We stopped at this little restaurant on our way through town and we're so glad we did. Food was…read moregreat (wings and a quesadilla), service was excellent and the prices were very good. The best part was the peanut butter pie - definitely save room for dessert!

First timer that lives abt 20miles away. Very inviting & friendly vibe. I was excited to try the…read moreTown Tavern Tenderloin, all the pics look really good. I ordered one dressed with lettuce & tomato with a side of fries & Cole slaw. Word of warning. Don't. Do not order this. The loin was pounded thin and beautifully fried. HOWEVER....ZERO taste. Zero seasoning. Zero. Not even salt. The breading was moist underneath and a little "doughy"- and sat like an old wet sock in my stomach. There was absolutely nothing to save this poor BAT other than copious amounts of ketchup for flavor. How in the hell are you gonna go to the effort of pounding out a beautiful tenderloin paper thin in spots and NOT even attempt to season your breading? No salt. No pepper. No Cavenders. No Adobe. No Lawreys. How does this happen? The world may never know. The lettuce topper was 1/2 Romaine leaf and 1/2 iceberg & wilted. The tomato slices (2) should have been thrown out yesterday. Pinkish & slimy - side of botulism please. The menu lists the "tiny little bun" as being "grilled". That bun never came close to the damned grill. It was a plain white hamburger bun as fresh as can be. A second plate should be brought so customers don't have to cut/rip the tenderloin on a napkin on the table. How can a waitress knowingly ask how "things are tasting" and not see you hacking this shoe leather bland swine piled on a napkin? Never mind. I was already turned off from the first taste while cutting it up & knew 80% of it was staying there for the trash can. No way any of that was coming home. My husband ordered a Ruben with fries & Cole slaw. First thing out of his mouth was "fries are horrible". Yikes! How can you f$&k up fries? Cheap fries in old oil without salt & they sat NOT under lamps....they were cold - only explanation. His Ruben came without any thousand island dressing & he was already pissed abt the fries. Smallest Rueben I've ever seen for $10.95 - fries and Cole slaw were extra. So for $10,95 that meat better be piled on the marbled rye! The CocaCola mix was perfect as was their unsweetened tea. We sat quietly waiting for our bill & upon arriving it was someone else's & needed to be re-rung. 15min later we're still waiting for it. We were one of 3, 4 tops so the place wasn't packed at all. Note to self - go to Mad Anthony's for tenderloin and Rueben and you won't be served disappointment with a side of sadness. I wanted to really like this place. It failed miserably.

Finally!! A local place that specializes in Bourbon and Cigars!!…read more Me and the wife enjoyed an Old Fashioned with Buffalo Trace (can choose Old Forrester, Bulleit, or Four Roses), and they were made perfectly. Aromatics, cherries, and orange peel made everything absolutely great. The ice cubes even have the B & B logo on them. I paired my drink with an Acid Blondie cigar. Go inside their humidor and pick the cigar of your choice. Wow! What a great stop! Lots of leather couches to sit on and socialize with friends. A very large, full bar with lots of bourbon and wine options. Decorated beautifully and very, very clean. This place feels like it should be in a much larger city. I am so glad it is right here in Auburn!!

Awesome venue. Classy and sassy ! Great place to enjoy a cigar and some bourbon. We love the live…read moremusic - particularly the crushing daffodils band. Finally a nice place in auburn that has good food and service !

Let me start with the enjoyable. I really liked how they renovated an old building. They kept the…read morenice brick structures and industrial ceilings. Nice wood work especially at the bar. There are lots of interesting interior designs that make you feel at home. The staff here was very friendly and helpful. They did a good job explaining the menu to a first timer. When you enter you grab a menu from a stand - it is well signed but impersonal. There is signage that directs you to order at the bar. More impersonal impressions. The food menu has a decent variety to choose from. The beer menu is rather large. The non beer alcoholic selections were very thin. On this occasion they were out of two of the three sangria selections. The food was disappointing. The chips and cheese appetizer is large with lots of chips. The salsa is sweet and tasty. We thought it tasted a lot like Picante brand. The cheese was thin and dry and just kind of there. The chips were sprinkled with a dry rub which added some needed flavor and salty pop. Overall...I wouldn't recommend. The peach sangria wine was very good. A delicious sweet taste. Very refreshing. Great for a warm summer evening - definitely recommend! My wife had the Ole Ford Pita and really liked it. The pickles that come with this dish were very tasty. They had a nice crisp texture and vinegar bite. They do have a bit of a spicy kick so beware! The chicken quesadillas was just there. The salsa was the same as what came with the chips & cheese. A nice sweet and cool taste. Mildly spicy. The quesadilla was kinda small for $10. There were a small amount of chicken chunks which were moist and tender - but no discernible seasoning. The Cole slaw side was nice. Large pieces of cabbage with a mild mayo taste. This has a nice cool and refreshing taste on a hot evening. The baked beans were okay. They tasted a lot like Walmart baked beans out of a can - which I like. Just nothing special here.

