Cancel

    Open app

    Search

    Gibbys

    4.3 (595 reviews)
    Ultra High-EndSeafood, Steakhouses
    Closed 5:00 pm - 10:00 PM

    Gibbys Photos

    GIBBYS ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for groups
    Good for kids

    You might also consider

    Recommended Reviews - Gibbys

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Marie D.

    If I could give this place 10 stars, I would. Gibbys has been our go-to steakhouse in Montreal for 20 years...which makes me feel old. LOL All kidding aside, the food, ambiance, and service are top-notch. Prices have gone up significantly, so it's now an annual special-occasion treat, but still our favorite over Moishe's and La Queue de Cheval. Bonus: sides are included here, unlike the competition. Located in Place d'Youville in an old stable, the stone walls and dark wood give it a formal look with a relaxed vibe. You can actually have a conversation without shouting. We've tried many dishes, and everything has always been excellent. This place holds so many memories for us--we'll definitely keep coming back. Pro tips: 1. Ask for extra steak spices on the side, it's mixed with olive oil and garlic. You're welcome. 2. Love anchovies? They'll top your salad if you ask. 3. No room for dessert? Complimentary chocolate mint squares come with the meal. 4. Love the flavors? Buy their steak spices, chicken spices, or salad dressing ($6 each) to take home.

    Pickle, not bread, service!
    Paul R.

    In Montreal on business and had an unusual compulsion for a good steak and found this place near my hotel and figured why not?! Wow! Then I ended up not even ordered steak cooked in a traditional way. There was just too much goodness on the menu and I wasn't as hungry as I would want to be for a full meal of steak and big sides, so I tried the appetizers, which turned out fine, but still too much food. The burrata was delicious! Pears, I believe, with all the expected friends. That was probably enough for me, but I didn't know it when I ordered, so then the steak tartare came and it was huge for one person. Wish I hadn't eaten one of the large pickles that came as table service! Alas, I went away overstuffed, but the service was excellent, the ambiance was very nice, the noise level was completely tolerable, and the value was good. I'd love to come back here next time I'm in town.

    Steak
    Phil W.

    If I had to choose only one place to return to when I visit Montreal again, it would be Gibbys. The service, atmosphere and food were a winning combo. We ordered more food and drinks, but was too busy stuffing my face with good food to take all the photos. Yes that's how good this place is. Perfect place for celebrating life milestones! Reservations for this place is highly recommended, noise levels are moderate and perfect group size is 4 people even though they are able to accommodate my group of 8 people with a reservation.

    Outside of Gibbys
    Karina A.

    Great evening at Gibby's! Really liked the ambiance and the service was above and beyond. We started with the bread and pickles. The bread wasn't as warm as I hoped, but tasty. I didn't try the pickles because I don't like pickles in general. We got oysters as our appetizers - while they were good, they were a little one-note and not the best we had had in the city. We ordered one giant 22 oz rib steak to share between the two of us- what was really nice is that they brought us both our own salads (Gibbys salad, which had a great dressing), and our own side potatoes. I got the fries, which were standard, and Chris got the baked potato. The lemon sorbet palate cleaner was refreshing and a lovely addition to the dinner. The steak was a perfectly cooked medium rare steak with fantastic quality and flavor. We also ordered a lobster tail which was perfect too. Dessert was their chocolate mousse cake (I forget the official name of it). It was heavenly and decadent. Perfect for 2 people. My partner also ordered a half oz pour of the Louis XIII, which was certainly an experience!! Again, fantastic service. The night ended with some chocolate mint wafers, and our server took a Polaroid of us as a souvenir :) We had a great time at Gibby's. A star lost for just some minor stuff, but overall a great experience!

    Beef Wellington
    Carmen W.

    I took my husband here for his birthday and was very excited for him to be surprised by cake, but unfortunately they missed this detail in our booking reservation :(. We ordered the sets for steak and the beef Wellington. It was my first time ever having a beef Wellington and the pastry paired with my medium rare steak was *chefs kiss*. The buttery, flaky, savory from the pastry paired so well with the juiciness of the steak! My husbands steak was just ok, good sear but nothing to write home about. Our meals were filling and I liked that the set meal comes with a refreshing salad to start, followed by a lemon sherbet interestingly enough. Loved the generous serving sizes and our waiter frequently checked in on us. The restaurant isn't too fancy, but was quite busy. You will definitely need reservations. Overall, it was a solid steak house but didn't blow me away.

    Table bread and pickles
    Jonathan A.

