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    Good Earth Organic Eatery

    4.4 (156 reviews)
    Open 11:15 am - 9:00 pm
    Updated over 3 months ago

    Order Good Earth Organic Eatery Takeout or Delivery

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    GOOD EARTH ORGANIC EATERY ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

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    Recommended Reviews - Good Earth Organic Eatery

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    Risotto allo Scoglio with shrimp
    Angela H.

    I wanted to enjoy it more for my dinner but I was not a fan. I tasted the split pea soup and it was served luke warm so I was already thinking it could be better. Then for my risotto with mushrooms, i just thought I had had better risotto and the mushroom lacked flavor. Inside, the tables are crammed in and it had less of a warm, inviting feeling. I really just wanted to have some space between tables. Our service was fine, no problem at all. Im sorry to say this is a one & done for me.

    Pesto, quinoa, meatballs
    Shannon J.

    Ordered food for pickup through the Yelp app last night. Sunflower Seed Pesto, Asian Quinoa, and Mushroom Risotto all were tasty. I didn't like the black bean meatballs at all but the tomato sauce was good. My husband went in to pick up the order and he was asked if he was the driver or the person that ordered. He said orderer and he was told that someone had stolen an order so they had to ask. Our order was paid for including a 20 percent tip. Follow the golden rule and treat people the way you want to be treated. If you assume someone is trying to cheat you and they aren't, how do you think that's going to make them feel? I will not be supporting this establishment again which is unfortunate as there are so few places with healthy vegan options.

    Chili
    Katherine L.

    This place is adorable! It smells welcoming like you want all the good earth eating they offer! The food is fresh and organic. What more could you ask for? Interestingly enough, they have moved away from credit cards. You can pay via Venmo, PayPal or cash. The funny part is they are vegan and serve fish/seafood. I understand why they say vegan and seafood, but it is strange. The menu is lovely! Organic home style fresh food for you food! Can't complain! I ate so much here and loved all the savory dishes I ordered. The salads were fresh and perfectly sized. I would love if they had a larger salad though, as I have a large appetite for salad. The zoodles were fabulous- there was a lot of extra sauce though, and I wish I had some more food to eat with it- anything would be delicious with it. The soups were perfectly flavored- not too salty or too heavy, but light and satisfying. I am not a fan of kidney beans but their chili was great. No fillers, just good ingredients! The risotto was well seasoned so that the food really took center stage- roasted cauliflower and squash. The green beans were perfectly cooked- hate to eat them over cooked, these were fabulous, just wish I had more! They kindly mark the menu for V and GF and GFO. So, parties in need of such designations need not press too much, as the info is there. The prices are fair for organic, local and Cape May. My only gripe is dessert. I had such high hopes, but I was not very happy with the fudgy brownie cake with apricot compote. I also had the carrot cake and couldn't finish it! Overall, the savory dishes are fresh, delicious, flavorful, hearty, healthy and amazing! I would be back anytime I'm in Cape May!

    Vegan lasagna
    Ryen B.

    Generous portions with a full vegan menu and a seafood list for the pescatarians in your group. Friendly staff, laid back vibe.

    Restaurant week menu
    Amy K.

    We've gone to good earth twice; both during restaurant week. They have two menus; one pescatarian $35 and one vegan $28. The vegan menu has lots of options and even 4 types of dessert. Our server was really nice and attentive but was juggling a few tables at once and we saw our food ready but he didn't bring it over right away. The salad and lasagna I had were both great. I gave my husband my dessert and he really liked it. It's nice there's a restaurant with many vegan options close to downtown cape may.

    Menu
    David F.

    Family owned, simple ingredients, delivered in the most appropriate manner. This establishment aims to please. The entire restaurant puts out this simple, light atmosphere which is well expressed in the dishes they serve. Owners are warm and welcoming and frequently engage in conversation. In today's health conscious environment, Good Earth Organic Eatery is exemplary. The green tea was very delicious, but don't stop there. Other Yelpers have recommended the homemade almond milk (will have to try next time). As a starter, I went with the buffalo cauliflower bites which were amazing. Perfectly seasoned and great portion size. For main dish, the almond crusted cod with side of veggies was perfectly made. Was trying to avoid desert, but because I was so impressed I ended up with and Apple crisp pie. Mouthwatering. Overall, highly highly recommend if in the Cape May area. This place aims to please. Call for reservations or wait. It's worth it. Simplicity at its finest! Price was pretty standard for organic, vegan, gluten free options. Will be back!!!