Have wanted to make a stop here for a LONG TIME, but trips to The Fort or thru just didn't allow…read moreuntil last night. Sure wish we still lived near to make more stops. What gearhead wouldn't love a car/shop themed brewery?... Hop Rod DIPA didn't dissapoint - nice hop-forward character with a slight dank nose that is very pleasing. Also tasted Grease Monkey and took home a growler of both. Service and atmosphere are off-the-charts in the Automotive birthplace of Indiana. VERY much worth a stop (or many) and assuming your a gearhead save time to explore NATMUS, ACD, and the other places that make Auburn so special...

A small bar that serves great food at a low price. Suck down some beers with your food and take in…read morethe scenery. The service was great.

First time we went. Googled close by places and this bar popped up. Great service and food. We will…read moredefinitely go back when in the area !!

Mimi's Retreat (Auburn, on the square) - dinning "retreat" during the Auburn Fair…read more Here is another one of our family traditions. We enjoy going to the Auburn Free Fall Fair. Looking at the 4-H animals, walking through the commercial tent, getting donuts, people watching and taking in the food vendor sights/smells are part of that experience. We also like to grab a bite to eat while there. However, I'm just not interested in fighting the lines to get an expensive corn dog, sirloin tip and/or fish sandwich....and then having no where to sit, relax and eat our selections. Enter Mimi's Retreat! Mimi's Retreat is small community bar that is located on the south side of the square - so they are right in the middle of the action! They are always open during the fair and tend to have fewer customers than normal. This makes them a great choice to duck into to get a good meal, at a pretty good price and sit & relax away from the crowds. Mimi's has been a part of the Auburn scene for as long as I can remember. They are best described as a community bar. They have some TV's for sports viewing. The attractive looking bar will seat about 10 people. There are less than modern tables to seat about another 40 patrons. Mimi's is set in an old building. They have stayed true to the older feel in terms of wood work, brick and vintage feel. The decor mainly features bar modern day product signs and some historic Auburn pictures. The kitchen is easily viewed as you walk in the door. The place is rather comfortable and inviting. The staff here is welcoming and friendly. Mimi's service may not be the most attentive when the bar is busy - just be aware. The menu is pretty simple and moderately priced. They have the typical bar food with a few add-ons that give them a little boarder touch including non-bar food daily specials. I can't speak for bar service. It seems like they hustle the best they can. Food tends to come out at a decent pace - depending on the crowd. Mimi's is definitely a no-frills kind of place as the non-alcohol drinks are served in a Toby Keith style red Solo cup. Now onto the food. We started with the sweet potato fries. The fries are thin and fried to a moderate crisp - like you would expect, not mushy. The fry has a nice bold sweet potato taste. They aren't very oily. The real treat is the homemade Hawaiian pineapple dipping sauce. It is smooth, thick and sweet. You literally can taste the refreshing Hawaiian flavors which really bring out the bolder sweet potato taste. Definitely a must try! The blacken chicken Caesar wrap is very tasty. The chicken is very moist and nicely grilled. The mild tasting Caesar dressing is applied in moderation and helps pull all the flavors together. Note: this $8 item doesn't come with a side, that is extra. The Cole slaw is homemade and outstanding. It includes white and purple cabbage. Onions, carrots and red peppers are apart of this fresh tasting side. The Cole slaw is mayo based. However, the mayo is very lightly applied and it has a hint of vinegar flavoring - the best of both style Cole slaws. The fish dinner has seven medium pieces for $14.99. It comes with French fries and one side. The French fries were a lot like the sweet potato fries in terms of cut, firmness and oiliness - fairly good. The fish pieces tasted fresh-ish. No fishy or frozen tastes. The meat was soft, tender and slightly flaky. The breading is rather thin. It is also rather plain to taste - unlike a Fish of Stroh type fillet. The tarter sauce has a heavier mayo taste with a mild amount of pickle/tartar flavoring. It definitely isn't sweet or heavier on relish like I like it. Overall...Mimi's makes a good place to pick up a meal regardless of the time of year. Give them a try sometime when you are in Auburn.