    We really appreciated this classic steakhouse vibe service was traditional and eight out of 10. Cut of steak had decent marbling they were to order and we were happy with the quality. For $50 for the fixed price menu, I want to reemphasize the value is definitely there an experience is more than worth it along with the quality of food. The wine choice had a good pairing option relatively affordable standard across the city. We had the Bordeaux $15 a glass pretty normal.

    15oz ribeye with Monte Carlo potato (GET IT) and asparagus
    Stephanie T.

    A must visit steakhouse if you're visiting Montreal. Menu is pricey, so don't get caught off guard, but the service and quality are top notch. By far the best escargot we've ever had, melt in your mouth. Vibe can be kind of loud depending on the crowd (which is typically very busy) but the atmosphere is cool in a very old building. Medium rare was more like medium, but the steak quality was still fantastic.

    Blue wedge salad and regular salad (partners food)
    Nicole M.

    I don't have the prettiest photos, but Gibby's was amazing. All the food I had in Montreal is really good but this place had very good beef Wellington, the gravy was very flavorful, the service is quick. I chose the blue cheese wedge salad because everyone online recommended it, but in my opinion, the regular salad is better (preferred the dressing on that). Ambiance is very nice but people there were also in regular clothes. The potato on the side was so good too. I left with a lot of leftovers. If I lived here I think I'd come here all the time.

    April L.

    This place was amazing! Loved the complimentary fresh bread and pickles. The blue cheese wedge salad was incredible and comes with your meal. My wild salmon was cooked and seasoned to perfection. The service was top notch as well. Highly recommend if you're in Old Town Montreal.

    Filet
    Joan S.

    We had a remarkable experience at Gibby's last night. The food is delightful. The ambience is warm. Our server, Jason, was one of the most amazing service provides ever. He was knowledgeable and you could feel his passion for what he did and where he worked. Great to see. .

    Complimentary homemade cake for our anniversary
    Sahar V.

    Lovely experience at Gibby's for our anniversary. Make sure to book in advance to get a complimentary cake. It was very delicious and the perfect size. Service is wonderful! Very attentive and they give you complimentary pickles and bread before your meal. Steaks are above average but not worth the prices in my opinion. A wonderful experience nevertheless. 4/5 stars.

    Fillet (12oz)
    Lauren S.

    I absolutely LOVE Gibbys! I love a good steak!! Whenever I am in town I make it a point to come here. Both this year and last year i celebrated my birthday at Gibbys. The service is top tier and the food matched that vibe. You'll always get your moneys worth here. The steak is out of this world.

    8 oz fillet with fries on the side.
    Vic C.

    It's been about 20 years since we've been to Gibby's, it was one of our favorite restaurants. The ambience hasn't changed, very cozy with exposed stone walls and timbers, very 18th century feel. I got the Gibby's salad, which was a flavorful vinaigrette with anchovies, my wife got the shrimp cocktail and onion soup to start. The shrimp was fresh and the onion soup was savory and had a crusty cheese topping. For entrees, we both got the 8 oz fillet mignon with fries, mushrooms and a baked potato. The steak were cooked perfectly with a nice sear, however, the taste was a little bland, salt helped a bit, but it's not the flavor I remembered or as good as Capital Grill or Ruth's Chris. The sides were very good, with the fries being near perfection. Just wish the steaks were a bit better seasoned. The bill came to $340 Canadian. I do have to say, the service was impeccable.

    Délice au chocolat

    See all

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 3
    Thanks 1
    Love this 2
    Oh no 1

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of April L.
    275
    574
    4017

    10 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Vic C.
    2
    24
    20

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Joe A.
    0
    22
    17

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    3 years ago

    Helpful 4
    Thanks 0
    Love this 4
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    3 years ago

    Helpful 9
    Thanks 0
    Love this 12
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Extremely high quality food and service. One of the best restaurants I've ever been to. Highly recommend this fancy steakhouse

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Matt W.
    1
    14
    42

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Matt G.
    283
    690
    3227

    4 years ago

    Helpful 2
    Thanks 0
    Love this 3
    Oh no 0

    6 months ago

    Always a great meal at this place. Great service, great steaks! Don't skip the wedge salad.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 15

    Gibbys Reviews in Other Languages

    Verify this business for free

    People searched for Seafood 867 times last month within 15 miles of this business.

    Verify this business

    Pincette - Moules Frites

    Pincette

    4.3(90 reviews)
    0.6 kmVille-Marie
    $$$

    The last time I had been to Pincette was two years ago, and am pleased to report it was just as…read moregood as the last time I went! My husband and I walked in on a Friday night and while it was busy, we were still able to get a table. We ordered a variety of bites to enjoy, including the seafood poutine which was a very generous portion! The Octopus was cooked perfectly and we really enjoyed the sauce it was served with. The tartare was delicious as well. Everything was high quality and reasonably priced. Service was friendly and efficient, but we didn't feel rushed by any means.

