Always great pizza! Lots of toppings and not full of grease like the hut. Wings were good as well…read more I would recommend them over a chain restaurant and if you are a pizza king fan you will like this pizza as well.

This is a great little local bar with great staff and delicious food. It's always a good time…read morecoming here! Check out their Facebook page for upcoming events such as karaoke or live bands!

On a recent trip to tour the Limberlost museum, my fiancé and I decided to stop here and have…read morelunch. My blood sugar had gotten low and I really needed something hearty. Thankfully, the Berne Dining Family Restaurant was open (it was Sunday). I had a very good grilled bacon and cheese samdwich and a small side of biscuits and gravy (not bad). My fiancé had a Monte Cristo sandwich, which he deemed more like a hot ham and cheese, meaning the sandwich was not deep fried like a standard Monte Cristo. Our server was nice, if not friendly, & we left feeling much more prepared to tackle our day! Thanks, Berne Dining!

Home of the smallest coffee cup in the state of Indiana! The older waitress is not friendly at all!…read moreWhatever grease they use for grilling has a distinct off putting taste! Unfortunately It's the only game in town for Sunday breakfast. The food arrives super fast however is of poor quality!

Went in on a Friday , service was great. Food was delicious. Cute little hole in the wall bar.read more

If you like traveling through small towns, definitely make a stop here…read more My friends and I stopped here for lunch on our way to Muncie. It's your typical small town bar and grill, but the food is above average for the type of establishment, the customer service was excellent, and the portions are large for an extremely fair price. I was looking for healthy-ish fare and ordered a chicken quesadilla with crinkle fries. The food was fresh, and the chicken meat in the quesadilla was good quality. In addition to the food, the bar owner and staff were extremely happy to see new faces in town. They were extremely kind and accommodating. The other locals were friendly and asked us about our journey. This is truly the best small town America has to offer. Note that this is a bar and grill - not a diner - so it has a bar atmosphere. They also allow smoking inside, but not many people were smoking so it was not bothersome to us.

What's not to love about Juniper on Main. We sat outside on a warm summer day for lunch. It was…read morecol enough and our server was attentive, knowledgeable about the menu, the sweet tea was excellent, food was to die for. I love low country fare and they get it right. Carb cakes - killer. Cornbread - on par with best I've ever had, blackened catfish - chefs kiss, scallops and shrimp- I just wanted more!!, and a desert that was decadent. I'll keep coming back as it's so close to home.

*2.25/5* Unwhelming. - Service was fine to average…read more - Good ambiance outside. - The red wine sangria wasn't worth the price for the pitcher; house red with maybe 5 slices of assorted fruits. - The crab and artichoke dip tasted good. The pimento cheese dip was fine; closer to a nacho cheese dip. Both dips came with too few naan dippers to finish the dip (they charged extra for extra naan to finish the dip). - The cajun pasta was fine. Pasta was cooked well. I got it with chicken, which tasted good. The sauce was fine. - The hot honey chicken tenders were crispy, but lacked flavor. - The CBR chicken sandwich was good. Crispy and good size. - Do not order the side mac n cheese. $6 for some Stouffer's mac n cheese topped with the pimento cheese dip (that's basically nacho cheese dip). Overall, if someone asked to meet here for a meal I would request another restaurant but I'd still eat here if they insisted.

First of all, the atmosphere/ambiance of JD is faultless! Sitting in the lovely conservatory…read morereminds us of visits to Tavern on the Green (sadly no longer) in Central Park. The bar area is old school cozy, and darker hued. Both areas are beautiful! The kitchen is open (always a plus) and filled with a very talented culinary team. Hosts are warm and welcoming. Service is impeccable with great attention to details, yet somehow, not stuffy. We've dined at Joseph Decuis many times over the years. There was a very brief period when the menu was a bit less than expected, mind you BRIEF, but we were happy to experience an evening dinner this past weekend that was once again par excellence! Exactly why we choose Joseph Decuis for special evenings out! As others have mentioned, it is pricey. However, if you appreciate exquisite freshness, innovation, and preparation (truly an art), and are looking for something out of the ordinary, don't hesitate to make a reservation! Photos of tonight's menu and some of our choices (a table of four) with explanations, below.

Came here upon recommendation of a work associate. The atmosphere was nice. The servers were really…read morenice. The wine list was concise but good. The food was surprisingly bland. We ordered tartar as a starter, and tomahawk Waygu steaks and while they were prepared properly, they were both just so bland. Both my business partner and I left the evening saying, "meh. That was underwhelming." I've had better steaks from my own cast iron pan at home with a sprinkle of sea salt. Another point of contention was that I specifically asked for a green vegetable and I was given carrots and peppers. Nothing green. For a meal that cost an arm and a leg, it was disappointing. Stars are for the great servers and the atmosphere.

The food was amazing and the atmosphere was great. I grew up just north of here (Van Wert) but…read moremoved away in the early '80s and was skeptical that we could get a decent steak nearby as the restaurants my family recommended were all closed on Mondays so Speakeasy got my vote. The steaks (3 NY Strip, a Filet, and a Delmonico, were all grilled to perfection by all accounts. The jalapeño coleslaw was incredible! Great meal for my last night in town with my dad.

HUGE drink list! Crafts and classic. Steaks were cooked perfect with awesome flavor! Great…read moreatmosphere to enjoy a "prohibition style" cocktail!

We learned from the owner, Troy, that it's actually called Hap's Place. The manager, Ben, was the…read morebartender and the cook. Both were very friendly and welcoming to us out-of-towners. My husband had the breaded chicken sandwich and I had wings. The food was delicious. If we weren't continuing our travels tomorrow we'd definitely go back!!

Bonge's Tavern is what would happen if a world-class kitchen crashed a backyard party in rural…read moreIndiana and everyone decided to keep it that way. The parking lot tailgating before dinner is half the experience. Where else can you sip a drink next to a pickup truck, make friends with complete strangers, and then walk inside to eat a meal that makes you question every life choice that led you to lesser restaurants? The food is absurdly good. The famous Perkinsville Pork deserves its own state holiday. Portions are generous, flavors are bold, and the menu somehow manages to feel both elevated and unapologetically Hoosier. Service was friendly, the atmosphere was chaotic in the best possible way. Everyone having a great time. Come hungry. Come early. Bring a folding chair for the parking lot. Leave wondering why every restaurant isn't this much fun. 10/10. I'd drive past three chain restaurants and a dozen sensible decisions to eat here again. Will be back soon.

Just wow. This place is the definition of a hidden gem. From the overall vibe of the place, to the…read morefood and the service, we were blown away. I can definitely understand why people will tailgate just to get in for dinner. We started off with the meatballs, the pork loin, and the pierogies. The pork loin is a must get, and the other others were delicious as well. For my entrée, I got the pork loin as well because it was so good as an appetizer, and before that I started with the tomato soup, which was also excellent. Addison was our waiter and was extremely attentive, knowledgeable, and friendly. We had a party of over 10 people and he handled it flawlessly. If you're in the mood for something out of the city in a little bit of a change of pace, I would highly recommend trying here.