Food was great, staff knew the menu and answered all our questions. Everything was freshly made. It…read morewas all delish

Tastes like normal spaghetti good enough for me amazing ambiance waited a long time the spaghetti…read morewas hot temperature not spicy

My husband had cheese tortellini with chicken and tomato Alfredo sauce he absolutely loved it…read more I had chicken parm this is my second time having the chicken parm is so delicious as well. The bread is freshly homemade and yummy. Family owned business. Support local. Food was awesome service is friendly just like family.

Another great find in OKC. I'm not sure how we heard about it, but I'm glad we did. All the food…read morewas good, but the bruschetta is simply amazing! I don't know how something so simple can taste so good, but they nailed it. The caprese salad was also delightful. We tried the pasta sampler for our entree, which gave us an opportunity to try three different pasta. They were similar, but all good. I don't want to forget to mention that our server was helpful and very efficient at anticipating our needs.

Our experience at Gaberino's was absolutely fantastic! We had a large group, and our server, Kelly,…read moretook amazing care of us from start to finish. I was a little skeptical when we first arrived since the restaurant was fairly empty for a Saturday night, but wow! This place exceeded my expectations. The atmosphere was relaxed and welcoming, with a casual Italian dining feel. They seated us by the window, which made for a really nice setting for dinner. We may have just come on an unusually slow night, but it honestly made for a laid-back and enjoyable experience. I started with the spinach artichoke dip, which was rich, creamy, and absolutely delicious. I especially loved the little toasted bread it was served with. For my entrée, I ordered the manicotti with pink sauce, and it was incredible. The portions were huge, so I could only eat about half, but that just meant leftovers for later! Since we were some of the only people in the restaurant, it felt like we had the place to ourselves, which was actually pretty awesome. I also asked everyone in our group what they thought of their meals, and every single person said they loved them. Overall, it was a great experience with excellent food, generous portions, a cozy atmosphere, and wonderful service. 10/10 would recommend!

I've been a patron of Gaberino's almost since its inception. There used to be a warm atmosphere,…read morecomplemented by quick and courteous service, and great homemade food. No longer. My last two visits have been very disappointing. My manicotti was absolutely burned the first time and was only lukewarm the second visit. Serv9ce was very show, though we were seated in the bar with only one other party in the room. Notwithstanding, there were at least three young girls standing at the entrance, doing nothing. We asked for a slice of Italian cream cake, and it was decidedly on the small side.. We also ordered cake to go, and it was a thin sliver! But we were certainly charged full price. The whole thing has the feel of a car without a driver. Very disapointing. Has management changed??

Had the food truck cater our company lunch for the second time (first time they cancelled the day…read moreof ) from 11:00 to 12:00 ...we all go outside at 11:05 to order only to be told they're not ready, "it will open up at Noon" ...well I'm sorry but our employees will be back to work at noon. have a nice day! TWO THUMBS DOWN!

I had been wanting to try the food here, even after the rebrand & I was able to do so at the tulip…read morefestival this past weekend. I ordered the spaghetti & meatballs. Aesthetically, it looks delicious however it was pretty disappointing. The pasta was dry & needed more marinara. The bread bowl was hard & dry. To top it off, it had ONE small meatball. If a business wants to charge $16 plus tax for this, they can at least throw in two meatballs. The only good thing about this business was the staff working during the festival. They were friendly.

Delicious traditional Guatemalan food in OKC. I was not disappointed by the comida típica at El…read moreQuetzal. Give Guatemalan food a try if you haven't, and try it here! Delicious food, wonderful hospitality, and beautiful ambience.