    Located in the heart of Old Montreal, Pincette is a clever play on the word "tweezers", in this…read morecase referring to lobster claws. And, that's the exactly the focus here: Lobster Rolls, Canadian Oysters and plentiful seafood selections. The freshness and distinctive quality of these delicacies make Pincette an emerging staple of the area. Having opened in 2021 as part of a local restaurant group, the dishes are crafted by Chef Khelil Ben Ammar and his team. Paired with a list of Canadian wines, this is a great spot for pairing Quebequis cold climate varietals with the delicate flavors of local seafood. The environment has a "medieval cozy" vibe, with exposed stone walls and contemporary design details. An excellent establishment for seafood lovers.

    Photos
    Pincette - Pull Up

    Pull Up

    Pincette - Half Lobster with fries and salad

    Half Lobster with fries and salad

    Pincette - Check out the interior of this place! BEAUTIFULLLLLLLL!

    See all

    Check out the interior of this place! BEAUTIFULLLLLLLL!

    Garde Manger

    Garde Manger

    4.1(498 reviews)
    0.2 kmVille-Marie
    $$$

    Was there on Thursday, February 19, 2026. Honestly surprised that there are not more reviews on…read morehere as it was about as a perfect meal/night as I've had at a restaurant. Went there with my brother and sat at the bar. Bartender/server whose name escapes me (Eric? Tall dude with curly hair and a stache) poured excellent cocktails, was extremely knowledgeable about the wine and food and kept our glasses full. We ordered the seafood tower, the Crab toast, and the octopus. They were all obscenely good. Good bottle of wine and too much amaro at the end. Got to meet Chuck Hughes. He was super nice and fun to chat with. The rest of the staff, although not directly "responsible" for us, were taking care of business. Helping each other, making others aware of what is needed at other tables, and all trying their very best to make everyone's night as wonderful as possible. Everyone we came across seemed happy to be there. Ownership should be proud. Thanks for the awesome night. We will be back!

    My husband and I visited Garde Manger with my sister and brother-in-law on January 1st for my…read morehusband's birthday. We were greeted at the door and our coats were taken and hung up. We were shown to our table, which was near the entrance in the perfect spot. I loved how they have a curtain at the entrance, so that although it felt like -20 with the windchill, we didn't notice once when people entered or exited. Our waitress introduced herself right away and took our cocktail orders. When she delivered our drinks, she explained how the chef's tasting menu worked and left us for a few minutes to decide which option we would like. We chose 'tier 3' which included a pasta course and extra caviar. Everything we had was amazing, from the seafood tower, to the beef carpaccio, to the hanger steak. It was so much food, we thought we would all burst by the end. The waitress was outstanding and was completely engaged with us throughout the evening. She added so much to our experience. We opted for the wine pairings and she gave us 3 wines as well as an amaro at the end. All in all, it was a meal to remember with a price tag of just under $2,000. Well worth it. We highly recommend this for a special occasion dinner.

    Photos
    Garde Manger - Back room

    Back room

    Garde Manger
    Garde Manger - Pasta with black truffles

    See all

    Pasta with black truffles

    Maison Saint-Paul - Gorgeous art wall to match gorgeous champagne experience!

    Maison Saint-Paul

    4.1(110 reviews)
    0.9 kmVille-Marie
    $$$

    I was really excited to visit Maison St. Paul after reading fantastic reviews and seeing their…read moreenticing menu. Unfortunately, when I arrived, I found a notice on the door indicating that the restaurant was currently closed, even though it was supposed to open at 5 PM according to Yelp. I understand these things happen, and I appreciate their communication. I'm looking forward to dining here in the future and will update my review once I have the chance to experience it properly. For now, just a heads-up for fellow diners!

    Still dreaming of my dinner here! Absolutely amazing experience from start to finish. We came with…read morea group for their F1 Grand Prix price fixe as it was more reasonable than others. Service was phenomenal and our waiter checked in frequently with us. The food was absolutely immaculate. My favorite starter was the salmon crudo. For the main, two people carried out a mouth dropping spread of tiger shrimp, scallops, grilled octopus, lobster, lamb chops and a tomahawk. More than enough food for the 6 and everything was cooked perfectly- octopus wasn't chewy and the meats were super flavorful and tender. They were very accommodating to dietary restrictions as well. They had a DJ and lively atmosphere after dinner so we stayed and got bottle service. Fun spot with great food is always a winner in my eyes. I will definitely be coming back next time I'm in Montreal!

