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    Grass Valley Pasty

    4.4 (93 reviews)

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    Cousin Jack pasty. Mostly potatoes and a touch of steak and very under seasoned. Dough was quite raw. Quite disappointed.
    Jasmine S.

    Was excited to hear that a new pasty place had opened in the old location for cousin Jacks. I read in reviews that they were different than Jacks but tasty. Unfortunately, our experience was not great. As far as customer service goes, the guys running the place seemed really busy and haphazardly asked for our order. When I mentioned something about Cousin Jack's, they made a point of saying here that they were definitely different. Indeed, they are. We ordered two cousin jacks, one chicken, and one ham and cheese. The cousin jacks pasty was dry with mostly big chunks of potatoes, some skirt steak and that's about it. It was very under seasoned, and even after vinegar and salt it still lacked the flavor I was hoping for. The chicken was flavorful with a heavy mushroom flavor. The ham and cheese was good, but my son said he wished it had more ham as it was mostly potatoes. All three had pockets of raw dough. As somebody who grew up in grass Valley, and had plenty of pasties, growing up from Cousin, Jack's, Marshalls, or way back in the day double bees, I was sad that this was my experience, as I always like to grab one when I visit the area. Maybe we happened to get a bad batch. I hope so. Lastly, for four pasties we payed $62. Quite a hefty price for a lot of potatoes. I usually only leave positive reviews but wanted to provide some honest feedback for those who are used to traditional pasties in the area.

    Entrance
    Corey N.

    Stumbled onto goodness! Hearty meat filled pastry shop (they do have a veggie option). The menu is small but the portion and tasty are big! Love the Ham and Cheese. The Pulled Pork and Chicken will be devoured by tomorrow. The guys in the shop were very friendly and helpful. Shop seems to be very popular for walk in and pick up. There is some seating outside. The corner location and across the street from a parking lot, this is an easy place to visit. And if you are near by, you should often.

    Last bites!

    Dropped in during the rain yesterday and completely enjoyed the classic pasty. As a youpper when you know you know! Ian and Lisa.

    Tanya H.

    Love at first bite! We have been driving up to Grass Valley from Marysville to get these amazing pasties since they opened! From the crust, to the fillings, they are amazingly delicious! We have tried almost every pasty that they make and we have never been disappointed! Each pasty is big enough for two people, (or one person with a huge appetite!) and they really are worth every dollar that they cost! The last time I was there, I bought a dozen of them, putting several in my freezer, to thaw and reheat in my air fryer toaster oven; they reheat very well. We haven't bought any pasties anywhere else since Grass Valley Pasty Co opened, as they are "The World's Greatest Pasties!"

    Joan L.

    This is a very small spot with no seating inside or out -but don't sleep on the pasties! They are so good - freshly made and they get the filling to crust ration perfectly. The fillings are well seasoned and just juicy enough but don't make the crust soggy. They guys who work there are usually making pasties as you order so you can see how the magic happens.

    Pasties: Ham & Cheese, Cousin Jacks & Pulled Pork.   Cousin Jacks: Traditional Cornish Recipe. Skirt steak, potatoes, onions, and parsley.

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    6 years ago

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    7 years ago

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    5 years ago

    Excellent pasty! So freshly made and very nice employees.....definitely worth stopping by for a hearty meal or snack!

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    6 years ago

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    5 years ago

    The best Cornish pastie I've had since coming from England. Super tasty, super filling, my new favourite place

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    6 years ago

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    6 years ago

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    South Pine Cafe - Grass Valley - Jamaican Tofu

    South Pine Cafe - Grass Valley

    4.1(656 reviews)
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    Stopped by South Pine Cafe around 11am on a Thursday and it was relatively busy…read more There is street parking and there is a parking lot across the street as well. I would assume on busier days like the weekend, parking would be pretty difficult. We were sat right away. It smelled so good in there from the fresh squeezed orange juice. There are plenty of tables and bar seating. My mom ordered the portabella scramble and I ordered a half order of the portabella Benedict. We both really liked what we ordered. The potatoes were lacking a little bit of flavor, but salt helped. Portions were good-sized for the price. Our waitress was friendly and helpful. We will be back if we are in the area.

