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    Mokutanya

    3.9 (2.5k reviews)
    ModerateRamen, Izakaya
    Closed 5:00 pm - 11:30 PM
    Updated 2 months ago

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    MOKUTANYA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Intimate
    Romantic

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    Recommended Reviews - Mokutanya

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    Tony T.

    Came here after hearing so many good things, and it definitely delivered. The restaurant has a cozy, intimate izakaya vibe that makes it a great spot for dinner with friends or a date night. It does get busy, so expect a wait during peak hours. The yakitori was the highlight of the meal. Every skewer came out perfectly grilled with a great smoky flavor while still staying juicy and tender. You can really tell they pay attention to the quality of their ingredients. We also ordered a few small plates and ramen, and everything was well executed and full of flavor.

    Skewers
    Yvonne F.

    Came here for a celebration between my partner and I on a Sunday afternoon. We got sat at one of the tables where you remove your shoes and the table's on a lower level that will require a bit of maneuvering. We ordered quite a bit of food: french fries, seaweed salad, takoyaki, 12 pieces of skewers, and a tonkatsu ramen. All the food was delicious, my favorite was the wagyu beef skewer, bacon wrapped enoki, and king mushroom. I especially love that you can taste the charcoal from the skewers. The items do come out as they are prepared, so the meal can be a staggered wait on times/items, which I don't mind. I only give 4/5 stars because while the service was attentive when it came to removing plates, nobody bothered to come check on us or instructed which skewers would pair best with the condiments on the table - even if it was just spicy, salt, and pepper. I also marked down on our OpenTable reservation that we were celebrating an achievement and it wasn't mentioned.

    Shoyu Ramen & Tonkotsu Ramen
    Isabella B.

    Just visited again last night after a few years and it was delicious! The ramen was just as good, if not better than I remember! The star of the show for me is their Pork Belly skewers - definitely a must try! Servers are always friendly, and it's nice to enjoy a more traditional setting where you need to take your shoes off. So come prepared with socks if you prefer that. Parking can be tricky as the private lot is small and shared with other businesses. But it's worth it!

    Marie Antoinette L.

    It's been almost a decade since I've came back and from what a recall I used to enjoy this restaurant. Unfortunately much has changed within that time and quality of food and service has went downhill since. I ordered the salt and pepper beef and asked for it to be well done due to being pregnant. I'm unable to eat any meat that is undercooked. The waitress appeared extremely annoyed with the request to the point that my relative had to speak up and tell her I'm pregnant. I don't feel I need to explain the reasons why I'm asking for the food to be recooked and with that experience alone, it already ruined my appetite. Then my husband proceeded to order two more skewers. And of course, the waitress completely forgets to put that order in and we end up waiting almost another hour for it to be cooked. Mind you, it was not busy at all. The whole experience was terrible. I won't be coming back. Only reason I'm giving it two stars is because of their fries which was the only thing I enjoyed out of their entire menu.

    Nikkomae S.

    We went here on a Friday without a reservation and probably waited for about 15-20 minutes since we wanted the nice booth where you have to remove your shoes. We were definitely cool with this because they gave us the option instead of just sitting at a regular table. Parking was bad. Their lot is very small, so expect to park on the street or the train station lot. Just don't get ticketed. We definitely did not expect their setup here; it was actually really cool and very cozy. This is the first time my boyfriend and I have actually tried yakitori izakaya, and it was really good. We ordered a couple of things; some were good, and some were okay. Service was good, and the servers were pretty attentive. Appetizer: Geso Karaage (Fried Squid Tentacle)- We ended up returning this dish. It wasn't very good. Honestly, it was too chewy for our liking. Miso soup, Edamame- Both are good. The miso soup was tasty and not at all salty. Meat: Akaushi Beef (Salt & pepper, sweet) Butabara (pork belly) Kurobuta sausage (non-spicy) Salmon Snake River Wagyu (salt & pepper, sweet) All the meat and pork were very tasty. I do think it is a bit pricey per stick. The salmon was okay. The sausage is a must; I highly recommend it. Dessert: Vanilla Creme brulee- really good and not too sweet. I definitely recommend this place. Is it pricey, yes, but the quality of the meat is pretty good. I also like that this place is open late, especially on the weekends.

