I've lived in my neighborhood for over a decade, and La Casa de Frida has lasted far longer than…read moreany previous tenants in the same space. They also tried to serve Mexican, Dominican, and American cuisine, but without this vibrant and proud panache. LCdF has what appears to be an extensive bar (I don't drink, so wouldn't know), excellent food with unique and fan-favorite flavors, and events that draw crowds into the space, rife with color, music (bachata, reggaeton, salsa to set the mood) and certain nights, a DJ! And Karaoke! Our neighborhood has few spaces to hang out and cut loose, and I recommend lCdF to anyone in Norwood who wants to escape to enveloping music and a lively crowd enjoying themselves. Lastly, they are accomodating when things are not perfect, as the IOU chorizo tacos when they were accidentally left out of my take out order and the complimentary margharita when I came to cash in the IOU. A bit pricey, but quality and service and ambiance are top notch.

There steak taco ain't even steak it's tiny pieces of some mystery meat my dog wouldn't eat…read more.... they serve cheaply made margaritas with all artificial flavors the passion fruit don't even taste like passion fruit they serve tou tv dinner microwave rice and beans with you tacos the shrimp taco taste like they didn't wash the shrimp...... and I I'm not exaggerating on anything it offends that they have suck a big Mexican like Frida on there business........ and serve the public crao this is a Mexican shame

Attentive service, gracious happy hour, lively decor and music, and menu variety make Barrio BX a…read morefun time. Bartenders and servers were quick, attentive and friendly. The guava cheese pastelitos were the table favorite. They also make their own version of Gasolina. We found street parking but did arrive earlier in the evening. Great time!

Great drinks great music excellent food. The drawback was sitting under ceiling fan- it made our…read morefood cold. Service was friendly and courteous. Overall 10/10

1) Sat outside. Zero bug control. 2) Ordered a THIRTY TWO…read moreDOLLAR frozen piña colada with a shot of Hennessy. Sweet enough to cause diabetes and strong enough to cause cirrhosis. 3) Ordered wings. They were crispy on the outside and undercooked on the inside. Felt nauseous after the first three pieces. 4) Everyone inside was drunk and having a great time getting down to late 80's R&B. That's why I stayed outside. I love late 80s R&B. 5) Waiter was lovely, although he did not really have to be. Even if you dine alone, they automatically add an 18% gratuity no matter how terrible the food may be so I would pass on this place going forward. Check came to $60 with only one frozen piña colada and 3 undercooked chicken wings (flats and drums cut in half). It's probably the Co-op City version of CHEERS, without Norm. Unless Norm is the Coop City Security Guard w/vitiligo. 2 out of 10 stars

The Sangria Cafe is quite a place and has excellent service. I had my mind set on ordering…read morenonfortified red sangria, but discovered they only have brandy or other liquor infused sangria they make in small batches. You cannot order a fresh carafe or pitcher of sangria with the fruit in it here, which is what I was expecting from a place headlining sangria. So your experience of the Sangria Cafe for sangria will come down to whether you like yours fortified. I like my sangria freshly made to order with just the wine and chopped fruit, but you may have a better experience at Sangria Cafe if you prefer fortified sangria. So the Manager, Elios, was superb. He told me he would let me taste the red, white and lychee versions to see which one I preferred. Given they are all fortified to an extent, I chose to order margaritas. I prefer mezcal margaritas, but they did not have mezcal at the time. So I went with the tequila classic. It was good and I had it to go for my evening at a cigar lounge. I also ordered food to go: the French cut pork chops with garlic mashed potatoes and asparagus and the braised beef short rib with small potatoes and broccoli. Here's a twist: the food was better than the adult beverage at a place emphasizing the latter. At all times, my server, Hector, was superb in his own right. Service is probably the strong suit at Sangria Cafe, followed by the food. The French cut pork chops taste like they have been marinated or at least brined. You will eat these down to the bone and you will pick up those bones to clean them. The garlic mashed potatoes were great too, but the asparagus was a bit overcooked. On balance, this $30 dish was satisfying and would have been better had they included a little gravy on the side for the mashed potatoes. The beef short rib at $38 was even tastier. I appreciate the chef took the time to get a good cut of short rib and trimmed the excess fat down to a leaner cut. The meat is inherently marbled with fat, so the flavor is already going to be as present as the savory tenderness. If you dine at a restaurant where there is excess fat on the beef short rib, know the chef there is not putting in the work to trim all that fat. Coudos to the chefs in the Sangria Cafe kitchen for their trimming work. This is even better than the pork chops and you'll savor every bite. The broccoli was overcooked here, so the chefs could restrain themselves on the cooking time for the veggies. The small potatoes were perfect and what is not to like about marbled beef and potatoes. Here they have a little gravy with cooked onions to add to the savory pleasure. The Sangria Cafe is a great place to come with friends. This place will see lots of action as the weather warms. The atmosphere is upbeat and the music is in full swing. This is a Latino and Afro Latino crowd. The kitchen and service are very good here. Perhaps I'm in the minority preferring nonfortified sangria, but I wish that were an option with the chopped fruit in it. Perhaps the majority prefers the fortified hit, but it would be nice to have it more relaxed with just the wine as summer approaches or at any time of the year. Please keep the mezcal in stock as SOP for the mezcal margs. Thanks to Elios, Hector and the chefs in the kitchen. 3.5 stars.

