Our dinner at Highlands Supper Club was fanatic! Teddy was also a delight to have as a server! You can't go wrong with the pork chop, chargrilled oysters, or the mac & cheese (or all of it). We will be back! read more

Highlands Supper Club - Southern Near Me - Highlands, North Carolina

A cozy, elegant, homey space with beautifully plated dishes. Our group had three red meat dishes and a fish dish. All cooked to perfection with wonderful flavor, especially the ribeye special. Our waitress was knowledgeable, made great recs, and was competent on accommodating for food allergies. Overall, a solid choice for a nice dinner in Highlands! read more

Highlands Supper Club - Elk Tenderloin - Southern Near Me - Highlands, North Carolina

Wonderful experience! Teddy was such a gracious and attentive server. Food and drinks were amazing. The location is on a lovely property that's very classic rustic but elegant vibe. Our table ordered a glass of malbec wine, the bacon washed old fashioned, and an apple cocktail. i can't remember the name of it, it's a non-alcoholic drink but i spiced it up with some gin. It was amazing. We enjoyed the charbroiled oysters (so soft and juicy), elk tenderloin (wonderfully tender), and the mushroom barbecue (the mushrooms were divine). Dessert was the peach cobbler and pecan pie. Honestly to die for. Truly a 10/10 experience and also met some other wonderful patrons sharing the same awesome experience. 100% recommend!! read more

Amazing!! Beautiful cabin with cozy interior and amazing food! Chef was subbing as bartender for the night and so welcoming; great drinks and we enjoyed elk and red snapper and our friends enjoyed ribeye w mac n cheese and a few desserts. Best meal while in Highlands! read more

See all

Evening was great. We went for my husbands birthday and we loved the food. We had the elk and the trout with a Cesar salad. Banana pudding jar for dessert. Yum! Perfect tasting dishes we will come back for sure. Service was excellent; we asked for a fireplace table and got our food quickly. Ambiance was quiet and relaxing. read more

Highlands Supper Club - Southern Near Me - Highlands, North Carolina

We loved our log cabin meal! The building was originally constructed in 1930 by a local builder, and the inside screams historic while still tasteful and functional. We came in with our infant, and felt comfortable having her there since there were other kids at tables, and the other guests and servers were all kind to us, even when she got a bit fussy. The cocktails were expertly crafted in appropriate drinkware. I loved my Bees Knees, and my husband enjoyed his Kentucky Mule. For our meal, we split the elk tenderloin along with the mac n cheese. The elk was incredibly tender, cooked to perfection, and the white cheddar grits it came with gave it a homey feeling. This dish encapsulates the Southern & Appalachian inspirations of the restaurant. The elk tenderloin dish may be a bit pricey, but we found it was worth it for the quality and unique nature, and we both were full splitting that and the mac n cheese as a side. I've already recommended HSC to others who will be in the area, and I hope to return as well! read more

See all

The place is very large inside. It's a log cabin that's been turned into a restaurant. What attracted our attention is that they serve elk. We started off with sharing the Mixed greens salad with candied pecans, goat cheese, cranberries and it claimed to have a blueberry vinaigrette. However the salad was quite dry. By the time the waitress checked on us, we had just about finished it. She then offered more dressing but it was too late. I got the elk tenderloin with cheese grits and asparagus. It was all very good. The grits were more lumpy than I expected but had good flavor. I got the elk cooked medium and it was cooked perfectly. The waitress told us the elk came from Wyoming. The asparagus was exactly how I like it; it was cooked past al dente. We also got a side of mac & cheese. It was a bit soupy but had very good flavor. My guess is white cheddar with some toasted bread crumbs on top. Although the elk was good, the rock star of the evening was my husband's pork chop with carrots, bacon, and thinly sliced apple. It was huge, thick and flavorful with amazing carrots ! Omg, I could have eaten an entire plate of just those carrots ! For dessert we shared a piece of the Chef's own recipe pecan cream cheese pie. It was indeed very good. They accidentally blackened the top of the pecans but otherwise very tasty. The waitress stated all desserts are made in house. It was difficult to select one. They all sounded so good ! Other options were peach cobbler with 2 scoops of ice cream and banana pudding (she said the pudding was more like custard). The main reason I did not give 5 stars was due to the VERY uncomfortable seating. There was a choice of small hard wood chairs or ladder back weaved chairs. I tried both and I hated both. When leaving, I noticed there were a few tables that had a one-side wooden bench seating. Try to get this if you can. I shifted uncomfortably thru the entire dinner, my foot fell asleep, and I was miserable. They definitely need to make some more comfortable seating available. This alone would prevent me returning even though the food was excellent. read more

