We learned from the owner, Troy, that it's actually called Hap's Place. The manager, Ben, was the…read morebartender and the cook. Both were very friendly and welcoming to us out-of-towners. My husband had the breaded chicken sandwich and I had wings. The food was delicious. If we weren't continuing our travels tomorrow we'd definitely go back!!

On a recent trip to tour the Limberlost museum, my fiancé and I decided to stop here and have…read morelunch. My blood sugar had gotten low and I really needed something hearty. Thankfully, the Berne Dining Family Restaurant was open (it was Sunday). I had a very good grilled bacon and cheese samdwich and a small side of biscuits and gravy (not bad). My fiancé had a Monte Cristo sandwich, which he deemed more like a hot ham and cheese, meaning the sandwich was not deep fried like a standard Monte Cristo. Our server was nice, if not friendly, & we left feeling much more prepared to tackle our day! Thanks, Berne Dining!

Home of the smallest coffee cup in the state of Indiana! The older waitress is not friendly at all!…read moreWhatever grease they use for grilling has a distinct off putting taste! Unfortunately It's the only game in town for Sunday breakfast. The food arrives super fast however is of poor quality!

The food was absolutely fantastic. Such great quality and cooked to perfection. Reasonable wait…read moretime and waiters were prompt with refills and bringing out necessities. Service was quick and courteous. Lily was very considerate and ensured we had everything we needed. The ambiance was casual, mid volume music, warm lighting and plenty of wiggle room to move about the seats and walkways.

We have been to Fulton and Main several times. The atmosphere here is amazing and usually we have…read morehad great experiences with our food. However, our last visit was disappointing. I got the Southwest salad, which was very lettuce heavy and in fact did not have any avocado as listed in the menu. The grilled chicken on it and dressing were tasty. My husband got the smothered chicken, which we have both had before, and it was not hot. My red wine was 1.25 more expensive than listed in the menu. Our lasted experience just did not meet our expectations of what we have experience in the past.

Great times in great places!!! Make sure to stop in & say Hi to Michelle she's the best!!!read more

Amazing food, cold beer , the boneless wings were fantastic, very cool atmosphere, will definitely…read morebe back !

Alexa A. was our server and she was super sweet and accommodating. She made sure to check on us…read moremultiple times and attentively listened to our order. She even helped switch out the kids meal because our daughter did not like the spaghetti. My husband was a HUGE fan of the boneless wings and noted that the flavor lingers deliciously on your palate. They are not too breaded and have the right amount of sauce. I had the salmon which was a little overcooked but deliciously seasoned. The asparagus was by far the best I've had.

When I heard about Lucky Spice "N" Rice opening in Van Wert, I was immediately interested. Any…read morerestaurant that deviates from the Pizza, Burger, Mexican food triangle this town only focuses on is a good thing. Life is to be savored after all, and the more flavors the better! A place where you can have Indian food is great! It also does have more American food in the menu, for those who do not or have family who want to stick with what they know. My family has eaten a few times from here, taking carry out each time. Ordering is convenient as they both have a website and you can call in. The food is absolutely delicious! My family has eaten the following items: 1) Chicken Tika-Masala: Savory and spicy dish... has the right amount of kick to it: We love it! 2) Chicken Pakora: my personal favorite dish, its an appetizer. It is so good! It's salty, it's crunchy! Yum! 4) Butter Chicken: Families favorite dish. The delicious taste will melt you like butter under a. hot sun. 5) the rice and naan bread are very good. 6) Gulab Jamun. This dessert has just the right amount of sweet components! We should have bought more but will the next time! I could go on, this place is great! And we are very lucky to have this place open up! Highly recommend if you live in Van Wert! Cmon, try something new!

This restaurant brings new flavors to Van Wert's food scene and is absolutely incredible…read more My wife and I took our extended family for a pre-Christmas treat. We had a range of appetizers from samosas to padpi chaat. All we tried were delicious. Our entrees ranged from Tikka Masala to Biryani to Curries, the Biryani and Curries came with a choice of meat- adding Garlic Naan bread made the perfect meal. Don't be afraid of the spice - the medium was easy. I'll step it up to spicy next time - but not 'Indian Spicy'. The food is all homemade by the owners and incredible. The service is also from family and impeccable. Anything that we were unfamiliar were clearly explained For anyone who is looking for a change from Van Wert' standard Mexican/Chinese/Beer Barrel options, I highly recommend Lucky's Hot Spice and Rice.

