Cancel

    Open app

    Search

    Happy Crab

    3.2 (111 reviews)
    Updated 2 months ago

    Happy Crab Photos

    Business Info

    HAPPY CRAB ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Happy hour specials
    Dogs allowed

    You might also consider

    Recommended Reviews - Happy Crab

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Mecca F.

    Recently they revamp the place and converted to a buffet style restaurant. It's fairly new so they didn't have all the labels for the food choices and kept running out of snow crab. We went on a Sunday it was $39.99 pp. Wasn't worth the price. However, it's generating lots of foot traffic. So be humble as they figure out the kinks. One recommendation is to have bowls instead of just plates to create a boil experience. Limited staff but they are good at making you feel welcome and provide good service.

    Frank S.

    The seafood at Happy Crab was "ok", but definitely not close to the best crab boil I've had. Everything was edible and decent, just nothing that really stood out flavor-wise. The atmosphere was fine as well, nothing special but not uncomfortable. Unfortunately, the worst part of the experience was right when I walked in. I was informed that there's a 20% service charge for dining in, plus an additional 3% fee for paying with a card, which felt excessive. The waitress herself was very nice and did a good job, so no complaints there. Still, paying almost $200 for a "decent" crab boil after all the extra charges is hard to justify, especially for most folks in the economy that we're now surviving in. If the food were outstanding, it might feel different but as it stands, the value just isn't there for me. I'll give Happy Crab 3 Stars

    Fun part for kids :)
    Ana M.

    This was such a nice surprise. We were around and looking for something to try. We got stocked because train stopped so we had to go all the way so we could cross. We made it at the end :) Easy to park as yhe have their own lot. Pretty big space. I don't know if it was early but it was just a couple of tables. Staff was helpful and friendly. They took our order and came back fast. It liked that they add more flavour and spices to the combo than in other places in Seattle. It was a nice difference. Their clam chowder was pretty good too. I wouldn't have guess this would be such a nice visit. I will definitely try them again :) little ones liked their lobsters dolls at the entrance.

    Letty R.

    Price is worth it and is Super clean and next to drinks they have a little sink to wash your hands is a super plus ,restrooms super super clean also and toler papper sorry but is all easy to use not like other restaurants and restrooms ..I give ut a 100% Thank uou so much all this was amazing besudes the food ,i dont usually give feedback but this place deserves a price for having everything top notch .Thank you

    Sofia S.

    No wait when I visited. Service was friendly and attentive without being overbearing. They have robot waiters which is wild to me. The food is REALLY delicious. I enjoyed my meal and will visit again if I am ever in the area!

    Chef's combination menu
    Jill E.

    This is the second time we've been here, the first was during their soft opening so we gave them a pass. However, they've been open for a number of months and quite frankly it simply is not worth the money. We were seated immediately and brought waters. The gentleman came back to get our drink order and then asked if we were ready to order. We were not so he left and literally never came back. Finally one of the other servers came and asked if everything was ok and she took our order. We ordered one of the combos which came with shrimp, a piece of lobster, snow crab, sausage, very overdone corn on the cob and a couple of potatoes. The sauce was supposed to be garlic butter, didn't taste like that. In the middle of the seafood was a huge piece of what they said was house made noodle. Which would have been find but it was this enormous piece that needed to be cut in order to eat it and the only eating utensil was a plastic fork. When you pay that much you should get real silver ware. We also ordered a sweet and sour cucumber salad which was good and asked for a side of garlic bread which was soggy in the middle and didn't taste much like garlic. They do give you bibs, which I advise you to use, and a towel to wipe the grease at the end. However, the food just wasn't all that great and we figure two times was all we were going to give them.

    Tammy N.

    I am so glad this restaurant has opened!!! We now have a place to get crawfish in Auburn!! Ok, with that being said, everything was just ok. The service was quick and efficient with their hand held ordering device and a little robot that follows the servers around delivering food and drinks. Restaurant was very clean. Food was reasonably priced. They charge for an extra side of sauce ($12 for an 8oz container). The timeliness of our food coming out to our table was horrendously long. We ordered 2 fry baskets (chicken tender and chicken nuggets) and 1lb of crawfish. It took over 45 minutes. At least everything came out hot. We might consider coming back just for convenience.

    Paid too much!

