Zelli is SO GOOD!! Love their new location! This is my first sandwich! I normally come to buy the…read morefresh pasta! Pasta salad is amazing too! Can't wait to try more sandwiches!

Such a cute spot with a great deli and speciality foods. The pasta salad was excellent. I had the…read moreham and Swiss sub so delicious and the roll was great

Food and service was amazing, Ella D was a great server and the jalapeño lime chicken pasta was so…read moreyummy! I will definitely be back!

Jalapeño Lime chicken. Veggie instead of noodles. You can't beat it!…read moreThe bread, balsamic, and oil could be a meal in itself! One of my favorite places in town.

Our server Krista gave us an incredible experience and top tier service…read more We had the 5 course chef's choice meal and everything tasted incredible. Great staff, great food, worth every cent. Highly recommend this place

Another great meal at Vetro during restaurant week, no less. Sat a sweet table "in the window" so…read morehad great people viewing.

I'm a sucker for a sandwich shop and mini grocery store. Looks can be deceiving from the outside…read morebut I looked up the shop online and saw someone posted an Italian sub. It looked good considering its location in Northwest Arkansas. So why not?! This is a mini market with pasta, jars of marinara, dry goods, jars of honey and bbq sauces. A deli counter in the back with a sandwich board. I ordered the Italian sub. It's exactly what craved. I asked for oil and vinegar to be added as the only option on the board was Mayo. It hit the spot. I would come back again when in town.

I adore this market. It has everything that you could need. It's reasonably priced, well situated…read moreon Emma Ave, has super pleasant workers (shout out to Bryan), and is honestly just my favorite market around. Do yourself a favor and grab some groceries here. BUY LOCAL BABY! MEGA CORPS HAVE NO SOUL. Maple Market's got soul. Update: just got the Italian Sub sandwich from the deli here. Damn. 10/10. Incredibly fresh and tasty. Pic below.

I had Italian sausage Bolognese, and halfway through traded it for my friends wild mushroom pasta…read more Both were fantastic, and had rich creamy sauces. The sausage was pretty killer, a tad spicy. The mushroom pasta had a tinge of lemony zest to it. Morels were deliciously panfried in butter. My favorite was the to go order for a third person though: pistachio Alfredo, a similar sauce to the wild mushroom pasta but a bit nuttier. Zero complaints with the food, and i look forward to the owners new location (pizza Lotties) that will be opening soon i hear. This place is dangerously close to five star perfection, if only it were not so crowded (locals know whats up) and it's also a bit loud. The open air kitchen is a nice touch but probably doesn't help with the noise. Imo good food for decent value and would be worth the wait (you can enter into the waitlist online which i will certainly do next time and probably opt for patio seating if possible) All in all very satisfied. This place has a cool menu that seems to evolve and explore the culinary arts. (I love that someone thought to make a sausage/pasta dish with Korean gochujang) I look forward to partaking in many future gourmand adventures here made possible made by such creative kitchen-bound artists

Not as wow'd this visit. We had about a two hour wait, though being able to join the waitlist ahead…read moreof time helped. We started with the pasta, which was the better of the two dishes, but it wasn't very hot; I'd still recommend it. The pizza was disappointing, the sausage (which wasn't cheap to add) had very little flavor and tasted more like ground turkey, and the sauce lacked flavor as well. The drink I ordered was so tart I had to send it back, but the waitress was very kind about it. Overall, I'd give it another shot, but this visit felt a bit overhyped.

Garlic bread with artichoke dip was good. Good pizza…read more Pesto spaghetti was also good. Service was wonderful and we went in late and was well served

This is a small hole in the wall, not here for ambience! The pasta and sauces are made in house,…read morewhich is rare these days. We had the large antipasto dish, which was brought out at the same time as our entree . It had a good amount of food but the dressing (served in side) was not good to me. We loved the garlic buttered bread ! The lasagna was good, just not amazing. Maybe more seasoning? I added red pepper flakes which helped. I would send folks for the noodles and pizza...

We had exceptional service and their food well exceeds their reputation. And don't even get me…read morestarted on the wine/ cocktails!

Food was all very good, the 16 layer lasagna and the Fruits De Mere Risotto were incredible! The…read moreCrispy Fresh Mozzarella Fra Diavolo flavor was good but kind of fell apart into a mess. The biggest disappointment was our server, he was kind but not very tentative and didn't mention any of the specials to us that we overheard from another table. Not to mention gave me Chardonnay instead of Sauvignon Blanc The lady serving water and bread tended to us more than our actual server. Overall will definitely go back though!

Quick service at lunch time..ordered the Stromboli combo..the Stromboli was dry and has no ranch…read morenor marinara to dip it in..the Caesar salad was fresh and tasty. First time I tried their food and tbh was not impressed enough to come back

people that work there are rude ASF. place should be shut down. food looks like it's sitting out…read moreforever. If you don't like ur job u can always work somewhere else and not make everyone around u miserable just because you are!!

I always enjoy eating here. Comfort food I suppose…read more Here tonight because of a death in the family and just wanted to sit down and eat without having to think real hard about what we want. Good server and service. Food was good as always.

Requested a booth and was called to be sat. No booths, so back to waiting. Finally sat. Got salad,…read morethen drinks and within 3 minutes our entree. Not a great experience.

We've given Bocca quite a few shots and we always walk away a little disappointed. I had the…read morelobster pasta (one of the more expensive pastas on the menu) and really didn't care for it at all. It lacked flavor and the lobster seemed a little over. There was no salt or pepper on the table and our waitress seemed to be put out that I asked for some (along with Parmesan to try and add flavor). The Caesar salad was great and I'd get that again. My husband got the steak special which came with their house spaghetti. The spaghetti that came with his steak was really good and I'd order that if I went again. It was a little spicy, which I loved! His steak was good. We have friends that absolutely love this place but I guess it's just not our cup of tea.

We recently returned home from a week-long road trip making a loop through NW Arkansas and NE…read moreOklahoma back to DFW. Bocca was our favorite restaurant of the trip! Both of our dishes (Rigatoni al la Vodka with sausage and Pappardella Ragu) were TOP NOTCH! The pasta was clearly fresh and the sauces were both perfect. The service was attentive. But the best thing was the fresh bread service with the butter and DELICIOUS roasted garlic. Everything was delightful and we'll gladly go again when we find ourselves in the area.