    Ankimo and Takowasa
    Susan Z.

    Cozy and romantic vibes at Mokutanya on Valentine's Day. I love how private and quiet the izakaya is compared to other places. My partner and I had our own room in the back of the restaurant for a nice and cozy dinner. Started off with Ankimo and Takowasa and these were so delicious! Ankimo was super light and smooth, takowasa was fresh and flavorful! Tried a bunch of different yakitori and they were all so good! Perfectly charred and marinaded ~ Shiitake Tsukune was one of my favorites! The taste of mushroom at first bite surprised me in a great way! Gyutan also had the perfect texture and flavors ~ The ramen was also decent; deeply flavorful Tonkatsu ramen that wasn't overly rich, allowing me to drink the soup! It was super nice that they also gave us a black sesame cheesecake on the house in celebration of Valentine's Day. Sting black sesame taste and a solid cheesecake! Overall friendly, efficient, and attentive service. Parking lot can be full but plenty of street parking nearby.

    Wagyu & Regular Beef (Salt & Pepper & Sweet), Gyutan (Beef Tongue), Hatsu (Chicken Hearts), & Sunagimo (Chicken Gizzard)
    Kathleen P.

    Mokutanya was a great choice for our anniversary dinner. Our host, Gary, was incredibly attentive and truly went above and beyond. Idk what was going on with my vision, but I did not realize there were foot wells under the table until about five minutes in. I was sitting cross-legged and then noticed the table next to us had their feet under the table. It was pretty dark, and the shadows made it seem like the tables were low to the ground with no space underneath. LOL. Once I figured it out, I was way more comfortable. What we ordered: Hada apple flavored sake - Tasted better than soju Fries with kewpie mayo, tonkatsu sauce, bonito flakes, green scallions, and seaweed sprinkles - Tasted exactly like takoyaki Fried purple yam chips - Sweet and perfect to snack on while waiting for yakitori Cold ramen - Super refreshing Yakitori meats: salt and pepper beef, sweet beef, beef tongue, chicken heart, chicken gizzards, salt and pepper wagyu, and sweet wagyu - Every single one was delicious My favorite parts of the meal were the cold ramen, the beef tongue, which I normally do not eat and ended up loving, and the raspberry cake to finish it off Overall, such a memorable dinner and a great spot for a special occasion. I think one person is around $50 including sake and dessert.

    Lorraine G.

    The interior is quite dim, making it difficult to see. You'll need to remove your shoes before sitting, so wearing socks and easy-to-remove footwear is advisable. Here's what we tried: - Pork Cheek $7 - Akaushi Beef (Sweet) $8 - Akaushi Beef (Salt & Pepper) $8 - Akaushi Beef (Spicy) $8 - Gyutan (Beef Tongue) $8.40 - Chicken Knee Cartilage $5 - Hatsu (Chicken Hearts) $4.50 - Gindara Kasuzuke (Black Cod) $6 - Tonakasu ramen $17 - Shoyu ramen$17 Unfortunately, they were out of the black cod belly, but I really enjoyed all the skewers. The skewers are on the pricier side, and having them alone wouldn't be enough to fill you up without breaking the bank. To keep our meal affordable, we each ordered a bowl of ramen. The ramen was just okay, not the best I've had, but definitely not the worst. I didn't like the bean sprouts in the ramen. Overall, the skewers are good, but the pricing makes it too costly for me to visit regularly.

    barley shochu + sapporo
    Donna T.

