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    Ichika Izakaya

    4.5 (270 reviews)
    Closed 11:30 am - 2:30 pm, 5:00 PM - 9:30 PM
    Updated 2 months ago

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    ICHIKA IZAKAYA ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
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    Moderate noise

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    Recommended Reviews - Ichika Izakaya

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    Otoro $9/piece. 3/5
    Ngoc T.

    Stopped by here while waiting to drop someone off at the airport and ended up having a really enjoyable meal. The restaurant is cozy, with seating for around 30 people, and has a nice intimate atmosphere. The menu isn't huge, but almost everything we ordered was well executed. Prices are definitely a bit higher than your average Japanese spot, but the quality mostly justified it. Our party of three ordered about 10 dishes, and our favorites were the wagyu beef skewers, uni toro bites, grilled sea bass, spicy tuna over crispy rice, agedashi tofu, and nigiri (too much wasabi). The only dishes that didn't quite hit for us were the grilled beef tongue and duck breast. I was hoping for a better sear on both, and the beef tongue was a little too covered in onions for my taste. The duck also tasted slightly off, though the fried almonds added a nice texture and helped balance the dish. They also offer a tasting menu for $128 per person, or $168 with Hokkaido uni and A5 wagyu added. We didn't try it this time since we weren't very hungry, but it looked interesting. With tax and tip, the total came out to around $175 for three people without alcohol, which is on the pricier side for the amount of food we ordered. Still, the overall quality, atmosphere, and standout dishes made it a worthwhile visit.

    Food and service was top notch. Fantastic Bluefin and Godzilla roll! Decent pricing for quality

    Warriors Roll (8pc)
    Kay d.

    Food is amazing. Service is fast. I like that you can see the one preparing our sushi and rolls, you know that it is prepared clean and properly. The Japanese-inspired ambiance ties it all together. On the expensive side.

    Fancypants X.

    First time at Ichika Izakaya, & while we appreciated the welcoming service, food was quite lackluster. I don't generally eat raw fish so much of the sushi menu was off the table for me; however, I did order a Shrimp Tempura Roll. Totally my fault for not asking if it could be made with rice on the outside, as I don't prefer the taste & mouthfeel of a seaweed wrapping exterior. Taste was acceptable but obviously that small detail took away from my overall enjoyment. I also ordered a Chicken Teriyaki lunch special. Plain chicken with unappealing rubbery skin, & dressing on the salad had a weirdly-sweet flavor. I've accepted that some restaurants were only meant to be experienced once.

    Beef Short Rib
    Jaky Y.

    Make a reservation because this place gets busy! We had 6pm booked, and there were people waiting for tables the entire time we were there. We ordered a bunch of items like the shrimp and softshell crab tempura, chicken karaage, beef tongue skewer, grilled beef ribs, fried chicken skin, sake clams, hamachi kama, agedashi tofu, many different nigiris, several rolls, cucumber salad, and more. Everything came out decently quickly, especially considering how busy they were. Food for the most part was tasty, but portions were a bit small for the price. We paid $300 for 4 people and left feeling slightly hungry still. Service was great, again especially considering how busy they were. The interior is spacious and clean.

    Menu
    Julian L.

    Spicy tuna crispy rice = crunchy win, the kind of bite you want on repeat. Double Toro roll was ok. Agedashi tofu brought cozy comfort, while the hamachi with truffle leaned a little fishy and missed the mark. The space itself is intimate and inviting, with staff who keep things smooth and friendly. Easy spot to linger with friends over rounds of bites and drinks.

    Yuvraj P.

    Jay jay our server bringing the best service ive ever got, besides that, the nigiri is amazing We sat on the bar while the chef was recommending for dishes. We order whatever he recommended. Love it all My favorite sushi in the bay

    Mr G.

    disclaimer...we have been here only once. We quite enjoyed it! While I prefer larger plates the offerings were much more interesting than the stock bento sort of things usually found at Japanese restuarants...small, intimate, sat at the elevated counter with a good view of the sushi chefs.

    Geso Karaage and Shishito Peppers
    Crystal Y.

