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    Good Company

    2.9 (160 reviews)
    Open 11:00 am - 9:00 pm

    Order Good Company Takeout or Delivery

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    GOOD COMPANY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Good for groups

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    Cookie Skillet
    Kylie W.

    THE GOOD COMPANY WAS IN FACT NOT GOOD! We came in a group of 31 so we knew what we were getting into. We had two servers for our two tables, one was absolutely fantastic she had a smile on her face the whole time but the other one was either having an off day or is bad at her job. She forgot about one of our meals and the cook was not happy. The food was mid... personally I had the French Dip which was one of their specialties (not done right). Some others in the group enjoyed their steaks and wraps. We were told we couldn't do separate checks by the one waitress but the other was not on the same page because she was ready to split for our table. One positive to add... the desserts were AMAZING!

    Lobster bisque soup
    Megan K.

    Food was better than expected, service was nice prompt, being a full house they did well. Ambiance is amazing old fashion- did not expect the inside to be so full of character. Mia our server was wonderful!!

    Queso Dip with Beef Added
    Ally S.

    Highlights/Lowlights 1. Friendly Service 2. Average Food 3. Good/Basic Menu with a Lot of Options Stopped in at Good Company on a Sunday afternoon for lunch. We did not have a reservation but there were plenty of tables available for seating. Ambiance is cozy and a little dated which makes it charming. The space is really big with several dining rooms, a big bar area, and an events room. Our server was friendly and pretty quick to get our order in and get us drinks. The menu is big with a good selection of soups, sandwiches, salads, appetizers and entrees. This is a good menu for picky eaters as there are a lot of very basic pasta/sandwich/entree options. We ordered wine first. The wine list is very average/grocery store wine varieties. My friend and I split the queso dip and added beef. The appetizer was average. Queso was pretty good, chips just tasted like your standard grocery store variety. I had the California Chicken Salad for lunch. Again, this item was very average. You could definitely tell the chicken was pre-cooked/frozen as it had that slightly rubbery texture but not inedible. Overall, I enjoyed my time here and would probably visit again as you don't need a reservation and it's centrally located. The food, unfortunately, is not the star of the show here.

    Brandy Old Fashioned
    Jack G.

    Great ambiance with quirky decor and a maze of rooms add to the dining experience. The food was good but unremarkable (above average pub fare). My wrap was very good, but I could not taste the avocado that was listed in the menu description. The French Dip was tasty. The French Fries could use improvement. My Brandy Old Fashioned was well made (our pleasant server politely steered me away from the cocktails that were premixed) - I ordered a second one! Good service and reasonable prices. Good Company is also a great wedding venue (they have separate rooms to accommodate wedding parties). I observed a wedding ceremony during one visit here.

    Lasagna
    David E.

    This was our first visit to Good Company, we plan to return. We found the prices to not be out of line, even reasonable for the times. Our food was delicious and hot when served. Our server was very new, and although she needed a bit more training and support, she was very pleasant and personable. We enjoyed the historic focused decor. I selected -1 star as the lasagna only had cheese in 1 layer, with meat sauce between the rest.

    Blue cheese and horseradish tenderloin. Side of cream cheese/chive mashed potatoes, loaded with cheese and bacon
    Jane J.

    Service was nice, seemed to be a lot of younger wait staff, some still training (glad to see they are recruiting successfully in the legit shortage). My tenderloin was awesome and they let me add the "loaded" option to my mashed potatoes. There were fairly busy for lunch but everything was timely. I'm eager to sit in the bar just for drinks sometime as I've never tried any while dining. Never a bad experience

    Gluten free menu- you need to ask for it
    Kris T.

    Had a nice gluten free menu. Attentive waitress. Food was great! The gluten free bun was pretty good compared to others I've had. My husband loves the Cajun salmon. The queen and chips made a good appetizer.

    Just sat down for lunch
    Cindi A.

    This appears to be an older restaurant. When you arrive at the place the appearance outside makes you wonder what's inside. You are greeted by the host and she was very pleasant. It's really hard to tell if the place is clean or not because it is so dark inside. Our waitress greeted us and she was very pleasant but never cracked a smile. I ordered the French dip sandwich. Our food came out quite quickly and the sandwich was delicious! I was very happy with that. I had French fries with my sandwich and they were way too salty and I LOVE salty stuff. The bathrooms are dirty. That always makes me question the food when there are dirty bathrooms. I consider this an average place to eat in Appleton. Nothing I write home about lol

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    1 month ago

    Margarita was watered down. Chili had a burnt taste. Informed server and got an OK!

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    8 months ago

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    9 months ago

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    2 years ago

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    4 years ago

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    6 years ago

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    3 years ago

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    2 years ago

    Great food and atmosphere. The building and architecture is just beautiful. Convenient location.

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    2 years ago

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    5 years ago

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    7 years ago

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    7 years ago

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    2 years ago

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    8 years ago

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    2 years ago

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    4 years ago

    Good service, expansive menu, good beer selection. Large portion sizes. Had broiled haddock, rather bland, huge.

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    4 years ago

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    3 years ago

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    3 years ago

    Food server was not attentive to even refill coffee. My chicken salad was wrong. Food was not up to par.