    Took a friend out for brunch for a birthday. I cannot express enough how much of an intricate part…read moreof my weekend routine breakfast/brunch are. Well, this place delivered nothing short of an excellent experience! They were pretty busy, so we sat the bar. The service was great, fast and nothing short of amazing! Got to sample their beverage menu and have one of my favorite eggs Benedict dishes... hot off the grill, mouthwatering and delicious. The setting and atmosphere was pretty chill and relaxed, with some friendly neighbors around. I will be back to this place again and look forward to expanding my knowledge of their menu, as there was multiple things I wanted to try. Go check it out today, if you haven't been. This place is happening for sure!!!

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    South Pine Cafe - Grass Valley - Bar area

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    South Pine Cafe - Grass Valley - Corn Cakes, apple sausage eggs over easy.

    Corn Cakes, apple sausage eggs over easy.

    South Pine Cafe - Grass Valley - The South Pine Cafe is located on Richardson Street one block from downtown Grass Valley. A parking lot is directly across from the cafe.

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    The South Pine Cafe is located on Richardson Street one block from downtown Grass Valley. A parking lot is directly across from the cafe.

    Tofanelli's Gold Country Bistro - Bleu Burger (no caramelized onions, added cranberry chutney) choose with regular fries, sweet potato fries, salad, or soup.

    Tofanelli's Gold Country Bistro

    3.6(516 reviews)
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    When I think about going out to eat, Tofanelli's is the first place I think of. They are my go-to…read moreplace to eat on a regular basis. They have great food- I always find something delicious. The people who work there are very friendly and it seems like they love their job. The prices are very reasonable and they have an outdoor patio for summer or winter. Dogs are allowed on the patio and they make sure the dogs have a water bowl. There are very few dog-friendly restaurants in the area and I love them for that. The owner is incredible. She is sincere, welcoming, conscientious and funny! She welcomes feedback from the customers. I have been there many times and have never been disappointed. Tofanelli's is an A-1 establishment and I recommend them to anyone who wants good food, good service and a very pleasant experience.

    I came here with a group of people and we ate in the outdoor courtyard which was very pleasant…read more Let me first say that service was wonderful. They are are so professional and accommodating, plus attentive. They are the best. Even though it was early brunch I decided to try a Bloody Mary. It was disappointing. Tasting watered down it had absolutely no liquor punch at all, just a watery drink without much tomato juice. I'm always amazed to look over the 100+ omelet items on the menu but decided on a Cajun Benedict instead. It comes with long sliced sausage (Andouille?) between the eggs and muffin. Overall, it wasn't that spicy so I covered it with hot sauce, Cajun country Tabasco. The poached eggs and sauce were good, but that's where it ended. The muffins were way too small for the dish and got lost in the other stuff. I didn't find the sausage to be all that flavorful either, and definitely not spicy. I got it with hash browns which weren't anything special. Very ordinary. I may have hit an off day but I left feeling very underwhelmed. Fortunately the service and ambiance overshadowed the food by a mile. Perhaps next time I need to try an omelet!

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    Tofanelli's Gold Country Bistro - More interior, two large rooms + outdoor patio seating

    More interior, two large rooms + outdoor patio seating

    Tofanelli's Gold Country Bistro - Omelette with crispy hash browns and Fresh Fruit Bowl

    Omelette with crispy hash browns and Fresh Fruit Bowl

    Tofanelli's Gold Country Bistro - Bar area with dining

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    Humpty Dumpty Kitchen - Wheat Toast (Comes w/ New York Steak and Eggs)

    Humpty Dumpty Kitchen

    3.8(278 reviews)
    1.6 mi
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    Food is good and decently priced. As a born and raised local…read moreevery time I've gone in or used the drive thru the waiters/waitresses have been very polite. Their fresh OJ is great too!

    I / we have been eating breakfast & lunch on a weekly basis including a Bible study / fellowship…read moreluncheon with a group of men every Wednesday at 11:00 am for the past several years. Here are my / our experiences and observations: 1. After trying just about everything on the breakfast/lunch menu, I have yet to had a bad meal. The food is always done just right and the flavors excellent. 2. The service is amazing; when your not looking the coffee mug, water or cold beverage glass is always kept full. Often the waitress will come around to check if all is okay. The waitresses are very well dressed and groomed with personalities to match. 3. The restaurant is very clean with a touch of home environment. What are my favorite meals: Breakfast: Their "Waffle (plain or Belgian), eggs (cooked to your liking), bacon or sausage (patties or links) combo" is awesome. Lunch: They are known for their burgers, fry's and onion rings - the best. The same can be said for their Patty Melt and French Dip sandwiches. Awe heck, all the sandwiches are GREAT! They offer a couple of various flavors of soups daily, all very good, especially their Lobster Bisque when available! YOU KNOW A PLACE HAS TO BE GOOD BY CHECKING OUT THEIR PARKING LOT. From 7:00 am until 1:00 pm the lot is usually full, however their seems to be a good turnover. WAIT FOR A SPACE TO BECOME AVAILABLE, YOU WON'T REGRET IT !!! PS: No, I am not an owner or am I being paid to give this review. I am speaking for myself and many other of my acquaintances.

