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    Gran Bahia Restaurant

    4.3 (20 reviews)

    Gran Bahia Restaurant Photos

    GRAN BAHIA RESTAURANT ATMOSPHERE

    What's the vibe?
    Touristy
    Outdoor seating

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    Recommended Reviews - Gran Bahia Restaurant

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    Bar area
    Jeffrey C.

    The food was delicious and the service was excellent the waiter was very attentive and my old fashion was brought to the table and smoked for added flavor

    Christopher A.

    Wow. Not the cheapest but you get what you pay for. Coffee...food... everything was really good. We got the pancakes and omelette. Very good. Will be back on our next trip!

    Mayra B.

    Went the night before Valentine's Day to avoid the crowds and they had a special menu that was fabulous. It included a bottle of wine, an appetizer, a cup of soup, 3 main courses to choose from and a dessert. Everything was delicious and the service was excellent. Loved the ambiance and the fact that they have an exclusive parking. Shall return soon !!

    Margarita
    Mollie W.

    While waiting for a puddle jumper over to Vieques Island, we were referred to Gran Bahia by Jesus at SIG airport. We were able to leave our luggage at the airport and walk over to the restaurant. What a delight! Our server, Yeseniou (spelling it wrong!), was such a sweetheart. She was assisted by Norca. In fact, we seemed to be the only people there at that time so we were greeted by every staff member - they each came out several times to see how we were doing. Great service! We ordered cocktails and several shareable appetizers and dishes. Every bite we took was delicious! We ordered an appetizer that included a presentation of the rum being lit on fire. Three servers tried to light it, but it just wouldn't flame. It was still delicious and they apologized several times because they wanted us to have "the whole experience." What a great way to begin our vacation! We were so thankful to Jesus for recommending this fantastic restaurant with great service and a beautiful outside patio where we could relax and enjoy our tasty cocktails and Puerto Rican fare. They had just opened about a week before we went so I hope everyone reads this review and goes to support this new business. You will not be disappointed. The food is fantastic and the service even better!

    Excellent lattes

    We were looking around the Pan-American pier and were fortunate to find this wonderful place. Ask for Gianpablo, to ensure excellent service and enjoy.

    Mango sangria??

    I'm going to give this place 4 stars, because of the food. Great portions, prepared and presentation great. Little miscommunication on a special request but we will let it go. Nice beet salad (without radishes) after the third try but I didn't get a picture because I was glad it finally arrived. People were nice, and did the best considering the language barrier. Will definitely return on the next trip. Drinks on the strong side. Excellent tapa's..missed photos of the main course

    Lightly Crispy red snapper w/risotto & steak tips. Churrasco w/arroz mamposteao. all delish! Juan Pablo was absolutely OUTSTANDING!

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    4 years ago

    Delicious food and excellent service! Would definitely recommend!!! Loved the drinks and the risotto!

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    Gran Bahia Restaurant Reviews in Other Languages

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    La Factoría - Spiced Old Fashioned

    La Factoría

    4.5(780 reviews)
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    First, the staff is insanely good at service and crafting the drinks. I was amazed sitting at the…read morebar as they made these drinks. Not to mind the price is perfect. I never had a bad drink here out of the two nights and many drinks had. The layout is amazing with multiple rooms, bars, and DJs. Anything from techno, pop mixes, to latin. Yes i did salsa with the love of my life. No that has no influence on my review haha. Definitely recommend for a night out!! During the weekday we didn't have a line but it was still full inside. On a Friday we had a short line at 10:30 and it was packed.

    Popped into this place to check out the music. The hotel staff recommended it. The ambience was…read morespot on there were two different rooms, actually three. Each of them have different music. One room, the main area had salsa, dancing, and music and eventually at 9:30 PM a live salsa band came on. That was a whole lot of fun however it was very crowded. The second room had a nice house music going on. There was a bar and a DJ and it was not as busy as the main area was. And the third room was the bar that leads to the outside called La Cubanita, which was playing mellow lounge music with a tropical beat. The food at La Factoria was definitely overrated and just OK. I did not think it was worth the price and I probably would not eat there again. None of us really liked what we ordered, but we ate it because well... We were hungry. They do offer a wide range of beverages from your standard beer, wine, and top shelf brands, however, they are known for their own concoctions. All of the drinks we ordered were delicious. Overall, we had fun, and it was not too pricey for the beverages. I don't think that I would ever go again, especially not later in the week as it is so busy, and we went on a Monday and we were dancing cheek to cheek!!! Enjoy!

