Very fresh and delicious vegetarian summer rolls with a great sauce. My husband enjoyed his salt…read moreand pepper shrimp and veggie pho very much!!!! Our biggiest gratitude for the owner at this restaurant to wait on us until after hours because we had a long day driving around the wrong (for us Americans) side of the road all day trying to figure out where to park. They didn't rush us out or acted like we are nuisance after hours and the food was made property not in haste:)) So, we went back the next day with my brother and niece and all of us enjoyed what they ordered!!

Mr. Nam is a Vietnamese restaurant serving up Vietnamese food and drinks in Sydney, Australia close…read moreto the Airport. We decided to get some food before a long day of exploring the beautiful city of Sydney and ended up here for pho and a rice plate. The restaurant offers many dishes such as noodle soups, banh xeo, and your traditional rice plates. We went ahead and placed our order with the cashier and found a seat. The food came out fairly quick and i couldnt wait to dive in. The first thing I noticed was the pho broth to noodles ratio was overhelming. I personally think there was just way to much broth for that size of bowl. The noodles were your flat type and they were cooked perfectly to the tooth. The broth was okay and all of the aromatics of the cinnamon, star anise, and cloves were easily noticed. I went ahead and topped it off with crisp bean sprouts, a squirt of a juicy lemon wedge, and Thai basil. The next dish I ate was the grilled pork chop with rice. The dish looked beautifully presented along with the side salad which consisted of green leaf lettuce, tomatoes, cucumbers, and shredded carrots. The star of the show was the fried egg on top of the grilled pork chop. The egg was perfectly cooked and was oozing when I sliced into it to eat the pork. The pork chop had noticably large amounts of fresh lemon grass marinated into the meat which was a great thing. The pork was mainly bone vice meat on the slab they gave me. The rice was soft and moist and tasted great with the fish sauce poured everywhere. Mr. Nam is a great Vietnamese restaurant to go and eat some quick but yet tasty food. Prices were decent and customer service was provided with a smile.

Another visit and another excellent experience. And photos…read morethis time. Five of us we shared a Laksa Lover, Dumplings, Tofu Noodle Salad, Broccoli in Garlic and another couple of dishes. Excellent

Very delicious dishes! The dried fried lamb chops melted in my mouth! Also the spices were just on…read morepoint on the lamb chops. That was really the highlight of our dinners. The noodles were also delicious! The dumplings were good too! We will be frequenting this restaurant. Halal food as well.

On a cold winter day, nothing hits the spot like spicy beef noodle soup…read more At 1919 Lanzhou Beef noodle you can watch them making the noodles from scratch and cutting and stretching them as they make it quickly and efficiently, giving you a buzzer to let you know when your dish is ready It's in a food court so the ambiance is pretty average, but luckily the flavor isn't, the noodles had the perfect amount of chew, the broth was light but rich, and the additional spice really kicked it up a notch without being overly spicy

The BEST dumplings I've ever had!! Enjoyed some of my mom's zucchini dumplings, her broth was…read moredelicious as well. I ordered the Laksa, which is a coconut based broth that's nice and spicy!! The whole things was so fabulous I finished the entire bowl, including the very thin rice noodles and veggies. Would highly recommend to everyone, yum. Plus you get to watch the ladies make the dumplings and noodles right in front of you so you know it's fresh

Came in here to grab a quick bite for takeaway since the rest of my family wanted to eat at…read moreMcDonalds closeby. Great customer service as I was greeted and I even asked for recommendation and they helped me pick their most popular noodles. I did not wait very long for the noodles that the made fresh for me. It was still piping hot when I met with my family about a block away. The noodles were hot and tasted delicious! Even my daughter who already ate her meal at McDonalds tasted it and helped me finish the noodles since it was a lot of food for me to finish by myself. She is usually very picky so the fact that she ate it up means the noodles were really good!

Good, fast, cheap, tasty, juicy, cash-only dumplings for you and the family and your friends and…read moremaybe you drunk uncle to come and enjoy in a communal setting on Anzac Parade like you were in a hutong in downtown Beijing. ... if how I would describe this experience in one sentence. We had some takeaway boiled egg curry puffs from another store that we brought in with us and they were cool with us eating these at the table. Big props for being max chill. We hit the beef, pork, prawn and vegetable steamed dumplings and man, I gotta tell ya, pork just steal the day, don't they? I mean I'm as big a prawn fan as the next bloke, but there's just something about pork and the way it's all juicy delicious inside that glutinous little wrapping. It's a happy marriage, one that I want to eat as much of as humanly possible. I'm not an Anzac Parade regular, but this place made The List, that one I keep in my head.

We came here on a monday around noon time (public holiday) and it was 60% full. We ordered some…read moredumplings and main. Initially they told me we might need to wait for the dumplings so the main would be served first. No problem. After 15 mins, the dumplings came , and they said the chef made it for us first....oh sure... when we were done with the dumplings, it took ANOTHER 20 mins for the main dish to come. 20 mins !!! We were still hungry when we finished so we ordered some boiled dumplings. MISTAKE - cause it took already 15 mins. Seriously, how difficult is it to boil some dumplings (assuming the dumplings were pre-made). The food was not bad, but the wait was really annoying. Not sure if I would be back....

