We stopped here on our way to Kentucky and we are so glad we did! There was a wait of maybe 15…read moreminutes as the place was hopping on a Friday night, and I can see why. The staff was so friendly and welcoming, and our waitress was great and recommended the spinach dip. We split the dip and the Drunken Swine flatbread and they both were very good. We are already planning to stop here on the way back and maybe try the pickle pizza and the bison burger. We thought about getting the peanut butter pie for dessert but were too full, next time for sure! The ambiance is very cozy too with a mix of historic and modern feel. This place put Wapakoneta on the map for me, and I will be back to explore more!

This is the cutest small town restaurant & the bartender was sweet! My friend & I stopped in on our…read moreway home from a funeral that was 3 hours away from home. We had never been to Wapakoneta before but needed some food after a long day. We saw the reviews for J Marie's were great & a lady at a shop nearby told us we should check it out! It was very good! We tried the crab dip & the pickle pizza. The bartender made me a yummy spicy margarita as well-- & it was only $6! A steal! Prices were excellent. Crab dip was my favorite.

Everything you hoped for in a coffee place but limited hours. Delphos closes up early.read more

Excellent service, cocktails and food. My husband and I shared a salad and a sandwich - both were…read moresplit in half back in the kitchen which was greatly appreciated and less work for the consumer! They make an excellent old fashioned and for desert we had the bananas foster...yummy! This is a hidden gem of Toledo! We will be back.

Good food and fair price. We got takeout and had no problems and enjoyed a nice meal at homeread more

I made a brunch reservation here a few weekends ago for some girlfriends and I. Went on a Saturday…read moreand brunch is only on Sunday, womp womp. We pivoted and all had a lovely meal. Our server was so terrific. All the food was delicious. I'd been craving French onion soup and decided to give it a try and it was sofa king good. Perfection! I also had a delicious turkey club paired with a kiwi smash. The space is open with high ceilings and a long bar. It started filling up shortly after we were seated so would recommend a reservation. Will definitely be back the next time I'm in Toledo!

This is kind of a hard review for me. I REALLY wanted to love this place, but a few things went…read morekind of wrong, and the ambiance, although really interesting, was off. The drinks were good, but again, a hitch. Service too... So, two of us ordered the French dip sandwich. They were just OK at best. Really no flavor, the roll was kind of wrong and the jus was tasteless. I asked (several times) for some horseradish, and I would guess it's still on its way to the table... 2 folks ordered the fried walleye, and one said it was REALLY good and the other said it was really over cooked. 1 person ordered the burger and said it was great. The last person ordered the salmon and did like it. The standout sides were the brussels sprouts and the fries. Both are very, very good. No comments about the other sides. The person across the way ordered the bruleed sweet potatoes and they looked amazing. The ambiance. What a cool place inside. A cool mix of furnishings with some kitsch factor. Not in a bad way from aesthetics, but in practicality, a big miss. When we were taken to our table, we were presented with a 1950's style dinette and chairs. Again, really kitschy, but not at all fun to sit in. The place has a cool mix of all kinds of stuff, but the noise was deafening. We tried to talk to one another, but it was really hard. Just too much background noise from all the people in a concrete, brick and steel room. Too bad. The drinks... So, I took a chance and ordered my martini. I explained how I wanted it mixed, etc. and the bartender did a superb job! Hats off to him for making a great martini! The big issue was one of our guests wanted a Bloody Mary. The waitress explained that they have great Bloody Mary's as they make their own mix. After the drinks were ordered, the waitress came back to the table to let us know they were out of Bloody Mary mix. Mind you, this is 6:00 on a Saturday. That shouldn't happen. The service... All of the drinks were ordered at the same time, and they came out in a staggered fashion over a period of 15 minutes. Same thing with our dinners. Interestingly, the hold up with the entrees was the 2nd French Dip. I would guess if the guy making the sandwiches saw 2 of the same thing on the same ticket, he'd make them both at the same time. That second sandwich took at least 15 minutes to get to the table. We're all being polite and waiting for his meal to deliver so we can all eat at the same time. Cold fish, anyone? And I'd still like to know where my horseradish went. Oh, parking in the lot to the left of the building is stupid expensive. Park in the garage across the street and save $20 bucks. All in all, our check came to about $100.00 for 3 of us. That's without the tip. My meal was a solid 2 to 3-star event but factoring in the others' opinions and negating the Bloody Mary incident and service, I'll give it 4 stars. Pretty sure I'll go back, but probably not too soon.

I visited Log Home Traditions in January 2014 and had a wonderful experience. Mervin and Beverly…read morewelcomed us into their home and fixed a fabulous meal. Everything is made from scratch and is so delicious. It was such a joyous dinner because we sat for at least an hour after dinner visiting with our friends and listening to their son, Paul, play the piano. The environment is in a beautiful 1800s log cabin. I can not wait to go back for a lunch sometime very soon.