    Very disappointed in the quality of the seafood at the Auburn, WA location. The seafood was not cooked with any seasonings at all, everything appears to have been boiled in plain water eariler , then left out to get cold! I've had more flavorful hospital meals! There were plenty of seasoned butters to dip with, but with the seafood was not seasoned! The side dish's were lukewarm (no steaming trays) at best and looked like they were left out from lunch time! No fresh food was replaced during my entire 90 minutes I was there from 6:30 to 8:00 pm. I didn't feel like the $88.00 I payed for two was worth the value. I would not waste my time eating there again. Update after the owners response 2 hours later: I did see the other side with the prepared food that looked like it was out since lunch time and it was not fresh or hot! I will not return, you didn't offer a discount or anything to make up for the poor quality. I don't accept the excuse of blaming the new cook for your issues. Isn't there a process in place by management for the employees to follow...business 101. You throw your employees under the bus, instead of taking ownership of the issues.

    Buffet plate

    I came to lunch at Happy Crab yesterday. This location was where the legendary Sun Break Cafe was. It was about $22.00 for lunch. The first thing I was told when I walked in was there no seafood on lunch buffet. I felt like turning around and leaving but I stayed. The lunch buffet was pretty average if not below. There are certainly other Asian Buffets around that are better. I was given a list of 4 or 5 things on the dinner buffet - snow crab crayfish. The price for dinner on somedays was more than double what lunch was. There isn't enough there to get me back. I wish them luck.

    Cajun Fries
    Smaly K.

    Came here for dinner with some friends. Clean place with friendly staff. I ordered Cajun Fries and a pound of green mussels in the House Sauce - Mala at extra hot spice level, and added the Fresh Hand-Pulled Noodles. Their Cajun Fries tasted just like the frozen bag of curly fries you get at the grocery store. Didn't have any cajun flavor. I would have liked it if it was hot, if not, at least warm. Our food all came at different times. Some food came out hot, some warm, and some neither. My mussels in the House Sauce was decent, but it wasn't spicy for being extra hot. And I liked the hand-pulled noodles in it. I felt like they did give a good amount of potatoes and sausages, if you like those little sides.

    Sausage noodles and snow crab.
    Royal C.

    Their snow crab in their medium spicy sauce was super flavor and great value at $19. Add the sausage noodles and they complimented great. Not many people inside. Remodeled and clean but could definitely benefit from some good word of mouth.

    Feeling Right with scallops added, but they forgot my potatoes and corn.
    Pearl L.

    I asked my boyfriend to bring me here for a late Valentine's Day dinner as we wanted to avoid the crowds on Valentine's Day. We remembered that parking here can be real tight but luckily there were a few spots in the late afternoon. We entered and we were greeted then taken to our seat. We love the renovations to the place as we have been to this location before it changed into Happy Crab. It felt much more intimate and the lighting was nice. We didn't get to see the robot server going around but they were testing it probably for the dinner service. Our waitress greeted us and took our order which was a Clam Chowder, Feeling Right combo with additional scallops in mala sauce (Go to Hell spice), Assorted Seafood Fried Wild Rice, Jambalaya, and Chocolate Fudge Layer Cake. We received our clam chowder quickly and I love that it came with bacon on top. However, I was severely disappointed that the clam chowder was just Iver's. I know this for sure as I literally had Iver's Clam Chowder earlier in the same day so I know the taste although they are crafty for hiding the test slightly with the bacon. Now I ordered the jambalaya after we ordered our initial order so we received the fried rice first then after several minutes we received the jambalaya. Now, I know another table which was a pretty big group (more than 5 people) also ordered seafood boils as I kept seeing them pass by. I'm glad I added the jambalaya as my boyfriend finished his meal and my seafood boil was still not coming out. Once I did receive my seafood boil, the spice level was not really spicy and I didn't get the mala numbing feeling so that was also very disappointing especially with how long I waited as I was really hungry and looking forward to my meal. However, I do love the hand pulled noodles and the seafood was cooked to perfection! I would just be sure to know that if you don't order seafood boils then you will receive your food much more quickly than seafood boil orders. So if your table is ordering separate items, just be know you won't be able to eat at the same time. Additionally, I'm also conflicted on the service as our server seemed very disinterested in helping us, didn't come by as often as the other server and she also sighed in front of us when we put in our order for dessert. However, the other server stopped by to give me a togo bag and takeout container and she was so much sweeter and helpful as she even packed up my leftovers for me.

    Bib

    See all

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 3
    Thanks 2
    Love this 0
    Oh no 1

    4 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 3
    Thanks 1
    Love this 0
    Oh no 2

    9 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Crab H.

    Crab H.

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 3

    5 months ago

    Helpful 5
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of John L.
    80
    140
    12

    5 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1

    4 months ago

    Business owner information

    Photo of Crab H.

    Crab H.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of S F.
    0
    60
    15

    5 months ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 1

    11 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Business owner information

    Photo of Crab H.

    Crab H.