I really like El Quetzal, awesome Latin American restaurant. More people should check this place…read moreout but it's not perfect though. They have the robot that brings out food for you like at certain hot pot restaurants. The robot was not precise and it would stop at random table instead of the exact table where it should be. Could be because the restaurant is small for this robot or the set up was not good. Service was excellent. Server came to check on me four times. Plantains were great. The el mar which is a seafood combination dish and included lobster tail, shrimps, and a piece of salmon. The dish was really cheap, only $23.99. The shrimps and salmon were good. The lobster tail was not the most fresh. The meat at body end was soft/soggy. The mixed vegetables were frozen vegetables. Please never ever use frozen mixed vegetables. I would rather pay a little more for fresh vegetables. I didn't quite understand the use of salsa as there were no chips for it. There were tortillas but salsa and tortillas don't go together, am I right? Who knows? I didn't touch neither. This restaurant also has burgers, steaks, and pasta which I haven't tried. I feel like wether you give this a 4 or 5 stars all come down to what you order. An incorrect order will automatically knock it down to 4 stars. It is such a cool restaurant though. I wish Tulsa has something similar.

First of all, created and felt very comfortable coming in! Brittany at the bar was very attentive…read moreand knowledgeable. She made a great Bloody Mary, and I'm pretty particular about those. Someone spoiled me with their's. Anywho, Stella's has a very cool and chill vibe going on. Loved the bar area. Began with fresh and warm strawberry mini muffins. They were so good. They had a special, braised short rib benidict. Oh my, it was so good. The short rib was tender and so flavorful. They have a cool patio area that would have been nice to sit outside if the wind wasn't blowing 70 mph. Definitely going to come back.

"The service was top-notch. We were given a very warm welcome and received excellent…read morerecommendations for both the food and wines. The wait times were perfect and the staff is very charming." "We had a wonderful experience. The waiter and waitresses treated us like family. They recommended the house's signature desserts, and it was a real hit. Thank you for the great service!"

The slices are huge, real NY style foldable crust. The sausage hero is the standout, packed with…read moreflavor and the bread was fresh. Good spot for a quick carry out. Only giving 4 stars because the place is small and there is nowhere to sit. Also the pepperoni slice was a bit greasy. Still solid for takeout when you want something better than the chains.

Beware. Ordered online. Arrived after 6 pm and no pizza for me. They had doors locked. Buyer…read morebeware !!!

Sweetly decorated! Old music playing through the stereo! But not loudly. We could easily hear…read moreconversation. Wonderful ambience! Equally great service! Owned by true Italians! They even let adults order from the kids menu for those that don't want a big meal. We had the chicken Alfredo and the ravioli with spinach Alfredo. Both were so good!! We ate it before we got any pictures

We always enjoy our food here. The soft music, the cozy vibe... tonight I ordered the eggplant…read morerolatini and it was delicious.

We were delighted to find this gem close to our home. From the moment we walked in we were…read moreimpressed. The restaurant's decor was pleasing with an Italian mural covering one wall. We were quickly seated, then greeted by our wonderful server, Trenton. We started with the bruschetta which was delicious. Then our entrees came. A calzone, spinach ravioli, and fettuccine Alfredo for my friends, and chicken siciliano for me. Wow! It was my first time tasting this recipe and I was not disappointed. The sauce was magnificent! Capers, mushrooms, and artichoke hearts cooked in a lemon butter wine sauce served over spaghetti with 5 strips of chicken. I have a new favorite Italian meal. And I took leftovers home. I had a nice white wine with my meal and then finished with the limoncello mascarpone. Yummy! I will definitely return for more of that Siciliano. It was so-o-o good!

Amy's food is wonderful. The rolls are amazing. Don't forget to grab desert to go because I always…read moretake food home.

Service is wonderful and the food was amazing! This was our first visit and we'll definitely be…read moreback.

I've come here several times now and always got the Bosco salad and linguine with white clam sauce…read more It has always been great except for the linguine once, not enough garlic and too much olive oil. Everyone is entitled to an off night. It's a very clean and comfortable atmosphere. It's I always left my server a really nice tip. Thinking that this would get me the level of service I want. But for some reason except once I feel I am being ignored. They seem to have a loyal clientele that they seem to cater to and other customers are not given the service the others are. Again the food is really good. The service except for the one time has been less than desirable. This kind of puts me in a tough spot. Do I tolerate the poor service and eat the really good food or sacrifice the good food because of the poor service? I'll have to think it over. Overall grade tonight "C+". Only because of the food was so good not the service. I may be back??