While visiting the DeKalb Fair this week, we decided to try MiMi's Retreat Bar instead of eating…read morefair food. We were greeted right away when we walked in, which was a nice start. Our server was friendly and took our orders promptly. My husband had the grilled chicken sandwich, I ordered the breaded tenderloin, and we shared fries. The sandwiches were good, but the fries were a bit disappointing--very small portion for nearly $5 extra. They were thin, McDonald's-style fries. The bar wasn't busy during our visit, with only a couple tables occupied at a time. Staff seemed to know most guests personally, greeting them with hugs. The music was loud, which may be fun for some, but felt a little overwhelming to us. The biggest issue was the restrooms, which had a very strong odor that made the experience unpleasant. Overall, the food itself was decent, but the portion sizes, loud atmosphere, and restroom cleanliness kept it from being a great visit.

Good place good service good food nice people friendly place I like going there for lunchread more

We were 1st time visitors to Garrett IN and saw the parking lot jammed at this nice place. Always a…read moregood sign! Their Friday night fish was fantastic! Honestly, the best I've ever had, and at 75, that's saying something I asked where they sourced their breading and tartar sauce. It's all homemade by the owner. Great prices, too. This is a cozy neighborhood bar and grille with lots of charm.

Shorty's Steakhouse (Garrett, Indiana) - looking for a unique steakhouse, not too far outside Fort…read moreWayne? Shorty's is one of the Salvatori's Restaurant Group offerings that is located on Main Street in Garrett. Head north on 327 to the downtown area. Shorty's is set in a small and older building located on the east side of the road. You will need to park on the street - which isn't an issue in Garrett. As I said... Shorty's is a smaller venue. The building holds about 10 people at the bar and 90 inside dinners. The outdoor patio appears to seat about 50 people. Shorty's is always busy - especially on Friday/Saturday nights. So, make a reservation via their website. The larger side room can hold bigger groups of 8-14 people. Otherwise you are limited to a table of four. Upon entering the restaurant you will quickly encounter the host stand right at the door. There is no real foyer area to wait for your table. You may feel uncomfortably close to a stranger if things are backed up. The bar area is one of the first things you see. Legend has it that this bar was relocated from a Chicago area business who had it installed in around the time the 1893 World's Fair was in Chicago. The bar wood work, design and finishing are gorgeous! Very inviting. The older part of restaurant retains the decor of the old building - attractive dark wood interiors/fixtures, green plaster ceilings and hardwood floors. All are very comfortable and welcoming. The host and service team were very friendly and helpful. There was plenty of help to hustle drink orders, refills and follow up. The kitchen is very small. Food orders may take a bit of time when they are busy. So be prepared to relax, enjoy a bar drink, converse and admire the renovations. Shorty's has a decent variety to offer on their smaller food and drink menus. They are more than just steaks. In general, most items are a bit pricey...but probably normal for most area steakhouses. Here is a run down of the food we ordered: -Table Bread: nothing to special; white bread roll with a firm exterior and soft inside with basic butter; tasted like it was freshly baked -House Salad: nice sized salad with a fresh taste and ingredients; several side vegetables and cheese to dress up/accent the salad; the honey mustard dressing tasted familiar - probably not made in house -Crab Cakes: my wife loved her crab cakes; tender, full of crab and seafood tastes; nicely grilled exterior -Prime Rib & Baked Potato: delicious taste, tender and smaller amounts of fat; my medium rare request seemed to be more medium as I didn't see much pink coloring; the real horseradish lacked the usual bold kick that I except. The potato was baked perfectly and accented with the usual dollops of smooth butter and sour cream. Good steakhouse choice. Overall, Shorty's offers good food & drink selections in a unique setting. Remember, Shorty's is a very popular place and fills up quickly. Therefore, plan ahead and make a reservation. Shorty's is definitely worth a trip to Garrett to give them a try.

Stopped in Monday night for dinner with the team, some of the guys said they hadn't been since a…read morefire broke out and was impressed with the expansion. Delaney took great care of us and offered us bread and butter, I was a little disappointed b/c they were not warm and had a slight stale taste to them. I opted for their crab cakes and their parm dirty rice, I enjoyed my meal and I highly recommend stopping in if you're in the area!

My guilty pleasure! Forget the wings, it's the burgers and that blue grilled chicken salad, that's…read morethe good stuff. Great staff, fun big screen entertainment palace, excellent location, solid rewards program, and huge bar with some fantastic local brews and surprisingly tasty Wild Wings Wild Heard. My take out was slow but that's what I get for ordering during lunch. Had a big well put together salad, grilled chicken, hot sauce and blue cheese dressing, it's a smash!

We went with 4 kids on a Monday night. It wasn't very busy. We did the bottomless apps and ended up…read moregetting 3 orders of mozzarella sticks and 2 orders of fried pickles for only 9.99, great deal. Everything else came out quick and was delicious. Our server, Chloe S., did an amazing job and the kitchen service was top notch. Everyone had a great time and I'm looking forward to going back! Hopefully we get a new table so I can teach the kids more about the sports memorabilia on the walls.