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    Great Coast Commons

    4.7 (84 reviews)
    Closed 3:30 pm - 9:00 PM

    Great Coast Commons Photos

    GREAT COAST COMMONS ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Good for kids
    Happy hour specials

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    Recommended Reviews - Great Coast Commons

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    Poutine
    Ellie G.

    We had the brussel sprouts for an appetizer and poutine & flatbread for entrées. The brussel sprouts were very good but maybe could have used a little more citrus. The entrees were tasty. The service was very good. The ambience is cozy and it was very busy for Valentine's Day.

    Mary D.

    We had a really nice dinner here a couple days before Christmas. It has a really cozy neighborhood feel and the waiter was super nice. They have a daily happy hour which was awesome, we got mussels and cocktail shrimp for a really good price. It is very family friendly, they were very kind to our toddler. The best thing we ate there among many good things was the apple galette dessert, it was amazing.

    Ribs
    AJ K.

    Here's what you need to know: Outstanding service my Mike Donovan - just a great server who set the standard. Very tasty fried chicken sandwich and ribs. We celebrated our birthday here (very enjoyable galette for dessert) and really enjoyed ourselves and will be back for more, especially for Mike hospitality. While overall the pricing was fair for the area, The only reason why the review is not 5 stars is because of the pricing on the specials. They had a ribs special that was 4 ribs (about 35-40% of the whole rack) for $33 ($43 with tax and tip) which is just unjustified. These aren't kurobuta heritage ribs that I could tell and good smoking is not an extravagance these days with technology where it is. So seemed excessive for that. Ambiance is nice and quaint and we look forward to coming back to try the other offerings on the menu. Meal for 2 with coffee but no alcohol or apps was $100

    10 piece fried chicken
    Teena S.

    I heard about this place before Covid hit and always wanted to give it a try, so tonight was the night! I pre-ordered the fried chicken and biscuits via their website. Today, Zach called me (super friendly guy) around 11 to confirm my order and my sides. I wanted to order more food from their regular menu, but ordering a 10 piece fried chicken, biscuits, mashed potatoes and roasted brussels sprouts was probably enough. I hate to admit this, but I ate half of the mashed potatoes because they were so good! I love potatoes and these hit the spot. The Brussels sprouts were good. Fried chicken was really good. I used to order fried chicken on Sundays from Hofherr in Northfield, but I think we just found our new place for fried chicken. Thanks! I can't wait to try the regular menu. Pick up was super easy. I just pulled up and they came right to my car. I didn't even have to call.

    Wedge salad

    Great! Stopped in because we were in the area late on a Saturday afternoon. Lucky for us it was Happy Hour and we were able to enjoy a great peach sangria and a mojito. We also ordered and loved the chips and onion dip from the HH menu. For our entrees we shared the brisket flatbread, which we enjoyed, and each got a salad. My Greek salad was bright and delicious - with generous dressing. My sister enjoyed the wedge with the maple balsamic dressing (rather than the ranch as described in the menu). Also important to note - the service! Our server was attentive and very nice. It was a lovely visit.

    Summer Sangria
    Sienna S.

    My boyfriend and I came here for happy hour (which is everyday fyi) and it was so great! Everything was so good, and the mignonette for the oysters was *AMAZING*. The Elderflower Mule has a nice kick to it too Host and servers were so nice!

    Vegetarian pasta

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    5 months ago

    Highly recommend! Quaint, great food, service and atmosphere! So happy I found it while visiting my daughter.

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    6 months ago

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    21 days ago

    Lovely ambiance! Delicious food. a true hidden gem in the neighborhood that we will be sure to visit again

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    2 years ago

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    4 months ago

    Unbelievably great service, really feels like family dinner. Delicious food with rotating specials that are always amazing.

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    3 years ago

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    3 years ago

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    3 years ago

    Very good and exquisite food! The service was amazing. I went there on my birthday and had a splendid time! Good job!

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    4 years ago

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    3 years ago

    Wonderful food, atmosphere and service. We have also gotten food delivered and it was timelyue

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    7 years ago

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    3 years ago

    Service was very nice and attentive. Food was delicious. I sat outside so cars were going by on Green Bay Rd but it was fine

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    Page 1 of 3

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    Carlos And Carlos - Black Pasta

    Carlos And Carlos

    4.5(130 reviews)
    0.9 mi
    $$

    Disclaimer: I'm a New Yorker who's moved to Chicagoland so maybe I'm a bit snooty but the regular…read moreYelpers in the Midwest should always be viewed with a star and a 1/2 less than what is expected normally. Can't remember the last time we were here but the wife remembered us enjoying their food. Went back last night and was again, a great experience. Fresh pasta, well-seasoned proteins, generous cocktail portion, and 2 bussers whom I felt like, were there to solely cater to our table only; I love restaurants when you don't have to ask, they just know. I would highly recommend this place if you're in the area for an NU event. If you're a local, get your butt over there tonight!