Let's start with the atmosphere. Pretty mediocre. Located in a strip mall and interior is as basic…read moreas it gets. Service was average. Not bad. A few traits I liked, a few I didn't. Food was average. Decent breakfast fare but nothing special. With more care and time, there is potential.

Always great food and service. Prices are decent for the portions. Love their Alfredo and veggie…read moreeggs Benedict too!

We went here last night for dinner and it was our first time but not the last. I am a sucker for a…read moregood martini list and they had some fun ones so we tried several. At $9-10 each why not! Blueberry Lemon Drop was good, but the Watermelon was my favorite. We also tried the caramel apple and it was good too. For dinner I got the pork tenderloin sandwich with onion rings. Both were delicious and the server said all were made in house. What I loved about the onion rings was the super thick and crunchy beer batter. We also got some sort or chicken bowl that was a lot of food. Came with chips. That's not my particular thing but the person who ordered it loved it. They make all their own dressings and believe me when I tell you the spicy ranch is spicy. I loaded my onion ring up with that ranch and I thought I was going to pass out it was so hot. I still ate it just not as much at one of time. They have plenty of seating at the bar or tables inside and a few outside tables by the street where we saw people take advantage of the nice weather and brought their dogs. They have a small stage where they have live performances, I think someone was coming last night we were just there too early. They have pull tabs for those who are gamblers. The place was really clean and staff were friendly yet busy. Parking can be tricky so be prepared to walk some during peak times.

I LOVE the renovations that The Stable has gone through! The place is great inside - places to…read morebelly up to the bar, grab a table with friends, and spaces for a date too! We were lucky to catch some live music too! They have a great been selection and incredible cocktails too. My favorite is the Spicy Jalapeño Mule!! I also highly recommend the Loaded Waffle Fries and the Asian Zing wings!! Delicious! Our server was really sweet and great too! Good times!

The room was packed, the energy was high, and then the food arrived. Before the plates even hit the…read moretables, that rich, unmistakable aroma filled the air, the kind of comforting smell that only comes from a true scratch kitchen where real chefs handle real ingredients with absolute respect. I watched as people took their first bites. Forkfuls paused mid-air, conversations instantly ground to a halt, and eyes widened across every table. Jake Burgess and the crew from the Burgess Restaurant Group weren't just catering an event; they were executing a masterclass in craft for a crowd without taking a single shortcut. "You have got to try this," someone blurted out to my left, leaning across the table before even finishing their bite. "I'm tellin' you, Jake and his team don't miss," another replied. "Between FoxGardin, The Den, Bonge's, Carnegie's... it doesn't matter which spot it is, they nail it every single time." Taking it all in, it hit me why they stand so far apart. In a world full of safe, forgettable catering, Jake and the Burgess Restaurant Group served up the kind of deep, craveable food that ruins standard dining for the rest of us. It's the kind of cooking that makes you immediately start planning your next trip to one of their spots before you've even finished the meal in front of you. A massive, heartfelt shoutout to Jake Burgess and the entire Burgess Restaurant Group: FoxGardin Kitchen & Ale, FoxGardin Family Kitchen, The Den, Smoky's Concession Stand, Bonge's Tavern, and Carnegie's. Thank you for keeping us exceptionally well-fed last night!

Was in the area and decided to grab lunch as we often do when in a different locale…read more Noticed FoxGardin had great reviews and was very close by. We weren't going to get an appetizer but the bone marrow fries looked so good in pictures that we had to try them. They did not disappoint. Very large serving and extremely flavorful. Easily an appetizer for 4 or more people (there was only 2 of us so we brought some home). My dining partner is not normally a fries person and she loved these. For entree, my dining partner had today's special which was a shredded chicken sandwich that had a jalapeño cheese sauce and the house chips. She said it was very good and again half the sandwich came home. I had their breaded tenderloin which was very good, with nice breading to meat ratio and was a bit larger than the bun. It came with lettuce, tomato, onion and pickles. It came ala carte with no sides. Service was excellent, exceptionally friendly and really took care of us. One of the best waiters I've come across. Inside is a bar/pub like feel. We opted to eat in the air condition enclosed "patio" type area which had a bit more light, but was also noisy today due to the tin lined walls/ceiling and another group that was quite loud. Made it a bit hard to converse. Normally don't think this would be an issue. While not tons of items on the menu, the selection was quite varied and you could really splurge on a filet or other such dish and really go all in for a more lavish dinner or have a burger or tenderloin, all at any time of day. Parking was right in front of the restaurant but could see it being a bit tight on a busy day.