    Local honey with green tea

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    11 months ago

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    1 year ago

    Average food at best. The food had no real flavor. Also overpriced for what you get. Would not recommend.

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    4 years ago

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    3 years ago

    Some of the best food I've had in my life. Every meal prepared with care, love and kindness. You can't go wrong.

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    2 years ago

    Great, healthy sandwich with a smile. Would have swapped out the potato chips if given an option. Ended up giving them away.

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    5 years ago

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    2 years ago

    Amazing healthy vegan food! The bruschetta and the pistachio gelato were my favorite.

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    8 years ago

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    7 years ago

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    Contrano R.

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    3 years ago

    Delicious, elevated food. Generous portions. Lovely service. Lots of hearty vegan options.

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    Page 1 of 4

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    GRANA BYOB - Beet salad

    GRANA BYOB

    4.6(113 reviews)
    0.3 mi

    We loved last year's restaurant week experience so much we came back this year. Everything was top…read morenotch this year. We have no complaints whatsoever. The menu was even better this time around too. We went for the prix fixe meal. We got: seared crab cake, yellow fin tuna poke, grilled octopus appetizer, rigatoni, Berkshire porkchop, strawberry panacotta, and dark chocolate tart. Everything was extraordinary. That grilled octopus was cooked to perfection. It was the perfect amount of charred without making the inside chewy in the slightest. The meat inside was still very tender. The yellow fin poke was an authentic dish with great portions. The entrees did not disappoint either. That rigatoni and the porkchop were both great main courses. The porkchop was easily my favorite dish of the night. Everything was perfect. The service was speedy, the food was delicious and in great portions. I would highly recommend visiting Grana.

    We visited Grana after a wine tasting at The Washington Inn. The restaurant is BYOB so we brought a…read morecouple of nice bottles with us. The dining room is bright and inviting. Lots of windows and natural light. The four of us decided to split everything: - Artisanal Cheese Plate - this paired beautifully with our wine! - Yellowfin Tuna Tartare - great seasoning and texture - Burrata and Apple Panzanella Salad - this was better than expected. I ate more than my fair share of this! - Cauliflower Bisque - so smooth and flavorful. The bacon added a nice salty touch - Rigatoni/Radiatore/Orecchiette - we ordered all three house-made pastas. Delicious! We should have gone with the smaller size, but I wasn't mad at leftovers - Broccoli Rabe and Roasted Peppers - healthy and delicious - Brussels Sprouts and Bacon - Brussels are never wrong! Our server was SO sweet! I can't recall her name (I was in a food coma) but she had such a fun personality. Solid Cape May choice!

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    GRANA BYOB - Hostess with the mostess!

    Hostess with the mostess!

    GRANA BYOB - Venison

    Venison

    GRANA BYOB - Foie gras

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    Foie gras

    Louisa's - Vanilla bread pudding and Panna Cotta

    Louisa's

    3.8(232 reviews)
    0.5 mi
    $$

    Tried this place for lunch! This is apparently the first year they are open for lunch -- and though…read morewe were nervous to see only a few patrons seated, it was such a great decision! Our server was lovely and attentive and the food was as they say - bomb diggity - with generous portions! The color palette is one of my favorites and they've done an excellent job with the detail using that externally and internally. The bathroom has a pleasant surprise that audibly made me chuckle! Solid lunch spot!!