See all

Alexandra was a very friendly and amazing server. The elk tenderloin stole the show but the rabbit dish was also very tasty. Deviled eggs were some of the best I've had and the banana pudding finished the dinner off nicely. Enjoyed the look of the restaurant and would definitely come again. read more

Food and experience were incredible. We had the back private room which made for such an intimate environment with our friends. The biscuits and chargrilled oysters were excellent appetizers. I got the trout which was very light and flavorful but don't order if you are hungry. Multiple people I was with got the Elk and loved it. read more

We went here for a friend's birthday - the food was really delicious and the ambiance was cute and Southern log cabin feeling. The service was a little slow but definitely worth checking out! read more

Pork chops were dry Salmon was great Expensive for not eve N getting a salad Drinks were good Wine selection not big enough though read more

The meals exceeded my expectations, every single item on the menu. It was incredible. Drinks: Kentucky mule and the bees knees 10/10 Appetizer: high country oysters and beef tartare Dinner: Elk tenderloin read more

See all

My mom came to visit me in South Carolina and we took a day trip to Cashiers and the Highlands. The reviews and menu for this restaurant looked excellent so we decided to try. Immediately, we loved the treehouse type look of the restaurant. It felt comfortable and relaxing and we enjoyed our table by the fireplace and large windows. Teddie was our server and he was personable and made our meal very enjoyable. We started with the biscuits and they were perfect. We could have eaten a dozen. The slight saltiness on the biscuit plus sweetness from the honey butter was a delicious balance. My mom ordered a salad and also asked if she could get the kids pasta. They were fine with this. I ordered the hanger steak with chimichurri. I substituted the carrots for Mac and cheese. I do like my steak more medium to well done though I know this cut tends to be cooked more rare. So I was ok with it being a bit less tender because of the preparation I preferred. The flavor was spot on and both sides were delicious. Although we were fairly full, peach cobbler is my mom's favorite so we had to split one for dessert. Again, it was terrific. It had the right level of sweetness and the peaches were the right texture and ripeness. It did seem like there were too many people or tables for one server to handle about midway through our meal. We would have liked to have been checked on and had our dessert order taken a bit sooner and without needing to flag down Teddie. He was working really hard and moving nonstop so it definitely wasn't an oversight on his part. We have since recommended this restaurant to others and wished we were in the area longer because we would have come back for dinner again. read more

See all

We came here for a celebration & had the best time! It's very intimate & cozy which we loved. You must try the biscuits & deviled eggs! The apple pie dessert we tried was amazing! Gage was our server and he was so attentive. We can't wait to come back! read more

Highlands Supper Club - Great dessert! - Southern Near Me - Highlands, North Carolina

See all

This brand new restaurant, in the old Log Cabin, is incredible. My husband surprised me with Easter Brunch and everything we ordered was top notch. I highly recommend the Deviled Eggs with smoked roe, and the Biscuits and Ham (with pomento cheese and homemade pickles) for apps. I ordered the Shrimp and Grits, the chef knows what he's doing. My husband ordered the lamb burger, and everyone around us was raving about it. Servers are attentive and well dressed. Everything served in a timely manner. Seating is inside,on a summer porch or outside on a deck.There's also casual seating in the garden area, as well as a fire pit,which would be great for drinks at night. We will be back this summer,and will share with friends. read more

Hi. I never leave reviews. I have been lucky in life to have a career where I get to taste and smell for a living. (27 years) Above all, the food was simply perfect. We had roasted oysters, Elk sirloin and the Pork Chop. We would travel to the Highlands just to eat at The Highlands Supper Club. From anywhere. CD read more

The first thing you notice when entering HSC is the gorgeous old logs and timber that was used to construct the 1930 cabin. The second thing is the fabulous fireplace centered warming the waiting area. Ambiance: check. As for the food, the dishes we tried were excellent. The raw Washington oysters were accompanied with a delicious mignonette, and the crab stuffed deviled eggs with a touch of Benton's bacon disappeared from their dish within 60 seconds. The pork chop and fried chicken were quintessentially southern, and I have no doubt my grandmother would have approved. Food: check. Lastly, our server Teddy was attentive but not overbearing, and made sure our experience at HSC was one to remember. Service: check. HSC is a hiddent gem and well worth a visit. Highly recommended! read more

WOW WOW WOW! We had the BEST meal tonight and the BEST service from Teddy! Four people. Two had the trout which was fabulous and two had the pork chops that were equally as good. Everyone loved their dish. We even had dessert which was wonderful! Peach cobbler and banana pudding. We will make this our new go to restaurant. The atmosphere is so cozy but most important was the food and service! read more

