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    Humboldt Bar

    5.0 (8 reviews)
    Closed 6:00 pm - 1:00 am (Next day)

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    Concentrated Sunbeams
    M L.

    I'm an American in town working for a few weeks and found this place near my hotel. This place could easily be in New York or LA or any other major metropolitan city. Absolutely loved the vibe, the aesthetic, and the cocktails. So much so that my friends and I made it a point to go back. Super creative cocktails with incredible attention to detail and plenty of stories and history to go along with it all. Absolutely must try if you're in Victoria.

    Theory of colours and the leaving Lima

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    19 days ago

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    9 months ago

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    1 year ago

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    11 months ago

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    3 years ago

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    2 years ago

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    3 years ago

    Hands down my favorite bar in Victoria. Wonderful chill ambiance, amazing drinks and great service.

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    Block Kitchen + Bar

    Block Kitchen + Bar

    4.6
    (68 reviews)
    0.7 km
    Locally owned & operated
    Vegetarian friendly

    The service was exceptional, and every bite and sip felt like a little piece of heaven. After…read morenearly every dish, we found ourselves looking at each other saying, "Wow... oh my God, that's amazing." The pork belly bao is generously sized and easily shareable. The bun was incredibly fresh, light, and pillowy, while the pork belly was melt-in-your-mouth tender with the perfect balance of richness and tang from the kimchi. The pickled vegetables added a bright crunch that tasted incredibly fresh. We started with the salmon tartare, and it was phenomenal! Rich, buttery, bursting with flavor, and so good we were literally fighting over the last bite. And the scallop? Order one for each person. Seriously. It's far too delicious to share. It had just the right amount of heat, leaving the perfect lingering warmth that immediately made us want another. Do yourself a favor and give yourself enough time to work your way through the menu, because every dish we tried was outstanding. Each plate was thoughtfully curated, beautifully executed, and cooked to perfection. I like to call it the C³ trifecta: curated, created, and cooked. Without question, this is some of the best food we've had in a very long time. We can't wait to come back (when visiting) and continue eating our way through the rest of the menu.

    Drove down from courtenay to meet with a friend to go to the…read moreCity & Colour show and she suggested the Block as she had been before. Ambiance was great - super warm and welcoming which was magnified by the host. Super lovely. Then the wait staff. Whoever is hiring/training is doing a great job! Not drinking right now but the cocktail menu was super tempting. Every menu item sounded great. We got some help on ordering from our servers and Tanya picked ones she had enjoyed before. We also sat right beside the pick up window so it was fun seeing food come out! The food was fantastic. See pictures for what we ordered. Not sure if I can remember the names of everything but it was a perfect combo!!

    Photos
    From local craft beers to exotic cocktails, we have a drink for you and that special someone.
    From local craft beers to exotic cocktails, we have a drink for you and that special someone.
    Duck Spring Rolls with Nam Jim sauce.
    Duck Spring Rolls with Nam Jim sauce.
    Admiral Sho Cauliflower with marinated and fried cauliflower bites, General Tso sauce, sesame, chili thread.

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    Admiral Sho Cauliflower with marinated and fried cauliflower bites, General Tso sauce, sesame, chili thread.
    Wind Cries Mary

    Wind Cries Mary

    3.9
    (104 reviews)
    0.5 km

    TL;DR: Stylish, confident, and memorable. Absolutely worth…read moreplanning your day around. If I lived in Victoria, this would be a regular. If you're visiting, it belongs on your short list. Food: The beef tartare was a standout. Easily one of the best bites of the trip and arguably the best tartare I've had, full stop. Thoughtful without being precious. Drinks: Cocktails lean more inspired than perfectly balanced, but that works here. Nothing mind blowing, nothing wrong. A solid B+ across the board. Vibe: Feels like a moody, posh NYC basement bar. Dim lighting, techno and jazz, well dressed 20 and 30 somethings on dates or out for the night. The room does a lot of the heavy lifting, in a good way. What could be better: Cocktails could use a touch more balance and restraint. The ideas are strong, but a bit of dialing in would elevate them from good to great.

    I went here for happy hour as I finished sightseeing way faster than I expected. Happy hour was…read more3-5pm and I got a cocktail (Trail Mix) and a snack (signature tater tots which has lumpfish caviar). The cocktail is good but not quite well balanced, but for CAD$12 it was fine - I guess I see reviews where ironically the cocktails are not their forte despite the appeal of using local ingredients in the cocktails. The signature tater tots is delicious - it's in a square and has a soft interior that can be quite filling - I love the sauce pairing which has a bit of caviar taste apparent while keeping it fairly casual with the ranch sauce. Service is okay - the bartender fulfills requests promptly, but fairly direct in conversation

    Photos
    Bar - IG @bougiefoodieboi
    Bar - IG @bougiefoodieboi
    Tasting Menu: April '26 - Pork belly
    Tasting Menu: April '26 - Pork belly
    Cocktail pairing

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    Cocktail pairing
    The Courtney Room