I love it when I discover a brand new restaurant that I can share with you all here on YELP!…read more This restaurant is the former ATL Maranatha of Kensington (2013) and ATL Ayam Tulang Lunak - 319 Anzac Parade, Kingsford - which has now closed. The new restaurant ATL Ayam Tulang Lunak Crispy on Botany Road in Mascot is now open. The ATL in the business name is the acronym for Ayam Tulang Lunak translated means Soft Boned Chicken. Since it was my first visit here I had to sample the restaurant's signature ATL dish - Ayam Goreng Tulang Lunak ($8.50) This a quarter piece of deep fried soft boned chicken (choose thigh or breast). The chicken is slowly cooked in a pressure cooker for hours then deep fried resulting in chicken so tender that the bones are soft and edible. This is served with a chilli sambal - so beware it is very hot for those that don't like chilli. Another Indonesian favourite that I had to order was the Rendang ($15) served with Nasi Putih "White Rice" ($2.50). The beef in this dish is cooked in a rich coconut sauce for many hours. The beef portions were cooked to perfection and were so tender and juicy that it melted in your mouth. I'll be back for more of this dish again soon - guaranteed! I also ordered a noodle dish from the menu because the picture looked so good. It was the Bakmi Tek-Tek ($12); a derivative from Jakarta or as most people know the Indonesian name for Mee Goreng. I loved this large dish of fried noodles with egg omelette, prawns, fish and beef balls and vegetables. A good portion size of deliciousness! My vegetable option was the Cah Kangkung Terasi ($12). This was cooked to perfection and had a subtle flavour of the Belacan 'shrimp paste' with garlic. A winner if you love this dish. I loved the complimentary self service tea which is available when dining here. Already through "word of mouth" the restaurant is busy with former customers and new local customers (myself included), in search of good, flavoursome Indonesian cuisine. The menu has the same selection of Indonesian favourites that were previously offered at the former restaurants. If you were a fan of the previous restaurants ATL Maranatha - Kensington or ATL Ayam Goreng Tulang Lunak - Kingsford, do not despair because all your favourite dishes are now available again at ATL Ayam Tulang Lunak Crispy at Mascot. Thank you Peter for welcoming me to your new restaurant and I look forward to visiting again soon.

Not very often I encounter Indonesian food so authentic every bite takes me back to sitting by the…read morewooden hut in the countryside of Java eating with my hand while relaxing overlooking lush greenery. Smell of Terasi or Belacan or in English, shrimp paste wafting as I walked in to the restaurant, already a testament of what sort of food I was in for. The waiter led us to our table and hand us the menu, a notepad and a pen to write our order down to be handed back to the waiter. Then help yourself to napkins and cutlery. Their signature dish, Ayam Goreng Tulang Lunak is fried chicken with soft bones you can eat. Yes you heard me, the bones are edible! The secret is cooking the chicken in pressure-cooker then deep-fried. Served with Sambal on the side, the fried chicken comes in a variety of topping, from deep fried crunchy bits to salty egg sauce to sambal, mild chilli paste which is the one I usually order and it's crispy and so full of flavour. If you do order the fried chicken, I recommend the Plecing Kangkung, it's boiled Asian green vegetables with chilli sauce if you like it spicy or Cah Kangkung Terasi, stir-fry Asian green vegetable with Belacan or shrimp paste if you're not a chilli eater. The price is very reasonable and the service was basic. The waiter was friendly always with a smile on his face. But the best thing about this place is having to eat one of the best tasting fried chicken without leaving any crumbs or bones behind.

Love this place for lunch so quick and tasty feels like Thai street food vibes I love it staff are…read moreso nice and friendly

This is my second time eating at Noodle Inn in a while and although the first time was amazing with…read moretheir Pad See Ew and drink, they do not have that deal anymore. Instead it is a make your own meal on Mondays but it is around $12 and it is not as delicious as I remembered. The assorted ingredients lack taste and the place seems dull and out of the wonderful feeling I felt the first time. Probably will not go again but I recommend you try to see for yourself.

It is not authentic Shanghai style. So disappointed by it…read more Buns and dumplings have thick wrappers! And oily. I really don't like it. And also, I ordered duck. It's too salty. The meat is not tender. Some people may like it .....

I ordered Dumplings before the main course and then the main course came before the Dumplings,…read morewhich was a bit surprising however as I was getting FULL on the main course the CASHIER came to me and said I could NOT cancel the Dumplings as it was already made even though I cancelled the course as the main arrived. Why, do you think it's MY mistake that the Main course arrives prior to the Dumplings, I THINK NOT! BEWARE THEY Like to ARGUE WITH customers! This place is very very BAD! Plus it was a FIRST Visit, I will NEVER COME BACK!

This place has two floors. The food is not my favorite, but it appears that locals come here for…read moretakeouts. The wonton noodle soup comes with lots of noodles and six wonton. The wonton is filled with pork chops and shrimp. Not very flavorful. The service is ok,standard tea is complimentary.

This place is one of, if not the, best Cantonese casual restaurants you will find in Australia (big…read morecall I know, but I make an effort to try Cantonese restaurants whenever I go interstate.. a game my folks started years ago). It is not a fancy restaurant, not even for Chinese restaurant's standards, but they serve awesome authentic Cantonese food and are very well priced too. The wonton noodle soup, fried flat rice noodles, Fukien fried rice (yes that's the real name) and combination crispy noodles are our favourites. Best of all, they are consistent with their food quality and have been for the past 10 years I've been there.

About 10-20$ per person. The vibe is nice. Delicious and cheap, I will try different foods next…read moretime.

The tonkatsu deluxe here is the BOMB!!! Super good soup base and lots of toppings!!! Cafeteria…read morestyle with add ins such as chicken, springrolls and vegetables . . The pickled vegetables were really good but the Karaage chicken was not crispy . . Tasted more like teriyaki chicken . . The ramen was really Good though . . Definitely would come back!!!!