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    Haan's Tandoor & Bar

    4.8 (37 reviews)
    Closed 11:00 am - 2:00 pm, 4:00 PM - 9:00 PM
    Updated 2 weeks ago

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    Food from buffet
    Brent G.

    Went back... the steam table was nice and steaming! Niit was so nice & pleasant to talk to. Very knowledgeable on food safety. They are getting new sneeze guards soon. They also make fresh brewed tea to order.. like a chai tea.. my favorite so far of all the Indian restaurants I have tried .. not too sweet.. perfect balance of spice and slight sweetness! Also, the Butter Chicken wasn't over sweetened like some places do.. very yummy!

    Chana Masala was available at the buffet!
    Jen S.

    A fantastic Mom and Pop restaurant, the buffet is perfection! Filled with crowd pleasing options: tandoori chicken, chana masala (my favorite!), Aloo gobhi, veggie pakora, dal makhni, chicken makhan, rice, and MANY other options! Plus one I've never had before, chili chicken (which my step-Dad crowned as his favorite!). I wasn't aware that the meal came with naan, so we ordered the garlic naan. I'm glad that we did because the plain naan was good, BUT the garlic naan was even more buttery with plenty of parsley and garlic! Just a soft pillow of deliciousness! I also ordered a chai that came out piping hot, but mellowed throughout the meal and was PERFECT! There's nothing like buttery naan and chai to put you in good spirits! I was very excited to add on some tamarind sauce (the best balance of sweet and sour). For $16.99 it's an INCREDIBLE value to sample their menu and to bring a friend who may not be familiar with Indian food. The spice level was mild for the buffet (except perhaps for the chili chicken... BUT, it's in the name!). Hoping more folks come out to support this Mom and Pop new restaurant. The staff was SUPER friendly and kind! GO CHECK THEM OUT! =)

    Naan
    Sharon Q.

    We've been wanting to try this place to compare to Abbotsford and Surrey Indian restaurants and it did not disappoint!!! The food was fantastic! Firstly the service was great. Got to meet the owner Sundeep (Sundy) and she went over the menu and what were her favourites. Her husband, Mitt, is the chef. We had the veg pakoras which were fried perfectly, mostly veg ( potato spinach cauliflower) not mostly batter, super light, and came with a sprinkle of chaat spice on top and two dipping sauces ( the mint one and the sweeter one that usually comes with samosa). The Lahori goat was so savoury with a dark rich sauce. My husband was in heaven. Saag paneer outstanding. Aloo gobi. But the standout for me was the Chili chicken appetizer! Perfectly spiced at a level 4. The naan was also good, we had the usual butter and the peshwari which was better than I've had in the UK! The rice was also the way I like it where every grain is separate and flavoured with cumin seed. Ended with gulab Jamin, IYKYK, which was the only thing not made from scratch, but still pretty tasty. The chef came out mid meal to chat with us and ask how we liked his food. He mentioned to us that his beer, wine and whiskey selections are all from India. We usually get the TajMahal or Kingfisher beer but tonight we tried the Flying Horse Lager. Super refreshing and perfect with the meal. We had leftovers to take home but I'm already planning to go back and try the usual suspects like butter chicken and samosa. A great addition to the Ferndale food scene.

    Saag paneer
    Paige H.

    Authentic. Amazing service. Owner is very caring and gave samples to customers of their mango lassi. Very interested in the salted lassi in the future. The chili chicken was AMAZING. perfect app. Perfect spice. They rate spicy scale 1-5. We got 3 as it was a new place to try and gauge their levels. It was great but I think next time I will get level 4 as it was semi mild to me. Great presentation and I LOVE that the dishes came with rice or butter naan and you didn't have to add them in as a surcharge!!!! Will be back. Best Indian in Whatcom county for sure.

    Lunch buffet - one trip $16.99

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    4 months ago

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    2 months ago

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    29 days ago

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    10 months ago

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    Sandeep D.

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    1 year ago

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    Sandeep D.

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    1 year ago

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    1 year ago

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    6 months ago

    Great food. Great service. Family owned place in Ferndale. Show our support for a local spot making wonderful food.

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    1 year ago

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    11 months ago

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    9 months ago

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    1 year ago

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    11 months ago

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    6 months ago

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    1 year ago

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    8 months ago

    No ambience at all. Food was OK but it's a very small restaurant with, like I said already, no ambience. We won't be returning.

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    Sandeep D.

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    8 months ago

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    8 months ago

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    8 months ago

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    11 months ago

    Great food (Tandoori chicken, Rogan Josh, bhindi masala, saag paneer, and butter chicken)! Exceptional service! Thanks Miit!

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    8 months ago

    The food was excellent and the service was wonderful. We tried some new dishes which were wonderful. Will go back again.

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    1 year ago

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    11 months ago

    Wish we lived closer, but next time we are in the area we will be back! The food was amazing and the service was great!

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    11 months ago

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    Sandeep D.

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    1 year ago

    These great folks have taken over curry house. Amazing food, so glad they've set up inferndale.Check em out!