    Mokutanya's dark, moody space blends sleek, modern design with traditional Japanese seating--glass partitions separating each table for an intimate, almost cinematic feel. Paired with an unexpected mix of old-school EDM and pop hits, the ambiance felt effortlessly cool. You remove your shoes and settle onto floor cushions, fully immersed in a refined, modern take on Japanese dining. Reminiscent of Japan, we ordered a bottle of barley shochu and decided to chase it with Sapporo beer which was the perfect combination. Their charcoal-grilled yakitori are the best that I've tried. Some highlights include: geso karaage (fried squid tentacles), bacon wrapped mochi, pork belly, negima, and pork cheek. Honestly, everything was solid. The only one I probably wouldn't order again as it didn't leave a lasting impression, would be the wagyu beef (salt and pepper). Service was good; I appreciated how they asked if we wanted the shochu on the rocks! There is a parking lot, but it is quite small. We didn't have a reservation but were still able to get seated right away.

    Michael F.

    Solid izakaya. Mokutanya occupies the corner of a strip mall not far from the SFO airport. It has a classic Japanese feel including needing to take your shoes off before being seated. The menu has plenty of skewers for individual order, a few shared dishes, and plenty of drink options as well. The prices are fair but a bit higher than I've seen at other izakaya places. The portions were in line with my experiences and the quality was solid. I really enjoyed the Hamachi Carpaccio but think you can skip the sweet Wagyu Beef. Otherwise, don't forget to mix in some veggies with your proteins!

    Johnny Z.

    we enjoy visiting Mokutanya restaurant whenever we are in Burlingame. Mokutanya has truly become our go-to spot in the area. The skewers are always incredibly juicy and delicious. We also want to commend your staff for being so friendly and providing such great service. The manager or owner May has made us feel very welcome every time we visit. Thank you for the wonderful experiences. We look forward to our next visit!

    Kimberly N.

    Reservations are easy to make online. Parking in that lot is a bit tough but there is quite a few street parking spaces available. Depending on where you sit, you'll be asked to take off your shoes. The booths were really intimate. Got a yuzu soju cocktail and that was good. We ordered a bunch of skewers (marked how many we wanted on the sheet) and they were all pretty good. Only gave this place 4 stars because I feel like there are quite a few better skewer restaurants in Burlingame / San Mateo. The service was amazing! The staff here were extremely attentive.

    Rodney J.

    This is a very unique and wonderful restaurant,the food is delicious and moderately priced. We like the tables and traditional low seating , no shoes required! The drinks are really good too. I definitely recommend the lamb chops , chicken balls , skin basically everything they make ie really tasty . The servers are very attentive and they check on you constantly. They even had a great chocolate mousse. We have been there for a couple of New Year's Eve dinners and they were impeccable.

    Entrance

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    Great food and ambiance, a little pricey but not too bad. Every dish is good. Would recommend

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    Julian I.

    So glad you enjoyed!!!!

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    4 months ago

    Fantastic Food, ambiance and people. Eaten here more than 10 times.. and while prices are going up everywhere.. this remains value still !

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    Mokutanya Reviews in Other Languages

    Ask the Community - Mokutanya

    Do you need to reserve a table? I'm considering this for my birthday celebration with a few friends or my parents.

    Reservations recommended. You can book on OpenTable but you can also call and we will help you reserve as well.

    What is the broth base of the spicy beef ramen?

    We have an infant who would sleep the whole time in a stroller? Would any of the tables work with a stroller pulled up?

    I don't think so, the tables are almost in their own rooms (albeit with see through walls). I think you can keep them in their car seat, as long as the car seat detached from the stroller. But don't think the stroller could get wheeled into the space

    Does the outdoor seating area have heat lamps?

    No outdoor seating

    Do you use MSG in your ramen?

    I'm a frequent patron and I don't think they use MSG because I get real jittery when I have stuff with msg and I don't get the same feeling when I eat here. I haven't been eating here since they opened and will continue to eat here

    Do you have udon?

    Sorry, we only have ramen! Thanks!

    Does this restaurant offer chair and floor seating?