    10 stars. One of my favorite meals in recent memory, and will be a must any time I return to Cape…read moreMay. The menu is small, simple and fresh. Reservations are a must and don't forget to BYOB. The vibes are quaint with a very small indoor dining room and an outdoor patio that's a bit larger. I'm really glad we requested a table outside, because the patio was so nice on a warm summer evening. What we ate -- started things off with mozzarella and heirloom tomato salad (on special) and kale cesar. All produce is sourced locally from Beach Plum Farm and both dishes were fab. For our main we shared crab cakes and scallops. Both were so fresh and came with a large portion. Every entree comes with brown rice and house cabbage slaw. Reviews will mention that this is pretty plain, but with the fresh seafood and dipping sauces it's really the perfect accompaniment. The scallops came with a delicious sweet ginger sauce and the crab cakes came with a creamy lemony tartar sauce. The decor is fun and kitschy and the inflatable whale in the bathroom tub made me laugh. Don't forget to grab a chocolate bar at the Louisa's chocolate shop which is adjacent to the restaurant. I'll be thinking about this meal for a while.

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    Louisa's
    Louisa's
    Louisa's

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    Oyster Bay Restaurant & Bar - A great dish of shrimp, fish, and sausage on rice!!!

    Oyster Bay Restaurant & Bar

    3.8(331 reviews)
    0.4 mi
    $$$

    We just had dinner there and were very pleased with the entire experience. Everything was excellent…read morefrom start to finish. For appetizers, we ordered the stuffed long hots with sausage, shrimp cocktail, and burrata--all of which were delicious. My wife and I both chose steak for our entrées. She had the New York strip, and I ordered the ribeye. Surprisingly, the ribeye had very little fat and was cooked to perfection. Our entrées were served with mashed potatoes and broccoli, which complemented the meal nicely. Our server, Sam, was prompt, attentive, and provided excellent service throughout the evening. We'll definitely be back.

    The entrance of Oyster Bay Restaurant & Bar is absolutely darling, and I was impressed by the size…read moreof the parking lot. The spaces are fairly narrow, though, so be careful to park fully between the white lines. If you come in through the back entrance near the bar, you'll need to turn right and walk all the way to the front to find the hostess stand. The bar-area staff seemed a little annoyed when people asked where the hostess stand or restrooms were, although I imagine they probably get those questions often. The hostess was pleasant and seated us promptly. One note for anyone who tends to get cold: bring a cardigan or light jacket. There was a floor vent right beside our table, and I got pretty chilly as the evening went on. The menu offered a wide range of options, from pork chops and duck to salmon, but I was not especially excited by many of the pairings. I started with the crab soup and ordered the blackened sea bass special with coconut rice for my entrée. For the table, we shared the bang bang shrimp and burrata. Both were adequately portioned for our party of five. The bang bang shrimp had the right amount of heat, and the burrata was a nice combination of warm pita bread, portobello mushroom, cooked red peppers, fresh greens, and burrata. I would recommend both appetizers. My crab soup arrived hot and was perfectly seasoned. The spice level was just right, and I liked the balance of small strips of crab throughout, along with a few larger pieces. In my opinion, it had an excellent ratio of crab meat, vegetables, and broth. Unfortunately, the entrées were less impressive. They were all beautifully presented--colorful and nicely portioned--but the flavors left something to be desired. My sea bass was certainly blackened, but I would have enjoyed it much more if the skin had been crisp. Instead, it was soggy, likely because it was placed directly on top of the coconut rice, which also became soggy. The mango pieces were larger than necessary, and there was far too much of the tomato, green pepper, and onion mixture on top. At $46, I expected more in terms of flavor. On a positive note, our waitress was friendly and professional, and the young man who brought out our food was pleasant as well. The food also arrived quickly. Since this was my first visit to the area, I would like to explore other local restaurants before returning. Still, I would not be opposed to giving Oyster Bay Restaurant & Bar another chance and trying a different entrée--possibly the swordfish.

    Photos
    Oyster Bay Restaurant & Bar - Weekly specials- wednesday are burgers, thursday are pot pies, Friday are prime ribs

    Weekly specials- wednesday are burgers, thursday are pot pies, Friday are prime ribs

    Oyster Bay Restaurant & Bar - Happy hour oysters (a buck a shuck!)

    Happy hour oysters (a buck a shuck!)

    Oyster Bay Restaurant & Bar

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    Good Earth Organic Eatery - juicebars - Updated August 2026

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