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    Humpty Dumpty Kitchen - Inside entry

    Inside entry

    Humpty Dumpty Kitchen - Humpty Scrambler, definitely smallest portion I've seen for $11.95.

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    The Willo

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    4.2(239 reviews)
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    The parking lot was packed. Definitely a good sign. Make a reservation!!!…read more The service staff is friendly and super fast. Probably the fastest I've ever had my order taken after sitting. You have the option of cooking your own steak.... I'd rather let the professionals do it. The ribeye was well seasoned and a perfect medium rare. Possibly the best steak I've ever had. Ambiance is dive bar-ish but I say that with absolute love and admiration. It's a place for everyone. You don't come here for linen napkins, fine china and table clothes. You come here for a great steak in a friendly welcoming atmosphere. A must place to reserve a dinner spot if you're up in the Grass Valley area.

    Nice, quaint atmosphere hidden out among the hills and trees. We stopped by for steaks while out on…read morea motorcycle ride and everything was very good. A couple of the sides were a little bland: the side salad was lettuce and dressing and the beans were so-so. But the steak and baked potato were on point, so that made up for the rest. They also include a little scoop of ice cream for dessert. The service was great! The owner and staff were all very friendly and we enjoyed talking to some of the other guests during our visit. Adorable little spot. You should check it out if you get the opportunity.

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    The Willo
    The Willo - My father in law's meal. Ribeye, salad, baked beans and potato.

    My father in law's meal. Ribeye, salad, baked beans and potato.

    The Willo - They can cook it or you can cook your steak for .50 cents less.

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    They can cook it or you can cook your steak for .50 cents less.

    Lola - Grass Valley Mushrooms Scramble

    Lola

    4.2(233 reviews)
    3.8 mi

    We ordered the shareable tomato + peach app with whipped feta and flatbreads.. SUPER good. Both the…read moresteak frites and ribeye (ordered medium) came out overcooked (medium well or more), but they still had good flavor and didn't ruin the meal. Cocktail menu was unique and we enjoyed both of our drinks. The place seats a lot of people and seemed pretty booked, so I'd def recommend making reservations in advance. The interior decor is well thought out and curated, while preserving history of the old, original building. They had a live jazz band, which created a cool ambiance, but I will say it was quite loud inside. Overall, we enjoyed our experience and would recommend it to others.

    The food was delicious at this hotel restaurant, but other aspects left a little to be desired. We…read morehad a reservation for 4 at 6pm and had requested a booth in the bar. In all honesty, the hostess staff told us they could not guarantee a booth. However, when we arrived, we were told that all the booths were full, and we were seated in the main dining room. I walked into the bar to take a look at the booths and one was completely empty. Disappointing. The menu was creative and had something for everyone from meat eaters to vegetarians and vegans. Shout out to server Sierra, who was friendly and happy to make recommended and answered all of our questions with a smile. The setting is open and a little loud, but being in the National Hotel, the aesthetic flowed well with the hotel decor. The disappointing part of my party's experience was the fact that service took sooo long. We ordered an appetizer which came out with our main entrees. And drinks that we ordered before any of the food came out, came long after our meal had been served and only after we we asked what had happened to them. We were told that the bar was very busy and that's what delayed our drinks. However, with such a popular hotel, you think they would plan for this in advance. Overall, I would dine here again, but not during the busy dinner service. I would come during off hours only or be seated for dinner at 5 PM before the rush.

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    Lola - Inside the restaurant

    Inside the restaurant

    Lola - Nash Hash

    Nash Hash

    Lola - Ribeye with potato's and broccolini

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    Ribeye with potato's and broccolini

    Grass Valley Pasty - tradamerican - Updated September 2026

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