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    Ask the Community - Haan's Tandoor & Bar

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    4.1(349 reviews)
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    If you haven't been to Naan and Beer, drop everything and go. My husband and I had a meal there…read morethat was nothing short of incredible! We kicked things off with the Chicken Samosa with Chaat and--OMG--mind-blowing. It was easily the best I've ever had; if I were forced to pick a favorite from the night, this would be it. We followed that up by splitting the Butter Chicken Fries (pure heaven), the Meat Combo Plate (absolutely packed with flavor), and some perfect Garlic Naan. Honestly, every single bite was a 10/10. To wash it all down, they have a fantastic beer selection with five IPAs on tap. We shared a Reuben's Brews IPA, which was the perfect crisp pairing for the spices. What really made the night, though, was the vibe. Everyone there was so incredibly nice. Our waitress/bartender was so kind and helpful, and even the chef came out to chat with us! It's rare to find that level of hospitality paired with such incredible food. What a wonderful experience!

    I had a wonderful meal there--and was promptly served by my delightful, helpful server…read more The chicken samosas were very nice--the sauce, almost perfume-like (in a nice way!) I don't know which was my favorite: the absolutely silken, delicious Butter Chicken or the prawns. I am kicking myself because I don't know which prawn preparation, but it was recommended by our server and it was fantastic. The prawns were fat and juicy and perfectly cooked and, frankly, I would love them in any of their sauces. The one recommended to us was divine. For my beverage, I tried the lassi--a totally new experience for me. I was forewarned it was a salty flavor. I am not sure I would order one again due to my taste preferences, but I would say the preparation in this restaurant was probably as perfect a one as can be. So if you like lassi or want to try it, I would wholly recommend this one.

    Photos
    Naan & Brew - Bar area

    Bar area

    Naan & Brew - Empty plate 2.

    Empty plate 2.

    Naan & Brew - Front entrance

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    Taste of India - Late lunch outside... garlic Naan, Korma with chicken and saffron rice.

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    4.6(253 reviews)
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    Another great visit. Very friendly staff that make you feel welcome with a restaurant nestled in…read moredowntown Mount Vernon. Food is fresh and made to order. The butter chicken and Tikka masala is fantastic. Can't recommend the garlic Naan enough. Indoor seating (limited) with outdoor seating when the weather cooperates. Again, staff is excellent with a family ambiance. Recommended!

    Taste of India is a small, family-run restaurant along the Mount Vernon river walk. It features…read moreseating for 14 people inside and another dozen or so outside during warm weather. The food is awesome - great flavor, quality ingredients and authentic. If you like it spicy, this is the spot. Their spice level is higher the most other places. It's rated 1-5 and I think it's about one or two levels spicier than you'd typically expect. The service is good. Being a small place, you're always attended to. Food comes out fairly quickly. To-go orders are very popular. I'd estimate at least half of their business is to-go. Potential downsides: * small restaurant means it can be difficult to find a table if it's busy * it's kind of expensive, but I guess that's how it has to be considering their size and location * while they're open for lunch and dinner, they close fairly early at 7 PM * restrooms are a part of the public common area and feature "institutional" ambiance

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    Taste of India - Place to order

    Place to order

    Taste of India - Panoramic Platter- Vegetable, Chicken, Pioneer Pakoras with chutney.

    Panoramic Platter- Vegetable, Chicken, Pioneer Pakoras with chutney.

    Taste of India - Tajmahal Lager Beer

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    Tajmahal Lager Beer

    Crust & Crumb Bread Alchemy

    Crust & Crumb Bread Alchemy

    5.0(1 review)
    0.2 mi

    I can not believe these were not made by a highly trained pastry chef!! I am lucky to have come…read moreacross this business and ordered the chocolate croissants, cinnamon rolls and a plain sourdough bread. We met up in the grocery before parking lot and they were already there when I arrived a few minutes early. They made sure to let me know if the spot was not convenient for me I could chose another place for next time. The bread and cinnamon rolls were still warm!! Everything was so good it was half gone within an hour of being home.

    From the owner: Making your breads in my own home allows complete control over ingredients and their quality…read more Unlike commercially baked breads which often fall short when it comes to flavor and nutrition, I ensure great quality by only making breads when you place the orders and are baked fresh on the day of order fulfillment. I ensure high quality of my baked goods with the following: -all breads and pastries are shaped by hand -old tradition of making bread is innovated with baking in the newest steam injection bread oven for consistent high yield of masterpiece breads. Many of my highly curated breads are baked from excellent quality flours from Skagit Valley. This way, I can support local businesses and get more nutritious options as well. Therefore, allow me to work on the intricate, diligent process of transforming a simple grain to a ball of dough, which, in its awesome inherent power despite its simplicity, can turn into a delicately flavored crumb, chambered in a crusty exterior loaf, and serve them to you, individually packaged with love and affection.

    Photos
    Crust & Crumb Bread Alchemy
    Crust & Crumb Bread Alchemy
    Crust & Crumb Bread Alchemy

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    Haan's Tandoor & Bar - indpak - Updated July 2026

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