We absolutely loved our experience at highlands supper club. I truly feel like it's one of (if not) the best meals we've had in Highlands! From the sweet & lovely ambience of the log cabin to our incredible meals & service - Channa was so kind, helpful & attentive. Highly recommend the elk tenderloin and the pork. And the carrots! They were so so delicious. Other family members enjoyed the trout for how light and delicate it was - but I think elk & pork stole the show. Sorry we didn't grab photos because we were too busy eating! read more

Service was above average. Food was above average (wagyu and elk main courses) and decent proportions. Alcohol prices were ridiculous. Basically, a shot of med. grade whiskey was $20. We were seated in a decent 'corner' by the fireplace, but certainly wouldn't want a meal that costs over $200 to be in the middle tables. read more

From the warmth of the fireplace as you enter this beautiful log cabin to the perfectly prepared elk tenderloin, this spot is a hidden gem! The bacon washed old fashioned was a surprisingly delicious twist! And the pairings of their collard greens, cheese grits with the elk tenderloin was sublime. My compliments to their chef and to our server, Teddie!! read more

Top 3 restaurants I've ever been to by far for me. The salmon dish was amazing, and my boyfriend's pork chop looked lovely as well. They were super knowledgeable about GF options, and made sure everything was separately cooked & made note in our order. As a celiac this is definitely a confirmed GF safe spot. Ambience is a 20/10; cozy & intimate and like you're in an old cabin house. The drinks were perfect also! High recommend read more

Teddie was absolutely awesome!! Food, drinks and service were excellent!! Highly recommend!! read more

Great looking place inside and out. Went for Sunday Brunch. Table ordered Biscuits, country ham & pimento cheese and the deviled eggs to start. Deviled eggs were good..biscuits were on the dry side. Main courses included eggs Benedict, shrimp & grits, chicken & waffles and steak & eggs. Shrimp & grits was the clear winner. Coffee was good. They didn't have sweet tea... Cardinal sin of any great southern restaurant. Service was good but a little sloppy. Pluses outweigh the negatives. Easily fixable. Will be back for dinner service. read more

Teddy was outstanding as our waiter - personable, informative, and fun! The bees-knees and bacon-washed old fashions were delicious. The elk was tender and cooked to perfection. The chicken was described as "the best ever" and the steaks were excellent. read more

Food, ambience, and service were fantastic! Teddy was attentive and friendly and the bbq pork and pork chop were hearty and delicious.

Food was exceptionally good. Some of the best fried chicken that we have ever had- juicy, not greasy, and perfectly seasoned. Everything we has was fantastic. Service was also great. My only critque would be that the back porch leaves something to be desired in terms of ambience. The other rooms were much more cozy. We will definitely be coming again and simply request a table in the bigger room. read more

Quick service, great atmosphere in old log cabin house, great outdoor area with fire pit & full bar inside - 10/10 delicious food would go back again! read more

See all

Everything was absolutely wonderful. The food, the service the ambience great location, beautiful scenery outside. I would definitely recommend this restaurant. read more

The food here food was incredible. Drinks are fantastic and our server Teddy was awesome! It is the perfect date night spot!

The fried chicken was burnt. The server was immediately rude after we weren't ordering alcohol. The place was beautiful but we won't be back. read more

PSA- if you don't have plans to go to the supper club for dinner -make a reservation asap! By far the best meal we had the entire week on our trip this past month. Started with the deviled eggs then I had the elk tenderloin and my husband did the ribeye special - both had amazing sides. Ended with a peach cobbler and a pecan cheesecake tart... Excellent wine list, it was our anniversary, so they comped some champagne. Oh, and the coffee - personal size French press. Fantastic! Can't wait to return! PS. Kudos to our server, Shauna! She made the night extra special! read more

We're celebrating a big anniversary, and we chose this interesting place. We both ordered the trout entree, and we both agreed that it was spectacular! However, the service was very disappointing and spoiled our experience. Our server was Autumn, and she did not do a good job. We were ignored most of the time. She finally took our order after a long wait. I had to ask another server to send ours so we could order a dessert. This gal reluctantly took our order, and Autumn finally showed up with the bill, but all-in-all it was not a good experience in spite of the good food for our celebration. read more

The service was slow and there were a couple hiccups throughout the evening. Our entrees came over an hour after we arrived. We received the wrong food and they almost charged us extra for something we didn't order. Not the best way to spend our anniversary, but they fixed their errors with a good attitude so we'll give them that. read more

So great!! Unbelievable food, service, and atmosphere. My wife and I came here for an anniversary dinner and we were not disappointed. I can't recommend highly enough. read more

Food and service was awesome! Enjoyed appetizers and entrees. Enjoyed Elk and Pork Chop. Teddie our server was great!

We were totally blown away from our dinner at The Highlands Supper Club. The food was amazing and Teddie was the most amazing server!