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    Great Wall

    3.3 (40 reviews)
    InexpensiveJapanese, Chinese
    Closed 11:00 am - 9:00 pm

    Great Wall Photos

    Business Info

    GREAT WALL ATMOSPHERE

    What's the vibe?
    Quiet
    Good for kids
    Good for groups

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    Took the kids, and of course, not 5 star ambience and wait service but darn good food, which is what really matters in the end!
    Kei K.

    Doesn't look like much, hole in the wall, but food is solid. No, of course, don't come if you're expecting waiters in suits and tie. If you want good, solid Chinese food, then come here, they use fresh ingredients and good tasting sauce. Their Genn Tso's is good chunks of chicken with light breading, unlike other places with all breading and a morsel of chicken. Not as spicy as I'd like but can always ask for more spiciness. Chicken broccoli has great sauce that's not heavy handed. Same goes for the shrimp with lobster sauce, plus fresh tasting shrimp. On top of it all, super affordable and I've definitely gone back after having poor quality elsewhere near here and when you're tired of Great Wolf Lodge food

    Nicholas B.

    Walked into the Great Wall and ordered up front at lunch time. Sat down with a co-worker and he immediately noticed how filthy the walls and floor were. The table was also sticky. There are 2 fish tanks that are in need of cleaning. The cook brought our drinks out, a can of soda for me, and a hot tea for my co-worker in a plastic cup that could've used an upgrade as it looked very used. We received our food. I got the sashimi box and the plate was disgusting. Had a build up of grease all over it. On top of all of this, some of the sashimi was extremely fishy and I couldn't even finish it. Do think they could use a visit by the department of health. I felt like I got sick after eating, but I think it was in my head.

    Beef with broccoli combination

    The food was great tonight! Pretty low prices. Super fresh and delicious. There are tons of yummy vegetables and perfectly cooked jumbo shrimp in the shrimp with garlic sauce. Not pictured are the delicious egg rolls and sesame balls. We would definitely visit again.

    a hand holding a piece of fried chicken

    Ummm no ? I randomly stopped in this place for chicken wings I waited 40 minutes for greasy chicken with the feathers still on them. I'm pretty sure other menu items are good but it wasn't worth the wait and the wings weren't that great. Advice: ORDER AN HOUR IN ADVANCE

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    3 months ago

    The best place to get Chinese food in the Pocono area. I really wish they had half of chicken.

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    10 months ago

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    4 years ago

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    3 years ago

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    7 years ago

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    6 years ago

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    3 years ago

    Food was fantastic! Atmosphere was nice - quiet, family-friendly, cool fish tank. Take out was fast!

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    8 years ago

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    5 years ago

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    5 years ago

    Food is very good, service is very good much better than a lot of others here in the Pocono's.

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    13 years ago

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    6 years ago

    The Chinese Food was bland. Nothing bad just not too good. The sushi was really good.

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    8 years ago

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    13 years ago

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    10 years ago

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    9 years ago

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    9 years ago

    Very small. Mostly suited for pickup. Plan on paper plates and cans of soda. Food was okay.

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    12 years ago

    You might die from a food induced coma, but you'll die full of spicy girl rolls.

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    11 years ago

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    9 years ago

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    11 years ago

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    7 years ago

    It's says it does delivery but when you call and try to place an order for delivery it says they don't do delivery

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    10 years ago

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    10 years ago

    Everything is always cooked to perfection prices and quality beat Winner, China Pearl, Golden Dragon, and China House

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    10 years ago

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    Review Highlights - Great Wall

    Somewhat of a find in an area of the Poconos with so many mediocre Asian & Chinese restaurants.

    Mentioned in 3 reviews

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    Went here with some friends from Philly that were skiing in the area. It is Ash Wednesday and…read moredecided to use my large meal on some sashimi. I took a pic of the sushi boat but had only a bite. It was fine. The presentation is something else. I had the sashimi. The rice was sticky and well-seasoned. Perfect bite after a fish. The fish wasn't too fishy. Tasted fresh for the most part. Certainly, not the highest quality fish out there. We're in the poconos here though. The variety of my meal was nice with a few different types of fish. It was pricier. $23 for the meal. Value was alright. Might return

    After an long drive, I stopped by here to eat a quick lunch. Hello Tokyo features a vast amount of…read moreSushi and Hibachi options, good if you were craving either or. Since I was here for lunch, I got the Hibachi Lunch Combination which was primarily picking two choices (protein) so I ended up getting steak and chicken. It came with fried rice and a salad too but I forgot to take pictures of it. I also ordered gyoza as my appetizer as I knew I was starving. The food came out quickly, it might have been that way because it was empty when I came in. The server was attentive too and it was just overall a pleasant experience. The hibachi steak is kind of tough, they cooked it a bit more well but I didn't mind it. The chicken is okay too but the sauce is a bit too salty. I did like the gyoza, it's perfectly cooked and I could probably eat 10 of those if I wanted to. For a quick eat, it does the job. I don't really have much to say other than check this place out!

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    The Frogtown Chophouse - Lobster shrimp and crabcake with Brussel sprouts- brussel sprouts were the best thing on the plate

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    4.1(430 reviews)
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    Delicious food. Nothing negative to say about the restaurant…read more Romantic atmosphere. See you soon

    Frogtown Chophouse has a cool atmosphere. It seems like a classic Poconos restaurant. They sent two…read moredifferent amuse bouche, which is very generous. Most of the food we had was good or very good. Our server was very nice and provided great service. She even handled the issue that makes this a 3 Star Review very well. The Manager did too. But if you're a respected chophouse, you can't get a steak wrong three times in a row. Frogtown offers a signature mixed grill experience that has a 16 ounce strip, a lobster tail, a crab cake, a few sides (whipped potatoes, long strips of carrots and delicious garlicky mushrooms). It's over $100, but really a pretty good value with all you get. My wife and I decided to split this. I ordered the steak medium rare, which is important to the review. The lobster tail was very good. The crab cake was meaty and good. The carrots were a highlight. The whipped potatoes were good. As was the creamed spinach the table shared. The calamari app (which was a bit heavy on the batter) and burrata app (needed more tomatoes) were both decent. The strip steak was the issue. As our server delivered the plate, she said "when you get a chance, could you cut the steak open and make sure it's done to your liking." I've never had a server in a nice steak restaurant ask me to do this before. It's not a good look. They should already know. I assumed she was concerned it was undercooked. I pressed my knife against the steak. Because I grill steaks, I knew that it was medium well or well done. I said "well, I can tell it's not underdone." I cut the steak down the middle. And it was medium well or well done. I very, very rarely send food back. But at a respected chop house, and at that price, I sent it back. And frankly, it wasn't a big deal at that stage because we had plenty of other food. A manager came out with a new steak. She apologized. Again, I was asked to cut it open. I pressed my knife against the new steak. I knew even before I cut it, because the steak squished as I pressed it. This time -- it wasn't even rare yet. So I had to send it back again. The steak came back. I cut it down the middle of one of the halves. It was a little more done, but it was on the borderline of being rare and undercooked still. I wasn't going to send the steak back a third time. So I ate the parts closest to the ends and sides. The steak was too chewy and underseasoned. I don't know what was going on. Maybe a regular chef was out and an inexperienced person had to step up. In any event, if you're famous for your steaks, you can't have those kinds of misses. Also, the plating of this experience could use a fresh look. Everything was put on the same plate and it was really crowded. 3 Stars

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    Great Wall - japanese - Updated August 2026

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