Stopped back in again for the second time to take our some friends. Unfortunately the disrespectful…read moreweather didn't allow for the grill to be open for burgers and salmon, but my friend was still able to get a beyond burger. The place was ready for us, when we said we would be there a little early. And our waiter, Manny (I think he's the only waiter), did his thing again. He brought out a really good mixed drink for my friend, which she really enjoyed. And he bougied up some sprites for my other two friends, which made them feel nice and fancy. I enjoyed my appetizer sampler. I'm not crazy about Pretzles - but this pretzel was fresh and sooooo delicious! Like a soft cloud, I just had to share. The shrimp tempura was also very good. It was a good choice for me. I was pretty comfortable after that, so I got some chicken wings for my main course, with more Thai chili sauce. The wings were really really good, though I'm not a drum stick fan. If I could go back and just have flats I would. But they were finger-licking good. The music from the bar next door wasn't too loud, as I remember last time. Everyone enjoyed their appetizers (got another believer in the Brussels sprouts, the soup was still faithful, and the tater tots made you wanna slap somebody's mama). I appreciate that everything always comes out hot at Reds. No one is getting anything cold unless that's how it's served! Really pretty and chill vibe to the place too. You can dress formal, or be dressy casual, or just plain. You'll never feel like you don't belong there. Just a good place to be. Always enjoy it there.

So this place was recently bought out. Just a few notes: the menu has changed, for the worse…read moreIMO-not based on the food flavors, more the choices. The place looks like it changed its model from restaurant to bar food & pizzeria menu. The old place had a chef picking items from the garden and changed its menus daily. I am sad about that. One look at the front page of their menu tells me we are eating from the delivery truck with dressed plates. But keep in mind they are using a different work model which may work better on my wallet. Other points; I also noticed their liquor store is expanding so this may be a welcomed addition/place for them to make their money. They are open on Sunday for takeaways. Finally, nothing has changed as yet about their beers on tap. They offer a good variety of beers, from tap to bottle or can. I am interested to see if the clientele change for the better.?.

I have been on the hunt for my "cheers" and the hunt started here. I went one night with friends…read moreand grabbed seats at the bar. This place is so cozy and surprisingly easy to park. The vibes are right and the bartenders were nice and chatty, the only reason this place isnt "my" place and doesn't get 5 stars is because they dont make a very good dirty martini and thats like base level. I asked for it extra dirty and I could barely taste the olive brine, I actually had to have him pour more in front of me lol. Also service was a little slow. So for grabbing a quick drink with the girls sure, but staying as a regular nah.

After having this place on my list for a few months, I finally stopped in -- and it was worth the…read morewait! The interior is absolutely beautiful, cozy, intimate and welcoming, with a wide variety of drinks to choose from. The service was quick and friendly; the staff took the time to explain the drink menu and made sure our waters were always refreshed, all without ever making us feel rushed. This spot would be perfect for a date night or a fun evening out with friends.

Went to McFaul's for lunch with my son. Was a bit nervous that there would be nothing he would…read moreenjoy but ended up loving his pizza and fries! Loved the coloring sheet and crayons. Our server was great and friendly! Super attentive. I ordered a cup of crab soup for a starter which was delicious. Ordered the Baltimore club wrap as my main entree! Would go back just for that wrap. The shrimp was jumbo and the combo of the crab cake inside was a fun touch. The ambiance definitely feels rustic and older. It could definitely use a deep clean with a cleaning crew. There is dust on the ceiling fans and air vents. It's a really cute structure. Love all the different seating options. Especially the outdoors. Super inviting and comfortable like a home. If I had to find a needs improvement, it would be getting a deep clean. But I'd still go back! Seems like a fun spot for a date night or dinner with friends spot too.

Great service and ambiance. Huge Tilghman oysters, PoBoys, Fried Oyster Sliders, Oyster Stew. All…read moredelicious and fairly priced. Second visit and I really like McFaul's! Could be a regular treat for me!!