    The restaurant seems like they only have floor seating. Take off your shoes and sit at the booths. I would ask to see if they have other accommodations when you enter.

    Do you have omakase?

    Sorry, no we don’t

    Is this place dog friendly for outside dining?

    No pets and no outdoor seating

    Is outdoor sitting open?

    Yes, however, menu is different. I suggest calling for reservation if you want to eat indoor. Enjoy!

    I see that the restaurant features says "no outside dining" but there is a picture in the photos mentioning their outdoor dining. Is the outdoor seating still available?

    We have an outdoor bar area that offers the full food menu in addition to alcoholic drink purchases! Please call ahead to check hours since it depends on weather and staffing availability for that day. Thanks!

    Does this place have happy hour? If yes what time & what's on the menu for HH? Thanks :)

    I saw some comments on the slow service. How bad is that?

    It's very slow. They brought our first round of orders out in 42 minutes.

    Does this place still do oysters on Monday and Tuesday night for $1?

    Not anymore after covid.

    Is this place ok for kids?

    They don't have a kids menu. If they are willing to eat meat or ramen, then they should be fine. Since it is izakaya and everyone shares, it should be okay with 5+ year old kids. The atmosphere is low lit, intimate, and quiet. If your kid loves… 

    Is this place around 11pm Thursday nights?? Would there be a wait at all for a small party of 4?

    Yes this place is around 11 pm

    Is this place toddler friendly?

    No.

    How is parking in the area?

    Unfortunately parking is horrendous as the lot is small. Street parking is almost required

    Are there high chairs available?

    I believe there is 1 high chair for the one table they have in the back. You need to ask for the table in advance. Seats 6 Or a tight 8.

    Are there vegan options?

    Yes there are some purely vegetable dishes. But I am not not sure about whether they are cooked completely separately from meat and fish dishes.

    View All 28 Questions

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    Ah, the yakitori experience was quintessential! It was a social environment with lots of people…read moresocializing, and it was enjoyable! I could hear the soundtrack going such as the classic "Stay with me" song, and City Hunters theme, and Pokemon - hey, which was on the tele non-stop, indeed! The food was great and tasted good! Tasty morsels for splurging every once in a blue moon for me or several, many moons for me, or if someone is treating! Thanks, bae! The staff were also understanding and friendly. Just note that this is for the casual experience, relaxed, and non-rushed where there is great reward in high quality taste. We got the 7-skewer set and some additional skewers, and it was enough to share in our group! All-in-all, I was satisfied and impressed by the quality.

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    This yakitori spot is definitely worth a visit, especially if you're dining with family or a group…read moreof friends. Parking, there's a small lot in front with only about three spaces if you're lucky but there is 3 hour street parking nearby. We made a reservation, and the restaurant was packed with families and groups, so reservations are highly recommended unless you're dining early. My favorite features is the outdoor patio seating in the back, which is pet-friendly and perfect. The yakitori is delicious, and they proudly use premium-grade charcoal, which really comes through in the flavor. That said, after several skewers, it can start to feel like you're eating variations of the same grilled meat. Thankfully, the menu also includes rice dishes and ramen, which help round out the meal and add some variety. HIGHLY recommend the wagyu. The beer selection on tap is good, and the overall atmosphere is lively and welcoming. The restaurant is also conveniently located just a couple of blocks from downtown San Mateo, making it easy to stroll around afterward. There are plenty of dessert spots, boba shops, and other places to explore nearby, which makes for a fun night out. Great food, great atmosphere, pet-friendly seating, and a vibrant neighborhood. I'd happily come back again.