    This place is one of my new favs for Japanese food in the Peninsula. I had a reservation for 2 at the bar and highly recommend sitting there if you like watching the chefs do their thing. We loved their appetizers, but the highlights were the geso karaage, prawn and crab tempura, skewers (beef tongue/chicken-green onion), and shishito peppers. Off their specials menu was a 4pc nigiri set of tuna (bluefin, 2 kinds of chutoro, and otoro) which was delicious. Fish quality is wonderful. The chawanmushi is also delicious and so silky. Finished it all with draft Asahi and the meal was complete. I think every dish was just done correctly. They have noodles, rolls, and even an omakase special and set course menu that is afforable. If you're in the area, come check this izakaya out.

    Grilled Seabass
    שליו ת.

    Amazing sushi restaurant! The fish was incredibly fresh, the rolls were delicious, and every dish was beautifully presented. The service was friendly and attentive, and the atmosphere was clean and welcoming. One of the best sushi experiences I've had. Highly recommend and will definitely be coming back!

    10 pc bluefin nigiri
    Austin Y.

    Came here for the first time and overall had a great experience. The rolls, fresh fish, and skewers were all spot-on. The only downside? The udon. Whoever made it must've dropped the whole butter stick in there, because it was so heavy it gave us all headaches afterward. Definitely a skip. The other issue is the space itself, it's tiny. If you're sitting in a booth, you're basically shoulder-to-shoulder with the next table and might have to ask your neighbor to move their bag just to slide in. Cozy... maybe too cozy. So, while the food is excellent (minus the udon), I'd avoid bringing a big group here. Austin Yee

    Nigiri
    Erica W K.

    One of my favorite izakaya spots in the peninsula! Ichika offers good quality and fresh sashimi. I always like to get their nigiri set. It's pre-seasoned with wasabi and soy sauce. Each bite is so fresh, so flavorful, and so delicious. Highly recommend the nigiri set. Their tempura corn is also pretty good. It's fresh and crispy. Their service is top notch too. The waitresses would explain the pieces of nigiri and how to eat them. Overall I have a great experience at Ichika. The price could be a bit on the expensive side.

    Green Tea Ice Cream and Green Tea House Tiramisu!
    K T.

    First of all service was great! Servers were very attentive and friendly and we barely had to wait for any of our orders. Since my friend was trying to cut down on rice, we decided to get more of the appetizers and skewers and they were all delicious especially the pork belly and wagyu beef! But I'd skip the chicken heart next time. Sake flights were really refreshing and the green tea desserts are a must! Will definitely come back!

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    1 month ago

    Great place busy & family outings. The sushi was fresh & yummy. And it's such a charming place on the inside.

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    Page 1 of 7

    Ask the Community - Ichika Izakaya

    How is the parking?

    Never had an issue with parking! The restaurant is in a plaza with a decent sized parking lot.

    Does all party need to do Omakase, if one person order it?

    No. Others in your party do not have to order Omakase.

    Do you have katsu curry?? I see pictures but not on the menu.

    They do , and it's really good . You can ask them on your next visit

    Is the omakase only available for dinner or can we get it for lunch?

    Yes you can get it for lunch also.

    View All 8 Questions

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    3.5(67 reviews)
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    OBSESSED. I've only been once, but I've been dying to go back ever since. Unfortunately, actually…read moremaking it back has been frustrating -- the hours don't seem to be updated anywhere. We've driven by twice to find the restaurant closed, and calling didn't help either. First it was closed on Tuesdays, then Wednesdays, but none of this was reflected on Yelp, Google, or their website. Definitely disappointing. That said... the food makes up for it. Everything we tried was delicious, and the menu is huge. You get the best of both worlds with hot pot and sushi, plus a full bar and drinks to choose from. The wagyu sushi is insanely good -- literally melts in your mouth (sadly limited to two). For $22 during happy hour, you absolutely get more than your money's worth. Once the hours are more reliable, this would be an easy repeat spot.

    Hands down one of the best AYCE deal in the bay area! For their happy hour $21.95 per person, you…read moreget AYCE hot pot, sushi, drinks, and dessert. What a STEAL! Their happy hour is from 4pm-5pm, I believe everyday. I got the tom yum seafood broth and it was delicious. You order the appetizer, raw meat, sushi, and alcohol on the paper and hand it to the staff. For all the veggies, some protein like mussel, fish, fish balls, noodles, ice cream, and drinks, you can grab it yourself at their self serve stations. Sushi were great, I tried a couple different ones like the salmon toro, salmon mayo torch, and ika and they were pretty good. No complaints here as the price is unbeatable. The staffs were friendly and quick with bringing all our items out. I will definitely be back and will bring friends here!

