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    Georgina Restaurant

    4.2 (6 reviews)
    Closed Closed

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    El Pabellon De Oro - Broiled shrimp in garlic butter w/ pork fried Rice DELICIOUS!

    El Pabellon De Oro

    4.1(96 reviews)
    0.9 miSoundview
    $$

    The service was very good, the food was unbelievable. I'm definetly going back to try more of the…read moremenu. The ribs will make you want to not share and their even amazing the day after The Lo-mein house special has so much flavor, the sauce is good, the pieces of beef and shrimp in it is my fav because it's packed with juiciness The rice is good it's definetly different from most Chinese cuisines but I'd like it with duck sauce or the sauce from the ribs The sizzling steak is juicy when it first comes out don't let it get cold The shrimp is nice and fresh but it could use alittle something but for the Chinese cuisine to make good food like this im not complaining

    So I came here because I saw it online and I must say I was shocked. I love Chinese Spanish places…read morebecause it is my favorite mix. So first the place is a neighborhood place, so it is a simple nostalgic experience. We ordered a couple of things, I got general tso chicken with pork fried rice, my niece ordered a shrimp dish, I also order soup and a house special lo mein. The general tso chicken was really good, it was flavorful and the chicken was crispy. The lo mein was also good. The shrimp dish from my niece was ok but I would not order it again. The soup was also good but I would have liked it with noodles. The service was good, the waiter was attentive and kept checking on us. The place is old style and simple. There were a lot of families there eating. I would definitely one back and try other dishes.

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    El Pabellon De Oro - Tables and the ordering area

    Tables and the ordering area

    El Pabellon De Oro - Maduros (fried yellow plantain)

    Maduros (fried yellow plantain)

    El Pabellon De Oro - Broiled garlic butter shrimp w/ pork fried rice & salad

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    Broiled garlic butter shrimp w/ pork fried rice & salad

    Cuchifritos - Rice and beans chicken lunch

    Cuchifritos

    3.5(249 reviews)
    3.0 miEast Harlem
    $

    Never go here. If you do end up visiting this less‑than‑stellar establishment, avoid the bistec…read moreencebollado at all costs. I'm not even sure what kind of meat they used, but it definitely wasn't cubed steak. The pork chops were fried far too hard, the rice started off promising but quickly fell flat, and the beans were just okay--they serve white beans, and I'm used to pink. The alcapurria was passable, but the masa was mediocre and the filling wasn't beef; it tasted more like chicken or turkey. Honestly, disregard this entire review and save yourself the trouble--don't even bother coming to the 116th St. cuchifritos.

    Cuchifritos 168 E. 116th. St…read more New York, NY 10029 Coca Drink Alcapurria Pasteles En Hoja Blood Sausage My curiosity has led me to East Harlem to explore traditional Puerto Rican cuisine. The prices are very reasonable and the taste of the food was pretty decent. However, the attraction was lacking. Coca drink: The coconut beverage was cool and refreshing. It was definitely the next best thing to slurping from an actual coconut. Alcapurria: The Alcapurria had equal ratio of meat and fritter filling. Pasteles En Hoja: I have to admit that the artistic look of this meal was not eye catching. The pasteles reminded me of vomit, but tasted like a tamale. Blood Sausage: The blood sausage has a physical resemblance of feces. Identifying one of the meats as "blood" is not the best idea. In the end, it was a sausage link. Surprisingly, all the dishes still tasted decent. Whenever I come across plates that don't look attractive I'll always keep an open mind and will definitely try everything. #alcapurria #pasteles #bloodsausage #cuchifritos #cocodrink

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    Cuchifritos
    Cuchifritos - The lunch special chicken breast and rice and beans

    The lunch special chicken breast and rice and beans

    Cuchifritos - Cuchifrito

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    Cuchifrito

    Georgina Restaurant - latin - Updated May 2026

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