Super tasty! On my…read morevisit, we ordered many things from the menu, the Sunday roast dinner, pork bites in maple syrup, and pudding. Everything was great. We also shared a giant endless pot of tea. This place is really a special place, the day's menu is full of charm, and the service is excellent. When I was there, the dining area was quiet with plenty of available seating, definitely not a cramped place! I hope to return sometime, it was a great experience, food and all. I liked it so much I picked up a couple of their shirts to keep the memory.

Super cute place! We just arrived to Glasgow and I was hoping for a traditional Scottish vibe and…read morefood and this didn't disappoint. The server was super sweet and recommended the burger with haggis and my husband ordered the fish and chips. It was quaint with delicious food. Definitely give it a try.

Very cool setting. This place has several different rooms including bars, dining, etc. We dined…read moreat the upstairs garden and missed the opportunity to go to the rooftop because it had closed. The upstairs may look simple in some photos but it has a skylight throughout and you can view the greenery of the main dining floor below. Such a unique setting. If we had energy, we would have gone to the bars. The food included traditional Scottish eats along with modern items like tacos (which we skipped because we come from the land of great Mexican food.) Fav was the trio of traditional "spreads". One was meat, one was carrot, one was potato. You could never guess by description or photo but it was great since I was looking for traditional Irish food. It was farther from our hotel but worth the recommendation by our concierge. A bottle of rose for us was 30 pounds. Easy. Service was only okay for us. Food and atmosphere stood out.

A Hidden Gem on Ashton Lane…read more Located on the fabulous and trendy Ashton Lane, this place is anything but typical. From the moment you step in, you can tell you're in for something special. The atmosphere is gorgeous -- a bright glass ceiling, lush plants all around, and a rustic stone floor that creates the perfect mix of romantic and relaxed. It feels ideal for a date night but also welcoming for families and friends. The food here is definitely on the high-end side, and while the portions are small for the price, what you're really paying for is excellence. Every bite showcases the chefs' skill, creativity, and attention to detail. The quality and flavor are absolutely superb -- the kind of dining experience you simply won't find anywhere else. We ordered the Pigeon Breast, Bramble, Chicory, Walnut , the Tenderstem Broccoli and the Organic Arran Leaf & Herb Salad with Mustard Vinaigrette, and both dishes completely blew us away. The flavor combinations were thoughtful, unique, and perfectly balanced. This is one of those special spots worth treating yourself to at least once. Whether it's a romantic evening or a celebration with friends, it's an unforgettable dining experience on one of Glasgow's most charming lanes.

We had a lovely experience at Number 16!…read more Service was friendly, and the location is small but very cozy, and very clean. Now let's talk about the food! We ordered the crispy pork cheek, which was good, but our least favorite of everything we had that night. The venison tartar: absolutely AMAZING. Seared scallops that were absolutely perfect. Venison haunch: delicate, delicious, and would absolutely order again in a heartbeat. Chestnut gnocchi: amazing. Legitimately probably one of the most delicious gnocchi dishes I've ever had. Even with a couple of drinks, the cost was very affordable. If we ever find ourselves in Glasgow again, I would definitely eat here again and again and again!

We hadn't eaten here for some years, having had a poor experience on our previous visit. However, I…read moream glad to say that the quality has improved immensely, and this is now firmly on my list of favourite local restaurants. It's a bit cramped for space and nearly always busy, so be prepared for a noisy, boisterous environment. But the menu, although small, has interesting selections and caters moderately well for veggie and vegan options. You can tell you're in for an interesting mean when you see that one of the starters is scallops with... popcorn? Gets my vote!

We enjoyed an absolutely wonderful meal at Ox and Finch. Walking in to the restaurant there is lots…read moreof wood and it feels like a neighborhood place. Located at a corner, there are also a large number of tables outside. On an evening with agreeable weather, they were all occupied. The menu is designed as a sharing menu with a wide variety of choices-vege, fish and meat. And the size of the offerrings range from snack to a dish that is large enough for one person to enjoy as a full meal. We chose the trout, crab salad, spiced cauliflower (really good), sea bream (delish), and crispy haddock (nice). I chose the salt baked beatroot for my dessert-flavorful and not too sweet. My wife had the chocolate cremeux that she really loved. Our server was such a friendly person and her way of communicating definitely added good feelings to our experience. It was graduation time for the University of Glasgow and we saw many families with their students. For me, that's a really good sign. I highly recommend this restaurant.