This place had amazing ratings online so I decided to check it out for my birthday!! This spot is…read moretucked away located in an unsuspecting location. The interior is beautifully decorated, golds and greens with gorgeous lighting & a fireplace. We were greeted by Laurie who seemed to be both host and server! She was really sweet and super personable. The food was amazing. I loved my chicken Marsala, the chicken was cooked perfectly. The fries were delicious, the extra crispy kind that you can't find many places! The cream of crab was so good, I don't like when there are chunks of onion in it and this one was smooth and thick. The steak was awesome and so was the whipped feta! The wine flight was a nice touch, they have a ton of wines and cocktails for everyone else (also a full bar)! For my birthday the chef prepared a berry sorbet with candles! It was the best sorbet I've ever tasted and I wish I could have more now! The prices were very reasonable and they do happy hours all day on certain weekdays! We will for sure be back!

Old Line Kitchen & Wine Bar is the perfect lowkey, chill vibes spot for great food and friendly…read moreservice. Whether you're planning date night, catching up with friends, or looking for the perfect first stop before a concert or show at Maryland Live, this spot sets the tone for a great evening. The menu may be limited, but trust me, you'll still find something tasty and fulfilling. Every dish feels thoughtfully prepared, and the relaxed atmosphere makes you want to sit back, sip, and stay awhile. If you're in the Columbia, MD area, Old Line Kitchen & Wine Bar is definitely worth adding to your list.

Slide through here on a Saturday to catch up with a friend of mines & must say had a great time…read more The parking is a little tricky one of those might gotta circle round once or twice situations. Must say it's a great place to watch the game especially if you are a Raven fan. The bartenders were awesome & you get a free shot every time the Ravens score. Plus they have a guy in there doing hookahs if you like to smoke. Great crowd, great prices, & great service definitely a place I would recommend

It's a liquor store but also a sport bar on the other side : I cane here to watch the one the NBA…read morefinals game . It's small but a chill spot . Good amount of flat screens and strong drinks. Prices are definitely fair for drinks : There is usually some catered food on some night as well . Overall a good neighborhood bar where you can stop by for drinks .

This is a great food and drink experience. The space is an open warehouse decorated in lounge chic,…read morea nice mix of sophisticated and industrial. The have a small but enjoyable wine list and a larger vermu cocktail list. We had a delightful rose, a jamón serrano sandwich with both savory and sweet elements, and stuffed eggplant appetizer, which was kind of like an eggplant bruschetta. This is a very fun place for a drink, a bite, and some mingling at the bar.

It was my first time going to The Wine Collective. We went when it was cold outside (like 18…read moredegrees), so it was a bit chilly inside...BUT they have heaters above, you just need to sit near one of them. We had a cocktail (Burnt Flamingo) and it was delicious!! I generally like sweet drinks, and my fiancé also likes sweet drinks but not as sweet. This was perfection! Sweet but not too sweet and just right in flavor. I hadn't had Vermouth before, so it was great to try that. However, what stole the show was the Jamon Serrano sandwich! WOWWW!!! As my fiancé said, "this is the best sandwich I've had in Baltimore!"" And pretty much every day since then, she's been thinking about that sandwich and when we get to eat that deliciousness again. Highly recommend!

I'm not one of those people who go to lunch and then leave a review if something happens with the…read morerestaurant staff. But today we realized that Iron Bridge is considered a bar, not a restaurant, and therefore this place in Columbia/Howard County, MD doesn't require/ need to have high chairs for families with toddlers whom need them, and in our experience, it's not a family/ children friendly bar. ? I always thought it was a nice restaurant, until today ! What I consider a shocking experience. Because we live nearby and have celebrated birthdays, anniversaries, etc., there, but until today I've never taken our grandkid there! Wow, a terrible experience! However our waitress was really nice ..