    Photos
    Maison Saint-Paul
    Maison Saint-Paul - Amazing cocktails all using bubbly

    Amazing cocktails all using bubbly

    Maison Saint-Paul

    See all

    Terrasse le 419-Vieux Port

    Terrasse le 419-Vieux Port

    3.8(9 reviews)
    0.8 kmVille-Marie

    18 Jun2022 I was able to get a 9:30 pm reservation on the…read moreheated patio. Walking distance into old port from our hotel. Our server Clarisse promptly got us water & set up, Friendly, English speaking. We started w/ oysters .... Split a Caesar salad. 2 of the most well prepared Fillet Mignon steaks with grilled veggies and a delicious delicate squash purée. Awesome..and well priced especially for a tourist local. The entire area is alive with people and beautiful flowers... Excellent..

    We were promptly seated but that was the highlight of the experience. We waited about 15-20 minutes…read moreuntil we flagged down a waiter to take our order. Then our appetizer (oysters) arrived but our wine did not. After we watched the adjoining table who arrived after us received their drinks and entrees (but no silverware), I waved down first a busboy and then the maître d', we finally received our warm Sauvignon Blanc that I can only imagine had been sitting at the bar for quite some time. After we finished our wine and our entrees had still not arrived, we asked for the check explaining that we didn't care to wait any longer but instead, after another wait, they brought us our meal. The food was overcooked and barely warm - likely from the extended time under a headlamp and the salad was okay but nothing you couldn't get anywhere else. Given, Place Jacques-Cartier is a tourist spot but this was some of the worst service I have ever experienced at this price point.

    Photos
    Terrasse le 419-Vieux Port
    Terrasse le 419-Vieux Port - Ribeye

    Ribeye

    Terrasse le 419-Vieux Port - Raspberry mojito

    See all

    Raspberry mojito

    Barroco

    Barroco

    4.3(337 reviews)
    0.1 kmVille-Marie
    $$$

    I'm not exactly sure how Barroco landed on my radar; I was taking Montreal recommendations from…read moremultiple outlets, and when I was organizing them it caught my eye as a potential place to grab dinner. Pics and reviews looked great, so we made plans to dine here during our penultimate night in the city. Barroco is located in Old Montreal, right on Rue Saint-Paul. The exterior has really charming curb appeal, and upon entry we were greeted by the same. This isn't a large restaurant, arranged with tables and a few booths throughout the space and a bar on the back wall that serves as a focal point. The vibes were on - the restaurant was tastefully decorated with a mix of old-fashioned fixtures, stone walls, and earth tones. The restaurant was quite lively - the vibes were on. Their drink menu is quite creative; we actually started our evening at the bar while we were waiting for our table and the bartender made some great suggestions - both cocktails I had were really good. The food menu is mostly French inspired; it wasn't extensive but they had a good variety of creative dishes. We decided on two starters - the brioche and the octopus salad. The brioche was fine, it came as one roll with a side of seasoned butter. It was a little on the dry side, and the butter wasn't very flavorful. The octopus salad was much better; the octopus was sliced and arranged on top of a ratatouille which provided a good complement of flavors and textures. For my main I got the OG braised beef. The beef was almost pot-roast style, seasoned with maple and aged balsamic sauce and paired with truffled celery root purée. This was delicious - the beef was super tender, and the sauce provided great flavor. The puree was an awesome side - the entire trip was super comforting and familiar while also being new and interesting. We decided to get two desserts - the madeleines and the olive oil cake. The former were baked fresh and came with a side of chocolate pudding and salted caramel, while the latter came with whipped cream and coached pears. Both were good, but I preferred the madeleines; the warm sponge paired with the chocolate and caramel was a great finisher to the meal. Service was great - everyone from the host to the bartender to our waiter made us feel welcome; they definitely elevated the experience. Overall, I had a great time at Barroco; the food, vibes, and service were all on point. I would definitely consider returning the next time I'm in Montreal.

    This place is an absolute must. We wandered in on a Sunday night, and the bar staff kept us…read moreentertained the whole evening. My only regret is not finding it earlier in our Montréal adventure. Honestly, I'd plan another trip just to come back to Barroco. The vibe is cozy, charming, and delightfully quaint. The drink menu is funky, original, and flat-out fun. The music is spot-on--enough to make you want to dance in your seat without drowning out conversation. The food looked incredible too, but sadly we'd already eaten and were leaving the next morning. Bottom line: don't skip this gem while you're in Montréal--or you'll be kicking yourself all the way home. Pass on the tourist traps--this is the Montréal memory you actually want.

    Photos
    Barroco - Window seat

    Window seat

    Barroco - OG braised beef

    OG braised beef

    Barroco

    See all

    Gibbys - seafood - Updated May 2026

    Loading...
    Loading...
    Loading...