This is the best Spanish Restaurant In The Bronx! Best service... best food... best prices! I eat…read morein and order delivery and have never been disappointed. The restaurant feel itself is comfortable and inviting. I've been going there for over 20 years! I recommend this Restaurant to everyone. Bueñ Provecho!

Didn't expect it but, Georgina Restaurant was simply fabulous. Whatever your in the mood for, they…read morehave it. Pretty much every thing that we ordered was really fresh and yummy. The team members ensured that I was helped and answered all my questions very politely and swiftly. Thanks everyone!

The portions are HUGE, so definitely come hungry or bring people to share with…read more The fried fish was easily a 9/10. Super fresh, delicious, and enough to feed probably 3-4 people. One bite had me mentally sitting on a beach in the Dominican Republic with the ocean breeze hitting me. That fish took me somewhere for a second. The pork belly was another 9/10 -- absolutely loved it. The wings were a solid 7.5/10, very sweet but still really good. Drinks were solid too. The passion fruit drink was an 8.5/10 and super refreshing. My other drink gets a 7.5/10 -- the presentation and cup were amazing, but the actual drink didn't hit quite as hard as it looked. Mofongo dumplings not my favorite 5/10. Overall, great food, massive portions, and definitely a spot worth checking out. The fish and pork belly are what I'm coming back for.

Place is small, but food is phenomenal. Adore the ambience. Romantic setting, dim lights with…read morecustoms drink options. Perfect for small groups or couples. Moderate music, and trendy. Every area is perfect for pictures. Definitely a hidden Bronx gem. I enjoyed my time there, and service was good.

My new fav Bx lunch bar. Clean inside, spacious but still intimate, & good sound system. Very…read morefriendly & courteous staff, great service, & very friendly regulars. REAL abuela-style cooking. She even came out to check on me & chat - but Spanish only is strictly spoken here. Easy parking, & my whip got a nice wash from the open hydrant outside. Good beer, rum, & tequila selection, & fair prices. Extra points for having super cold Corona Zero on a 100 deg day & serving it with sliced lime. There are basically zero bars open at lunch anywhere around here now - they deserve all the love! Bonus: you DEF won't see Taylor Swift here.

This restaurant has great food. Just a very shady area & atmosphere. I recommend the classic…read moreDominican pollo al horno, white rice, and beans.

This place is a vibe. Shout out to the bartender Dominique friendly and had great recommendation…read more We order chicken and shrimp tacos, jerk chicken wing, and rice and beans. It was good. Drinks were strong. We had whiskey sour, margarita and rum Punch.Great music. It's a small restaurant and I looking forward in going again.

I spent my NYE here ringing in 2026, small inside but lovely decor and clean. There was only one…read morewaitress by herself, even under pressure she was so kind. We loved the food & drinks, only thing we weren't a fan of was the hookah. I will definitely return for happy hour during the summer.

I ordered $113.31worth of food to be delivered to my home. When the food arrived it was cold and…read morethere were 4 missing items. When I called the restaurant to ask them to send the missing items, they were rude and extremely unprofessional. I called again to speak with someone else and they refused to let me speak to the manager. The person who answered the telephone told me; "Food gets cold. It happens. What do you think we can do about that?!". He also told me I would have to go to the restaurant to retrieve the missing items. He was short with me and extremely disrespectful. This kind of behavior is despicable and unacceptable. I will tell all of my friends and family members not to patronize this establishment.

I stumbled upon this restaurant with a friend, and it turned out to be a great find!…read more The place was spacious with a lively, energetic atmosphere. I ordered the pechuga a la plancha--grilled chicken served with rice and tostones--which was absolutely delicious and tasted authentic. I paired it with a glass of prosecco, which was perfect. Another plus is that you don't need a reservation, and they accept cards. If you're driving, they have a parking lot too! Overall, I'd rate this place a solid 10/10!