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    Mokutanya - Teba (Chicken Wing Mid Joint)

    Mokutanya

    3.9(2.5k reviews)
    4.4 mi
    $$

    Cute but pricey izakaya (it is owned by non-Japanese Asians!) They have a parking lot so don't park…read moreon the street like I did (alternatively, you could take Caltrain as they are right across the street from Broadway station!) The private booths are intimate, the lighting is dimmed, music is bopping (not to age myself, but it was bops from my high school years) Fitting, as I was getting dinner with my best HS friend! I love how you take off your shoes to get in the booths! So cute and fun. There were some families there and the kids were given coloring pages. Coming from SF, this is how you know you're in the suburbs. The skewers were delicious. A group of 4, we ordered 4 of each. We tried steak, chicken, takoyaki, fries (which were pretty much takoyaki fries), bacon-wrapped mochi, bacon enoki mushroom, unagi, fried chicken skin, Uzura Tamago (Quail Eggs), and more! Everything was good and flavorful. However, it ended up being over ~$70/person, so not cheap. I will say service was lacking. They didn't bring us the bill for over 20 minutes. Relatedly (in that it's negative), whoo boy was my stomach upset after! It was delicious, but at the cost of being greasy.

    A great, reliable spot if you're looking for a fun yakitori and Japanese tapas-style dinner…read moreexperience, especially one that closes decently late no matter the day. We came to Mokutanya for a casual night out. It was pretty late for a sushi spot to be open on a Sunday night (around 8:30 pm), and overall, it hit the spot. The menu has a lot of variety, and it's definitely a good place to share dishes with friends or a group. FOOD: 8/10 The skewers were the highlight for me and, I believe, one of their specialties. They were well-seasoned, nicely grilled, and served hot off the grill. I also enjoyed trying a variety of small plates, which made the meal feel fun and interactive. Some dishes were better than others, but overall it was a solid experience with good flavor and variety. We ordered their Raw Oysters, and it was decent. It definitely was not the freshest we've ever tried, but it was still good, thankfully. SERVICE: 8/10 Service was standard, but the staff was chill and easygoing. AMBIANCE: 8/10 The restaurant has a warm, lively, and slightly upscale-casual feel, great for groups or a casual night out. You can experience zashiki seating, where you take off your shoes before entering the dining area and sit down at low tables. The lighting was pretty dark, lol. Overall, it's a solid late-night option if you're in the mood for skewers, small plates, and a relaxed group dining experience.

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    Kamu Sushi

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    3.9(699 reviews)
    2.3 mi
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    Service was great. The owner (I guessed) elaborated an offer on what he can give depending on the…read morepalate of the consumers, like what we wanted to eat?l vs what they have on the menu by making a tweak on the budget also. What we love most is the baked mussels really served hot and grilled/torched and first time I noticed it was cut. Their yakitori was just okay and I noticed the rice was overcooked that time. The way Hamachi nigiri was offered to us as free taste - came off with his own sauce mix and experiment and you won't feel that you're really eating fish. Spicy tuna rolls was also right portion of fish than rice. There's a lot to try on that day. It is also cute and cozy environment.

    My fiancé and I had dinner here since we wanted to try a new sushi place we haven't gone before…read more Ambiance: Super cozy and small space with a few tables and bar seating. Service: The older waitress was nice and friendly but became negligent towards the night. Literally. Just look at the stacks of empty dishes we had because she stopped coming by. Look at the pic!! Food: We got 2 omakase sets for $150 after the lady raved about how fresh their fish was and the seasoning was all different... We were satisfied with shrimp and chicken skewers and hamachi Kama included in omakase! But some of the fish's quality was not buttery and fresh like we expected -- some were dry as well -- and many of the items tasted almost the same except the ones that were smoked or seared.

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    Tiny Sushi - Oh Baby

    4.7(708 reviews)
    6.0 mi
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    Established in 2014

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    This is the second I got food poisoning from this spot. The first time I got food poisoning while…read moreeating here and the second time was for a to go order. The second time I came here, I placed the order and waited for my food but it wasn't ready by the pickup time. After 20 minutes, my food was ready but I was horrified when I realized they put the cooked stuff in the bag with the raw items so I separated the items when I got in the car. I jokingly said to my husband "What are the chances of me getting food poisoning again?" All the fishes taste not fresh and some of the rolls have a strange taste to them. This place is overpriced and not fresh.

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