Food was good, but the service left a lot to be desired. Our sloooow server was juggling three or…read morefour tables and unfortunately, we were the ones who ended up neglected. With so many restaurants in the area offering a similar experience to Club Capri, it's hard to justify a return visit anytime soon.

Patio reservation - wiped out by torrential rain- didn't stop me from having a great dinner. Old…read moreschool Italian place. Rachael the server was so knowledgeable about entire menu . Ended up sharing 2for $35 special - eggplant Parmesan & gnocchi dinners - came with large cup of gumbo soup everything tasted great ! Bottle of house red wine - got bill didn't realize wine was 1/2 off - very good dinner -not much cash

We had lunch a couple months ago in Saint Clair at Mannina's restaurant- I had an excellent gnocchi…read moredish that was SO delicious. Was with two other friends who also enjoyed their choices! Friendly owner and ,waitress, good service, and good food, so we will go back!! We had a leisurely lunch, did a little shopping across the way in a woman's boutique, and plan to do lunch at Mannina's again before summer ends! It was definitely worth the ride from St. clair Shores/Clinton Twp. The owner who spoke with us takes pride in his cuisine, and it showed in the quality of my gnocchi meal and my friends' lunch choices as well! Kim, Mary, and Linda

We are updating this review as we came here from previous good dining experiences but tonight was…read moredifferent. The wait staff was nice and attentive but didn't get our wine order correct to start off the night. That was a disappointment and their menu had changed from previous years also. I kept the second glass and said it is OK if she charged me for it as I did drink it. My husband finally got his red wine. We decided to try the fried gnocchi appetizer, which was actually very delicious and hot. Unfortunately, the ravioli came and it just felt like it was reheated. The sauce was not hot, the ravioli seemed made from frozen and was barely lukewarm and we just didn't feel comfortable eating it for food safety reasons. We sent it back, but there was no other menu item in which we wanted to try because they already have very limited vegetarian options. They got rid of most of their flatbread pizzas, which they call padinas and now make them with a tortilla crust. That just did not sound appetizing so we ended up just finishing our appetizer and salad and we left. The overall vibe of this restaurant is good and has nice decor and a very intimate space. I don't think we'd come back for the food but the wine here is pretty good. Very sad as we feel they have gone downhill since their start. Might be a while before we return.

Good and service never fail to please at Valentino's - highly recommended and parking is a breeze!read more

I hate to post a negative review, but in the interest of the dining public I must say last night at…read moreValentino's in Lake Orion was awful. The guy blocking the parking lot ("for dine in guests only" he said 3x) was the beginning. The food plated like a feeding trough (tasteless ravioli just warm swimming in generic tomato sauce, crab cakes falling apart on a huge mound of corn cooked from a frozen food bag, eggplant parm also lost in sauce) it was just gross. Generous pour of wine for my friend on her 96th birthday. Server was pleasant and congratulated her but no special birthday anything. And no help wrestling her walker into the suv from Mr Personality guarding the parking lot entry at night's end. I will never be back.

First class service, quaint atmosphere and delicious food. I would highly recommend this for groups…read moreof 6 or less. Not very big but amazing nonetheless.

Popped in on our way home from Toronto. Food was good, service was average. Seemed server needed…read morehelp, too many tables for one person to carry.

Very good restaurant. Solid choice. Good chops, oysters rockefeller, turkey dinners on Sunday. Some…read morepleasant surprises sprinkled about the menu. Good bread, soups and salads too. Service can be erratic and clannish. The seasoned wait staff usually go straight to the regulars or larger parties. The inexperienced wait staff get everyone else. They try hard. It can get loud in here as the open bar spills straight into the restaurant. Decor is Gar Wood nautical. Crowd is full of boaters and haggard Algonac locals...think deep wrinkles, blotchy skin, cigarette coughs, and the exchanging of muskrat recipes.

great place--tripadvisor calls this the #1 spot in algonac & I can see why--everyone is so…read morefriendly--met bill, one of the owners--super nice guy--had the walleye & the monk fish--both were excellent--prices are affordable too--tracey & carla were our sweet bartenders--lots of parking--we will be back......