They have a small parking lot but we ended up ubering this evening. We didn't have a reservation…read more(Friday evening 7:30 pm) and we were able to get a seat right by the door. They were definitely very busy but our server was still attentive and friendly. My friend ordered a flight of wine and I ordered a glass of the Poggio Le Volpe, 'Roma Rosso'. The wine, as always was delicious. My friend ordered the IBWC Fall Burger and I ordered the Grilled Bistro Steak Frites. The Steak was perfectly cooked and absolutely delicious. We had also ordered side Caesar salads. It was restaurant week and neither of us opted into the the 3 courses for a price option but our server did kindly inform us that she grouped it that way to help us save and include the dessert. We ended up getting the Nutella dessert (I don't recall what it was called). While the presentation wasn't great, it was very good and I would recommend it. Wish I liced closer so I could come here more often but it is one of my favorites in the area.

This rating is for the experience they offer! I was fortunate to attend their popcorn pairing and I…read moreloved it! They coordinated with The Original Popcorn house downtown and put together wine pairings so that is was a fun experience for all who attended. I loved how intimate it was- we were a party of 6 and it looked like there might have been 20 of us total. They were knowledgeable and personable and helped us understand all the nuances of the wines they selected. They offer monthly events so check them out!

Simple theory is in the heart of Frederick, directly across Isabella's and on the second floor…read moreabove Serendipity cafe. To find the location you need to walk in the cafe door and "Simple theory" door is to your left. There are steps and also an elevator. The tasting room is a cute clean spot and our server was Laura. She was knowledgeable and friendly. She provided us with education before every tasting in the flight and helped us decide on a glass following the wine flight. Our party of 4 had 3 flights and 1 nonalcoholic option. I loved that there were other options other than just wine. This spot has a lot of special events and reservations on their website. Check it out. Overall, a great experience.

Small town bistro with an extensive wine list. The menu features a variety of shareable, small…read moreplates, and maybe six entrees. We had the short rib pierogis, spinach salad, and crab cakes. The ambience was nice and the service was decent. The menu, particularly the entrees, seemed a little pricey for the area but the food we had was all good. Havre De Grace is a small waterfront town, so I have to say that considering the context and location, our dinner was really quite good and exceeded my expectations. If you're in town, it's a nice place to come for wine and an elevated dinner.