    We open 3pm today

    Helpful 5
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 1

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ryan L.
    3
    77
    71

    5 months ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 1

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Doug B.
    29
    71
    60

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Very disappointed. The food was bland and all of it was cold! Definitely not worth the hour drive and $250 dollars

    Helpful 4
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 3
    Thanks 1
    Love this 1
    Oh no 0

    5 months ago

    Helpful 5
    Thanks 0
    Love this 0
    Oh no 1

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 8
    Thanks 0
    Love this 0
    Oh no 2

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of steve w.
    49
    64
    72

    1 year ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of A V.
    0
    5
    0

    4 months ago

    Food was minimal which doesn't balance the cost. It wasn't warm and lack in taste, someone should invest in salt. Poor parking

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Overall experience was great. Price is reasonable specially when there's plenty of options with food especially the crabs.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Amy C.
    0
    31
    18

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 3

    Happy Crab Reviews in Other Languages

    Ask the Community - Happy Crab

    You might also consider

    Crawfish Chef

    Crawfish Chef

    3.8(579 reviews)
    7.6 mi
    $$

    The best seafood boil ever Very fresh and sous very…read moredelicious Good and ready quick service 10/10

    Walking into Crawfish Chef, you immediately get that casual, no-frills Cajun seafood boil…read moreatmosphere--nothing overly fancy, but lively and inviting in a way that tells you the focus here is all about the food. The space is simple and functional, with wooden tables, a laid-back setup, and that unmistakable energy of people ready to dig into messy, hands-on seafood boils. It's the kind of place where gloves, napkins, and cracking shells are all part of the experience, and that authenticity adds to the charm. The star of the visit was Combo #6, a generous spread that comes loaded with 1 lb of mussels, 1 lb of snow crab, 1 lb of shrimp, along with potatoes and corn. On paper, it sounds like a seafood feast--and visually, it absolutely delivers when it hits the table, drenched in their signature house special sauce. Starting with the mussels, they soak up the sauce beautifully. Each bite is juicy and briny, with that ocean flavor amplified by the rich, garlicky, buttery kick of the house sauce. The seasoning doesn't just sit on the surface--it seeps into every shell, making each bite bold and satisfying. The snow crab is easily one of the highlights. The meat is tender, slightly sweet, and pulls cleanly from the shell. Paired with the house sauce, it hits that perfect balance between natural seafood sweetness and spicy, savory richness. It's messy, indulgent, and exactly what you want from a Cajun-style boil. The shrimp are equally impressive--plump, well-cooked, and easy to peel. They carry the sauce exceptionally well, giving you that full punch of flavor in every bite without being overpowered. The texture is spot-on, not rubbery or overdone, which can sometimes be a gamble with seafood boils. Even the sides--potatoes and corn--deserve recognition. They might seem like fillers, but here they act as flavor sponges, absorbing all that seasoned sauce and delivering surprisingly satisfying bites in between the seafood. They help round out the meal and keep it from feeling one-dimensional. What really ties everything together is that house special sauce. It's rich, garlicky, buttery, slightly spicy, and deeply flavorful--arguably the backbone of the entire experience. It's the kind of sauce that makes you want extra bread or rice just to soak up every last drop, and it's consistently praised as a standout feature of the restaurant. That said, while the flavors are undeniably strong, the biggest drawback comes down to value. Combo #6 sits at a noticeably high price point (around the mid-$90 range), and while the quality and taste are there, the portion doesn't quite feel like it fully justifies the cost. You get a good spread, but not an overwhelming one--especially if you're sharing or expecting a truly massive boil for that price. It leans more toward a "treat yourself" meal rather than something you'd regularly order without thinking twice. Some diners have also noted that prices have crept up over time while portions haven't significantly increased, reinforcing that slight mismatch between cost and quantity. Overall, Crawfish Chef delivers where it matters most--flavor. Combo #6 is rich, satisfying, and packed with well-seasoned seafood that keeps you reaching for the next bite. The house sauce alone makes it memorable. However, the higher price tag makes it feel more like an occasional indulgence rather than a go-to value meal. If you're craving a flavorful, hands-on seafood boil experience in Kent, it absolutely hits the spot--but just be prepared to pay a bit more than you might expect for the amount you get.

    Photos
    Crawfish Chef - Boil menu market prices 01/2023

    Boil menu market prices 01/2023

    Crawfish Chef - Mix Combo & Fries - IG: @nelson_eats

    Mix Combo & Fries - IG: @nelson_eats

    Crawfish Chef - Mix Combo & Fries - IG: @nelson_eats

    See all

    Mix Combo & Fries - IG: @nelson_eats

    Happy Crab - seafood - Updated July 2026

    Loading...
    Loading...
    Loading...