This restaurant is my wife's favorite restaurant. We have been coming there for years.I had her…read moremake the original reservation with Lisa for 17. The restaurant shut down, and my plan was to add 7 additional close friends. Lisa, the Manager was very helpful adding the additional (7) close friends. We had (1) server Michelle & a support staff. The food was a 10 of 10, the service was a 10 of 10, my wife was so happy that it was the best birthday she ever had, thanks to Lisa & her staff. Please note the additional 7 was added 3-days before Saturday. Thanks to DaFrancesco & staff.

Service was top notch. Parking was tight and the place was packed. The good: the food! Ravioli,…read moreChicken Parm, and the Delmonico Steak Special were loved by all. The salads were standard but the Minestrone soup was excellent. The bad: the bread was terrible and all crust. Also, they charge a 3% credit card fee which is ridiculous based upon the already high priced food. Great place for Italian cuisine or a night out.

Was in the area and wanted to snag some carryout to take home for my husband and I and after a…read moresearch on Yelp found this spot! It was a GREAT call. I ended up going with two of the chicken parm sandwiches, an order of the baked ziti, a tiramisu cup, and zeppole. Everything was delicious and the portions are very generous. The sandwiches alone have two fried chicken cutlets on them so half of one is more than enough for a full meal, meaning I've got dinner for tomorrow, too! The ziti was also a nice portion and I love their marinara. I was too stuffed to eat the zeppole while they were still warm but they're still excellent later, even when they're cold. I think they use ricotta in them which keeps them soft and pillowy (also another generous portion). It's carryout/delivery only, FYI. Ordering online was a snap as they have their own platform and it took about 15-20 minutes. Ran in and out and it was easy peasy and delicious.

Amazing place great people and good food! The chicken was…read moreoutstanding shout out to Andrew and the rest of the crew! I'll be back

Delicious food, great service and just an overall great experience!…read more Also, if you want a fun experience take a pasta making class! It was a blast!!

We came here for my birthday on a Saturday at 5:00. We thought it would be crowded but it wasn't…read more There are limited tables but we were the only ones dining in. We had our one year old son with us and the service was quick and friendly. The meals come with salad and rolls, which were both delicious. The rolls were hot and approved by the baby. The salad was good and fresh, we both really enjoyed the Italian dressing. For dinner I got the veggie lasagna and the baby and I both really enjoyed it. My husband ordered the chicken fettuccine Alfredo and it was very good! We all liked that the best. The sauce had great flavor so the out being too thick or heavy. For dessert we ordered a crème brûlée and also enjoyed that. It was not too sweet, which we appreciated. We really enjoyed our experience and will be back to try some of the other dishes.

My husband cannot stop raving about the excellent quail special at Luigi's last night. It was…read morethe best he had ever eaten. It was moist and beautifully seasoned--perfectly delicious. The special continues through the weekend, so we may be heading back for more. The meal was that good,

Once again - good old school place - good service , good food ! Shared prime rib & eggplant…read moreParmesan - both came with salad - sides of pasta - bread basket included . Everything tasted good - kinda large portions. Leftovers for next day dinner .

Food was absolutely amazing! We were the first ones there so pretty quiet when we arrived. Food was…read moreamazing, my drink was amazing, service was amazing, will definitely come back

I met a group of friends here for dinner. Most of the group got zucchini noodles with various…read moretoppings. I had the honey-peppered beef angus brisket. It was a bunch of things I would never think to put together (the brisket, orzo "mac" and cheese, fried onions & molasses bbq sauce) and it was really good. My only real complaints are that they charge for bread and for salad. I guess charging for bread is becoming a thing; this is the second restaurant I've been to recently where they've done that. If their menu prices were lower, I could understand it, but with entrees at $20 - $40, I would expect at least a piece of bread and an accompanying vegetable.