Every town, burg, or community - however large or small - should be the proud possessor of at least…read moreone... Bistro, that is. A cozy little restaurant that serves up delightfully delicious food in a decidedly casual setting. And in Havre de Grace, The Vineyard Wine Bar fills this niche with a subtle sense of style. As the name suggests, wine has played a significant role in Vineyard's obvious success. So much so, in fact, that not only does the restaurant sport a superb compendium of vintages by the glass and bottle, its lunch and dinner menus are also divided into categories - Light Bodied, Medium Bodied, Full Bodied - that correspond to specific types of wines. Yes, wine is definitely the name of the game... But don't let that fool you. The kitchen also has a great deal to say... and all of it good. The food here is excellent in every respect, as is the service. If I lived in HdG, I have absolutely no doubt that I would be tempted to dine here every day of the week. The Vineyard is everything a great bistro should be - and then some. But I begin to digress... As you have undoubtedly surmised from the above remarks, our dinner here was an extraordinarily satisfying experience. My dining partner and I began by sharing the Bruschetta Trio. Bruschetta is an Italian appetizer that begins with grilled bread topped with garlic and olive oil and then adds a variety of toppings. In this case, the finishing touches consisted of a luscious garlic spread, sundried tomato and basil pestos, melted mozzarella, and house marinated tomatoes with a balsamic glaze. While most incarnations of bruschetta may be consumed manually, Vineyard's substantially succulent variations on the theme (as you will note from the photograph above) demanded the ministrations of both knife & fork and were well worth the effort... Incredibly and unforgettably delicious. As we moved on to what would be considered the entrée or main course, options were numerous and varied... from Cornish Game Hen to Crispy Skin Duck... Venison to Dakota Steak... Lamb Vindaloo to Pesto Bucatini... ... On this particular evening, however, matters piscatorial appeared to take precedence. My dining partner was absolutely ecstatic with her Tuna Bites. Which is precisely what they were... diminutive squares of blackened tuna luxuriating in a Creole remoulade (a creamy, mayonnaise-based sauce originating in France). A definite "wow" factor at work here. On the other hand, my Mango Glazed Salmon was equally up to the mark... First of all, it was wild caught, which I much prefer (with rare exception) to the farmed variety. Secondly, as with most species of fish, salmon tends to be prone to both over and under cooking. Here, however, it was perfectly prepared - cooked through but still moist and succulent at the core - superbly complemented by a slightly smokey red pepper coulis (a smooth sauce made from puréed and strained fruits or vegetables), and companioned by lemon & herb risotto and roasted asparagus spears. On to the wine... With regard to both taste and texture, tuna and salmon are certainly among finny fare's heartiest representatives. Thus, despite the oft-quoted dictum, "Red wine with meat, white wine with fish," and the gentle urgings of our server in that direction, I have always found that salmon and pinot noir are - somewhat akin to lamb and red Bordeaux - a match made in heaven. And, in this instance, the 2022 Lundeen Mon Père Pinot Noir from Oregon's Willamette Valley proved to be a perfect match for my companion's blackened tuna bites as well. Dessert was a special treat. Naturally, many of the usual familiar sweet endings were present and accounted for. And, given the superior quality of the cuisine thus far, I had no doubt whatsoever that they would have acquitted themselves with suitable aplomb. For some reason, however, my dining companion and I were both drawn to the Crème Brûlée Cheesecake (pictured), which we decided to share... and, which, as it turned out, proved to be one of the high points of our evening. This was an intriguing amalgam indeed: The sweetness of taste being more influenced by the former; the firmness of texture by the latter. It is - if you will pardon the seemingly psychological digression - what we might consider a type of "gastronomic Gestalt," in which the whole is greater than the mere sum of its parts. In other words, the components of Crème Brûlée and Cheesecake have been combined... and from this fascinating combination there has emerged a new dessert that is even more desirable than the components have been individually. Well... call it what you will. I just know that it was so incredibly delicious that I would return at a moment's notice just to indulge my taste buds once again.

I have reviewed this one before, but this time it was for breakfast! They just recently started…read morebreakfast service. Check their socials for days/times. We went on a Saturday at 10am and we were seated immediately. We all ordered coffee. They have lots of options like flavors, creamers (non dairy), lattes, Americanos, espressos, etc! Lots and lots of options. They also have breakfast cocktails. The food menu itself has a great selection to pick from as well. We ordered a veggie breakfast burrito (yum), a make your own omelet (delish) that came with potatoes and toast, a carnivore bowl, and two sides of bacon. All dishes were great. The sides of bacon were rather large! All of the food was good and large portions. The prices and quality are very reasonable! For sure check this place out for breakfast. Greta vibes and lovely experience.

It was my wedding day and we decided to rent out the patio for my friends and family…read more Sue (the manager who helps with event planning) was SO sweet and accommodating to our needs. We booked a 3:30 reservation and showed up at 3:15. Our server let us know it was her first time with a big party and she was nervous. She did her best and no complaints to her as she had to work the entire table by herself which made service extremely slow. We were at the restaurant for about 3 hours and the food was mediocre at best. I really do appreciate being able to allow my guests to choose what they each wanted to eat instead of having a set menu (dietary restrictions) and am aware this can also slow the kitchen down but I do believe the professionalism was lacking. As the bride and groom my family was disappointed we were not mentioned the entire service BUT we did get a congrats plate at the end. The small patio was nice for our group of 14 but the weather made it super muggy which they cannot control, the AC did not work though. The food was okay, definitely not worth what we paid (over 1,000 dollars) My husband and mother in law said the lobster mac and cheese was horrible. I think the only food my whole family enjoyed was the cream of crab soup :) Overall, our server was super sweet and Sue is great but my family and I are very disappointed and this experience made me upset on our wedding day. I will not be returning.