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    7 years ago

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    8 years ago

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    6 years ago

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    Page 1 of 4

    Ask the Community - Good Company

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    Stone Arch Brewpub - The giant pretzel is a must order

    Stone Arch Brewpub

    4.0(447 reviews)
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    I Came Back to Appleton... Wisconsin Immediately Fed Me…read more There are many ways to kick off an HS Reunion weekend. Apparently, the correct Wisconsin way is cheese curds, a soft pretzel, beer cheese, mustard, and craft beer. One of my host~family sisters and longtime friends brought me to Stone Arch Brewpub shortly after I touched down in Appleton, and this was exactly the kind of welcome~back I needed. Let's talk about those cheese curds. Pillowy. Soft. Tender. Ridiculously good. I don't say this lightly, but these may be some of the best cheese curds I've ever eaten. Then came the pretzel~super buttery and incredibly soft~with Wisconsin beer cheese and mustard for dipping. At that point, the reunion could have ended and I would've considered the trip successful. But we weren't done. We worked our way through an assortment of craft beers spanning Hazy IPAs, West Coast IPAs, Sours and Gose~style beers. The atmosphere was cool, the service was great, and the combination of food, beer and catching up with an old friend made this feel like the perfect beginning to my return to Appleton. Sometimes the best travel experiences aren't about finding the newest or trendiest place. Sometimes it's about sitting down with someone who knows you, sharing some great food and beer, and realizing some things really do feel like coming home. Stone Arch was a damn good way to start the reunion. Would absolutely return.

    The food was delicious. The waitress was kind and accommodating, and the service was excellent. I…read moreloved the warm glow of the restaurant and the feel of It's beautiful, rustic and historical decor. I didn't wanna leave! I will surely be back.

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    Mark's East Side - French onion soup absolutely outstanding

    Mark's East Side

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    We had a great experience! The servers were friendly and knowledgeable about gluten free options…read more Almost everything can be made gluten free! They have a dedicated fryer and they make their own (gluten free) breading. I started with Mark's famous French Onion soup (you must have this!), them went on to the Bavarian platter that includes Veiner Schnitzel (oh damn, that was good), Bavarian sausage, smoked pork chop with apple sauce, and gluten free dumplings. My wife had the Reuben sandwich and onion rings. I wish they had a younger clientele. Younger folks would really enjoy their great selections! I didn't know how busy it gets, but they had plenty of tables open, although we came at about 5pm. The ambience was favorable to the dining. The lighting was intimate but not dark. The bathroom was clean and worth a good review by itself.

    Five stars and more! A great bar area and drinks with friendly servers. I have been to Mark's a few…read moretimes and the food is always delicious with great service. This time I was with my family and friends. The GF calamari is tender with a delicious breading. The cheese curds are good. The GF shrimp are huge and cooked perfectly. My fish special had a big piece of perfectly cooked fish with fresh tasty potatoes and Brussel sprouts. Their German dishes are flavorful and delicious. The walleye fish fry is amazing. Main dishes come with soup or salad. Both are yummy. Everything is so good!! When I am in Appleton, I always want to eat at Mark's!

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    Fratellos Waterfront Restaurant - Lobster and Shrimp Diavolo

    Fratellos Waterfront Restaurant

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    We came here last minute for an after-work dinner with a pretty large group of about 25 people. I…read morecalled ahead to give them as much notice as I could, but it was definitely still very last minute. They were extremely friendly and accommodating and had no problem getting all of us taken care of. I kept it pretty simple and got a burger and a beer. The burger was really good and everything came out well, especially considering how many of us there were. What really stood out though was the service. One person in our group is extremely picky about how she likes her steak cooked and ended up sending it back three times. Each time they were friendly about it and genuinely seemed more concerned with getting it right for her than being annoyed about having to remake it again. For us to come in with 25 people on such short notice and still have everyone be so friendly and accommodating was really appreciated. They handled our group incredibly well and never made us feel like an inconvenience. Definitely a 5-star experience and somewhere I would come back to.

    First time here, the real stand out dish was the Panko crusted walleye that my friend ordered. It…read morewas perfectly prepared. I ordered poorly and didn't even finish half of my plate. It was a Trio Diavolo, a trio of protein with squid pasta, and a red sauce. I didn't understand that the proteins were diced bits that were stirred into the red sauce pasta. I actually thought the protein was separate from a side of pasta. It disappointed me because I generally dislike seafood in red sauce, but honestly, that wasn't their fault so I still gave them a high rating. Service was friendly and playful. Pretty efficient and seemed to like their job. It is a beautiful restaurant with a pretty amazing view, even if the water is at very sad low levels. Maybe this is natural, I've never been here before. All of the wildlife/birds really enhanced the experience. Flocks of seagulls (not the band), and surprisingly large number of pelicans were wonderful to watch. You can see the riverfront exterior and distant bridge in my standard and 360° photos. Menu details Panko Crusted Walleye $38 Panko Crusted & Fried Walleye Truffle Fries| Green Beans| Seared Lemon Trio Diavolo $36 Filet Mignon| Shrimp | Blue Crab | Calabrian Chili Pomodoro Sauce|Squid Ink Tonnarelli Pasta

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    Good Company - tradamerican - Updated August 2026

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