasted fine, but there was absolutely no need to innovate here. 1.5/5 We reached a split decision on the dirty chai crème brûlée ($11). My wife thought it was different but lovely, whereas I found it strayed too far from vanilla custard and the flavor was overpowering, as if I just snorted tea leaves. It was REALLY strong, y'all! 3/5 Bread = 3.5 Circuses = 4.5 Our server Melissa was attentive and let us know about the wine tasting inside near the hostess' stand. We had a couple small pours (1-2oz) which equated to a free half glass, no complaints there. Restrooms were clean and the outside patio has a relaxing ambiance. The vibes are classy, romantic even. * TL;DR * It's fun sampling bold reds, sweet whites, and even rosé in 1oz, 3oz, and 6oz pours. I pity the fool who grabs a glass, sticks it underneath the first tap they see up front and presses 'POUR' without realizing they just selected a 2014 Chateau Haut-Brion ...... which retails for $500 a bottle! A half glass is nearly $75! I'll stick with a $7 Shiraz, thanks. As for the food, it's been mostly great with only a few exceptions. The gnocchi was whack, and the chai crème brûlée was polarizing. Due to the presence of delicate wine glasses literally everywhere, I would keep kids away from here. Leave the little ones at home and come here for date night. SixtyFour lists themselves as a wine bar first and kitchen second, which I agree with. If what you're seeking is a kitchen *and* wine bar, hit up a Coopers Hawk. Both places have solid wine selections, but being able to enjoy wine on-demand is a big plus. I'd happily recommend SixtyFour to friends and family.

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Wine station
Wine station
SixtyFour - Wine Bar & Kitchen
SixtyFour - Wine Bar & Kitchen

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Cooper’s Hawk Winery & Restaurant

Cooper’s Hawk Winery & Restaurant

4.4
(203 reviews)
9.3 mi

We had such a great brunch at Cooper's Hawk! I ordered the French toast and it was absolutely…read moredelicious! Our server, Cici, was fantastic. She was incredibly knowledgeable about the wines and gave wonderful recommendations that made the experience even better. Safe to say, I've officially found my new favorite brunch spot. Highly recommend!!!

I was finally able to check out this location which is nearby. We decided to stop by for lunch on…read moreMonday. The location was very easy to find. There was a good amount of parking spots. Inside, the building is very beautiful but very similar to all the other Coopers Hawk location. For lunch, we had the Tuna Sashimi, and I got the Trio Medallions which came with Mashed Potatoes and I got Bettys Potatoes instead of Asparagus. My meal was very delicious. Our server was amazing. She was friendly and attentive. She was amazing! The only slight negative during this visit was the wait. We showed up at 12 and there didn't seem to be anyone in the restaurant besides me and like 3 other people (maybe I was wrong), but it took a long time for my food to arrive... over an hour. If it was busy or maybe they were... but 1.5+ hours was a little long. I wish I could only dock 1/2 a star though because the service and food was amazing and I would be back for those two alone. Overall, I would be back in the future.

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Staff cleaning table area
Staff cleaning table area
Prime sandwich
Prime sandwich
Blackened ahi tuna.

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Blackened ahi tuna.

Geneva Winery’s - Batavia - venues - Updated July 2026

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