Ox & Finch is one of three Michelin Bib Gourmand eateries in Glasgow from Scoop Restaurants Group,…read morethe food Ingredient-forward with a focus on letting proteins and Seasonal produce shine for themselves. A lively spot in Finniestion, an abundance of Pubs on the same block just South of Kelvingrove Park already growing busy at 18h00, guests are offered seats at high-tops or leather banquettes with the later bathed in light by windows. Open daily from 12h00 to 22h00, the menu prone to seasonal change and best described as "Tapas style" plus a few proper Entrees, Beverages cover a global map of Wine and Beer plus Cocktails including several forms of Spritz. Well priced and properly portioned, a good diner easily able to manage three or four choices, Ox & Finch's Cod Cheeks seem something of a signature and are well-worth ordering as Fish, Pork and Blood Sausage join together on Bread like some sort of Catalonian fever-dream. Efficient if not pleasant in terms of service, a variety of youngsters delivering plates in a timely fashion, volume rises as the night goes on thanks to high ceilings, but not so much as to drown out the bold flavors of Beef cooked like Pot Roast beneath Mushroom Gravy or tender Pork Loin kissed with Miso and Sage. Unable to choose just one Dessert, a downfall of dining solo, Chef Craig Nelson and Jonathan MacDonald prove equally well-suited for sweets as they are for savories with both the Financier and Trifle finding sweet yet fresh balance while incorporating varying textures and temperatures.

This restaurant has wonderfully friendly staff and the vibe is very family friendly…read more We shared the Margherita pizza, Spaghetti Bolognese, Spaghetti Frutta di Mare and Calamari. Everything came out quickly and nice and hot. The pizza was great, I really loved their bread. The pastas were very typical from any big Italian restaurant but nothing spectacular. The calamari was a little chewy but the batter was nice and crispy. All in all I'd say this place is a decent family restaurant where you can get average flavored Italian food with excellent service. A little expensive for what you get, but it's clean, lively and you'll know what you're in for.

A good restaurant with a nice delicatessen. The food is very…read moregood and it was recommended to me by an Italian so it's authentic. I've had the smorgasbord and it was a good variety of antipasti. The minestrone was a good starter, too, as were their meatballs. The main courses were good--I enjoyed the pollo peppe, and the pasta carbonara was good. The deli does half-baked pizza that are very nice--thin crust like in the restaurant but take home and finish. They also do "ready meals" that are good as well as a counter selling cheeses, meats and pastries. Well worth a visit.

Food was good however the service left a lot of room for improvement, it was a nice atmosphere but…read morea little crowded

Had the brisket udon noodle soup. A little salty but it was absolutely flavorful and delicious. The…read morebrisket had fat but that's totally fine for me. We also ordered the sweet and sour chicken Hong Kong style, that was good. Ordered pork and Chinese leaves potstickers, they were very flavorful. The dough was a little thick for my liking. Egg fried rice was good. Overall it was a great spot and would definitely go back the next time I'm in Glasgow!

I saw this restaurant on my walk home tonight. The kids had plans, so my husband and I tucked in…read morefor a quick bite around 6pm. The place was empty, but we certainly don't mind having the place to ourselves so early in the evening. We got a good seat by the windows. The menu was extensive and the waiter showed us which tapas were included in the 3 for £9.50 promotion. We ordered the sangria, which was delightful, and the waiter brought some bread slices and dip. I didn't care for the dip - as one reviewer said it's vinegar-based and was too strong for my preference. Our tapas were good! We shared 3 plates and both left full. The sangrias probably helped with that full feeling! The staff was attentive and we had a wonderful evening. We'll likely go back.

