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    Humble Pie Catering

    4.2 (17 reviews)

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    Brandi I.

    Absolutely brilliant food! Breakfast, lunch, dinner you name it, I could eat it all day. The biscuits and gravy, Cajun shrimp with grits, chicken and waffles. I didn't taste anything that I didn't like or wouldn't eat again! So delicious my mouth is watering just writing this review!!

    Scallops on Risotto and some Au Gratin potatoes.

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    7 years ago

    We tried so hard to get this company for a service and didn't get a single reply. Very disappointed

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    8 years ago

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    Review Highlights - Humble Pie Catering

    Humble pie catered a recent background extra gig I was on and I really appreciated that they had vegan options.

    Mentioned in 2 reviews

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    Silver Spoons Catering, Inc

    Silver Spoons Catering, Inc

    (111 reviews)

    Tarzana

    April 13, 2026 UPDATE: This is the second time we've worked with Chef Scott of Silver Spoons…read moreCatering, and the second time he's earned a glowing review. Spoiler alert: the man is the consummate professional. The level of detail this guy focuses on is insane. The floral decorations on the bar top and the hors d'oeuvre platters come to mind. The whole experience was elevated because of the catering - the food, drinks, service, and presentation created a legit classy atmosphere. I felt like we were at a Hollywood premier reception - very fancy. I almost forgot to talk about the food itself lol! The reason we chose Scott in the first place was because we loved his dishes. We were impressed with the tasting menu meeting and selected our menu. When the day came...everything was so delicious! Here's the real proof. As hosts, we rarely get to eat much of the food at the event itself. We are too busy entertaining and talking with visiting family. THANK GOD they send the leftovers home with us! Let me tell you...working our way through the leftovers...was like...reading a love letter. Every dish was so good, so carefully and lovingly made, with only quality ingredients. The quality and care invested in each dish was literally palatable in every bite. The wait staff was professional and friendly. Scott himself was present and supervising everything. Timing of all services was perfect. Everything was perfect. No issues whatsoever, only love and praise, well deserved. Once again, thank you dearly, Chef Scott! Wishing you much continued success! Original review, posted Dec 13, 2023: We enthusiastically recommend Chef Scott and Silver Spoons Catering. He did our big event and it was close to perfect. The tasting meeting was smooth and fun. The pricing was reasonable. Scott is personable and friendly. The night of the event, again, everything went smoothly. The buffet layouts were good. The bar and wait staff were good. The table settings were fancy and elegant. Everything was timed correctly. And omg the food. My son ate like 6-7 of the tuna tartare's. The salmon teriyaki skewers were my favorite appetizer. But my gosh the chicken was heavenly. All the guests commented on how good the food was. The day after we felt completely satisfied and we couldn't wait to dig into the leftovers. That's a good sign!

    They never responded to my inquiry. They sent me a text asking more questions and then dropped the…read moreball!

    Martin Fierro Asados

    Martin Fierro Asados

    (102 reviews)

    $$

    North Hills

    From booking to event, the team was professional and made everything so easy! I am Argentinian and…read moremy fiancée and I wanted to share this experience with our friends and family. We hired them for our engagement party of 65 people and added the vegetables to Menu 2. It was awesome to see how they set up early and spent time making sure the food was perfect. Each guest RAVED about the food and went back for multiple rounds. There was something for everyone.Pricing was absolutely fair and couldn't have gotten a better caterer for our event and we are sad that it is over. Thank you to Marcelo and Gabriel for everything!

    We booked Martin Fierro Asado (MFA) for our wedding in March because we wanted a unique and…read morememorable experience for our guests. Having Martin and his team cooking on-site was a key part of our vision, so much so that we specifically searched across Los Angeles and surrounding areas to find a venue that could accommodate their setup requirements, including the 7-hour preparation time and outdoor space they needed. Leading up to the event, MFA was great, they were responsive, communicative, and easy to work with. Unfortunately, our experience on the wedding day was very different. We later learned that Martin had threatened to leave midway through cooking, which was extremely concerning. Additionally, both our venue staff and other catering staff mentioned that MFA was difficult to work with that day. While the food itself was excellent, the service fell short of what was promised. Our contract included two courses: First course: ribs, sausage, chicken, empanadas, and salads Second course: tri-tip/steak The second course was never properly served to our guests. When guests returned for the steak, they were told service was over and staff had already begun cleaning up. Some guests even tried requesting steak during the first course and were denied. To our knowledge, only maybe one or two guests were able to receive steak after insisting. We had also rented chafing dishes so that leftover food could be made available later in the evening. However, only chicken and salads were placed out, no beef. We didn't realize the extent of this issue until the day after the wedding. When we went to retrieve leftovers, we found multiple full trays of food, including large portions of uncut steak and ribs. There was clearly more than enough food to serve all guests the second course, yet it was never distributed. Many guests later told us the food was amazing--some of the best wedding food they've had--but also shared disappointment that they never received the advertised beef course. This was especially frustrating since our menu cards specifically instructed guests to "save room" for it. After the event, we learned that Martin had a planned medical procedure the following day. While we understand personal circumstances arise, it felt like the service was cut short so the team could leave early. This resulted in an estimated $2,000 worth of food going to waste, food that could have been served, offered to guests to take home, or at minimum communicated to us. Overall, while the food quality was outstanding, the execution and service on the day of the event were deeply disappointing and did not meet expectations for a wedding of this scale (160 guests).

    Humble Pie Catering - catering - Updated May 2026

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