    I was looking for a place to have dinner with a former co-worker who lives up near the border of…read moreWisconsin. I was trying to find a place at least midway between us and discovered Carlos and Carlos on Yelp. Carlos and Carlos is old school from the perspective you actually have to call the restaurant to make a reservation. The space itself is located in what I think is a condo building. The space itself is compact, with tables relatively close together. We ended up sitting at table next to the kitchen door, which for me turned out not to be too bad as we were not sitting on top of other folks. The restaurant and bar were packed as it was a Saturday. Based on the size of the space and number of tables, I would strongly suggest making a reservation if you go there. We started out with fresh bread and one of their specials for the night: flash fried calamari served w/fresh tomatoes, pepperoncini peppers, shaved garlic, black olives, capers & garlic butter. This was a first for me as I have never had calamari served this way and it was great. Definitely a dish I would drive back to get. The bread was wonderful and hot. I could see through the kitchen as fresh bread was being pulled out of either a warmer or oven, not sure. It was served with some sort of olive oil and pesto, I think. It made for a lovely spread on the bread. For dinner I ordered a dish called "Meatballs" and it was just that, a whole lotta meatballs with some spaghetti thrown in as a side...HAHAHA! Not complaining, just staying a fact. The meatballs and pasta were good, but I would say there was a fair amount of garlic in the dish. I had my dish as a leftover and as I was warming it up, The Doctor commented that he could smell the garlic. The Doctor had the Pollo Vesuvio, which also came with pasta. I had a small piece and it was pretty nice. Again there was more meat than pasta, but again we were not complaining. The chicken was nice and tender and had a lovely flavor to it. My GF got the Risotto Al Fungi (Arborio served with wild mushrooms & goat cheese). Prior to sampling her dish, I would have absolutely stated that this was a dish I would not order in a restaurant as I wouldn't have any interest in it. I tried a spoonful of my GF's and was amazed at how good it was! The broth that the risotto was cooked in was chicken and I think beef. That with the goat cheese made this a very nice dish and the second reason I would drive here to do a repeat visit for dinner. Portion sizes were nice as The Doctor and I had plenty to eat and enough for light snack the next day. My GF had no leftovers, she became a member of the clean plate club. For dessert we shared a slice of the chocolate mousse cake, which was really nice. It had a lovely dark flavor to it and was creamy in texture. Service was nice and everyone was friendly. There is plenty of street parking within walking distance as well. While this is a bit of a drive for us to get to since it is outside of the city, I could see coming back here. I think I want to try a serving of that risotto on my own instead of a taste.

    Photos
    Carlos And Carlos
    Carlos And Carlos - Tiramisu

    Tiramisu

    Carlos And Carlos - Chocolate Mousse Cake, very good

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    Chocolate Mousse Cake, very good

    Metekhi - Ojakhuri with lamb

    Metekhi

    4.3(51 reviews)
    3.2 mi

    What a great meal! This was the first time that our family…read moreenjoyed Georgian food, and we really loved it. We found this restaurant through the yelp reviews, and, as usual, the yelp wisdom of crowds was correct. The meal was absolutely delicious. Sorry, I can't remember the Georgian names of the dishes but the eggplant rolls filled with walnut paste, the bread with melted cheese and egg yolk and the lamb and potato stew were all great choices. The food tasted home-made, as if a grandmother had cooked for us with love in every bite. Lots of garlic - we love that. Washed down with a glass or dry red Georgian wine, a perfect pairing. We were fully satisfied with our main dishes so were not able to try dessert. Next time. The atmosphere was nice - tablecloths on the table, friendly service, not noisy. We will definitely come back next time we are in the Evanston area.

    3.5 stars because all the meat was dry…read more Very cute interior. Lots of space and they have a stage for entertainment. Service was so kind. They dont rush you at all. Large $16 or Small $9 Nigvziani Badrijani (Stuffed eggplant with walnut garlic paste) - liked this a lot! $24 Chkmeruli (Traditional Georgian - style oven backed chicken soaked in garlic creamy sauce served in a clay pan) - sauce was thinner than expected. Tasted really yummy! Yes garlicky but not overpowering. I love garlic so I wouldn't have been unhappy if it was more garlic forward. Chicken didn't soak the flavor as much as I expected so it needed sauce to get the flavor. Chicken a little dry. $25 Khinkali (Traditional Georgian dumplings with a twisted top, generously filled with your choice of spiced meat, cheese, or mushrooms, 5 Pieces) - loved these! My favorite dish. Expensive for 5 though, even though they are big. Meat was tender and flavorful. $25 Chakhokhbili (Traditional Georgian family style chicken dish with red peppers onions & herbs) - chicken was a little dry again. Flavors were mild, I was hoping for bold flavors. It was good just not what I expected. Perfect if you're looking for something more mild in flavor without any spice. $25 chicken Ojakhuri (Juicy marinated kabob pieces baked with potatoes and onions, seasoned with traditional Georgian spices and served sizzling in a rustic clay pan) - chicken a little dry again. Potato's were the winner here, garlicky and flavorful! Barely any onions. Price - expensive Portion - good portion, also keeping in mind price is high so it's good the portion is reasonable Service - great! Didn't check on us much though

    Photos
    Metekhi - Dining area

    Dining area

    Metekhi - Nigvziani Badrijani

    Nigvziani Badrijani

    Metekhi - Entertainment stage

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    Entertainment stage

    Great Coast Commons - wine_bars - Updated September 2026

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