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    La Factoría - Our most loved signature cocktail: Lavender Mule

    Our most loved signature cocktail: Lavender Mule

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    Santaella - FILETE DE SALMÓN ORIENTAL

    Santaella

    4.3(693 reviews)
    2.6 km
    $$$

    Kept seeing a bunch of reviews on how amazing this place was and honestly it's up there…read more To start off, I'm not really a sweets guy so my take is going to be a little off from the general public. We were able to snag a reservation but for a late time which was about an hour and a half before close. The service was super great but one thing I wished they mentioned that the bottled water was going to be a $40 charge lol. Makes sense for any upscale restaurant though. Should've mentioned we wanted tap so fair warning, ask cause you WILL get charged haha. We had a group of 10 and for how big the group was, the food came out pretty fast. I don't think we ever had a time between drinks to entrees where we were waiting for food to come out. We got the watermelons mojito for drinks since it was the most raved about. It was good but personally nothing crazy for me. 8/10 score on that. We also curry popcorn chicken, the ahi tuna lollipops, the empanadillas and the goat cheese quesadillas for apps and honestly overall 9/10. This is where I don't like the sweetness part of this meal. The empanadillas were what I was most excited for but it was more sweet then savory which sort of lose my appetite a little. I think if you like that kind of taste then it's going to be good. It wasn't a bad taste at all. Just too sweet for my liking. The curry popcorn chicken was good and the lollipops were great. Again, nothing crazy. The goat cheese quesadillas was good as well but again, too sweet for my liking. Now on to the entree, they didn't have the porkchop since we came late so I ended up getting the porkchop belly dish. When it came out, it looked amazing but then I got a whiff of it and smelled cinnamon. That's when I was sort of disappointed. It was like eating pork but tasting Cinnamon Toast Crunch and as said before, it tasted great but too sweet for me. This one was way too sweet to where it seemed like a dessert item. I just had poor luck and got one of the one items that were sweet. This doesn't tank the rating down whatsoever because I also should've read it had cinnamon. It would've been great if they made a dipping sauce or something to pair it with and not have it on the pork belly itself. I got to try other dishes my friends got which were good as well but I wish I got to try something else. If I came back I would try the sold out item which was the pork shank or the sea bass. I know for a fact the sea bass was amazing. Had a bite of it and thought "I'll come back for that" Overall, 10/10 experience and nothing bad about the place but gotta try different items when I go next time. I understand the hype now

    My friend travels to PR occasionally for work and this time I decided to tag along. Both being…read morefoodies, she only made one reservation and that was to her favorite San Juan restaurant, Santaella. Not only that, she made it weeks in advance because reservations are hard to come by. We arrived for dinner before reservation time and we attempted to open the front door. It was locked, so we along with two other couples, walked to see if there was a side entrance.. Nope! We kept walking to the rear and stopped a random parking lot attendant that shirt had a different restaurant's name on it. He asked us if we had reservations for Santaella and we said yes, and he directed us to a rear entrance. Once inside, my friend realized this was NOT Santaellas but a rooftop restaurant with an entirely different name. Visibly perturbed, she asked our server QUESTIONS! He said, it's the same restaurant, however, only the rooftop is open on Sundays and it's named Azotea.. WHAT?!? LOL! Because we took an Uber, we decided to stay a while. The menu was extremely limited, but we decided to try the Tamarind margaritas, which were really good, along with two appetizers, the tuna lollipops and the pulled pork quesadilla. Both VERY good, but the dinner menu was lacking. That said, I suggested we go to STK for the seafood tower that I had my eye on the evening before, so we exited stage right! Shame on Santaella for accepting reservations through Open Table knowing full well they are not open. I'm giving them two stars because Azotea was decent but it definitely wasn't what she was going for!

    Photos
    Santaella - Dinning room area

    Dinning room area

    Santaella - Tomatoes with Parmesan Cheese Ice Cream

    Tomatoes with Parmesan Cheese Ice Cream

    Santaella - Pulpo Parrilla

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