    The Courtney Room

    4.1
    (79 reviews)
    0.2 km

    The food was good. We had the prix fixed menu. The salad was the best out of our choices for…read moreappetizer. The steak tartare was tasty but the arugala overwhelmed it. The salmon main was absolutely delicious. The salmon roe added a texture were your mouthful just popped. The duck main was cooked perfectly. Did not taste gamey. The black rice or risotto in this dish was very tasty. The dessert of Panna cotta was delicious and had a citrus finish. The dessert feature of rhubarb cake was just meh. The white frosting had no taste and was thick on the cake. You finish out the meal with some jellies and some caramel Service was good but here is the reason for the low rating.... The main of the flat iron with arugala on the top with fries. They plated it and served it with a slug in it. The slug fell from inside the salad onto the plate . A baby slug. But it was living and moving. What followed was poor response and gaslighting of which this restaurant should be ashamed. In order not to disgust the others I stopped a woman that was working the floor to remove the plate. When I pointed to the slug why gave a small chuckle and half smile and stated, "well, it is farm to table." That is gaslighting. Right there that was a poor response. I see signs saying Michelin on this restaurant, but really...if you had served a slug to a someone rating you for a Michelin, you think you would get that rating? Highly doubtful. That should never have been served. Yes the restaurant cooked another meal which took longer. They cooked it just fine too....however their lackluster and empty words of well we do say it's farm to table doesn't replace an apology or an assurance of we will do better.

    Overall the food was five star and the scallop appetizer was my favorite. We chose to sit at the…read morebar and the chairs are not quite High Enough for the height of the bar and there is no footrest at the base of the bar. Our waiter had not fully mastered the menu however he was very sweet and continually went back to get more information... We had to flag someone down to get a second glass of wine despite being at the bar.

    Photos
    The Courtney Room
    The Courtney Room
    The Courtney Room

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    Frankie's Modern Diner

    Frankie's Modern Diner

    4.2
    (299 reviews)
    0.3 km
    $$

    Casual indoor table service with diner standards. Great for breakfast. Friendly service. Recommend…read morethe Eggs Benedict: the Diner Classic version has some sweet onions which go well with the tangy hollandaise. The eggs they use have deep orange yolks that give all the egg dishes a nice color. The diner is on Government & Courtney upstairs of the Burger King.

    Frankie's Modern Diner was a nice casual place to stop by for dinner. We had a reservation for…read moredinner on a weekday, but there were hardly anyone in during prime meal time. The atmosphere was alright with dimmer lighting than other similar places which was nice for the mood, and the place was surprisingly louder than expected for the little people that were there. The waitress we had was friendly and nice, but also came by frequently to ask if we were done looking at the menu, with our food, wanting the bill. It felt very rushed despite there not being many other customers in the area. We were only in the restaurant for about 45 minutes today. The food was mediocre. I had the fried chicken and waffles, which looked good but tasted generic. The fried chicken was a bit dry and just tasted like it was seasoned with salt and pepper and that's about it. The waffle tasted like something anyone could make at home. My friend had the Caesar salad, which was drenched in sauce but otherwise looked alright. Overall, the food is on the pricier side, relative to the portion size being served. Expect to spend at least $30 to be full, not including drinks and dessert.

    Photos
    Starting the day with a spot of tea
    Starting the day with a spot of tea
    Meatballs with fries
    Meatballs with fries
    Dinner with friend tonight!

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    Dinner with friend tonight!
    Perro Negro Taperia

    Perro Negro Taperia

    4.8
    (24 reviews)
    0.7 km
    $$$

    Atmosphere- lovely. Would give it a 4.6. Warm, whimsical, quiet enough to have a conversation but…read morevibrant as well. Service - the right amount of attentiveness. Knowledgeable staff. Really nice people. Easy 5. The food was good. The olives were excellent quality. Wondered how they would be warmed - warmth accentuates the silkiness. The squid was really lovely. Not overcooked and plated well. The aguachile was enjoyable, the acids well balanced. 4+ We enjoyed a glass of Pinot Noir - good call by the waitress!

    We celebrated my husband's birthday at Perro Negro. It is a cool tapa bar located upstairs in…read moreFerris Oyster Bar. The decor is charming and creates a cozy atmosphere. The service was great, with attentive and friendly staff! We tried the gambas without chorizo, papas bravas, broccolini with the romesco sauce, and the roasted carrots. Each dish was flavourful and cooked to perfection. The gambas were a personal favourite. If you're a fan of tapas and small plates, do yourself a favour and visit Perro Negro! You won't be disappointed.

    Photos
    Interior dining room at Perro Negro Taperia, a Spanish tapas restaurant in Victoria, BC known for its warm brick interior, co...
    Interior dining room at Perro Negro Taperia, a Spanish tapas restaurant in Victoria, BC known for its warm brick interior, co...
    House Spanish meatballs tapas served at Perro Negro Taperia, a Spanish restaurant in Victoria, BC.
    House Spanish meatballs tapas served at Perro Negro Taperia, a Spanish restaurant in Victoria, BC.
    Guests enjoying Spanish tapas and small plates inside Perro Negro Taperia, a cozy tapas bar in Victoria known for authentic S...

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    Guests enjoying Spanish tapas and small plates inside Perro Negro Taperia, a cozy tapas bar in Victoria known for authentic S...

    Humboldt Bar - cocktailbars - Updated July 2026

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