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    2.6 mi
    $$$

    The crispy fish skin combined with the aroma of eel creates a very delicious fried rice. I did not…read moreexpect to find such a good Japanese restaurant in a location that is quite far from the center of the food district. Besides the fried rice, the tuna and salmon sashimi are large, fresh, and high quality. Many times when I eat sashimi that is not very clean, it upsets my stomach and makes me want to use the restroom. However, the food here is both clean and fresh, and I had absolutely no discomfort after the meal. I also ordered chawanmushi and stir fried udon, both of which were very well executed. I would give full marks to this restaurant for both its sashimi dishes and main courses. The service is good, the environment is clean, and the dishes are priced normally, perhaps slightly on the higher side, but the value for money is reasonable. The only downside is that parking around this area is quite difficult. Overall, however, I would recommend this place to anyone who enjoys omakase and appreciates high quality Japanese cuisine. 酥脆的魚皮加上鰻魚的香味,交織成一盤非常好吃的炒飯。我沒有想到在這麼偏離美食街中心的位置還有這一家好吃的日本料理。除了炒飯之外,鮪魚和鮭魚生魚片大片又新鮮,很多時候我吃不乾淨的生魚片料理會想上廁所,這家的食物又乾淨又新鮮,我在餐後完全沒有不良的反應。我也點了蒸蛋和炒烏龍麵,也是表現的非常不錯,我對這家餐廳的生魚片料理和主食給予滿分評價,良好的服務,乾淨的環境,正常且略為高價的料理,但是性價比合理。美中不足的地方是這附近停車非常困難,不過總體來說,推薦給喜歡吃Omakase的各位老饕。

    vegetarian review - eggplant, amazing…read morevegetarian dragon and tempura rolls, hm too similar too each other agedashi tofu - hopefully the kitchen is able to make a vegetarian sauce next time without onion/garlic cus i really wanted to try

    Photos
    DASH Japanese Tapas & Sushi - Omakase x 2

    Omakase x 2

    DASH Japanese Tapas & Sushi - Fish Tacos

    Fish Tacos

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    Sushi Maruyama - Omakase +extra orders. Great food!

    Sushi Maruyama

    4.5(668 reviews)
    2.5 mi
    $$$

    Sushi Maruyama is a hidden gem with excellent quality fish and ingredients throughout their menu…read more Their omakase is one of the best I've had in the area, especially at this price point. The sushi chefs really know what they're doing and are incredibly kind and welcoming. I also really appreciate how attentive they are without being intrusive. They seem to know when to give you privacy and space and when to interact and engage with you. They're always friendly and working with a smile, which makes the experience even more enjoyable. This is definitely a place I'll be coming back to, and I'll happily use any special occasion as an excuse to return. I've already recommended Sushi Maruyama to several coworkers and friends, and I can easily see it becoming a go-to spot for me.

    Solid local spot with fresh fish and great service! We…read morestumbled upon this place without a reservation and ended up waiting about 20 minutes since it was packed, but the table turnover was quick. Seeing an all-Japanese kitchen staff and sushi chefs immediately gave us good expectations--unlike a lot of Instagram-viral sushi spots run by non-Japanese owners where we've been disappointed before. It's not a flashy, high-end fine dining restaurant, but rather a clean, welcoming neighborhood sushi joint. The overall quality is very solid: sticking to the basics, well-executed, and super fresh with zero fishiness. We ordered the 8-piece Chef's Omakase (which came with a complimentary Tamago for $63--prices seem to vary depending on the daily fresh catches listed on their daily specials board). Most people seem to order the omakase and then add extra dishes. We also ordered: * Hamachi Kama * Deep-Fried Baby Octopus (wonderfully tender and delicious!) * Salmon Tacos * Miso Soup We paired everything with a dry, clean sake that complemented the sushi perfectly. The service was exceptionally friendly throughout our meal. While it's not a "mind-blowing" fine-dining experience, finding a reliable, fresh, and well-priced sushi spot like this in the area is a huge win. We'll definitely be coming back whenever we're nearby!

    Photos
    Sushi Maruyama - Toro!!!

    Toro!!!

    Sushi Maruyama - The sushi of the day

    The sushi of the day

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    Special Uni from Hokkaido Japan

    Mokutanya - ramen - Updated September 2026

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