It was a Sunday, the 3 for £9.50 offer was calling. I'd heard a number of mixed reviews of this…read moreplace, but decided it was worth a gamble. The decor is weird, I've no idea what Spanish style books they'd consulted, but it was nothing like anywhere I'd ever seen in Spain. There are some nice individual touches, the belts holding the cushions, the pink adobo walls, but there doesn't seem to be a cohesive theme.. When I arrived it was just a little before 7 on a sunny evening, but tellingly there was only one person in the restaurant. The staff at first seemed disinterested, but seemed to perk up after a while. After ordering a glass of the house white, which was good, I looked over the menu and saw a lot of familiar dishes. I was a little bothered by the inclusion of houmous on the menu, it's not Spanish, not Moorish, not needed. Anyway I went for 2 of my Spanish favourites, goat's cheese, aubergine fritters & rolled the dice on the third choice of pan Catalan. The cheese was served on top of caramelised onions & was garnished with (a lot of) rocket. The cheese was soft, both in texture and taste, just the way it should be, but the onions were really tangy (sauce?) & the taste was strong, especially when served with the rocket. The aubergine fritters were crunchy & a bit overcooked. They weren't served dressed with honey, instead I got a comically large pot of honey set on the table to spoon it on myself. I honestly felt a little like Winnie the Pooh & was tempted to just stick my whole hand in. The pan Catalan was really just two slices of cut french loaf with tomato paste & little garlic chunks. I'd give the experience two, two and a half stars, but I enjoyed the wine, the staff warmed up by the end and I have to give the place the benefit of the doubt / food snob bonus points. I think I'd be happy to sit in with a glass of wine or a bottle (or ten) of Cruzcampo (yaaaas!) if not go back for the food. One of the benefits of it being quiet is that you could go in for a glass of wine & a chat (or read) without it getting too loud.

Great experience here. Suggested from a local family member. We had delicious food, drinks and good…read moreservice.

Food was ok. Service was ok. Ambience mall setting. Food was nothing special and pricey. We were…read moreexpecting a much better experience.

Wow - an absolutely incredible meal! Visiting Glasgow on holiday and knew I had to come here…read more Service was great, food was incredible, and the ambience was perfect for a date night out. Everything we ate was perfection - but the whiskey peppercorn and the focaccia were two stand out surprises! Highly recommend.

Fantastic! The service, ambience, the total atmosphere, decor, and music complemented the…read moreexcellent food and drink (frozen gin martini). Very fun!

Yum! Came to Europe…read moreon holiday with my family and my sister found this place and insisted we go (because we used to love the cooking show 'Two Fat Ladies' - but note that the two are not affiliated). The restaurant was small but cute and we'd made a reservation so although it was crowded, we were seated right away. We started with a tomato soup (great) and a fig tartlet with goat cheese (amazing). The three of us then shared a fish dish (can't remember what kind, but it was good), scallops (really yummy) and prawns (SO GOOD!). The seafood was really fresh and delicious (and what they are known for). We also got a good kick out of one of the appetizers, "cullen skink," because we were being immature and it sounded funny.

Two Fat Ladies provides a dining experience of excellence in every way!…read moreI've lived mere moments away from this gem for 6 months and won't take its presence for granted again! The decor is so opulent and under the sea themed- like the Little Mermaid meets The Water Babies! The service is really friendly and non-intrusive as well as being super efficient. The pre-theatre is available until 7pm- among the latest cut offs I've come across and at £15.95 for 2 courses and £17.95 for 3 it's an absolute bargain for food of this quality. While we waited for our starters we were offered (and accepted!) complimentary bread and dipping oil and vinegar, and were offered and accepted seconds! For starter I had a beautiful Camembert filo parcel with lovely salad. This was melt in the mouth tasty and a surprisingly very large portion. This restaurant is renowned for fish so I ordered that for my main course- the fish of the day was sea bream with dauphinois with potatoes and tomato salsa served with vegetables. It really was jaw-droppingly good. Everything was perfectly cooked and the quality of the ingredients made this a meal to remember. We ordered a grand sharing platter of desserts from the a la Carte menu and were delighted to tuck in to all 4 full size desserts from the menu- Nutella cheese cake, sherry trifle, sticky toffee pudding and 3 ice creams from a selection (we went with Mint choc chip, vanilla and Dime bar). All 4 in my party have big appetites and couldn't finish! The tea was served in beautiful silverware - it's worth mentioning that the cutlery and crockery throughout the meal was a joy to use. We also got a whole plate of tablet left on the table. Really generous dining with copious amounts of food in generous surroundings. Excellent value for money- I can't wait to return.