We have dined at Log Home Traditions several times and have never been disappointed. The…read moreatmosphere is very warm and inviting. The food is always delicious and the servings are very generous. Most recently, my husband and I chose Log Home Traditions for our anniversary dinner in July. We had a wonderful meal, which included butterscotch cream pie, fresh peach pie (yes, you can have a slice of each) and spearmint iced tea. That was my first time to try spearmint tea, but I hope it is not my last. It was delicious! Delicious fresh baked bread is always served and the salads are very good. I love the garlic pickles. They are canned by the hosts, Bev and Merv. The owners are your hosts for the evening and they make you immediately feel like you are friends that they have invited over for the evening. I encourage you not to miss an opportunity to experience the food and hospitality at Log Home Traditions.

Super neat location in downtown New Bremen. I believe it was an old Hotel…read more Service was prompt and professional. Food was delicious! Will definitely go back next time we visit Minster

Owned by Crown, this is one wonderful place to dine! It's on the order of Silas, Coldwater Cafe and…read moreSalar. Exceptionally good! We had: Pork wontons with an Asian dipping sauce. Very different, very good! Yellowfin tuna sandwich. Thick slice of tuna, Broccoli slaw, tropical rum sauce. Off-the-charts! Langostino, pea risotto. An excellent perfectly prepared risotto, langistino, peas and Parmesan cheese. Just delicious! Lemon blueberry tart. What a way to finish the meal! A lemon tart with blueberry sauce and a honey brittle. Wow! We loved it all! As Arnold said, 'I'll be back!'

The food, service, wine selection is amazing! I highly…read morerecommend this establishment. Above and beyond what usually experience here in a small town.

HUGE drink list! Crafts and classic. Steaks were cooked perfect with awesome flavor! Great…read moreatmosphere to enjoy a "prohibition style" cocktail!

Ample portions, good and friendly service, homemade food. Back-home ambiance to the place, feels…read morelike a step back in time. Dined here while visiting my grandparents and mother. It's one of their favorite local spots.

both husband and I were served cold french fries. The steak tasted like they bought it from a…read moreparking lot from a truck that sells frozen steak. The waitress never came over and asked how our mmeal was only to bring us the bill. There was only maybe six customers in there and a few waitresses so that wasn't the reason why she didn't get to our table. ive tried it 4 times since they've been open thinking each yr might get better but it hasn't

This is the restaurant on the MAIN level, NOT the speak-easy in the basement. We were there at 5:30…read moreon a week night. We were seated in a very awkward corner table for two where the tables were really close together. Since it was our Valentine's celebration, I would have been uncomfortable with the tables next to us having people at them because it didn't give you any privacy or space for private conversation. We did not get drinks or appetizers. Our meals were very good (salmon and chicken). The server was good but didn't refill my water and that' a big deal to me. Also, it's supposed to be an upscale place and they were out of paper towels in the bathroom. I feel like that is just basic service they should check on regularly.

Spoke + Ivy (west Main Street, FW) - another locally unique dinning experience that deserves a try…read more Spoke + Ivy is located on west Main Street - across the parking lot from Redwood Inn restaurant, if that helps. This restaurant is set in an old building that used to house a pharmacy. It retains the character of the building via the hardwood interiors, tall ceilings, large window views of the street and concrete/industrial ceilings. The interior is nicely decorated with inviting green, brown wood and black accent colors. Table settings were very attractive as well. You can park in the small side lot or on the street. Reservations are easily made on line. The team is very friendly and welcoming. All set the stage for a fun and relaxing dinner experience. Spoke + Ivy has a very small food and specialty cocktail menu. This is the second time we have been here. Each time we found the food to be delicious and the cocktails are uniquely designed. Here is a run down on the food items we ordered: -Focaccia Bread: a mildly sweet, dense/firm bread, slightly airy with a touch of herbs to accent. It is cut into blocks so it is easier to share. The vodka sauce is thin in consistency with a smooth Italian seasoned tomato appeal. Both make for a deliciously simple starter. -Lobster Roll Rangoon: decided to give this a try. It comes out as one large Rangoon - not individual pieces. This means that you must awkwardly cut this shareable into pieces. The slightly crispy & oily wrapper is similar to most crab Rangoon pieces. It has a nice crisp. The inside has shredded pieces of lobster. It was not filled with creme cheese sauce like traditional rangoons - just plain. The green lemon parsley sauce was simply outstanding! It's very fresh, moderately thick and has a slightly tart taste. This added "the sauce" to what the inside of the Rangoon was lacking. -Milanese: nicely breaded chicken that was very moist. The breading is slightly sweet. The fresh bed of arugula salad is a nice add -Prime Rib Pho: this sounded really interesting. It's a smaller/healthier dish. The medium rare prime rib was sliced thin and tender. There wasn't many pieces of prime rib in this dish. The add-ins were fresh and much like you would expect from a Pho dish - just not as much volume. The broth has a chili oil base that gives it a spicier flavor. Overall we really enjoy this relaxed atmosphere and character of the building. The delicious food and cocktails are excellent.